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Woodstock Pizzicheria - Fitzroy North Menu Prices (AU)

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You are viewing Woodstock Pizzicheria - Fitzroy North (AU) prices confirmed by Menu-Prices at the following location:
612 Nicholson St, Fitzroy North, Victoria 3068 AU 6(139) 489-5294
Prices shown in: AUD
  • Menu 5:00 PM – 9:00 PM
  • New Menu 5:00 PM – 5:01 PM
  • The Original Woodstock Menu 6:00 PM – 10:30 PM

Appetizers

Olive Marinate (V)(VG)(GF)
Assorted olives with sage, chilli, and rosemary.
$8.00
-
Nonnos Tasting Platter
A selection of various appetizers.
$43.00
-
Olive Ascolane
Five pieces. Siccilian green olives crumbed and filled with veal and parmesan.
$11.00
-
Arancini
Three pieces. Sicilion rice balls filled with porcini mushrooms and saffron.
$16.00
-
Crocchette di Patate (V)
Three pieces. Potato croquettes filled with Italian provolone cheese served with Napoli sauce.
$15.00
-
Nonna’s Polpette
Three pieces.
$12.00
-
Fiori di Zucca (V)
Three pieces. Zucchini flowers filled with fresh ricotta cheese and basil served with a twenty four months parmesan and truffle sauce.
$18.00
-
Gamberoni alla Diavola
Skull Island king prawns with fresh chilli on a bed of cromatic herb couscous.
$24.00
-
Sardine
South coast sardine fillets in soor orange, and pine nuts.
$18.00
-
Porchetta
Berkshire porchetta alla Romana, shaved fennel, pear mostarda, crackling and walnut salsa.
$19.00
-
Polenta Chips (V)(GF)
Pecorino snow covered in cacio di bosco tortufato.
$16.00
-
Zia Angela Parmigiana
Wood baked tomato, eggplant, and basil parmigiana.
$18.00
-
Focaccia Classica (V)(VG)
Olive oil and salt flakes.
$8.00
-
Focaccia Aglio
Olive oil and garlic.
$8.00
-

Cured Meats

Cacciatore
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-
Prosciutto San Daniele
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-
Pancetta (Belly)
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-
Nagyu Bresaola
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-

Cheese

Mozzarella di Buffalo (Cow)
Served with dried fruits, nuts, and pane carasau.
$15.00
-
Pecorino Al Tartufo (Sheep)
Served with dried fruits, nuts, and pane carasau.
$15.00
-
Gorgonzola (Cow)
Served with dried fruits, nuts, and pane carasau. Cow.
$15.00
-
Parmigiano (24 months)
24 months. Served with dried fruits, nuts, and pane carasau.
$15.00
-

Primi Di Pasta (Pasta)

Gnocchi Italia Pasta
Your choice of sauce.
$26.00
-
Lasagna Da Zia Pippa Pasta
Pasta layers with wagyu bolognese and besciamella.
$28.00
-
Agnellotti Di Zucca Con Amaretti Pasta
Filled pasta with pumpkin and shavings of almonds finished with butter and sage.
$30.00
-
Scialatiello Frutti Di Mare Pasta
Pasta with local seafood in a rich tomato sugo.
$32.00
-
Pappardelle Con Funghi Porcini Pasta
Pasta with porcini mushrooms and shavings of parmesan.
$33.00
-

Pizze Rosse (Red Base)

