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Yutaka Buffet Menu Prices

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You are viewing Yutaka Buffet prices confirmed by Menu-Prices at the following location:
339 Squire Road, Revere, MA 02151 US 1(781) 289-8880
Prices shown in: USD

Appetizers (Chinese)

A1. Fried Calamari with Spicy Salt
Hot and spicy.
$8.95
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A2. Crab Rangoon (10)
$5.95
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A3. Spring Roll (2)
$3.25
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A4. Fried Chicken Wings
$6.50
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A5. Boneless Spare Ribs
$6.75
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A6. Steamed Dumpling (12)
With pork and vegetable.
$5.75
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A6A. Fried Dumpling (12)
With pork and vegetable.
$5.75
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A7. Beef Skewers (6)
$6.95
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A8. Fried Chicken Fingers
$6.50
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A9. Thai Chicken Skewers (6)
$6.50
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A10. Scallion Pancake
$3.95
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A11. Fried Shrimp (6)
$8.50
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A12. Pu Pu Platter (for 2)
Spring roll, chicken fingers, boneless spareribs, beef skewers, fried shrimp, chicken wings, and crab rangoon.
$16.95
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A13. Pu Pu Platter (for 1)
$9.95
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Soup (Chinese)

S1. Hot & Spicy Soup
Hot and spicy.
$2.00
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S2. Wonton Soup
$2.00
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S3. Miso Soup
$2.00
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S4. Seafood Soup
$3.95
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S5. Sweet Corn & Minced Chicken
$2.50
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Rice & Noodle (Chinese)

N1. Fried Rice
Choice of chicken, beef, pork, shrimp, or vegetables.
$6.35
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N2. House Special Fried Rice
$6.95
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N3. Indonesian Pineapple Fried Rice
Choice of chicken, shrimp, vegetable, or tofu.
$7.95
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N4. Lo Mein
Choice of chicken, beef, shrimp, vegetable, or house special.
$7.95
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N5. Singapore Mei Fun
Hot and spicy.
$8.25
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N6. Fried Udon Soup
Choice of chicken, beef, shrimp, or vegetables.
$8.50
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N6A. Udon Soup
Choice of chicken, beef, shrimp, or vegetables.
$8.50
-
N7. Pad Thai Noodles
Hot and spicy. Choice of chicken, beef, shrimp, vegetable, or tofu.
$8.95
-
N8. Chow Mein
Choice of chicken, beef or shrimp.
$7.95
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N9. White Rice
$1.25
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Chicken (Chinese)

Served with white rice.
C1. Chicken with Broccoli
$8.95
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C2. Ginger Chicken
$8.95
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C3. Chicken with Mixed Vegetables
$8.95
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C4. Moo Goo Gai Pan
$8.95
-
C5. Hunan Chicken
Hot and spicy.
$8.95
-
C6. Kung Bao Chicken
Hot and spicy.
$8.95
-
C7. Chicken Cashew Nuts
$8.95
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C8. Sweet & Sour Chicken
$8.95
-
C9. Chicken with Garlic Sauce
Hot and spicy.
$8.95
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Stir Fried Vegetable & Tofu (Chinese)

Served with white rice.
V1. Sautéed Bok Toy
$6.95
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V2. Buddhist Delight (White Sauce)
$7.95
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V3. Bean Curd with Mixed Vegetables
$7.95
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V4. Hot & Spicy Tofu with Minced Pork
Hot and spicy.
$7.95
-
V5. Orange Tofu
$8.95
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Beef (Chinese)

Served with white rice.
B1. Beef with Broccoli
$9.95
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B2. Yuen–yan Spicy Beef
Hot and spicy.
$9.95
-
B3. Mongolian Beef
$9.95
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B4. Hunan Beef
Hot and spicy.
$9.95
-
B5. Beef with Mixed Vegetables
$9.95
-
B6. Pepper Steak with Onion
$9.95
-
B7. Beef with Garlic Beef
Hot and spicy.
$9.95
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Seafood (Chinese)

