Zushi Bistro Menu Prices

Top Menu Items

Zushi Soup

Chicken and pork dumplings with assorted vegetables in a spicy broth.

$5.50

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Spicy Ocean Roll

$12.50

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Spicy Tuna

$5.25

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Kitchen Menu (Lunch)

Chef Salad

Baby greens, daikon radish, pickled cucumber, seaweed and sesame vinaigrette.

$10.50

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Spicy Pork

Sauteed with Korean spices.

$11.50

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Salmon Teriyaki

Grilled scottish salmon with sweet soy glaze and assorted seasonal vegetables.

$12.50

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Tempura

Shrimp and assorted vegetables, dipped in batterand lightly fried, served over a bed of rice with tempura sauce.

$10.50

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Unaju

Smoked eel served over sushi rice, with pickled radish and house teriyaki sauce.

$12.50

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Chicken Teriyaki

Grilled marinated chicken with sweet soy glaze and assorted seasonal vegetables.

$10.50

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Zushi Combo

Shrimp and 2 vegetables tempura, teriyaki or katsu and choice of 1-2 spicy tuna or California roll (excluding tuna teriyaki) salmon, chicken, beef, or pork katsu (no substitutions please).

$12.50

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Kalbi

Lightly marinated Angus short rib, served with assorted vegetables.

$13.50

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Pork Katsu

Panko encrusted lightly fried served with katsu sauce.

$11.50

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Bibim Bop

Assorted seasonal vegetables marinated in sesame oil, served over rice with beef and fried egg.

$11.50

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Spicy Chicken

Sauteed with Korean spices.

$11.50

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Tuna Teriyaki

Sashimi grade grilled tuna, with sweet soy glaze and assorted vegetables (due to the quality of our tuna, served medium rare).

$15.00

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Chicken Katsu

Panko encrusted lightly fried served with katsu sauce.

$11.50

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Spicy Pork Bowl

Korean-style Barbeque pork, served over rice with Korean vegetables in a sizzling river rock bowl topped with gochujan sauce.

$12.50

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Soup (Lunch)

Miso Soup

Soy bean paste broth served with tofu, scallions and seaweed.

$2.50

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Zushi Soup (Soup (Lunch))

Chicken and pork dumplings with assorted vegetables in a spicy broth.

$5.50

-

Seafood Soup

Scallop with assorted vegetables (clam consomme).

$5.50

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Salads (Lunch)

Cucumber Salad

Pickled cucumber with sweet and tangy sauce.

$6.50

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Garden Salad

iceberg lettuce with cucumber, carrots and purple cabbage served with house ginger dressing

$3.50

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Seaweed Salad

Marinated seaweed served with baby greens and sesame vinaigrette.

$6.50

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Sashimi Salad

Tuna, salmon and whitefish (2 ea.) served with avocado, mixed greens, sesame vinaigrette, red pepper paste, sesame seeds, scallionsand roe.

$12.50

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Clam Salad

Thinly sliced surf clam, whelk served with pickled cucumber, seaweed, baby greensand roe with spicy mayo.

$12.50

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Lunch Entree

Sushi

Chef selection 5 pieces of nigiri with a choice of California or spicy tuna roll.

$11.50

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Maki Combo

Tuna, California and cucumber rolls.

$10.50

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Chirashi

chef selection of sashimi served over bed of sushi rice with assorted Japanese pickled vegetables

$13.50

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Volcano Bowl

Rice salad with chopped sashimi, served over a bed of sushi rice with Japanese pickles, saladand topped with spicy gochujan sauce.

$13.50

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Sashimi

Chef selection of sashimi with rice.

$13.50

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Sushi & Sashimi

Chef selection 9 pieces of sashimi and 4 pieces of nigiri.

$15.50

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Sushi Bar Appetizers

Salmon with Blue Cheese

Scottish salmon with panko encrusted vegetables topped with bleue cheese miso.