Regina Margherita Pizza (V)
Pomodoro, mozzarella di bufala e basilico and extra virgin olive oil.
$20.00
-
Woodstock Pizza (V)
Pomodoro, mozzarella, roasted potatoes, caramelized onion, eggplant, zucchini and pecorino.
$24.00
-
Minchia Pizza(V)
Pomodoro, mozzarella, hot salami, roasted capsicum and nduja.
$24.00
-
Norma Pizza (V)
Pomodoro, mozzarella, fried eggplant and salted ricotta basil.
$24.00
-
San Daniele Pizza
Pomodoro, mozzarella, prosciutto, rocket shaved parmesan, bocconcini mozzarella and cherry tomatoes.
$24.00
-
Capricciosa Pizza
Pomodoro, mozzarella, ham, mushrooms, artichokes and black olives.
$24.00
-
Puttanesca Pizza
Pomodoro, mozzarella, anchovies, black olives, Salina capers and shaved Parmesan.
$24.00
-
Gamberi Piccante Pizza
Pomodoro, mozzarella, prawns, cherry tomato, fresh chilli,and basil.
$24.00
-
Bunga Bunga Pizza
Pomodoro, mozzarella, sausage, red onion, potatoes, rosemary and shaved pecorino.
$27.40
-
Sfiziosa Pizza
Pomodoro, mozzarella, gorgonzola, speck, rocket and fresh chilli.
$28.50
-
Calabrisella Pizza
Pomodoro, mozzarella, ventricina hot salami, nduja, olives and cipolla di tropea.
$30.70
-
Marinara Pizza
Pomodoro, mussels, clams, prawns and calamari, cherry tomatoes, garlic and cracked pepper.
$32.90
-
Meat Lovers Pizza
Pomodoro, mozzarella, ham, hot salami, bacon, sausages and BBQ sauce.
$29.60
-
J-Lo
Pomodoro, mozzarella, ham and pineapple.
$27.40
-
Ti Kanis
Pomodoro, mozzarella, lamb fillet, crumbed pistachio, cherry tomato, rocket, goat cheese and black olives.
$30.70
-
Zia Rosina
Pomodoro, mozzarella, prosciutto, roasted capsicum, fresh basil and goat cheese.
$29.60
-

Pizze Bianche (White Base)

Four Formaggi Pizza (V)
Mozzarella, mascarpone, gorgonzola and parmigiano.
$24.00
-
Porcini Mushrooms Pizza (V)
Mozzarella, porcini, shaved parmesan and truffle oil.
$24.00
-
IL Macellaio Pizza
Mozzarella, provolone, potatoes, sausage and rosemary.
$24.00
-
Pollo, Pesto e Avocado Pizza
Mozzarella, basil pesto, roasted chicken, cherry tomato and bocconcini mozzarella e avocado.
$29.60
-
Bulgari Pizza
Asparagus cream, prawns, mozzarella, zucchini and sundried tomatoes.
$29.60
-
Sofia Loren
Mozzarella, shaved Parmesan, bresaola wagyu, cherry tomatoes, crushed pepper and lemon.
$29.60
-

Salad and Sides

Peperonata (V)
Pan fried red peppers and potatoes.
$10.00
-
Radicchio, Mela, e Tostum Barolo (V)
Radicchio, sliced organic apple, and age raw sheeps milk cheese.
$11.00
-
Rucola, Parmigiano, e Noci (V)
Rocket, parmesan, and walnuts.
$11.00
-
Fagiolini, Pesto Genovese, e Mandorle (V)
Tostate green beans, ligurian pesto, and toasted almonds.
$12.00
-
Burrata con Pomodorini Misti
Mozzarella ball filled with stracciatella cream cheese, served with an assortment of heirloom tomatoes and fresh basil.
$21.00
-

Main Course

Salsiccie e Polpette con Polenta
Nonnas pure pork sausages with nonnas beef and veal meatballs simmered in a tomato sugo, served on polenta.
$31.00
-
Cotoletta
Crumbed veal served with rocket heirloom tomatoes and mozzarella di bufala.
$28.00
-

Dessert

Caffe Biscottato
Cantuccini, panforte, torrone, and chocolate salame.
$15.00
-
Tira Mi Su con Lo Zabaglione
Savoiardi biscuits soaked in coffee layered with mascarpone zabaglione.
$16.00
-
Pannacotta con Pere al Vino Rosso
Poached pear simmering in barolo wine.
$18.00
-
Tris Di Gelati
Vanilla, chocolate, and pistacchio.
$14.00
-
Homemade Italian Donuts
Dusted with cinnamon sugar, topped with nutella and fresh strawberries.
$17.00
-
Budino
Panettone and butter pudding. Served with dates, almonds, and zabaglione with amaretto sauce.
$18.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Recommended

Woodstock Pizza (V)
Pomodoro, mozzarella, roasted potatoes, caramelized onion, eggplant, zucchini and pecorino.
$27.40
-
Regina Margherita Pizza (V)
Pomodoro, mozzarella di bufala e basilico and extra virgin olive oil.
$24.10
-
Rucola, Parmigiano, e Noci (V)
Rocket, parmesan, and walnuts.
$11.00
-
Bunga Bunga Pizza
Pomodoro, mozzarella, sausage, red onion, potatoes, rosemary and shaved pecorino.
$27.40
-
Puttanesca Pizza
Pomodoro, mozzarella, anchovies, black olives, Salina capers and shaved Parmesan.
$27.40
-

