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Wholly Frijoles Menu Prices

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You are viewing Wholly Frijoles prices confirmed by Menu-Prices at the following location:
3908 West Touhy Avenue, Lincolnwood, IL 60712 US 1(847) 329-9810
Prices shown in: USD
  • Dinner Wholly Frijoles (Dinner) (Lincolnwood)
  • Lunch Wholly Frijoles (Lunch) (Lincolnwood)

Popular Items

De Camarón, Steak o Huachinango
Snapper, steak or shrimp on a bed of selected lettuce tossed in lime vinaigrette.
$13.00
-
Camaron y Bistec
Sautéed shrimp & grilled skirt steak.
$17.00
-
Chile Relleno
Poblano pepper stuffed with cheese.
$13.00
-
Filete de Salmon a las Brasas
Char grilled salmon fillet w/ blueberry/basil/balsamic glaze.
$17.50
-

Pa' Empezar/Appetizers

codorniz al carbon
lemon & garlic brine smoky chard cornish hen drizzle citrus oil
$16.00
-
Guacamole
Freshly made chunky guacamole.
$10.00
-
coctel o ceviche de mariscos
bay scallops, shrimp & fish, cured in lime juice, ceviche style or w/a tangy cocktail sauce
$15.00
-
quesadilla abierta
hand made flour tortilla open face w/caramelized portabello mushrooms & onions
$10.50
-
empanadas de rajas y hongos
cornmeal masa empanadas w/ancho, poblano, red peppers & mushrooms, oaxaca cheese
$9.50
-
Nachos
Steak, chicken or plain. Pica de gallo, guacamole.
$8.50
-
Queso Fundido
Melted cheese with chorizo served with warm tortillas.
$9.00
-
Guarache de Asada
Carne asada masa flat bread with pico de gallo & cilantro pesto.
$10.00
-
tostaditas de tinga
Crispy taquitos with pulled chicken in chipotle sauce.
$9.00
-
Quesadilla
Pick one: chorizo, steak, chicken or vegetables.
$10.00
-
Bocadillo Mixto (for Two People)
Mixed appetizers: seafood cocktail, queso fundido, taquitos dorados & guacamole.
$14.00
-

Ensaladas/EntréE Salads

Wholly Frijoles
Grilled chicken on iceberg & baby lettuce with crispy tortilla strips, tossed in a creamy cilantro ranch dressing.
$13.00
-
Wholly Frijoles (without Chicken)
$6.99
-
De Camarón, Steak o Huachinango (Ensaladas/EntréE Salads)
Snapper, steak or shrimp on a bed of selected lettuce tossed in lime vinaigrette.
$13.00
-
La Del Chef
Grilled salmon fillet, vegetables, mango tossed with blueberry/balsamic vinaigrette.
$13.00
-
De Vegetal con Pollo
Grill vegetable with chicken breast salad tossed in basil vinaigrette.
$13.00
-
Plato de Vegetal
Grill vegetable plate served with chipotle potatoes.
$13.00
-

Tacos (3)/Lincolnwood Burrito/Tortas

Tacos (3)
Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.
$11.00
-
Lincolnwood Burrito
Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.
$11.00
-
Torta
Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.
$11.00
-
Taco Combination
$12.00
-
Taco a la Carte
$2.50
-

Clasicos de Mexico

Chile Relleno (Clasicos de Mexico)
Poblano pepper stuffed with cheese.
$13.00
-
Tostada
Chicken, steak or grilled vegetables.
$13.00
-
Taquitos Dorados
Crispy flautas stuffed with chicken, steak ohicken or vegetables topped with tomatillo avocado sauce, sour cream & cheese.
$13.00
-
Wholly Enchiladas
Pick your sauce: mole oaxaqueño, tomato or tomatiillo. Choice of stuffing: steak, chicken, vegetables or just cheese.
$14.00
-

Fajitas

All of our fajitas include poblano pepper, red pepper, onion & cilantro; along with side of rice & beans, guacamole, sour cream.
Bistec
Outer skirt steak.
$18.50
-
Camarón
Large shrimps.
$18.50
-
Huachinango
West coast snapper filet skin off.
$17.50
-
Pollo o Vegetables
Chicken or grilled vegetables.
$17.50
-
Combination
Includes bistec, camarón, huachinango, pollo, vegetables & chorizo.
$19.00
-

