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WOULIBAM Haitian and Caribbean cuisine Menu Prices

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You are viewing WOULIBAM Haitian and Caribbean cuisine prices confirmed by Menu-Prices at the following location:
1878 Springfield Avenue, Maplewood, NJ 07040 US 1(973) 762-1568
Prices shown in: USD

Popular Items

Pate Korde
Traditional Haitian empanadas.
$12.00
-
Creole Chicken & Shrimp Pasta
Sautéed chicken, shrimp red bell peppers, and onions, tossed in creole sauce.
$13.00
-

Appetizers

Sak Pase Lambi/Conch
Sautéed conch in Caribbean sauce served with plantains.
$15.00
+15.38%
Chiquetaille
Shredded smoked herring fish, mixed with peppery vinaigrette creole spices. Served with tostones.
$9.99
-
Tasso Chevre/Goat
Fried goat, serve with Caribbean coleslaw and fried plantains.
$15.00
-
Pate Korde (Appetizers)
Traditional Haitian empanadas.
$12.00
-
Wings (8)
Choice: traditional - sweet chili, buffalo, BBQ.
$8.99
-
Appetizer Platter
Skewed griot with bell pepper and onion, okra, chiquetaille, and plantains.
$26.00
+4.00%
Grilled Veggies Quesadilla
Grilled red bell peppers, zucchini, red onion.
$7.99
-
Grilled Chicken Quesadilla
Grilled flour tortilla, with shredded chicken, mozzarella cheese, and spinach.
$8.99
-
Calamari
$8.99
-
Boulet Lakay/Meatballs (4)
$10.00
-
Mozzarella Sticks (8)
$8.99
-

Salads

Caesar Salad
Fresh romaine lettuce, tossed with croutons, Parmesan cheese, and caesar dressing.
$6.99
-
House Salad
Fresh baby spinach, red onion, topped with almonds and honey roasted cranberries.
$8.99
-
Cobb Salad
Fresh iceberg lettuce topped with chicken, sliced avocado, tomato, bacon, eggs, and feta cheese.
$9.00
-

Mains

Creole Chicken & Shrimp Pasta (Mains)
Sautéed chicken, shrimp red bell peppers, and onions, tossed in creole sauce.
$13.00
-
Tasso de Chevre/Goat
Fried goat, served with Caribbean coleslaw - pikliz, fried plantains, okra.
$25.00
+0.04%
Tasso de Boeuf
Deep fried pork, served with Caribbean coleslaw - pikliz, fried plantains, okra.
$17.00
-
Griot Lakay
Deep fried pork, served with Caribbean coleslaw - pikliz, fried plantains, okra.
$16.00
-
Poisson Gros Sel
Whole broiled fish in creole sauce, topped with onions, shallot, and bell peppers, served with rice or broiled plaintain.
$35.00
+16.67%
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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