Appetizers

Olive Marinate (V)(VG)(GF)
Assorted olives with sage, chilli, and rosemary.
$10.90
-
Nonnos Tasting Platter
A selection of various appetizers.
$48.20
-
Olive Ascolane
Five pieces. Siccilian green olives crumbed and filled with veal and parmesan.
$11.00
-
Arancini
Sicilian saffron rice balls filled with Napoli sauce, peas and mozzarella
$16.00
-
Crocchette di Patate (V)
Potato croquettes filled with Italian provolone cheese served with Napoli sauce.
$16.40
-
Nonna’s Polpette
Three pieces.
$12.00
-
Fiori di Zucca (V)
Three pieces. Zucchini flowers filled with fresh ricotta cheese and basil served with a twenty four months parmesan and truffle sauce.
$23.00
-
Gamberoni alla Diavola
Skull Island king prawns with fresh chilli on a bed of cromatic herb couscous.
$24.00
-
Sardine
South coast sardine fillets in soor orange, and pine nuts.
$18.00
-
Porchetta
Berkshire porchetta alla Romana, shaved fennel, pear mostarda, crackling and walnut salsa.
$19.00
-
Polenta Chips (V)(GF)
Italian traditional deep fried polenta served with pecorino cheese and truffle oil
$16.40
-
Zia Angela Parmigiana
Wood baked tomato, eggplant, and basil parmigiana.
$18.00
-
Focaccia Classica (V)(VG)
Olive oil and salt flakes.
$14.20
-
Focaccia Aglio
Olive oil and garlic.
$8.00
-

Cured Meats

Cacciatore
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-
Prosciutto San Daniele
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-
Pancetta (Belly)
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-
Nagyu Bresaola
Cured meats with hand rolled grissini, parmigiano (aged 36 months) and Calabria chilli nduya.
$22.00
-

Cheese

Mozzarella di Buffalo (Cow)
Served with dried fruits, nuts, and pane carasau.
$15.00
-
Pecorino Al Tartufo (Sheep)
Served with dried fruits, nuts, and pane carasau.
$15.00
-
Gorgonzola (Cow)
Served with dried fruits, nuts, and pane carasau. Cow.
$15.00
-
Parmigiano (24 months)
24 months. Served with dried fruits, nuts, and pane carasau.
$15.00
-

Primi Di Pasta (Pasta)

Gnocchi Italia Pasta
Your choice of sauce.
$26.00
-
Lasagna Da Zia Pippa Pasta
Pasta layers with wagyu bolognese and besciamella.
$28.00
-
Agnellotti Di Zucca Con Amaretti Pasta
Filled pasta with pumpkin and shavings of almonds finished with butter and sage.
$30.00
-
Scialatiello Frutti Di Mare Pasta
Pasta with local seafood in a rich tomato sugo.
$32.00
-
Pappardelle Con Funghi Porcini Pasta
Pasta with porcini mushrooms and shavings of parmesan.
$33.00
-

Pizze Rosse (Red Base)

Regina Margherita Pizza (V) (Pizze Rosse (Red Base))
Pomodoro, mozzarella di bufala e basilico and extra virgin olive oil.
$24.10
-
Woodstock Pizza (V) (Pizze Rosse (Red Base))
Pomodoro, mozzarella, roasted potatoes, caramelized onion, eggplant, zucchini and pecorino.
$27.40
-
Minchia Pizza(V)
Pomodoro, mozzarella, hot salami, roasted capsicum and nduja.
$27.40
-
Norma Pizza (V)
Pomodoro, mozzarella, fried eggplant and salted ricotta basil.
$27.40
-
San Daniele Pizza
Pomodoro, mozzarella, prosciutto, rocket shaved parmesan, bocconcini mozzarella and cherry tomatoes.
$27.40
-
Capricciosa Pizza
Pomodoro, mozzarella, ham, mushrooms, artichokes and black olives.
$27.40
-
Puttanesca Pizza (Pizze Rosse (Red Base))
Pomodoro, mozzarella, anchovies, black olives, Salina capers and shaved Parmesan.
$27.40
-
Gamberi Piccante Pizza
Pomodoro, mozzarella, prawns, cherry tomato, fresh chilli,and basil.
$29.60
-
Bunga Bunga Pizza (Pizze Rosse (Red Base))
Pomodoro, mozzarella, sausage, red onion, potatoes, rosemary and shaved pecorino.
$27.40
-
Sfiziosa Pizza
Pomodoro, mozzarella, gorgonzola, speck, rocket and fresh chilli.
$28.50
-
Calabrisella Pizza
Pomodoro, mozzarella, ventricina hot salami, nduja, olives and cipolla di tropea.
$30.70
-
Marinara Pizza
Pomodoro, mussels, clams, prawns and calamari, cherry tomatoes, garlic and cracked pepper.
$32.90
-
Meat Lovers Pizza
Pomodoro, mozzarella, ham, hot salami, bacon, sausages and BBQ sauce.
$29.60
-
J-Lo
Pomodoro, mozzarella, ham and pineapple.
$27.40
-
Ti Kanis
Pomodoro, mozzarella, lamb fillet, crumbed pistachio, cherry tomato, rocket, goat cheese and black olives.
$30.70
-
Zia Rosina
Pomodoro, mozzarella, prosciutto, roasted capsicum, fresh basil and goat cheese.
$29.60
-