$13.50

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Ceviche

Whitefish, octopus, crab, served with bell pepper, onion, garlic, cilantro, jalapenos, mango, lemon, limeand orange.

$12.50

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Sashimi (Sushi Bar Appetizers)

Chef's special selections, pickled cucumber, seaweedand daikon radish.

$12.50

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Salmon Cocktail

Served with pickled cucumber and seaweed topped with creamy spicy sauce, scallion and smelt roe.

$11.50

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Hamachi Sashimi

Chef's select cut of yellowtail pickled cucumber, seaweed and daikon radish.

$12.50

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Usuzukuri

Thinly sliced whitefish served with cucumber and ponzu.

$11.50

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Tuna Tataki

seared tuna served with pickled cucumber, seaweed, chili infused daikon radish, scallions topped with ponzu

$12.50

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Sunomono

Pickled cucumber with octopus, shrimp and crab served with sweet rice vinegar and wasabi.

$9.50

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Instant Cure Salmon

Salmon sashimi cured with sea salt, served with red onions, capers, olive oil, mint basil, roe and ponzu.

$12.50

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Maguro Sashimi

Chef's select cut of tuna pickled cucumber, seaweed and daikon radish.

$12.50

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Escolar Sashimi

Seared white tuna served with scallions, grated ginger, sesame oiland ponzu.

$10.50

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Nigiri Starter

4 pieces of chef-selected nigiri: tuna, salmon, whitefishand shrimp.

$9.50

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Tuna Cocktail

Cubed tuna sashimi served with pickled cucumber and seaweed topped with spicy kochujan sauce, scallion and smelt roe.

$11.50

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Tuna in Hot Oil

Tuna sashimi seared in olive oil, topped with ponzu, scallionsand grated ginger.

$12.50

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Cajun Seared Tuna Tataki

peppered tuna seared with ponzu, scallions and chili infused daikon

$11.50

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Kitchen Appetizers

Vegetable Tempura

Vegetables, dipped in batter and lightly fried served with tempura sauce (zucchini, eggplant, acorn squash, sweet potatoes and asparagus).

$7.50

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Age Dashi Tofu

fried tofu served with dashi broth, grated daikon radish, ginger, scallions and bonito flakes

$7.50

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Yakisoba

Stir fried noodles with beef, chicken, shrimp, or vegetable.

$7.50

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Hama Hama Oysters

Panko encrusted West coast oysters.

$9.50

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Beef Tataki

slightly seared NY Strip served with pickled cucumber, seaweed, chili infused daikon radish and scallions topped with ponzu

$12.50

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Hamachi-Kama

broiled yellowtail collarbone

$14.50

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Edamame

Steamed soybeans served with sea salt.

$4.25

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Geso Karage

Lightly fried squid legs.

$8.50

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Wasabi Shumai

Teamed pork and shrimp dumpling.

$7.50

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Japanese Eggplant

Broiled eggplant with sweet miso glaze, sesame seeds and scallions.

$7.50

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Kalbi (Kitchen Appetizers)

Grilled marinated short-ribs.

$12.50

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Shrimp Tempura

Shrimp and assorted vegetables, dipped in batter and lightly fried served with tempura sauce.

$9.50

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Grilled Octopus

Tossed with olive oil and lemon juice served with baby greens and mustard miso and hot oil.

$11.50

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Gyoza

Chicken and pork pan-fried dumplings of wheat flower, garlic and cabbage served with ponzu.

$7.50

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Kitchen Dinners

Ramen

Ramen noodles with grilled beef, bean sprouts, spinach, scallionand egg served with homemade broth.

$13.50

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Beef Teriyaki

Aged NY strip grilled to your specification served with seasonal vegetables.

$22.50

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Chicken Teriyaki (Kitchen Dinners)

Grilled marinated chicken served with seasonal vegetables.

