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Zuzu Handmade Mexican Food Menu Prices

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You are viewing Zuzu Handmade Mexican Food prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Appetizers

Zuzu Pu Pu Platter
Grape leaves, spinach dumplings, empanadas, brik, kibbeh mishi, choice of chicken, lamb or beef kebabs, hummus, baba ganooj, harissa and whipped garlic.
$23.00
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Vegetarian Pu Pu Platter
All our dips, plus spinach dumplings, meatless grape leaves, falafel, platanos fritos, tabooly, black olive pate, and labenah, also available vegan.
$20.00
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Tabouly
Fresh chopped parsley, tomatoes, onions, mint and lemon juice.
$6.00
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Platanos Fritos
Fried plantains chips served with guacamole, pico de gallo and cilantro-lime sour cream.
$7.00
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Grape Leaves
Choice of vegetarian or lamb.
$7.00
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Falafel
Served with tahini sauce.
$6.00
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Black Olive Pate & Labenah
Ground black olives and middle Eastern spreadable yogurt cheese.
$7.00
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Spinach Dumplings
(3) spinach, feta and garlic in a deep fried pastry.
$6.00
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Empanadas
(3) deep fried turnovers filled with spiced meat.
$6.00
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Brik
Tender chicken with onions and garlic in deep fried rolls. Grilled eggplant and ground meat eight sautéed minced meat dressed with mint yogurt sauce.
$7.00
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Kibbeh Mishi
(3) ground lamb fried in cracked wheat batter served with mint yogurt.
$8.00
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Kebabs
Choice of two: beef, lamb or chicken.
$8.00
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Calamari
Sautéed calamari in a light and spicy tomato sauce.
$9.00
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Sumac Rock Shrimp
Sautéed in a savory red sauce and served over falafel.
$9.00
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Salads

Spinach & Beet Salad
$8.00
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Fattoush Salad
$8.00
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Dips

Hummus
Served with pita.
$5.00
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Baba Ganooj
Served with pita.
$6.00
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Harissa
Served with pita.
$3.00
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Whipped Garlic
Served with pita.
$3.00
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Cilantro-Lime Sour Cream
Served with tortilla chips.
$4.00
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Pico de Gallo
Served with tortilla chips.
$4.00
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Guacamole
Served with tortilla chips.
$5.00
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Main Courses

Lamb Chops
Delicate lamb chops served on a bed of spinach with grilled eggplant moussaka.
$22.00
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Pork Loin
Tender pork loin served with hot and tangy vinegar-barbecue sauce, mashed potatoes and seared spinach with bacon.
$16.00
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Fried Chicken with Salsa Verde
Fried chicken with rice, black beans, string beans and picante salsa verde.
$16.00
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T-Bone Steak
T-bone steak. Cooked to order and served with asparagus and mashed potatoes.
$20.00
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Haddock
Grilled or fried haddock with mango salsa, asparagus and cous cous.
$18.00
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Salmon Fillet
Served on a bed of rice pilaf, with string beans and choice of spicy yogurt or red salsa criolla.
$17.00
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Tlc Shrimp
Tequila-lime and cilantro shrimp served in a rice bowl with black beans, pico de gallo, picante salsa verde and fried plantain chips.
$16.00
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Tagine

Seafood Tagine
Salmon, scallops, mussels, shrimp and calamari in savory red sauce.
$21.00
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Vegetable Tofu Tagine
Served with seasoned vegetables and savory sauce.
$17.00
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Moroccan Garden Cous Cous Tagine
Served with a seasoned assortment of vegetables and herbs.
$18.00
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Desserts

Baklava with Fresh Fruit
$7.00
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Chocolate Baklava Sundae with Ice Cream
$8.00
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Chocolate Cake
$8.00
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Cheese Cake with Fresh Fruit
$7.00
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Homemade Flan
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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