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ZAVO NYC Menu Prices

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You are viewing ZAVO NYC prices confirmed by Menu-Prices at the following location:
1011 3rd Ave, New York, NY 10065 US 1(212) 753-5500
Prices shown in: USD
  • Menu 11:30 AM – 11:00 PM
  • Lunch Mon 2:00 AM – 2:01 AM

Picked For You

Goat Cheese Ravioli
Caramelized onions, green peas, mission figs, and hazelnuts.
$25.00
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Lobster Tagliatelle
Spinach tagliatelle, chives, and ouzo saffron tomato broth.
$41.00
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Cavatelli Bolognese
Veal and beef ragu, ricotta cheese, and basil.
$26.00
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Endive Salad
Marinated pears, apples, pomegranate, candied pecans, blue cheese, pear, and apple vinaigrette.
$17.00
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Burrata and Fennel
Organic heirloom tomatoes, grilled figs, and pomegranate dressings.
$19.00
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Recommended

Appetizers

Burrata and Fennel (Appetizers)
Organic heirloom tomatoes, grilled figs, and pomegranate dressings.
$19.00
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Chargrilled Octopus
Hummus, Kale, and toasted almonds.
$21.00
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Crab Cake
Jumbo lamp crab, romesco sauce, and apple arugula slaw.
$17.00
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Seared Scallops
Black garlic jam, kale, baba ganoush, and dukkha crunch.
$23.00
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Seared Scallops (Appetizers)
Black garlic jam, kale, baba ganoush, and dukkha crunch.
$23.00
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Classic Jumbo Tiger Shrimp Cocktail
Grilled romaine, cocktail sauce, lemon, and cilantro oil.
$26.00
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Classic Jumbo Tiger Shrimp Cocktail (Appetizers)
Grilled romaine, cocktail sauce, lemon, and cilantro oil.
$26.00
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Grilled Jumbo Prawn
Salsa verde and marinated cherry tomatoes.
$12.00
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Grilled Jumbo Prawn (Appetizers)
Salsa verde and marinated cherry tomatoes.
$12.00
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Soups and Salads

Greek Salad
Vine ripened tomatoes, cucumber, onions, feta, and Kalamata olives.
$19.00
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Endive Salad (Soups and Salads)
Marinated pears, apples, pomegranate, candied pecans, blue cheese, pear, and apple vinaigrette.
$17.00
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Roasted Beets Salad
Fried goat cheese, orange segments, and cilantro dressing.
$17.00
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Maine Lobster Salad
Julienne romaine, seaweed salad radish, black caviar, and grissini.
$22.00
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Brunch Entrees

Spinach and Feta Omelette Brunch
Organic spinach, heirloom cherry tomato, Greek feta, and hearty mixed green salad.
$18.00
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Poached Eggs Brunch
Organic eggs, whole grain toast, caramelized cherry tomatoes, and saffron hollandaise sauce.
$21.00
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Starters

Mushrooms Bourguignon
Sauteed mushrooms cooked in garlic, whipped ricotta, and bechamel crostini.
$12.00
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Charred Broccolini and Blistered Shishito
Tahini vinaigrette, toasted pine nuts, and espelette pepper.
$19.00
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Mediterranean Mezze
Hummus, tzatziki, and baba ganoush served with pita bread.
$19.00
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Hummus Solo
$7.00
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Hand Cut Truffle Fries
Fresh herbs, pecorino, and fresh black truffles.
$12.00
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Fritto Misto
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin sumac mayonnaise, and arrabiata sauce.
$19.00
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Fritto Misto (Starters)
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin sumac mayonnaise, and arrabiata sauce.
$19.00
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Baba Ganoush Solo
$7.00
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Tzatziki Solo
$7.00
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From the Sea

Roasted Mediterranean Sea Bass
Courgettes, yellow squash, and Fresno peppers.
$33.00
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Baked Salmon
Cauliflower couscous, pine nuts, tzatziki, and plum chutney.
$36.00
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Grilled Jumbo Prawn (From the Sea)
Grilled zucchini, crushed potato, candied tomato, capers, and lemon beurre blanc.
$34.00
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Pan Seared Grouper
Roasted beets, pumpkin, roasted Brussel sprouts, and lemon butter caper sauce.
$36.00
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Roasted Chilean Sea Bass
Grilled zucchini, queen green olives, cherry tomatoes, and sauce vierge.
$41.00
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PEI Mussels
Steamed with garlic, shallots, and citrus beurre blanc.
$23.00
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From the Land