Carne Rojas y Aves/Red Meat and Poultry Dishes

Chef's villegas specialties. We use USDA choice meats only.
Carne Asada a la Parrilla
Wholly frijoles marinated grilled our skirt steak.
$20.00
-
lomito de puerco
crispy herb crusted pork tenderloin over nutty red mole sauce
$15.00
-
Bistec Cancun
Outer skirt steak served w/ grilled pineapple & topped w/ melted cheese.
$20.00
-
Bistec Borracho
Grilled outer skirt steak served in corona beef and lime sauce.
$20.00
-
Borrego en Chipotle
Slow braised boneless leg of lamb in chipotle negra modelo beer sauce.
$18.50
-
Pechuga de Pollo Rellena
Chef's special: chicken breast. Chicken breast stuffed w/ poblano pepper, goat & chihuahua cheese & mushrooms.
$14.50
-

Del Mar/Seafood

Camarones Caribe
Large shrimp coated w/ coconut flakes served w/ grilled mango along w/ a coconut & buttermilk tartar sauce.
$17.00
-
camarones nayarith
mild shrimp flat grilled w/cajun butter sauce
$17.50
-
Camarones a la Plancha
Shrimp marinated in garlic with guajillo pepper cooked in a flat griddle.
$17.00
-
Camarones Bien Macho
Sautéed spicy shrimp with garlic, aji pepper finished with tequila.
$17.50
-
Filete Huachinango a la Veracruz
West coast red snapper fillet served with veracruz salsa.
$18.00
-
Filete de Salmon a las Brasas (Del Mar/Seafood)
Char grilled salmon fillet w/ blueberry/basil/balsamic glaze.
$17.50
-
Filete de Tilapia a la Parrilla
Old fashioned grilled tilapia fillet w/ lime vinaigrette.
$17.00
-

Combination/Favorite Combination

Camaron y Bistec (Combination/Favorite Combination)
Sautéed shrimp & grilled skirt steak.
$17.00
-
chile relleno y carne asada
steak & chile relleno
$17.50
-
camaron y chile releno
shrimp & chile relleno
$17.50
-
enchilada y camaron
shrimp & enchilada
$17.50
-
Bistec & Enchilada
Grilled skirt steak & enchilada.
$17.50
-
Chile Relleno y Enchilada
Chile relleno & enchilada.
$17.50
-

Kids Menu

With French fries and rice.
Burrito Junior
$6.50
-
Cheese Quesadillas
$6.50
-
Cheese Nachos
$6.50
-
Jay's Cheeseburger
$6.50
-
Chicken Fingers
$6.50
-
Taco
$6.50
-

Sides

Chips & Salsa
$4.95
-
Grilled Jalapeños (Each)
$0.50
-
Grilled Vegetables
$4.50
-
Frijoles/Beans
$3.00
-
Arroz/Rice
$3.00
-
House Vegetables
$3.50
-
Crema/Sour Cream
$1.50
-
Guacamole (Sides)
$1.50
-
Queso/Cheese
$2.00
-
Mash Potatoes
$3.50
-
French Fries
$2.50
-
Chipotle Mashed Potatoes
$3.50
-

Postres/Desserts

All desserts are home-made by chef villegas with fresh ingredients.
Sandy's Brownies
Choc brownies.
$6.50
-
Flan de Coco/Coconut Flan
Coconut flan.
$6.50
-
Pay de Queso/Mango Cheesecake
Mango cheesecake.
$6.50
-
Capirotada
Mexican bread pudding. Served with cinnamon ice cream.
$6.50
-
Helado Frito/Fried Ice Cream
Fried ice cream.
$7.50
-
Crema Horneada/Creme Brulee
$6.50
-

Beverages

Limonada/Limenade
$3.00
-
agua de tamarindo
tamarind water
$3.00
-
Horchata
Rice water.
$3.00
-
Pineapple & Mint Water
$3.00
-
Cinnamon Ice Tea
$3.00
-
Jamaica Water (Hibiscus)
$3.00
-
Fresh Natural Slushies
Mango, pineapple, berries.
$6.50
-
Sangria/Grape Soda
$2.50
-
Jarritos
Mexican soda, tamarind, club soda, grape fruit, mandarin flavor.
$3.00
-
Soft Drink
Coke/Diet Coke/Sprite.
$1.75
-
La Croix (Sparkling Water)
$2.00
-
Mexican Hot Chocolate
$4.00
-
Fresh Brewed Coffee
$3.00
-
Agua de Jamaica con Naranja
Hibiscus flower with orange (cooler).
$3.00
-
Té de Canela (Hot)
Frio o caliente cinnamon tea.
$3.00
-
Té de Canela (Iced)
Frio o caliente cinnamon tea.
$3.00
-
Esquimos de Frutas Naturales
Slushies made with fresh mango strawberries, pineapple, mix berry, coconut.
$6.50
-
Sangria
Grape flavored soda.
$2.50
-
Agua de Piña con Menta
Pineapple with fresh mint (cooler).
$3.00
-
Café (Hot)
$3.00
-
Café (Iced)
$3.00
-

parrilladas

for 2 or more 18.50 per person parrillada mixta 20 per person
parillada de carnes
red meats skirt steak, chicken, pork tenderloin, sausages & chorizo w/vegetables
$37.00
-
parrillada de mariscos
seafood: shimp, tilapia, salmon, clams, mussels, & crab legs
$37.00
-
parrillada mixta
mix, included all abode
$40.00
-