Served with white rice.
F1. Lobster Sauce
$6.50
-
F2. Shrimp with Lobster Sauce
$11.50
-
F3. Shrimp with Broccoli
$11.50
-
F4. Shrimp with Mixed Vegetables
$11.50
-
F5. Szechuan with Style Shrimp
Hot and spicy.
$11.50
-
F6. Shrimp with Peanuts
$11.50
-
F7. Lake Tung Ting Shrimp
$11.95
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F8. Szechuan Style Fish Fillet
Hot and spicy.
$11.95
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F9. Shrimp with Ginger & Scallions
$11.95
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Chef’s Specialties (Chinese)

Served with white rice.
H1. General Tso’s Chicken
Hot and spicy.
$9.95
-
H2. Sesame Chicken
$9.95
-
H3. Orange Chicken
$9.95
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H4. Orange Beef
$11.50
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H5. Fish Fillet with Salt & Pepper
$11.95
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H6. Rainbow Seafood
Scallop, jumbo shrimp, lobster, and crabmeat with mixed vegetables in white sauce.
$12.95
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H7. Crispy Shrimp with Walnuts
$12.95
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H8. Soft Shell Crab with Garlic
$12.95
-
H9. Triple Delight
Jumbo shrimp, beef, chicken and mixed vegetables with brown sauce.
$11.95
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Yutaka Lunch Special (Chinese)

Choose one appetizer: crab rangoon (2), chicken fingers (3), spring roll (1) with vegetable fried rice or white rice.
L1. Lo Mein
Choice of chicken, beef or shrimp.
$5.95
-
L2. Lobster Sauce
$5.95
-
L3. Orange Chicken
$6.75
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L4. General Tao’s Chicken
Hot and spicy.
$6.75
-
L5. Sweet & Sour Chicken
$6.50
-
L6. Beef with Vegetables
$6.50
-
L6A. Chicken with Vegetables
$6.50
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L7. Kung Pao Chicken
Hot and spicy.
$6.50
-
L8. Beef with Broccoli
$6.50
-
L8A. Chicken with Broccoli
$6.50
-
L9. Shrimp with Lobster Sauce
$6.75
-
L10. Vegetable’s Tofu
$6.50
-
L11. Moo Goo Gai Pan
$6.50
-
L12. Pepper Steak with Onion
$6.50
-
L13. Mongolian Beef
$6.75
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Combo 1
Spring roll, boneless spareribs and chicken wings.
$7.50
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Combo 2
Crab rangoon, beef skewers and shrimp tempura.
$8.50
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All Day Makimono Special (Chinese)

Choice of Any 3 Rolls
$10.00
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Appetizers (Japanese)

J1. Awase Roll Age
Wrapped in layers of salmon, crab stick, flying fish roe and avocado dipped in tempura batter and fried.
$6.25
-
J2. Edamame
Boiled and lightly salted green soybean
$3.95
-
J3. Vegetable Tempura
$4.95
-
J4. Shrimp & Vegetable Tempura
$5.95
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J5. Gyoza
Eight pieces meat and vegetable ravioli. Steamed or fried.
$4.95
-
J6. Mini Shumai
(8 pcs) shrimp ravioli, steamed or fried.
$4.95
-
J7. Soft Shell Crab
Deep fried soft shell crab. Served with ponzu sauce.
$7.95
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Appetizers from Sushi Bar (Japanese)

B1. Sashimi Appetizers
Selected raw fish fillet.
$9.95
-
B2. Yutaka Awase
Raw tuna, salmon and yellowtail.
$7.95
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B3. Tuna Tataki
Lightly broiled, topped with scallion and served with ponzu sauce.
$8.95
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B4. Salmon Tataki
$8.95
-
B5. Agedashi Tofu
Fried tofu dipped in light fish broth, topped with scallion and coated with tempura sauce.
$4.50
-
B6. Dragon Egg
Crabstick, spicy tuna, avocado, dipped with special sauce.
$7.25
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Salad (Japanese)