Pizze Bianche (White Base)

Four Formaggi Pizza (V)
Mozzarella, mascarpone, gorgonzola and parmigiano.
$27.40
-
Porcini Mushrooms Pizza (V)
Mozzarella, porcini, shaved parmesan and truffle oil.
$27.40
-
IL Macellaio Pizza
Mozzarella, provolone, potatoes, sausage and rosemary.
$30.70
-
Pollo, Pesto e Avocado Pizza
Mozzarella, basil pesto, roasted chicken, cherry tomato and bocconcini mozzarella e avocado.
$29.60
-
Bulgari Pizza
Asparagus cream, prawns, mozzarella, zucchini and sundried tomatoes.
$29.60
-
Sofia Loren
Mozzarella, shaved Parmesan, bresaola wagyu, cherry tomatoes, crushed pepper and lemon.
$29.60
-

Salad and Sides

Peperonata (V)
Pan fried red peppers and potatoes.
$10.00
-
Radicchio, Mela, e Tostum Barolo (V)
Radicchio, sliced organic apple, and age raw sheeps milk cheese.
$11.00
-
Rucola, Parmigiano, e Noci (V) (Salad and Sides)
Rocket, parmesan, and walnuts.
$11.00
-
Fagiolini, Pesto Genovese, e Mandorle (V)
Tostate green beans, ligurian pesto, and toasted almonds.
$12.00
-
Burrata con Pomodorini Misti
Mozzarella ball filled with stracciatella cream cheese, served with an assortment of heirloom tomatoes and fresh basil.
$21.00
-

Main Course

Salsiccie e Polpette con Polenta
Nonnas pure pork sausages with nonnas beef and veal meatballs simmered in a tomato sugo, served on polenta.
$31.00
-
Cotoletta
Crumbed veal served with rocket heirloom tomatoes and mozzarella di bufala.
$28.00
-

Dessert

Caffe Biscottato
Cantuccini, panforte, torrone, and chocolate salame.
$15.00
-
Tira Mi Su con Lo Zabaglione
Savoiardi biscuits soaked in coffee layered with mascarpone zabaglione.
$16.00
-
Pannacotta con Pere al Vino Rosso
Poached pear simmering in barolo wine.
$18.00
-
Tris Di Gelati
Vanilla, chocolate, and pistacchio.
$14.00
-
Homemade Italian Donuts
Dusted with cinnamon sugar, topped with nutella and fresh strawberries.
$17.00
-
Budino
Panettone and butter pudding. Served with dates, almonds, and zabaglione with amaretto sauce.
$18.00
-

Focacceria

Focaccia Classica (V)(VG) (Focacceria)
Olive oil and salt flakes.
$14.20
-
Garlic Crust (V)
Garlic and mozzarella.
$16.40
-
Bruschetta Focaccia Classica (V)
Chopped tomato, basil, oregano, red onion and olive oil.
$18.60
-