Popular Items

De Camarón, Steak o Huachinango
Snapper, steak or shrimp on a bed of selected lettuce tossed in lime vinaigrette.
$12.00
-
Filete de Salmon a las Brasas
Char grilled salmon fillet w/ blueberry/basil/balsamic glaze.
$16.50
-
Chile Relleno
Poblano pepper stuffed with cheese.
$12.00
-
Camaron y Bistec
Sautéed shrimp & grilled skirt steak.
$16.00
-

Pa' Empezar/Appetizers

Guacamole
Freshly made chunky guacamole.
$10.00
-
Nachos
Steak, chicken or plain. Pica de gallo, guacamole.
$8.50
-
Queso Fundido
Melted cheese with chorizo served with warm tortillas.
$9.00
-
Guarache de Asada
Carne asada masa flat bread with pico de gallo & cilantro pesto.
$10.00
-
Taquitos Dorados de Tinga
Crispy taquitos with pulled chicken in chipotle sauce.
$10.00
-
Quesadilla
Pick one: chorizo, steak, chicken or vegetables.
$10.00
-
Bocadillo Mixto (for Two People)
Mixed appetizers: seafood cocktail, queso fundido, taquitos dorados & guacamole.
$14.00
-

Ensaladas/Entrée Salads

Wholly Frijoles
Grilled chicken on iceberg & baby lettuce with crispy tortilla strips, tossed in a creamy cilantro ranch dressing.
$12.00
-
Wholly Frijoles (without Chicken)
$7.50
-
De Camarón, Steak o Huachinango (Ensaladas/Entrée Salads)
Snapper, steak or shrimp on a bed of selected lettuce tossed in lime vinaigrette.
$12.00
-
La Del Chef
Grilled salmon fillet, vegetables, mango tossed with blueberry/balsamic vinaigrette.
$12.00
-
De Vegetal con Pollo
Grill vegetable with chicken breast salad tossed in basil vinaigrette.
$12.00
-
Plato de Vegetal
Grill vegetable plate served with chipotle potatoes.
$12.00
-

Y Los Tacos (3)/Lincolnwood Burrito/Torta

Tacos (3)
Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.
$10.00
-
Lincolnwood Burrito
Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.
$10.00
-
Torta
Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.
$10.00
-
Taco Combination
$11.00
-
Taco a la Carte
$2.50
-

Limonadas/Beverages (Hot & Cold)

Limonada/Limenade
$3.00
-
Horchata
Rice water.
$3.00
-
Agua de Jamaica con Naranja
Hibiscus flower with orange (cooler).
$3.00
-
Coke/Diet Coke/Sprite
$1.75
-
Esquimos de Frutas Naturales
Slushies made with fresh mango strawberries, pineapple, mix berry, coconut.
$6.50
-
Sangria
Grape flavored soda.
$2.50
-
Chocolate con Leche
Hot Mexican chocolate.
$4.00
-

Clasicos de Mexico

Chile Relleno (Clasicos de Mexico)
Poblano pepper stuffed with cheese.
$12.00
-
Tostada
Chicken, steak or grilled vegetables.
$12.00
-
Taquitos Dorados
Crispy flautas stuffed with chicken, steak or vegetables topped with tomatillo avocado sauce, sour cream & cheese.
$12.00
-
Wholly Enchiladas
Pick your sauce: mole oaxaqueño, tomato or tomatiillo. Choice of stuffing: steak, chicken, vegetables or just cheese.
$12.00
-

Fajitas

All of our fajitas include poblano pepper, red pepper, onion & cilantro; along with side of rice & beans, guacamole, sour cream.
Bistec
Outer skirt steak.
$17.50
-
Camarón
Large shrimps.
$17.50
-
Huachinango
West coast snapper filet skin off.
$16.50
-
Pollo o Vegetables
Chicken or grilled vegetables.
$16.50
-
Combination
Includes bistec, camarón, huachinango, pollo, vegetables & chorizo.
$18.00
-