SA1. House Salad
$2.95
-
SA2. Seaweed Salad
$3.95
-
SA3. Spicy Seafood Salad
Hot and spicy. Crab stick, octopus, shrimp, tobiko, and scallion with spicy mayo.
$5.95
-
SA4. Avocado Salad
Crab stick, cucumber, avocado, and tobiko with mayo.
$4.95
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Kitchen Entrée (Japanese)

Served with miso soup, salad and rice.
K1. Chicken
$8.50
-
K2. Scallop
$13.00
-
K3. Salmon
$10.00
-
K4. Shrimp
$14.00
-

Nigiri Sushi (Japanese)

2pcs.
SS1. Ebi (Shrimp)
$4.10
-
SS2. Hamachi (Yellowtail)
$4.95
-
SS3. Ika (Squid)
$4.10
-
SS4. Kanikama (Crab Stick)
$3.75
-
SS5. Maguro (Tuna)
$3.95
-
SS6. Sake (Salmon)
$3.95
-
SS7. Smoke (Salmon)
$4.75
-
SS8. Tako (Octopus)
$4.25
-
SS9. Tamago (Egg Omelette)
$3.00
-
SS10. Unagi (Fresh Water Eel)
$4.50
-
SS11. Masago
$4.25
-

Sashimi (Japanese)

3pcs.
SS1. Ebi (Shrimp) (Sashimi (Japanese))
$5.60
-
SS2. Hamachi (Yellowtail) (Sashimi (Japanese))
$6.25
-
SS3. Ika (Squid) (Sashimi (Japanese))
$5.60
-
SS4. Kanikama (Crab Stick) (Sashimi (Japanese))
$5.60
-
SS5. Maguro (Tuna) (Sashimi (Japanese))
$4.75
-
SS6. Sake (Salmon) (Sashimi (Japanese))
$3.95
-
SS7. Smoke (Salmon) (Sashimi (Japanese))
$5.50
-
SS8. Tako (Octopus) (Sashimi (Japanese))
$5.75
-
SS9. Tamago (Egg Omelette) (Sashimi (Japanese))
$4.25
-
SS10. Unagi (Fresh Water Eel) (Sashimi (Japanese))
$5.75
-
SS11. Masago (Sashimi (Japanese))
$6.75
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Makimono (Japanese)

M1. Avocado Maki
$4.25
-
M2. Avo-Kyu Maki
Avocado and cucumber.
$4.95
-
M3. Alaska Maki
Salmon, avocado and cucumber.
$5.25
-
M4. American Maki
Shrimp tempura, avocado and flying fish roe.
$5.95
-
M5. Crabmeat Maki
$3.95
-
M6. California Maki
Crab stick, avocado, cucumber, and tobiko.
$4.95
-
M7. Crazy Maki
Shrimp tempura, avocado, cucumber, tobiko, and spicy sauce.
$6.95
-
M8. Crunchy Roll
Crab stick, tobiko, tempura crunchy, and scallion with chef’s special sauce.
$4.95
-
M9. Dynamite Roll
Shrimp, scallop, crab stick, and tobiko with chef’s special sauce.
$6.25
-
M10. Idaho Roll
Sweet potato tempura.
$4.25
-
M11. Kappa Maki
Cucumber
$3.95
-
M12. Negihamachi Maki
Yellowtail and scallion.
$4.25
-
M13. Philadelphia Maki
Smoked salmon, cream cheese, cucumber, and scallion.
$5.95
-
M14. Salmon Maki
$4.25
-
M15. Salmon Skin Maki
Salmon skin, scallion and cucumber.
$4.95
-
M16. Spicy Salmon Maki
Salmon, cucumber and tempura crunchy with spicy mayo.
$4.95
-
M17. Spicy Tuna Maki
Tuna, cucumber and tempura crunchy with spicy mayo.
$4.95
-
M18. Spicy Scallop Maki
Cooked scallop, cucumber and tempura crunchy with spicy mayo.
$5.95
-
M19. Spicy Yellowtail Maki
Yellowtail, cucumber and tempura crunchy with spicy mayo.
$5.25
-
M20. Tekka Maki
Tuna roll.
$4.25
-
M21. Tuna Avocado Maki
Tuna and avocado.
$5.50
-
M22. Una Avocado Maki
Eel and avocado.
$5.50
-
M23. Una–kyu Maki
Eel and cucumber.
$5.50
-
M24. Vegetable Futo Maki
Vegetable and Japanese pickled.
$4.95
-
M25. White Tuna Tempura Maki
White tuna, cucumber, avocado with urogi sauce and mayo.
$4.95
-