Antipasto

Nonnos Tasting Platter (Antipasto)
A selection of various appetizers.
$48.20
-
Olive Marinate (V)(VG)(GF) (Antipasto)
Assorted olives with sage, chilli, and rosemary.
$10.90
-
Arancini Alla Siciliana
Three pieces. Saffron rice ball filled with beef ragu, peas and mozzarella.
$16.40
-
Crocchette di Patate (V) (Antipasto)
Potato croquettes filled with Italian provolone cheese served with Napoli sauce.
$16.40
-
Polpette Della Nonna
Nonna's style beef meatballs in a rich napoli sauce.
$16.40
-
Fiori di Zucca (V) (Antipasto)
Three pieces. Zucchini flowers filled with fresh ricotta cheese and basil served with a twenty four months parmesan and truffle sauce.
$23.00
-
Gamberi All'aglio (GF)
Australian prawns tails cooked and in a garlic, parsley and marinara sauce.
$26.30
-
Polenta Chips (V)(GF) (Antipasto)
Italian traditional deep fried polenta served with pecorino cheese and truffle oil
$16.40
-
Parmigiana di Melanzane (V)
Layers of fried eggplants, napoli sauce, grana padano, basil and mozzarella.
$20.80
-
Calamari Fritti
Pineapple cut calamari strip in semolina served with aioli sauce on a bed of season salad.
$26.30
-
Friulano Campano DOP
Chef board with San Daniel prosciutto and buffalo mozzarella.
$26.30
-
Patatine Chips (V)(VG)(GF)
Shoe string fried potatoes with aioli, ketchup or mayo.
$10.90
-

Primi Piatti

Home Made Gnocchi Di Patate All'Italiana
$29.60
-
Lasagna Classica
Home made traditional Bolognese lasagne.
$27.40
-
Quadrato di Zucca
Home made square pumpkin jumbo ravioli in a Parmesan creamy sauce and amaretti.
$31.80
-
Ravioli di Ricotta e Spinaci (V)
Home made ricotta and spinach ravioli in a butter and sage sauce.
$31.80
-
Scialatiello alla Marinara
Fresh homemade pasta with a selection of fresh seafood in marinara sauce.
$39.50
-
Pappardelle ai Funghi Porcini (V)
Fresh home made pappardelle with porcini mushrooms sauce and Parmesan.
$32.90
-
Pappardelle al Ragu della Nonna
Fresh pappardelle served in old style beef ragu.
$32.90
-
Pappardelle All'Alfredo (V)
Fresh tagliatelle pasta in butter and Parmesan.
$29.60
-
Linguine al Granchio
Linguine pasta with blue swimmer crab, cherry tomato, garlic, white wine sauce and parsley.
$39.50
-
Rigatoni All'Arrabiata (VG)
Garlic, chili, parsley and rich napoli sauce.
$27.40
-
Spaghetti Cacio e Pepe
Spaghetti with Italian cacio cheese and cracked black pepper.
$27.40
-
Spaghetti alla Carbonara
Butter, guanciale (pork cheek), eggs and black pepper.
$27.40
-
Spaghetti con Polpette
Spaghetti with meatballs in rich napoli sauce.
$29.60
-
Rigatoni alla Calabrese
Garlic, chilli, n'duja, hot salami, black olives and napoli sauce.
$30.70
-
Rigatoni alla Norma (V)
Garlic, fried eggplants, basil, napoli sauce and salted ricotta.
$29.60
-

Secondi Piatti

Tagliata di Manzo
300 gram grass fed poterhouse on a bed of rocket, cherry tomatoes and shavings of parmigiano.
$40.60
-
Pollo Parmigiana
Chicken schnitzel.
$30.70
-

Insalate e Contorni

Caponata alla Siciliana (VG)
Mix veggie cooked in sweet and sour sauce.
$14.20
-
Rucola, Pere and Parmigiano e Noci (V)
Rocket, pear, Parmesan and walnuts.
$18.60
-
Caprese Salad (V)
Roman tomato with buffalo mozzarella cheese, oregano, olive oil and basil.
$23.00
-
Insalata di Agnelo
Grilled grass fed lamb fillet with mix salad roast beetroot, goat cheese, cherry tomatoes and pumpkin seeds.
$29.60
-
Insalata di Salmone
Smoked Tasmania salmon with mixed salad, avocado, cherry tomato, bocconcini mozzarella and lemon dressing.
$29.60
-
Verdure alla Griglia (VG)
Grilled mix veggie, eggplant, capsicum, zucchini and tomato with salmorigano dressing.
$15.30
-
Insalata del Contadino (VG)
Mix salad, carrots, red onion, cucumber, tomato and black olives.
$15.30
-
Caesar Salad
Cos lettuce, Parmesan shaves, boiled eggs, croutons, Caesar dressing and anchovies.
$26.30
-

Italian Pizza Award 2018

Omaggio a Massimo Bottura
Fior di latte mozzarella, twenty four months parmigiano reggiano cream, thirty months parmigiano reggiano, thirty six months parmigiano reggiano crust and edible flowers.
$34.00
-

Calzoni

Calzone Ripieno
Pomodoro, smoked ham, mozzarella, mushroom and basil.
$27.40
-
Calzone Farcito
Pomodoro, mozzarella, olives, hot salami, fresh ricotta and basil.
$27.40
-

