ZUCCA Menu Prices
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You are viewing ZUCCA prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
Popular Items
Bruschetta
Lightly toasted bread topped with chopped tomatoes, red onions, basil with evod and balsamic glaze.
$6.00
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Carbonara
Italian pancetta, egg yolk, Pecorino cheese and a touch of cream, served over homemade fettuccine.
$18.00
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Pumpkin Ravioli
Homemade pumpkin squash ravioli served in mascarpone cream sauce.
$16.00
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Risotto
Risotto cooked in mushroom or spinach.
$23.00
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Appetizers & Salad
Antipasto
Gluten-Free. Soppressata salami, fresh ovolini Mozzarella, san daniele prosciutto, Italian cheese, artichokes, marinated mushrooms and roasted peppers.
$12.00
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Calamari
Lightly breaded fried calamari, served with marinara sauce.
$11.00
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PEI Mussels
Gluten-Free. Sautéed mussels with garlic, parsley, and white wine or marinara sauce.
$11.00
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Shrimp Grand Marnier
Shrimp tossed in chef’s special grand marnier.
$12.00
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Garlic - Parmesan Chicken Wings
Chicken wings tossed in garlic parmesan and served with Bleu cheese dressing.
$12.00
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Baby Octopus
Gluten-Free. Baby octopus sautéed with garlic, capers, olives, red pepper flakes, herbs, cherry tomato sauce.
$11.00
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Eggplant Rolletini
Eggplant stuffed with Ricotta cheese, herbs topped with marinara sauce and Mozzarella cheese.
$9.00
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Bruschetta (Appetizers & Salad)
Lightly toasted bread topped with chopped tomatoes, red onions, basil with evod and balsamic glaze.
$6.00
-
House Arugula
Gluten-Free. Arugula topped with prosciutto san daniele, shave Parmesan.
$8.00
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Classic Caesar Salad
Romaine lettuce, shaved Parmesan, caesar dressing, croutons.
$8.00
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House Salad
Gluten-Free. Fresh mixed greens, cherry tomatoes, red onion, and cucumber with balsamic vinaigrette dressing.
$8.00
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Pasta Dish
Homemade Gnocchi
Served in tomato sauce, topped with Mozzarella cheese.
$18.00
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Homemade Three Cheese Ravioli
Served in Mascarpone cheese cream sauce.
$18.00
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Fusilli Alla Norma
Diced roasted eggplant in tomato sauce, topped with Mozzarella cheese.
$16.00
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Pappardelle Bolognese
Pappardelle with ground beef, Ricotta cheese, Parmesan cheese in a meat sauce.
$18.00
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Penne Alla Romana
Served with chicken, broccoli, and mushroom in a garlic cream sauce.
$18.00
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Carbonara (Pasta Dish)
Italian pancetta, egg yolk, Pecorino cheese and a touch of cream, served over homemade fettuccine.
$18.00
-
Fusilli Alla Barese
Served with Italian sausage, red bell peppers, mushrooms, onion and garlic tossed with marinara sauce.
$18.00
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Penne Alla vodka
Gluten-Free. Plum tomatoes, vodka, garlic, romano cheese, touch of red pepper flakes and cream mixed with penne.
$16.00
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Pumpkin Ravioli (Pasta Dish)
Homemade pumpkin squash ravioli served in mascarpone cream sauce.
$16.00
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Mushroom & Spinach Risotto
Served with spinach, mushrooms, parmesan cheese, and truffle oil.
$16.00
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Featured Items
Lobster & Crab Ravioli
Ravioli cooked in tomato cream sauce.
$22.00
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Cioppino
Served with half lobster, shrimp, clams, mussels, and calamari over fusilli with a choice of sauce red, garlic, white wine or Fra Diavolo.
$30.00
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Frutti di Mare
Gluten-Free. Served with shrimp, clams, mussels, calamari, and scallops, over fusilli or risotto with a choice of sauce garlic white wine or red sauce.
$26.00
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Calamari Puttanesca
Calamari sautéed with garlic, olives, capers, anchovies, and cherry tomato served over linguine.
$20.00
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Scampi
Served in garlic scampi over linguini.
$23.00
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Veneziana
Served with asparagus in garlic cream sauce over fettuccine.
$23.00
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Fogatino
Served with artichoke hearts, roasted red peppers in a white wine lemon sauce over fettuccine.
$23.00
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Casanova
Served in a vodka cream sauce with Mascarpone cheese over homemade fettuccine.
$23.00
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Fra Diavolo
Sautéed in garlic spicy scampi sauce or red sauce.
$23.00
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Risotto (Featured Items)
Risotto cooked in mushroom or spinach.
$23.00
-
Braciolettini
Stuffed with Mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce.
$20.00
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Reginella
Topped with eggplant and Mozzarella cheese in plum tomato sauce.
$20.00
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Puccini
Served with asparagus, artichoke hearts, and capers in a lemon white wine sauce.
$20.00
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Saltimbocca
Topped with prosciutto san daniele, sage, and Mozzarella cheese in a white wine herb sauce.
$20.00
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Piccata
Served with capers, cherry tomatoes, in a lemon white wine sauce.
$20.00
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Francese
Dipped in egg batter and sautéed in a lemon white wine sauce.
$20.00
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Marsala
Served with mushrooms, San Daniele ham, in a marsala wine sauce.
$20.00
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Cacciatore
Served with red bell peppers, onions, and mushrooms in plum tomato sauce.
$20.00
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Parmigiana
Baked with bread crumbs topped with marinara sauce and Mozzarella cheese
$20.00
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Florentine
Topped with spinach, san daniele ham, and Mozzarella cheese.
$20.00
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Side Order
Grilled Asparagus
$4.00
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Roasted Vegetable
$4.00
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Broccoli
$3.00
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Gluten Free Pasta (Penne)
$8.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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