Zaep Tastes of Thailand Menu Prices (AU)
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You are viewing Zaep Tastes of Thailand (AU) prices confirmed by Menu-Prices at the following location:
22 O'Connell St,
North Adelaide,
SA
5006
AU
6(187) 006-5665
Prices shown in:
AUD
Recommended
Pad Thai
Stir-fried mud tok thin rice noodles with egg, dried shrimps, tofu, preserved turnip, shallots, bean sprouts, and garlic chives, topped with crushed peanuts. Your choice of vegetarian, chicken, or beef.
$14.00
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Gaeng Gai
Chicken green curry with bamboo shoots, Thai eggplant, and basil.
$21.00
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Som Tum
Shredded green papaya, carrot, snake beans, and cherry tomatoes in som tum dressing with roasted peanuts and dried shrimp.
$15.00
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Gaeng Ped
Roast duck red curry with pineapple, cherry tomatoes, lychees, and basil.
$26.00
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Duck Pancakes
Three pieces. Sliced roast duck wrapped in pancakes, with crunchy vegetables and herbs. Served with special sauce.
$12.00
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Smaller
Por Pia Tod
Three pieces. Vegetarian spring rolls served with sweet chilli sauce.
$8.00
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Tod Mun Pla
Thai fish cakes served with cucumber relish, crushed peanuts, and crispy basil.
$12.00
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Sago Sai Moo
Four pieces. Steamed sago balls stuffed with pork mince, preserved turnip, and ground peanuts.
$13.00
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Gai Golek
Two skewers. Thai chargrilled, marinated chicken skewers with golek sauce, served with cucumber relish.
$11.00
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Nua Satay
Two skewers. Thai style marinated beef skewers served with peanut sauce and cucumber relish.
$10.00
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Moo Ping
Two skewers. Bangkok style marinated pork skewer served with nam jim jaew north-eastern style dipping sauce.
$10.00
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Larb Tod
Deep fried Thai style spicy pork meatballs served with greens and sweet chilli sauce.
$16.00
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Tofu Tod
Deep fried tofu topped with peanut sauce.
$8.00
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Duck Pancakes (Smaller)
Three pieces. Sliced roast duck wrapped in pancakes, with crunchy vegetables and herbs. Served with special sauce.
$12.00
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Salt & Pepper Soft Shell Crab
Lightly battered soft shell crab tossed in crispy garlic, spring onion with a hint of red chilli
$16.00
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Chiang Mai Platter
Northern style chicken mince dip and young chilli dip served with northern style pork sausage, pork crackling, fresh vegetables and sticky rice.
$20.00
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Salt & Pepper Squid
Lightly battered squid tossed in crispy garlic, spring onion with a hint of red chilli served with Sriracha mayo.
$15.00
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Bigger
Moo Krob Prik Khing
Stir-fried beans with crispy pork belly in a special house chilli paste.
$28.00
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Kanang Moo Krob
Stir-fried Brussels sprouts with crispy pork belly, chilli, and garlic.
$29.00
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Kha Moo
Eight hours slow cooked skinless pork knuckle, shiitake mushrooms, tofu, and quail eggs in master stock. Served with blanched Chinese broccoli and pickled mustard greens
$29.00
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Pla Nueng
Steamed local fish fillet of the day with a choice of sauces.
$32.00
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Pla Tod
Deep fried and locally caught fish fillet of the day. With your choice of house special sweet chilli sauce, or green apple salad.
$32.00
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Gai Yang
Chargrilled marinated chicken served with nam jim jaew.
$21.00
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Nua Yang
Scotch fillet beef served with nam jim jaew.
$28.00
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Gai Kaprao
Stir-fried chicken mince with chilli, snake beans, and Thai basil.
$21.00
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Nua Pad Char
Stir-fried beef with chilli, Thai eggplant, and Thai herbs.
$24.00
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Swimming Rama
Choice of protein bedded on steamed vegetables, topped with peanut sauce.
$16.00
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Cashew Chicken
Stir fried, deep fried chicken with chilli jam, cashew nuts, onions, spring onion and capsicum
$24.00
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BBQ Pork Ribs
Slow cooked pork ribs in house made BBQ sauce
$28.00
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Curries
Gaeng Massaman
Ossobuco massaman curry with sweet potato and cashew nuts.
$28.00
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Gaeng Gai (Curries)
Chicken green curry with bamboo shoots, Thai eggplant, and basil.
$21.00
-
Gaeng Ped (Curries)
Roast duck red curry with pineapple, cherry tomatoes, lychees, and basil.
$26.00
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Choo Chee Salmon
Crispy skin salmon fillet with steamed greens, topped with choo chee sauce.
$31.00
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Rice and Noodles
Pad Thai (Rice and Noodles)
Stir-fried mud tok thin rice noodles with egg, dried shrimps, tofu, preserved turnip, shallots, bean sprouts, and garlic chives, topped with crushed peanuts. Your choice of vegetarian, chicken, or beef.
$14.00
-
Pad See-ew
Stir-fried flat rice noodles with sweet soy sauce, egg, and Chinese broccoli. Your choice of vegetarian, chicken, or beef.
$17.00
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Pad Kee Mao
Stir-fried flat rice noodles with chilli, garlic, and Thai herbs. Your choice of vegetarian, chicken, or beef.
$14.00
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Khao Pad (Fried Rice)
Fried rice with egg and Chinese broccoli. Your choice of vegetarian, chicken, or beef.
$17.00
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Khao Pad Sub Pa Rod (Special Fried Rice)
Pineapple fried rice with egg, prawns, and onion, topped with pork floss and cashew nuts.
$24.00
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Basil Fried Rice
Fried rice with chicken, egg, chilli, garlic and basil.
$17.00
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Salad
Som Tum (Salad)
Shredded green papaya, carrot, snake beans, and cherry tomatoes in som tum dressing with roasted peanuts and dried shrimp.
$15.00
-
Yum Hua Pli
Shredded banana blossom, chicken mince, and prawns tossed with chilli jam dressing, roasted coconut, herbs, and cashew nuts, topped with coconut cream and a quartered boiled egg.
$27.00
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Nam Tok Nua
Sliced chargrilled beef tossed in dried chilli and lime dressing with ground roasted rice and herbs.
$24.00
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Sides
Steamed Jasmine Rice
$3.50
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Sticky Rice
$4.00
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Brown Rice
$4.50
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Roti
$3.50
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Stir-Fried Mixed Vegetables
With oyster sauce.
$13.00
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Blanched Chinese Brocolli
With oyster sauce.
$13.00
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Thai Omelette
Three eggs with spring onions.
$12.00
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Peanut Sauce
Satay sauce.
$3.00
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Egg Fried Rice
$8.50
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Coconut Rice
$4.50
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Beverages
Soft Drink
Choice of flavour.
$4.50
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Evian Water
750mL.
$7.50
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Badoit Sparkling Water
750mL.
$7.50
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Single-Use Items
Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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