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Water's Edge Cafe Menu Prices

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You are viewing Water's Edge Cafe prices confirmed by Menu-Prices at the following location:
2 Freemans Bridge Road, Schenectady, NY 12302 US
Prices shown in: USD

Appetizers

Hot Seafood Antipasto
Shrimp, scallops, clams, mussels, mushrooms, roasted red peppers and artichoke hearts in a. Sherry marinara sauce, finished with melted mozzarella cheese and fried eggplant garnish.
$28.00
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Mozzarella Stuffed Meatballs
Hand-packed meatballs stuffed with fresh mozzarella finished with homemade marinara, Romano cheese and balsamic reduction.
$14.00
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Lighthouse Crab Cakes
Hand-packed fresh crab served over mango salsa. Finished with a Cajun Thai remoulade.
$15.00
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Bruschetta Pomodoro
Toasted fresh herb focaccia crostini with diced Roma tomatoes, garlic, red onion and fresh basil. Finished with balsamic glaze and Romano.
$12.00
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Steamed Little Neck Clams
A dozen little neck clams served with. Melted butter and a fresh lemon wedge.
$12.00
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Bourbon BBQ Mini Pork Osso Bucco
Four mini braised pork shanks dipped in homemade honey bourbon BBQ sauce.
$14.00
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Fried Calamari
Classic fried calamari with homemade marinara or tossed in Thai chili sauce with banana peppers and fresh arugula.
$14.00
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Eggplant Caprese
Crispy fried eggplant layered with oven roasted tomatoes, fresh mozzarella and basil, placed on an arugula and roasted red pepper salad. Finished with a roasted garlic oil, balsamic reduction, and Romano cheese.
$12.00
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Crab and Spinach Artichoke Dip
Fresh crab meat folded into homemade spinach artichoke dip with toasted garlic crostini.
$14.00
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Ahi Tuna Poke
Sesame seared ahi tuna steak diced over homemade mango salsa with a wakame soba noodle salad and fried wontons.
$14.00
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Boneless, Bone-In Wings
Crispy chicken wings with your choice of sauce: Hot, medium, mild, BBQ, honey bourbon BBQ, sesame ginger, Thai chili, or garlic Parmesan.
$14.00
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Jumbo Shrimp Cocktail
Served with cocktail sauce and fresh lemon.
$12.00
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Soup
$4.00
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Seafood Soup
$5.00
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French Onion
$6.00
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Salads

Lighthouse Salad
Mixed greens topped with candied walnuts, feta, mandarin oranges and dried cranberries with homemade champagne vinaigrette on the side.
$12.00
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Ahi Tuna Salad
Mixed greens with sliced sesame ahi tuna, fresh strawberries, feta and toasted almonds with homemade lemon poppy vinaigrette.
$15.00
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Roman Chef Salad
Creamy Burrata cheese and julienned Italian cured. Meats over a dressed mixed green salad with grape tomatoes, red onion, and marinated Italian vegetables dressed with balsamic glaze, roasted garlic oil and fresh herb focaccia crostini.
$15.00
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Apple and Candied Walnut Salad
Mixed greens topped with sliced granny smith. Apples, dried cranberries, candied walnuts, and crumbled goat cheese with homemade champagne vinaigrette.
$14.00
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Thai Salad
Crisp shredded cabbage, fresh arugula, sliced avocado, diced mango, julienned carrots and peanuts tossed in a sesame ginger dressing.
$13.00
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Iceberg Wedge Salad
Crisp iceberg lettuce wedges with crisp bacon, cherry tomatoes and red onion dressed with homemade blue cheese dressing.
$12.00
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Spinach Salad
Baby spinach, sliced mushrooms, red onion, crisp bacon and sliced eggs with homemade warm bacon vinaigrette.
$13.00
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Garden Salad
$4.00
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Caesar Salad
$6.00
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Dinner Entrees