Carne Rojas y Aves/Red Meat and Poultry Dishes

Chef's villegas specialties. We use USDA choice meats only.
Carne Asada a la Parrilla
Wholly frijoles marinated grilled our skirt steak.
$19.00
-
Bistec Cancun
Outer skirt steak served w/ grilled pineapple & topped w/ melted cheese.
$19.00
-
Bistec Borracho
Grilled outer skirt steak served in corona beef and lime sauce.
$19.00
-
Borrego en Chipotle
Slow braised boneless leg of lamb in chipotle negra modelo beer sauce.
$17.50
-
Pechuga de Pollo Rellena
Chef's special: chicken breast. Chicken breast stuffed w/ poblano pepper, goat & chihuahua cheese & mushrooms.
$13.50
-

Del Mar/Seafood

Camarones Caribe
Large shrimp coated w/ coconut flakes served w/ grilled mango along w/ a coconut & buttermilk tartar sauce.
$16.00
-
Camarones a la Plancha
Shrimp marinated in garlic with guajillo pepper cooked in a flat griddle.
$16.00
-
Camarones Bien Macho
Sautéed spicy shrimp with garlic, aji pepper finished with tequila.
$16.50
-
Filete Huachinango a la Veracruz
West coast red snapper fillet served with Veracruz salsa.
$17.00
-
Filete de Salmon a las Brasas (Del Mar/Seafood)
Char grilled salmon fillet w/ blueberry/basil/balsamic glaze.
$16.50
-
Filete de Tilapia a la Parrilla
Old fashioned grilled tilapia fillet w/ lime vinaigrette.
$16.00
-

Combination/Favorite Combination

Camaron y Bistec (Combination/Favorite Combination)
Sautéed shrimp & grilled skirt steak.
$16.00
-
Bistec & Enchilada
Grilled skirt steak & enchilada.
$16.00
-
Chile Relleno y Enchilada
Chile relleno & enchilada.
$16.00
-

Kids Menu

With French fries and rice.
Burrito Junior
$6.50
-
Cheese Quesadillas
$6.50
-
Cheese Nachos
$6.50
-
Jay's Cheeseburger
$6.50
-
Chicken Fingers
$6.50
-
Taco
$6.50
-

Sides

Chips & Salsa
$4.95
-
Grilled Jalapeños (Each)
$0.50
-
Grilled Vegetables
$4.50
-
Frijoles/Beans
$3.00
-
Arroz/Rice
$3.00
-
House Vegetables
$3.50
-
Crema/Sour Cream
$1.50
-
Guacamole (Sides)
$1.50
-
Queso/Cheese
$2.00
-
Mash Potatoes
$3.50
-
French Fries
$2.50
-
Chipotle Mashed Potatoes
$3.50
-

Postres/Desserts

All desserts are home-made by chef villegas with fresh ingredients.
Sandy's Brownies
Choc brownies.
$6.50
-
Flan de Coco/Coconut Flan
Coconut flan.
$6.50
-
Pay de Queso/Mango Cheesecake
Mango cheesecake.
$6.50
-
Capirotada
Mexican bread pudding. Served with cinnamon ice cream.
$6.50
-
Helado Frito/Fried Ice Cream
Fried ice cream.
$7.50
-
Crema Horneada/Creme Brulee
$6.50
-

Beverages

Limonada/Limenade (Beverages)
$3.00
-
Horchata (Beverages)
Rice water.
$3.00
-
Pineapple & Mint Water
$3.00
-
Cinnamon Ice Tea
$3.00
-
Jamaica Water (Hibiscus)
$3.00
-
Fresh Natural Slushies
Mango, pineapple, berries.
$6.50
-
Sangria/Grape Soda
$2.50
-
Jarritos
Mexican soda, tamarind or mandarin flavor.
$3.00
-
Soft Drink
Coke/Diet Coke/Sprite.
$1.75
-
La Croix (Sparkling Water)
$2.00
-
Mexican Hot Chocolate
$4.00
-
Fresh Brewed Coffee
$3.00
-
Agua de Jamaica con Naranja (Beverages)
Hibiscus flower with orange (cooler).
$3.00
-
Te de Canela (Hot)
Frio o caliente cinnamon tea.
$3.00
-
Te de Canela (Iced)
Frio o caliente cinnamon tea.
$3.00
-
Esquimos de Frutas Naturales (Beverages)
Slushies made with fresh mango strawberries, pineapple, mix berry, coconut.
$6.50
-
Sangria (Beverages)
Grape flavored soda.
$2.50
-
Agua de Pina con Menta
Pineapple with fresh mint (cooler).
$3.00
-
Cafe (Hot)
$3.00
+9.09%
Cafe (Iced)
$3.00
+9.09%
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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