Brick Chicken
Potatoes, haricot vert, braised fennel, and rosemary jus.
$32.00
-
Rack of Lamb
Parmesan risotto, fresh truffles, roasted shallots, portobello mushroom, and jus.
$43.00
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Garden Pea Risotto
Asparagus, fava beans, parmesan chips, and saffron aioli.
$19.00
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Zavo Burger
Ground beef and lamb, smoked gruyere, lettuce, and tomato on brioche bun served with pickles and truffle fries.
$24.00
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Filet Mignon
Grass fed beef tenderloin, cauliflower puree, grilled asparagus, veal sweetbreads, baby carrots, and jus.
$47.00
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Roasted Cauliflower
Arugula dressing and curd goat cheese.
$22.00
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Seared Duck Breast
Mashed potato, grilled bok choy, roasted baby carrots, and jus.
$28.00
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Homemade Pasta

Cavatelli Bolognese (Homemade Pasta)
Veal and beef ragu, ricotta cheese, and basil.
$26.00
-
Goat Cheese Ravioli (Homemade Pasta)
Caramelized onions, green peas, mission figs, and hazelnuts.
$25.00
-
Lobster Tagliatelle (Homemade Pasta)
Spinach tagliatelle, chives, and ouzo saffron tomato broth.
$41.00
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Side Dishes

Grilled Broccolini
Tahini sauce.
$9.00
-
Mashed Potatoes
Caramelized onions.
$9.00
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Roasted Brussels Sprouts
Balsamic glaze and pecorino.
$9.00
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Parmesan Risotto
$9.00
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Brunch Sides

Side of Grilled Broccolini with Tahini
$9.00
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Side of Roasted Brussel Sprouts
$9.00
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Desserts Dinner

Classic Cheesecake
Chantilly cream and fresh berries.
$12.00
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Pistachio Baklava
Apples and pistachio ice cream.
$13.00
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Mixed Berry Trifles
Passion fruit and mixed berry compote, vanilla sponge, and chantilly cream.
$14.00
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Zavo's Death by Chocolate Cake
Vanilla semifreddo, candied pecans, chocolate ganache, blackberries, and citrus.
$14.00
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Apple Strudel
Cinnamon walnuts, berry compote, and vanilla ice cream.
$12.00
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Recommended

Mains

Garden Pea Risotto Lunch
Asparagus, fava beans, parmesan chips, and saffron aioli.
$19.00
-
Crab Cake Benedict Lunch
Free range eggs, jumbo lump crab, bearnaise, and asparagus.
$21.00
-
Crab Cake Benedict Lunch (Mains)
Free range eggs, jumbo lump crab, bearnaise, and asparagus.
$21.00
-
Baked Salmon Lunch
Cauliflower couscous, pine nuts, tzatziki, and plum chutney.
$24.00
-
Kale Omelette Lunch
Feta, olives, and cherry tomatoes.
$19.00
-
Surf and Turf Kebob Lunch
Pan seared shrimp, scallops, and New York strip with rice pilaf.
$17.00
-
Surf and Turf Kebob Lunch (Mains)
Pan seared shrimp, scallops, and New York strip with rice pilaf.
$17.00
-
Branzino Filet Lunch
Green lentils, cherry tomatoes, asparagus, and lemon caper butter sauce.
$23.00
-
Braised Short Ribs Lunch
Mashed potatoes, grilled asparagus, and red wine reduction.
$28.00
-
Cavatelli Bolognese Lunch
Veal and beef ragu, ricotta cheese, and basil.
$23.00
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First Course

Crab Cake Lunch
Jumbo lump crab, romesco sauce, and apple arugula slaw.
$13.00
-
Tuna Tartare Lunch
Avocado, sesame, soy lime dressing, and crostini.
$15.00
-
Fritto Misto Lunch
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin sumac mayonnaise, and arrabiata sauce.
$17.00
-
Chargrilled Octopus Lunch
Hummus, kale, and toasted almonds.
$19.00
-
Chargrilled Octopus Lunch (First Course)
Hummus, kale, and toasted almonds.
$19.00
-
Burrata and Fennel Lunch
Organic heirloom tomato, grilled figs, and pomegranate dressings.
$15.00
-
Grilled Jumbo Prawn Lunch
Head on prawn, salsa verde, cherry tomato, and marinated.
$12.00
-
Grilled Jumbo Prawn Lunch (First Course)
Head on prawn, salsa verde, cherry tomato, and marinated.
$12.00
-
Endive Salad Lunch
Marinated pears, apples, pomegranate, candied pecans, pear apple vinaigrette, and blue cheese.
$12.00
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Lunch Desserts

Chocolate Mousse
Dark chocolate and vanilla.
$7.00
-
Vanilla Creme Brulee
Fresh berries and spearmint.
$10.00
-
Vanilla Creme Brulee (Lunch Desserts)
Fresh berries and spearmint.
$10.00
-
Mixed Berry Trifles
Passion fruit and mixed berry compote, vanilla sponge, and chantilly.
$12.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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