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Whiskey Jax Menu Prices

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You are viewing Whiskey Jax prices confirmed by Menu-Prices at the following location:
10915 Baymeadows Road, Jacksonville, FL 32256 US 1(904) 634-7208
Prices shown in: USD

Starters

Whiskey Blues Chips
Hand-cut kettle chips smothered in blue cheese fondue and bacon. Finished with housemade balsamic reduction.
$8.50
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Baked Mac 'N Cheese
Cavatappi pasta oven-baked in a fontina and Parmesan cheese souce.
$7.00
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Crispy Avocado Fries
Fresh avocado slices dusted in a cornflake panko and martha’s mix, lightly fried and served with our signature bangin’ Thai chili sauce.
$8.50
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Crispy Calamari
Locally sourced calamari and sliced banana poppers lightly battered and fried. Tossed in a garlic butter sauce and served with housemade marinara.
$7.50
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Fried Green Tomatoes
Cornflake panko-crusted green tomatoes layered with goat cheese and drizzled with our housemade red pepper caesar.
$6.90
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Diver Scallops
Seared scallops served over a sesame avocado puree and finished with a mango bacon salsa.
$9.50
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Bangin' Shrimp
Ightly battered and fried jumbo shrimp tossed in our signature bangin' Thai chili sauce.
$9.90
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Whiskey Wings
L o marinated wings, fried and tossed in your choice of sauce: bourbon buffalo, chef red's nasty sauce, martha’s mix dry rub, tobago key Peruvian gold or whiskey glaze. Served with celery, blue cheese or ranch.
$9.90
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Crab & Artichoke Dip
Spinach, crab, artichoke, and creamy Parmesan dip, baked to order and topped with herbed Parmesan panko. Served with grilled pita points.
$10.50
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Seared Tuna
Togarashi and sesame seared tuna served over a pickled cucumber and onion salad. Finished with a sweet soy reduction and sriracha dots.
$9.50
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Salads

Citrus Salmon Kale
Seared Atlantic salmon, kale, pecans, cranberries, shallots, and cinnamon poached pears.
$12.50
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Tenderloin Steak
Certified Angus Beef tenderloin tips, wild mushroom blend, shallots, roasted peppers, blue cheese crumbles, almonds, spinach, arugula, and roasted garlic Dijon vinaigrette.
$13.00
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Chicken Caesar
Blackened chicken, romaine lettuce, shaved Parmesan, marble rye croutons and red pepper caesar.
$11.50
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The Wedge
Artisian romaine lettuce, crispy bacon, sliced eggs, cherry tomatoes, blue cheese dressing and crunchy onion straws.
$7.00
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Seasonal
Sous vide beets, watermelon radish, fennel, goat cheese, sriracha sunflower kernels, arugula, Asian vinaigrette.
$7.50
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Burgers

All 8 oz. burgers are made with 100% certified Angus Beef and served with hand-cut fries. Can be substituted for a turkey patty, black bean patty or chicken breast.
Wj Classic
Mixed greens, sliced tomato, pickled red onion, jim beam bourbon pickles, cheddar cheese, and garlic peppercorn aioli. Served on a brioche bun.
$10.50
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Dirty South
Arugula, bacon crumbles, fried green tomato, goat cheese and red pepper caesar. Served on a brioche bun.
$11.50
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3 Wood Mushroom
Roasted beech, shitake, and oyster mushrooms, sliced bacon, swiss cheese and peppercorn aioli. Served on a pretzel bun.
$11.50
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Martha's Blues
Arugula, blue cheese fondue, bacon, blue cheese crumbles, crispy onions, jim beam bourbon pickles and white balsamic aiolion. Served a pretzel bun.
$12.00
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High West
Chef’s favorite beer cheese, bacon crumbles, crispy onions, pulled pork and wj BBQ sauce. Served on a brioche bun.
$12.50
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Signature Plates

