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Wild Orchid Menu Prices (CA)

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You are viewing Wild Orchid (CA) prices confirmed by Menu-Prices at one or more locations in Canada
Prices shown in: CAD

Recommended

Petisco Da Casa
Chorica, pork, bacon, peppers, onion, mushroom, and potatoes sauteed together.
$11.00
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Arroz de Marisco
Portuguese seafood paella. Saucy rice consisting of king crab legs lobster, clams, black tiger shrimp, mussels, calamari, and scallops in a light pimento and tomato based sauce.
$28.00
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Grilled Pickerel (lunch)
A Grilled Filet served with vegetable rice, finishes in a light lemon pimento sauce
$12.00
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Bacalhau Assado (Grilled Cod)
Charcoal Grilled Cod Loin served with roasted potatoes, and grilled vegetables
$25.00
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Galinha
Piri piri chicken, charcoal grilled with fresh cut fries, and side sauce.
$14.00
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Most Popular

Salad Lunch

Salada Portuguesa
Tomato, onion, cucumber, olives and hot peppers served on mixed greens in an oil vinaigrette.
$6.00
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Grilled Salmon Salad
Grilled salmon served over mixed greens, olives, onion, cucumber, tomato, and hot peppers.
$13.00
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Caesar Salad
Topped with chopped bacon and toast point garlic croutons
$8.00
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Lunch Entrees

Beef a Casa
Marinated, charcoal grilled striploin served with fries, topped with a fried egg.
$14.00
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Petisco Da Casa (Lunch Entrees)
Chorica, pork, bacon, peppers, onion, mushroom, and potatoes sauteed together.
$11.00
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Galinha Assada
Charcoal grilled piri piri chicken. Served with cut fries.
$14.00
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Filetes n Chips
Lightly battered sole filete served with fries and tartar sauce.
$12.00
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Bras
Shredded cod tossed together with shoe string potatoes and stirred together with egg.
$13.00
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Grilled Pickerel (lunch) (Lunch Entrees)
A Grilled Filet served with vegetable rice, finishes in a light lemon pimento sauce
$12.00
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Pastas Lunch

Massa De Legumes
Vegetarian pasta. Mushrooms, peppers, broccoli, and spinach tossed with fettuccine in a white wine sauce.
$12.00
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Massa Vermelha
Fettuccine pasta smothered in tomato sauce.
$8.00
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Massa Branca
Fettuccine pasta in alfredo sauce.
$8.00
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Sandwiches

Beefana Sandwich
White pork sauteed with onions served on a bun with a side of cut fries.
$8.00
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Filete Sandwich
Lightly breaded sole filete on a bun with lettuce and tomato, served with fresh cut fries.
$10.00
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Salads Dinner

Salada Portuguesa (Salads Dinner)
Tomatoes, onions, cucumbers, olives, and hot peppers served on mixed greens in an olive oil vinaigrette. Add Protein to make it a meal.
$6.00
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Appetizers

Antipasto
Four pieces of open faced toasted cornbread topped with havarti, tomato, chorica, and goat cheese. Broiled and served with eggplant, zucchini , hot peppers, and olives.
$15.00
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Antipasto (Appetizers)
Four pieces of open faced toasted cornbread topped with havarti, tomato, chorica, and goat cheese. Broiled and served with eggplant, zucchini , hot peppers, and olives.
$15.00
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Calamari
Breaded, deep fried and topped with tomato based sauce with a hint of onion.
$11.00
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Favas
Bacon, chorica, and onion sauteed together and tossed with soft fava beans.
$8.00
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Grilled calamari (Appetizers)
Tender calamari, grilled to perfection. Served in a light lemon and garlic marinade.
$11.00
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Grilled calamari
Tender calamari, grilled to perfection. Served in a light lemon and garlic marinade.
$11.00
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Chorica Assada
Oven roasted Portuguese sausage served with roasted goat cheese.
$10.00
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Shrimp (Appetizers)
Succulent black tiger shrimp sauteed in a light pimento lemon sauce. Cooked and served with shell on for extra flavor. Peeled is optional.
$15.00
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Shrimp
Succulent black tiger shrimp sauteed in a light pimento lemon sauce. Cooked and served with shell on for extra flavor. Peeled is optional.
$15.00
-
Sardines
Grilled over an open flame. Served with toasted cornbread, olives, and side onion sauce.
$9.00
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Mussels
New Zealand or PEI. Served in a tomato pimento wine sauce with sauteed peppers and onions.
$12.00
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Meat Entrees

Beef a Casa 12-14 Range
Charcoal grilled strip loin au jus. Served on fresh cut fries. Topped with a fried egg.
$24.00
-
Petisco Da Casa (Meat Entrees)
Stir fry combination of pork, bacon, chorica, red and green peppers, mushrooms, and onion. Sauteed together with fried cubed potatoes.
$16.00
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Galinha (Meat Entrees)
Piri piri chicken, charcoal grilled with fresh cut fries, and side sauce.
$14.00
-
Roasted Rabbit
Marinated for twenty four hours, this tender oven roasted rabbit is served with savory potatoes.
$22.00
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Roasted Lamb
Ontario lamb marinated for twenty four hours until tender. Roasted and served alongside savory potatoes.
$28.00
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Pastas Dinner

Massa De Marisco
Seafood pasta array of seafood including calamari, mussels, shrimp, scallops, and clams. Fettuccine pasta tossed in a white wine butter sauce.
$23.00
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Massa Pasta
Fettuccine pasta, add your choice of sauce and ingredients.
$13.00
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Massa Verde
Vegetarian pasta. Mushrooms, zucchini, spinach, onions, peas, red, and green peppers tossed with fettuccine pasta in a white wine sauce.
$18.00
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Group Platters

Shellfish Platter
New Zealand and P.E.I mussels, lobster, crab, black tiger shrimp, scallops, and clams calamari, sauteed together in a white wine sauce with hints of pimento, garlic, and onion. Serves three to four people.
$175.00
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Seafood Dishes

Arroz de Marisco (Seafood Dishes)
Portuguese seafood paella. Saucy rice consisting of king crab legs lobster, clams, black tiger shrimp, mussels, calamari, and scallops in a light pimento and tomato based sauce.
$28.00
-
Filetes
Lightly battered sole filet served alongside cut fries. Garnished with a breaded shrimp, calamari, and tartar sauce.
$17.00
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Salmon
Charcoal grilled to your liking. Finished in a light lemon pimento sauce, with rice and vegetables
$19.00
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Seabass
Charcoal grilled whole,approx eighteen ounce shipped weekly from portugal. Served with rice and vegetables.
$22.00
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Grilled Pickerel
Grilled Pickerel Fillets Served with Vegetable Rice and Grilled Vegetables. Finished in a light lemon pimento sauce
$22.00
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Cod Dishes

Bras (Cod Dishes)
Shredded cod and shoe string fries bound together with egg.
$18.00
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Bacalhau a Espanhola
Cod loin, sauteed peppers, and onions served over boiled potatoes in a tomato and wined based sauce.
$25.00
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Bacalhau Assado (Grilled Cod) (Cod Dishes)
Charcoal Grilled Cod Loin served with roasted potatoes, and grilled vegetables
$25.00
-

Baked Breads-Pao

Pao de Algarve
Shredded cod and onion wrapped and baked in bread, Brushed with a garlic olive oil.
$12.00
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Pao de Aveiro
Freshly baked bread stuffed with chorica (mild portuguese sausage) Served with a garlic Aioli for dipping. Try adding goat cheese inside!
$12.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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