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Wine Dive + Kitchen Menu Prices

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You are viewing Wine Dive + Kitchen prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Recommended

Wild Boar
Braised Texas wild boar in a tomato ragu with red and port wine. Served over cavatappi pasta with sliced Radina's baguette.
$18.00
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Lobster Shrimp and Crab Macaroni and Cheese
Lobster, shrimp, and crab sauteed with a white wine cream sauce and tossed with cavatappi pasta and blend of cheeses. Served with sliced Radina's baguette.
$24.00
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Banh Mi Sandwich
Your choice of grilled chicken or braised pork shoulder. Served on a Radina's demi baguette with pickled carrot slaw, cilantro, jalapenos, cucumber, and a sriracha scallion mayonnaise. Served with French fries.
$11.00
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Orchard Salad
Spring Mix and Peashoots tossed with a blackberry vinaigrette, goat cheese, toasted almonds, strawberries, blackberries cherry tomatoes and apple sticks
$6.00
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Salmon
Canadian salmon grilled and served with pesto, wild rice quinoa risotto and grilled asparagus.
$25.00
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Starters

Arancini
Panko encrusted fried cheesy wild mushroom risotto balls. Served with red pepper romesco sauce.
$12.00
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Drunken Bread
Savory bread pudding consisting of baguette, fresh herbs, thyme, gruyere, and parmesan. Topped with prosciutto and baked golden brown.
$11.00
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Ahi Nachos
Fried wonton chips. Topped with seared rare ahi tuna. Topped with a seaweed salad and finished with eel sauce and sweet chili sauce.
$12.00
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Fried Oysters
Cornmeaal breaded and fried oysters on top of fried wonton chips. Topped with habanero aioli and balsamic reduction.
$15.00
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Lamb Sliders
Two lamb patties. Served with red pepper aioli, caramelized red onions, feta cheese, and arugula on a slider bun.
$11.00
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Deviled Eggs
Local free range eggs hard boiled and finished with balsamic reduction and chimmichurri.
$8.00
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Shishito Peppers
Blistered shishito pepper with spicy shoyu, drizzled with eel sauce, and toasted sesame.
$9.00
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Beef Bruschetta
Creekstone farms beef tenderloin. Served carpaccio style on a toasted baguette with a pesto cream cheese and horseradish aioli.
$13.00
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Hummus
Made with Kansas grown garbanzo beans. Served with naan bread and vegetables.
$9.00
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Frites
French fried. Served with dipping sauce.
$5.00
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Salads

Fattoush Salad
Mixed green with fresh mint, parsley, cilantro, red onions, Kalamata olives, feta cheese, and cucumbers. Served with grilled naan bread and fattoush dressing.
$6.00
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Caesar Salad
Romaine and parmesan with croutons and Caesar dressing.
$6.00
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Wedge Salad
A wedge of Iceberg lettuce, bacon lardons, cherry tomatoes, and red onions topped with blue cheese crumbles. Served with green goddess dressing.
$6.00
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Orchard Salad (Salads)
Spring Mix and Peashoots tossed with a blackberry vinaigrette, goat cheese, toasted almonds, strawberries, blackberries cherry tomatoes and apple sticks
$6.00
-

Entrees

Beef Tenderloin
Creekstone farms filet. Topped with herb compound butter. Served with grilled asparagus and Yukon gold gruyere and scallion mashed potatoes.
$34.00
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Wild Boar (Entrees)
Braised Texas wild boar in a tomato ragu with red and port wine. Served over cavatappi pasta with sliced Radina's baguette.
$18.00
-
Steak Frites
Peppercorn crusted cedar river farm hanger steak seared and served with fried and herb hollandaise.
$24.00
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Pork Chop
Locally raised heritage breed bone in pork chop. Served with roasted baby Yukon gold potatoes with haricot vert and finished with a Dijon cream sauce.
$26.00
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Coq Au Vin
Red bird farms chicken thighs marinated and braised in red wine with aromatic vegetables. Served with gruyere and scallion mashed potatoes
$20.00
-
Lobster Shrimp and Crab Macaroni and Cheese (Entrees)
Lobster, shrimp, and crab sauteed with a white wine cream sauce and tossed with cavatappi pasta and blend of cheeses. Served with sliced Radina's baguette.
$24.00
-
Salmon (Entrees)
Canadian salmon grilled and served with pesto, wild rice quinoa risotto and grilled asparagus.
$25.00
-
Duck Breast
Grilled maple leaf farms duck breast finished with a pickled mustard seed and oyster mushroom sauce. Served with duck fat Brussels sprouts.
$24.00
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Mahi Mahi
Grilled Mahi Mahi with a blood orange glaze on a bed of kale brussel sprouts and radicchio with shoyu sauce topped with a pea shoot and blood orange supreme salad
$24.00
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Ribeye
16 oz bone in black Angus beef ribeye finished with green peppercorn Demi glace. Served with roasted baby Yukon gold potatoes and haricot vert.
$44.00
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Scallops
Pan seared Hokkaido scallops on a bed of roasted mushroom and gruyere risotto with garlic cream sauce and wilted spinach.
$33.00
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Twisted Linguini
Sauteed yellow squash, mushrooms, zucchini, tomatoes, and spinach tossed with linguini in a spicy pesto sriracha sauce. Served with sliced Radina's baguette.
$14.00
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Lamb Chops
Grilled lamb chops with red wine reduction on cauliflower puree with grilled asparagus
$29.00
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Mains

Large Board Cheese and Charcuterie with Seasonal Pickles and Jam
$45.00
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Sandwiches

Cubano Sandwich
Braised pork shoulder, sliced ham on a pressed Radina's hoagie bun with melted Swiss cheese, Dijon aioli, and pickles. Served with French fries.
$11.00
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Fried Egg Sandwich
Two fried eggs with thick cut bacon, lettuce, and tomato. Served on grilled Radina's sourdough with truffle aioli and gruyere cheese. Served with French fries.
$11.00
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Burger
8 oz. Creekstone farms ground beef mixed with bacon and grilled. Served with caramelized onions and roasted garlic jam, gruyere cheese, and Dijon aioli on a brioche bun. Served with French fries.
$12.00
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Banh Mi Sandwich (Sandwiches)
Your choice of grilled chicken or braised pork shoulder. Served on a Radina's demi baguette with pickled carrot slaw, cilantro, jalapenos, cucumber, and a sriracha scallion mayonnaise. Served with French fries.
$11.00
-
Fish Tacos Sandwich
Three grilled or fried pieces of cod with a spicy tartar sauce, lettuce, and pico de gallo. Served with French fries.
$13.00
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Black Bean Burger
Vegan black bean patty on a brioche bun with red pepper aioli, lettuce, tomato, and avocado. Served with French fries.
$10.00
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Cheese

Comty
$7.00
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Surfin blu
$7.00
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Fiore sardo
$7.00
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Charcuterie

Tartufo salami
$7.00
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Chorizo
$7.00
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Serano
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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