Seafood Platter
Shrimp, fish, deviled crab, and clam strips lightly breaded and fried. Served with hand cut fries and jim beam applesauce.
$16.90
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Mango Salmon
All-pound grilled salmon seasoned with martha's mix and served over a kale and red pepper 'dirty' rice. Finished with mango salsa and a Peruvian gold beurre blanc.
$17.90
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Seafood Linguini
Seared shrimp, lobster, asparagus, seared scallops, and red peppers tossed in a sherry cream sauce and linguini.
$17.90
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Southern Style Chicken
8 oz. crispy fried chicken breast, Parmesan grits and Southern style collard greens. Finished with a Southern hot sauce beurre blanc.
$15.50
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Chorizo-Crusted Cobia
Herb seared cobia topped with an chorizo panko crust and served with whipped yukon gold potatoes and roasted brussel sprouts. Finished with a Southern hot sauce beurre blanc.
$19.50
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Gastro Frites
8 oz. certified Angus Beef hanger steak medallions. Served with seasoned fries and wild mushroom gravy with blue cheese crumbles.
$16.90
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Gastro Ribeye
14 oz. certified Angus Beef ribeye topped with our 3 wood mushroom gravy. Served with whipped yukon gold potatoes and grilled asparagus.
$23.90
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Hand Helds

Wj Cubano
Bourbon pulled pork, fire roasted ham, swiss cheese, jim beam bourbon pickles, bourbon mustard. Served on a pressed Cuban roll.
$11.50
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Prime Time
Slow roasted certified Angus Beef prime rib sliced and served open faced on sourdough toast with wild mushroom gravy and whipped yukon gold potatoes.
$13.00
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Catcher in the Rye
Corned beef, Swiss cheese, sauerkraut, Russian dressing, served on marbled rye.
$10.50
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Locals Only
Peruvian grilled 8 oz. chicken breast, green tomato, bacon, Brie, avocado, red pepper caesar. Served on a brioche bun.
$12.00
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Fish Sandwich
Cracker meal crusted cod, shredded romaine, tomato, cheddar cheese, chipotle aioli. Served on a pretzel bun.
$10.00
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Tacos

Chimmi Churri Steak Taco (2)
Marinated certified Angus Beef tenderloin tips, chimmi churri, arugula, pico de gallo and goat cheese.
$9.00
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Bangin' Mango Shrimp (2)
Crispy shrimp, wj bangin Thai chili sauce, baby spinach, mango salsa and Parmesan.
$9.00
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Baja Fish Taco (2)
White fish, blackened, or fried, shredded romaine, com salsa, chipotle aioli, feathered cheddar.
$8.50
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Poke Taco (2)
Marinated ahi tuna, cucumber onion relish, arugula, sriracha avocado aioli and crispy wonton strips.
$9.00
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Last Chance

Key Lime New York Style Cheesecake
$6.50
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Midnight Velvet Chocolate Mousse Cake
$6.50
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Pineapple Coconut Layer Cake
$6.50
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Carrot Cake
$6.50
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Sides

Seasonal Vegetables
$4.00
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Jim Beam Applesauce
$3.00
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Yukon Gold Potatoes
$4.00
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Asparagus
$4.00
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Sautéed Spinach
$4.00
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Kale 'Dirty' Rice
$4.00
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Hand Cut Fries
$4.00
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Kale Salad
$4.00
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Collard Greens
$4.00
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Side Salad
$3.00
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Parmesan Grits
$4.00
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Kettle Chips
$3.00
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Brussel Sprout Hash
$4.00
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Mac N Cheese
$4.00
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Kids

Grilled cheese
$5.00
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Chicken Tenders
$6.00
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Tomato Marinara
$5.00
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Grilled Chicken
$6.00
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Cheeseburger
$6.00
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Fried Shrimp
$7.00
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Beverages

Coca-Cola Products
$2.50
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Tea
$2.50
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Coffee
$2.50
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Bottled Water
$2.50
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Juice
$2.50
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San Pellegrino Sparkling Water
$5.00
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Aqua Panna Distilled Water
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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