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Z's Oyster Bar & Steak House - East Menu Prices

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You are viewing Z's Oyster Bar & Steak House - East prices confirmed by Menu-Prices at the following location:
101 Whittington Parkway, Louisville, KY 40222 US 1(502) 429-8000
Prices shown in: USD

Burgers & Sandwiches (Lunch)

Mon-fri: 11:00am-2:00pm. All sandwiches are served with French fries.
Z’s Oscar Burger
Z's prime beef burger topped with jumbo lump crab meat, asparagus and hollandaise.
$16.95
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Z’s Steakhouse Burger
All prime beef burger with aged farmhouse cheddar, thick cut bacon and caramelized onion-balsamic jam.
$9.95
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Black & Blue Burger
Blackened, topped with sautéed peppers, "steakhouse onions" & danish bleu cheese.
$9.95
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Z’s Club Sandwich
Our ciabatta loaf stacked with ham, turkey, applewood bacon, cheddar cheese, lettuce and tomato.
$8.95
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BLT Deluxe
Applewood smoked bacon, served on ciabatta loaf with a blend of aged cheddar cheese, lettuce and tomato.
$7.95
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Cajun Chicken Sandwich
Blackened chicken breast, topped with gruyere cheese, z's slaw, fried peppers and onions, with Cajun aioli.
$8.95
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Fried Fish Sandwich
Coated in panko breadcrumb, served with tartar sauce on rye bread.
$9.95
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Portabella Sandwich
Marinated and grilled portabella with lettuce, tomato and aged white cheddar cheese.
$7.95
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Z’s Prime Steak Sandwich
Sautéed shaved steak, topped with sautéed onions and peppers, white cheddar cheese. Served on a hoagie roll.
$14.95
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Entree's (Lunch)

Mon-fri: 11:00am-2:00pm.
Jumbo Lump Crab Cake
Sautéed, served with creamed corn, sautéed vegetables and remoulade.
$13.95
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Prime Filet Mignon
5 oz. prime filet, served with French fries and z's demi-glace.
$24.95
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Atlantic Salmon
Seared served with sautéed vegetables, saffron rice and orange chili sauce.
$15.95
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Rainbow Trout
Whole trout broiled with garlic parsley butter. Served with sautéed vegetables.
$19.95
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Fish and Chips
Tempura battered Atlantic cod, served with French fries and tartar sauce.
$12.95
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Starters (Dinner)

Mon-sat: 5:00pm-10:00pm sun: closed.
Shrimp on Ice
U'6-u'8 black tiger shrimp, served with remoulade or cocktail sauce.
$5.50
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Mushroom Bruschetta
Grilled z's bread, smothered in a medley of mushrooms, sautéed with garlic, topped with feta cheese.
$8.95
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Asparagus Fries
Tempura battered, flash fried, served with remoulade.
$8.95
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Calamari
Crispy fried calamari, sautéed with garlic, red bell peppers, pepperoncini and kalamata olives, served with orange-chili sauce.
$10.95
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Clam Chowder
Ask your captain about our seasonal chowder.
$8.95
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Cornmeal Fried Oysters
Crispy fried oysters, served with tartar sauce.
$13.95
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Ducktrap Smoked Salmon
Maine's ducktrap river smoked salmon, with fresh lemon, olive oil, capers and shallots.
$12.95
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Oysters Rockefeller
Spinach florentine, hollandaise, bacon and parmesan.
$16.95
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Jumbo Lump Crab Cake (Starters (Dinner))
Sautéed, served with remoulade sauce.
$15.95
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Crab Cocktail
Fresh jumbo blue lump crab, served with remoulade sauce.
$16.95
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Escargot
Snails stuffed in button mushrooms, served with roasted garlic butter.
$10.95
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Steak Tartare
Raw prime filet mignon, minced with onions, capers, lemon, dry mustard, worcestershire and anchovies, served with toast points.
$14.95
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Salads (Dinner)

Mon-sat: 5:00pm-10:00pm sun: closed.
Garden Salad
Mixed field greens, artichoke, tomato, celery, carrot, cucumber, red onion and croutons.
$7.95
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Z's Tomato Salad
Sliced vine-ripened tomatoes, danish bleu cheese, green onions and z's house vinaigrette.
$8.95
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Washington Salad
Mixed field greens, granny smith apples, danish bleu cheese and candied pecans in a maple-walnut vinaigrette.
$8.95
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Caesar Salad
Mr. Z's recipe. Hearts of romaine, parmigiano-reggiano, croutons and anchovy.
$8.95
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Z's Steakhouse Salad
Mixed field greens, hearts of palm, asparagus, tomato, cucumber, feta cheese and red onions.
$8.95
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BLT Iceberg Wedge
Crisp bacon, beefsteak tomato with chopped eggs and croutons.
$8.95
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Grilles, Roasts & Chops (Dinner)

Mon-sat: 5:00pm-10:00pm sun: closed.
Best Filet in Town
Our signature prime filet mignon, aged especially for z's.
$38.95
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New York Strip - 14 oz.
Prime beef strip loin, the most flavorful cut.
$39.95
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Ribeye - 16 oz.
Prime, well-marbled and wet-aged.
$45.95
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Steak Au Poivre - 12 oz.
Black pepper-crusted prime filet, served with brandy-green peppercorn sauce.
$49.95
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Dry-Aged Ribeye - 20 oz.
Bone-in, 28 day dry-aged.
$59.95
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Duroc Pork Rib Chop - 16 oz.
Bone-in, dry-aged rib chop.
$35.95
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Rack of Lamb - 16 oz.
Full rack of lamb, served with a mint demi glace.
$49.95
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Maple Leaf Farm's Duck Breast - 12 oz.
Two seared breasts, served with shiitake mushrooms and cherry-balsamic reduction.
$27.95
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Prime Beef Steak Burger - 12 oz.
Topped with sautéed peppers, onions, danish bleu cheese, lettuce and tomato. Served with French fries.
$16.95
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Sides (Dinner)

Mon-sat: 5:00pm-10:00pm sun: closed.
Fresh Cream Style Corn
Home style cut sweet corn, fresh cream and butter.
$7.95
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Spinach Florentine
Baked with mushrooms, onions, bacon and mornay.
$7.95
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Sautéed Spinach
Fresh baby spinach sautéed with olive oil, garlic, shallot and white wine.
$7.95
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Maker's Mushrooms
Ragout of oyster, shiitake, button and Portobello mushrooms, sautéed with garlic butter and maker's mark Kentucky bourbon.
$8.95
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Steamed Asparagus Pecan
Jumbo asparagus, served with pecan brown butter.
$8.95
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Loaded Baked Potato
Sweet butter, sour cream, bacon, green onions and cheddar cheese.
$7.95
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Au Gratin Potatoes
Scalloped potatoes, fresh cream, gruyere cheese, topped with green onions.
$8.95
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Cavatappi and Cheese
Gruyere, cheddar and parmesan mornay, baked golden brown.
$8.95
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Jack's Sweet Potatoes
Creamed roasted sweet potatoes, with bacon, pecans, green onions and jack daniel's whiskey.
$7.95
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Cheese Browns
Z's signature hash browns, topped with cheddar cheese and green onions.
$7.95
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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