$15.50

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Salmon Teriyaki (Kitchen Dinners)

naturally-fed grilled Scottish salmon served with vegetables

$18.50

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Tempura Udon

Hot noodle soup served with vegetables and shrimp tempura.

$13.50

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Una Ju

Smoked eel served over sushi rice, with pickled radish and house teriyaki sauce.

$18.50

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Spicy Bowl

Korean-style rice salad served with grilled short-rib, chicken or pork assorted vegetables.

$14.50

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Kalbi (Kitchen Dinners)

Lightly marinated Angus short rib.

$23.00

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Tempura (Kitchen Dinners)

Shrimp and assorted vegetables dipped in batter and lightly fried.

$21.00

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Dinner Entree

Sashimi Dinner

chef's selected sashimi

$25.00

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Volcano Bowl (Dinner Entree)

Chopped sashimi, served over a bed of sushi rice with Japanese picklesand salad, topped with spicy kochujan sauce.

$19.00

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Chef's Omegaze

Chef's choice of 5 course dinner.

$60.00

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Sushi & Sashimi Dinner

9 pieces of sashimi, 5 pieces of nigiri with the choice of spicy tuna or California roll

$27.00

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Salmon Don

salmon sashimi served over bed of sushi rice with assorted Japanese pickled vegetables

$18.00

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Tekka Don

tuna sashimi served over bed of sushi rice with assorted Japanese pickled vegetables

$19.00

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Chirashi (Dinner Entree)

Chef selection of sashimi served over bed of sushi rice with assorted Japanese pickled vegetables.

$21.00

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Sushi Dinner

9 pieces of nigiri with a choice of spicy tuna or a California roll.

$22.50

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Beverages

Soft Drinks

Iced tea, juices and sodas.

$2.50

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Japanese Green Tea (Gemacha)

Green tea with toasted rice.

$2.50

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Desserts

2 Piece Mochi Ice Cream

Japanese ice cream wrapped in rice cake.

$4.50

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Sushi

Scallops

$4.00

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Surf Clam

$4.00

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1 Piece Salmon Roe

$3.50

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Whitefish

$4.00

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Egg Omelette

$3.60

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Conch

$5.00

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Smoked Salmon

$5.00

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1 Piece Quail Egg

$1.00

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Yellowtail

$5.00

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Fresh Water Eel

$4.50

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Shrimp

$4.50

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1 Piece Wasabi Roe

$2.50

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Squid

$4.50

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1 Piece Jalapeno Roe

$2.50

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1 Piece Chili Roe

$2.50

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Salmon

$4.75

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Crab Stick

$3.75

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1 Piece Conchsea Urchin

$6.25

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Tuna

$5.00

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Octopus

$5.00

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Mackerel

$4.50

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White Tuna

$5.00

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Flying Fish Roe

$4.75

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Sushi Roll

Shrimp Tempura Roll (Big Roll)

$6.75

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Diamond Roll

$7.50

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Tuna Roll

$4.50

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Town Center

$7.50

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California Roll

$4.50

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Rainbow Roll

$12.50

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Futo Maki (Big Roll)

$7.50

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Soft Shell Crab Roll (Big Roll)

$10.00

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Pain in the Neck Roll

$13.50

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Scallop Roll

$5.25

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Volcano Roll (Big Roll)

$10.50

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Alaska Roll

$5.50

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Trinity

$12.50

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Spicy Whelk Roll

$5.50

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Gringo Roll (Big Roll)

$7.25

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Spicy Ocean Roll (Sushi Roll)

$12.50

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Boston Roll (Big Roll)

$6.75

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Hot Mama

$12.50

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Salmon Roll

$4.50

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Spicy Shrimp

$5.50

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Philly Roll

$5.25

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MT. Trashmore

$11.50

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Rock & Roll (Big Roll)

$8.25

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Summer Roll (Big Roll)

$7.50

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Dara Maki (No Rice)