Seafood Risotto
Shrimp, scallops and lobster in a creamy corn risotto.
$20.00
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Cioppino
San Francisco style seafood stew. 8 oz. lobster tail, shrimp, scallops. Clams and mussels in our crushed pomodoro sauce. Garnished with aged provolone cheese and garlic crostini.
$34.00
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Fish And Chips
Hand breaded haddock with french fries. Homemade coleslaw and vegetable DU jour. Served with your choice of cocktail or tartar.
$18.00
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Asian Glazed Salmon
8 oz. Line caught Atlantic salmon finished in a garlic. Red pepper and sweet soy glaze. Served with rice pilaf and vegetable DU jour.
$26.00
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Grilled Swordfish Panzanella
8 oz. wild caught and hand cut grilled swordfish rested on a mixed green salad dressed with homemade croutons, arugula, marinated antipasto vegetables, red onion. Garlic oil and balsamic reduction. Finished with Romano, aged provolone and oven roasted tomatoes.
$28.00
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Chilean Sea Bass Oreganata
3 oz. Oven roasted wild Chilean sea bass crusted with fresh oregano and Italian breadcrumbs rested over a shrimp. Grape tomato and fresh basil scampi with capellini pasta.
$36.00
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Scallop and Lobster Caprese Pasta
Pan seared sea scallops and lobster, ciliegine mozzarella, and grape tomatoes in a light lemon pesto sauce tossed with fettuccine. Garnished with Italian breadcrumbs and balsamic reduction.
$30.00
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Chicken Parmesan
Hand breaded chicken breast with melted mozzarella, homemade marinara and served over cappellini.
$18.00
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Eggplant Parmesan
Fried eggplant with melted mozzarella, homemade marinara and served over cappellini.
$16.00
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Superfood Bowl
Ancient grains, oven roasted Brussel sprouts and cauliflower with diced sweet potatoes, fresh arugula, sliced avocado and a plantain.
$16.00
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Chicken Pepe
A unique blend of banana peppers. Roasted red peppers, artichoke hearts and black ouvas in a white wine lemon caper sauce. Served over rice.
$24.00
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Pork Osso Bucco
Braised pork shank finished with a vinegar peppadew pepper deml-glace. Served with potato DU jour and sauteed spinach.
$26.00
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Braised Lamb Shank
Braised in-house and finished with a fresh blackberry and mint red wine demi-glace. Served with potato and vegetable DU jour.
$28.00
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Steak Tips
Hand cut marinated steak tips finished with a roasted garlic and rosemary AU jus reduction. Served with potato and vegetable DU jour.
$24.00
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NY Strip Steak
12 oz. Hand cut prime NY strip topped with a fresh citrus and herb compound butter. Served with potato and vegetable DU jour.
$30.00
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Filet Bearnaise
8 oz. Hand cut filet mignon finished with a fresh tarragon and cracked black pepper Bearnaise. Served with potato and vegetable DU jour.
$32.00
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Pastabilities

Create Your Own Pasta
$16.00
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Sandwiches

Soft Shell Crab BLT
Panko crusted wild caught blue crab with crisp bacon. Lettuce, tomato, and red onion on a toasted brioche bun with a lemon caper remoulade.
$15.00
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Grilled Swordfish
Hand cut grilled wild swordfish on a toasted brioche bun with fresh arugula and red onion with a cilantro lime aioli.
$16.00
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Italian Style Quesadilla
A blend of julienned prosciutto, soppressata, capicola and salami with mozzarella cheese and fresh basil inside of a sundried tomato tortilla. Finished w|th balsamic reduction and romano cheese. Served with homemade marinara sauce.
$14.00
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Impossible Burger
100% plant based burger substitute that looks. Cooks and tastes just like the real thing. Prepared on a toasted pretzel bun with fresh arugula. Sliced tomato and red onion served with sweet potato fries.
$15.00
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Maryland Salmon Burger
Hand packed and pan seared Maryland style salmon cake served on a toasted brioche bun with arugula, sliced tomato and red onion with Cajun Thai remoulade.
$15.00
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The Popolizio
Thinly sliced prosciutto. Capicola, salami, and sopressata with provolone cheese, roasted red peppers. Lettuce, sliced tomato, and red onion. Finished with balsamic reduction and served on a toasted fresh herb focaccia roll.
$14.00
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Turkey Apple Bacon Melt
Hickory smoked turkey granny smith apples, crisp bacon, honey bourbon BBQ sauce and smoked Gouda on toasted wheat bread.
$15.00
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Lighthouse Club
Your choice of smoked turkey, capicola, shaved prime rib or grilled chicken on toasted white, wheat, rye or in a wrap with lettuce, tomato, bacon and mayonnaise.
$12.00
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Blackened Chicken and Avocado
Blackened chicken breast on a toasted pretzel bun with arugula, sliced tomato. Red onion and sliced avocado. Finished with sriracha ranch.
$14.00
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Black Angus Burger
8 oz. Certified Angus beef on a toasted brioche bun with lettuce, sliced tomato, red onion and a fried onion garnish.
$12.00
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French Dip
Thinly shaved certified Angus beef prime rib on a toasted french baguette with melted Swiss cheese. Served with AU jus.
$14.00
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Reuben Sandwich
Sliced certified Angus beef corned beef or smoked turkey on grilled rye bread with melted Swiss cheese, sauerkraut and homemade Russian dressing.
$14.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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