Riceless Maki (Japanese)

6 pcs. Per order. Raw fish fillet, avocado and tobiko wrapped in thinly sliced daikon or cucumber.
R1. Snow Chicago Maki
Tuna in daikon.
$7.95
-
R2. Snow Boaton Maki
Salmon in daikon.
$7.50
-
R3. Snow New York Maki
Shrimp in daikon.
$7.50
-
R4. Ocean Spring Maki
Tuna in cucumber with spicy sauce.
$7.95
-
R5. Ocean Summer Maki
Salmon in cucumber with spicy sauce.
$7.50
-
R6. Ocean Autumn Maki
Shrimp in cucumber with spicy sauce.
$7.50
-

Special Maki (Japanese)

Spider Maki
Soft shell crab tempura with avocado, cucumber, tobiko, and spicy sauce.
$9.95
-
Scorpion Maki
Eel, cucumber maki topped with ebi.
$9.95
-
Caterpillar Maki
Eel, cucumber maki topped with avocado, tobiko, and unagi sauce.
$10.25
-
House Maki
Grilled salmon and scallop maki topped with tempura crunch, crabstick and tobiko in spicy sauce.
$10.25
-
Yutaka Maki
Crabstick, avocado and tempura crunch topped with spicy tuna and seaweed salad.
$10.25
-
Dragon Maki
Shrimp tempura, crab stick maki topped with eel, avocado, and tobiko.
$10.25
-
Red Sox Maki
Shrimp tempura and crab meat maki topped with mango and mango sauce.
$11.95
-
Rainbow Maki
California maki topped with salmon, tuna and avocado.
$10.25
-
Snow Mountain Maki
Shrimp tempura maki topped with seaweed, crab meat and mayo.
$10.95
-
Train Maki
Eel and avocado maki topped with spicy tuna and scallion.
$11.95
-
Lisa Maki
Crab meat, avocado, cucumber, and spider maki topped with spicy tuna and spicy mayo, eel sauce.
$13.95
-
Revere Maki
Shrimp tempura, spicy tuna and avocado maki with soybean paper and spicy mayo sauce.
$9.95
-
Lobster Maki
Lobster, cucumber, avocado, tobiko with unagi sauce and spicy mayo.
$8.95
-

Sushi Entrée (Japanese)

Served with miso soup.
Sushi Plate
Sushi: two tuna, two salmon, two ebi, and one California maki, one spicy tuna maki.
$14.00
-
Sushi Deluxe
Sushi: three tuna, three salmon, two yellowtail, one ebi, one squid, and one California maki, one spicy tuna maki.
$17.00
-
Sashimi Plate
Sashimi: three tuna, three salmon, three yellowtail, and one ika.
$11.00
-
Sashimi Deluxe
Sashimi: four tuna, four salmon, three yellowtail, one crabmeat and two eel.
$15.00
-
Tutaka
Sushi: three tuna, three salmon, two ebi, and two yellowtail sashimi: four tuna, four salmon, three yellowtail, and one crazy maki, one rainbow maki.
$39.95
-
Makimono Combo
Crab meat maki, California maki, spicy tuna maki and Philadelphia maki.
$15.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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