$9.50

-

Cucumber

$3.75

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Crazy Angel

$12.50

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Tuna Fried Roll (No Rice)

$9.50

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Kimbop

$7.50

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Zushi Roll (Big Roll)

$6.75

-

Eel Cucumber Roll

$5.25

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Veggie Roll

$4.50

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Dancing Eel Roll

$11.50

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Mayor Roll (Big Roll)

$9.50

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Yellowtail Scallion

$5.25

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Christmas Tree

$12.50

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Pink Lady

$13.50

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Eel Avocado Roll

$5.50

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Virginia Roll

$5.25

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Spicy Salmon Roll

$4.75

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Spicy Tuna (Sushi Roll)

$5.25

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Crab Roll

$4.75

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Hurricane Roll (No Rice)

$9.25

-

Salmon Skin Roll (Big Roll)

$6.75

-

What'S In A Roll

Alaska Roll (6 Pieces)

Imitation crabmeat, scottish salmon, cucumber, white sesame seeds, rice outside.

$5.25

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Zushi Roll (Big Roll) (5 Pieces)

1 shrimp tempura, 1 smoked eel, avocado, cucumber, seaweed outside and eel sauce.

$6.50

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Crab Roll (6 Pieces)

Imitation crabmeat, seaweed outside.

$4.50

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Eel Avocado Roll (6 Pieces)

2 smoked eel, avocado, white sesame seeds, rice outside, eel sauce.

$5.50

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Cucumber (6 Pieces)

Cucumber, wasabi, seaweed outside.

$3.75

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Rock & Roll (Big Roll) (5 Pieces)

Tuna, salmon, flounder, avocado, cucumber, seaweed outside, kochujan sauce.

$8.50

-

Soft Shell Crab Roll (5 Pieces)

(Big roll) tempura battered soft shell crab, avocado, baby greens, smoked roe, rice outside and ponzu.

$10.00

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Gringo Roll (Big Roll) (5 Pieces)

Fish of the day, crispy batter, avocado, cucumber, seaweed outside, eel sauce.

$7.25

-

5 Pieces Lobster Roll

Big Roll Steamed Canadian lobster tail, roe, Japanese mayo, avocado, baby greens, seaweed outside butter and ponzu.

$13.50

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California Roll (6 Pieces)

Imitation crabmeat, avocado, cucumber, white sesame seeds and rice outside (6 pieces).

$4.50

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8 Pieces Christmas Tree

Spicy tuna roll, topped with tuna cocktailand seaweed salad, daikon radishand roe, kochujan sauce.

$12.50

-

Spicy Salmon Roll (6 Pieces)

Scottish salmon, avocado, creamy spicy sauce, black sesame seeds, rice outside.

$4.75

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Rainbow Roll (6 Pieces)

Tuna, salmon, flounder, yellow tail, avocado on top of California roll.

$12.50

-

Philly Roll (6 Pieces)

Norwegian smoked salmon, cream cheese, cucumber, white sesame seeds, rice outside.

$4.75

-

Boston Roll (Big Roll) (5 Pieces)

2 steamed shrimp, avocado, baby greens, Japanese mayo, smoked roe, seaweed outside.

$6.50

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Shrimp Tempura Roll (Big Roll) (5 Pieces)

2 shrimp tempura, avocado, cucumber, seaweed outsideand eel sauce.

$6.50

-

Futo Maki (5 Pieces)

(Big roll) squash, cucumber, avocado, pickled daikon radish, sweet egg, asparagus, imitation crabmeat, burdock root, seaweed outside.

$6.50

-

Veggie Roll (6 Pieces)

Avocado, cucumber, pickled daikon radish, asparagus, white sesame seeds, rice outside.

$4.50

-

Spicy Shrimp (6 Pieces)

2 steamed shrimp, avocado, spicy mayo, black sesame seeds, rice outside.