Bambini

Mickey Mouse Pizza
Includes one soft drink or scoop of ice cream.
$21.90
-
Spaghetti with Bolognese
Includes one soft drink or scoop of ice cream.
$21.90
-
Maccheroni with Napoli Sauce
Includes one soft drink or scoop of ice cream.
$21.90
-
Chicken Nuggets and Chips
Includes one soft drink or scoop of ice cream.
$21.90
-
Calamari and Chips
Includes one soft drink or scoop of ice cream.
$21.90
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Recommended

Woodstock Pizza (V)
Pomodoro, mozzarella, roasted potatoes, caramelized onion, eggplant, zucchini and pecorino.
$27.40
-
Minchia Pizza(V)
Pomodoro, mozzarella, hot salami, roasted capsicum and nduja.
$27.40
-
Polenta Chips (V)(GF)
Italian traditional deep fried polenta served with pecorino cheese and truffle oil
$16.00
-
Focaccia Classica (V)(VG)
Olive oil and salt flakes.
$14.20
-
Crocchette di Patate (V)
Potato croquettes filled with Italian provolone cheese served with Napoli sauce.
$15.00
-

ANTIPASTO

Focaccia Classica (V)(VG) (ANTIPASTO)
Olive oil and salt flakes.
$14.20
-
Arancini
Sicilian saffron rice balls filled with Napoli sauce, peas and mozzarella
$16.00
-
Olive all’ascolana (6 pieces)
Green Sicilian olives crumbed hand filled with veal & Parmesan
$15.00
-
Crocchette di Patate (V) (ANTIPASTO)
Potato croquettes filled with Italian provolone cheese served with Napoli sauce.
$15.00
-
Polpette Della Nonna
Nonna's style beef meatballs in a rich napoli sauce.
$16.40
-
Polenta Chips (V)(GF) (ANTIPASTO)
Italian traditional deep fried polenta served with pecorino cheese and truffle oil
$16.00
-
Parmigiana di Melanzane (V)
Layers of fried eggplants, napoli sauce, grana padano, basil and mozzarella.
$17.00
-
Nonno’s Mangia Mangia plate (2 persons)
Selection of Italian cured meats & chefs choice tapas
$46.00
-

INSALATE

Rucola
Rocket, pear, walnuts & 24 month shaved parmesan
$16.00
-

PIZZE ROSSE

Marinara
Pomodoro, fresh garlic & oregano
$20.50
-
Margherita
Pomodoro, mozzarella & basil
$20.50
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REGINA MARGHERITA
Pomodoro, buffalo mozzarella and basil
$25.00
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Woodstock Pizza (V) (PIZZE ROSSE)
Pomodoro, mozzarella, roasted potatoes, caramelized onion, eggplant, zucchini and pecorino.
$27.40
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Minchia Pizza(V) (PIZZE ROSSE)
Pomodoro, mozzarella, hot salami, roasted capsicum and nduja.
$27.40
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SAN DANIELE
Pomodoro, mozzarella, prosciutto San Daniele, rocket & shaved parmesan
$28.60
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Capricciosa
Pomodoro, mozzarella, smoked ham, mushrooms, artichokes, black olives
$27.50
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Bunga Bunga
Pomodoro, mozzarella, home made sausages, red onion, roast potatoes, rosemary, grated pecorino
$28.60
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J-LO (gold digger)
Pomodoro, mozzarella, ham & pineapple
$27.50
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Zia Rosina
Pomodoro, mozzarella, prosciutto San Daniele, roasted capsicum, goats cheese & fresh basil
$28.60
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Calzone ripieno
Pomodoro, mozzarella, ham, mushrooms & basil
$28.60
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PIZZE BIANCHE

Porcellina
Mozzarella, truffle paste, house made sausages, gorgonzola cheese, porcini mushrooms, rocket & fresh chilli
$31.00
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4 Formaggi
Mozzarella, mascarpone, gorgonzola & shaved parmesan
$27.50
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Salmone
Mozzarella, Tasmanian smoked salmon, Spanish onion, Sicilian capers, rocket & lemon juice
$30.00
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PASTA E RISO

Linguine mare
Fresh local seafood, olive oil, garlic, chilli, mezzi san marzano cherry tomato
$31.00
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FOCACCERIA

Bruschetta Caprese
Tomatoes, Buffalo mozzarella, balsamic vinegar, basil & olive oil
$18.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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