$5.50

-

Diamond Roll (6 Pieces)

Tuna, limitation crabmeat rolland tempura batter topped with eel sauce, spicy mayo, scallions and roe.

$7.50

-

Yellowtail Scallion (6 Pieces)

Chopped yellowtail, scallion, wasabi, white sesame seeds, rice outside.

$5.25

-

Summer Roll (Big Roll) (5 Pieces)

Tuna, asparagus, roe, avocado, ponzu=.

$7.50

-

Dancing Eel Roll (6 Pieces)

3 smoked eel, avocado on top of California roll and eel sauce.

$11.50

-

Salmon Roll (6 Pieces)

Raw salmon, wasabi, seaweed outside.

$4.50

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Tuna Roll (6 Pieces)

Raw tuna, wasabi, seaweed outside.

$4.50

-

Crazy Angel (7 Pieces)

Cajun tuna, asparagus roll, topped with tuna, flounder, yellow tailand salmon, spicy mayo and eel sauce.

$12.50

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5 Pieces Tuna Fried Roll

Tuna, imitation crab, scallionsand tempura batter, served with dashi broth, grated daikon radish, ginger, scallionsand bonito flakes.

$9.50

-

Virginia Roll (6 Pieces)

Imitation crabmeat, shrimp, Japanese mayo, smoked roe, avocado, white sesame seeds, rice outside.

$5.25

-

MT. Trashmore (8 Pieces)

Marinated tuna, salmon, flounderand baked with Japanese mayo, served over California roll, kochujan sauce.

$10.00

-

Eel Cucumber Roll (6 Pieces)

2 smoked eel, cucumber, white sesame seeds, rice outside, eel sauce.

$5.25

-

Hurricane Roll (No Rice) (5 Pieces)

Tuna sashimi, avocado, cucumber, imitation crabmeat, seaweed outside, kochujan sauce.

$8.25

-

Spicy Conch Roll (6 Pieces)

Slices of Jamaican conch, cucumber, mint basil, garlic chili, black sesame seeds, rice outside.

$5.50

-

Volcano Roll (Big Roll) (6 Pieces)

Salmon, crab, avocado, cream cheeseand asparagus roll, tempura battered served with baby greens, spicy mayoand kochujan sauce.

$10.50

-

Salmon Skin Roll (Big Roll) (5 Pieces)

Toasted salmon skin, avocado, cucumber, burdock root, scallions, smoked roe, bonito flakes, radish sprouts, seaweed outside (5 pieces.

$6.50

-

Spicy Ocean Roll (7 Pieces)

Scottish salmon sashimi over spicy tuna and crab roll, topped with eel sauce and spicy mayo.

$12.50

-

Scallop Roll (6 Pieces)

Chopped hokkaido scallop, Japanese mayo, flying fish roe, avocado, white sesame seeds, rice outside.

$5.25

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5 Pieces Mayor Roll

Big Roll one shrimp tempura, imitation crabmeat, granny smith apples, Japanese mayo, avocado, baby greensand roe, wrapped in soy paper.

$9.50

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Dara Maki (No Rice) (5 Pieces)

Soy paper, tuna sashimi, avocado, imitation crabmeat, baby greens, mango, cilantro, spicy mayo, kochujan sauce.

$8.50

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Spicy Tuna (6 Pieces)

Marinated chopped tuna, olive oil, garlic chili, corjujan, scallions, black sesame seeds, rice outside.

$4.75

-

8 Pieces Pain in the Neck Roll

Two shrimp tempura, topped with tuna, eel, avocado, served with eel sauce and kochujan sauce.

$13.50

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Zushi Bistro Menu Prices

Top Menu Items

Kitchen Menu (Lunch)

Soup (Lunch)

Salads (Lunch)

Lunch Entree

Sushi Bar Appetizers

Kitchen Appetizers

Kitchen Dinners

Dinner Entree

Beverages

Desserts

Sushi

Sushi Roll

What'S In A Roll

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