Wa Sushi Menu Prices
Verified PricesMenu-Prices is not associated with Wa Sushi
Jump to Section Show
- 1. Soup & Salad
- 2. Sushi
- 3. Sushi Entrees
- 4. Nigiri / Sashimi
- 5. Lunch Set
- 6. Traditional Rolls
- 7. Vegetable Rolls
- 8. Signature Rolls
- 9. Donburi
- 10. Cold Tasting
- 11. Hot Tasting
- 12. Noodles
- 13. Entrees
- 14. Kid's Meals
- 15. Dessert
- 16. Beverages
- 17. Soup & Salad
- 18. Sushi Entrees
- 19. Nigiri / Sashimi
- 20. Traditional Rolls
- 21. Vegetable Rolls
- 22. Signature Rolls
- 23. Cold Tasting
- 24. Hot Tasting
- 25. Noodles
- 26. Entrees
- 27. Kid's Meals
- 28. Dessert
- 29. Beverages
You are viewing Wa Sushi prices confirmed by Menu-Prices at the following location:
1285 Seminola Boulevard,
Casselberry,
FL
32707
US
1(407) 636-3251
Prices shown in:
USD
- Lunch Wa Sushi (Lunch) (Casselberry)
- All Day Wa Sushi (All Day) (Casselberry)
Soup & Salad
Miso Soup
Soy bean soup with tofu, wakame and scallion.
$3.00
-
Crab Clear Broth
Dashi broth with snow crab meat, shitake and enoki mushrooms.
$6.00
-
House Salad
House salad with sesame dressing.
$3.00
-
Seaweed Salad
Marinated mixed seaweed.
$4.50
-
Ika Sansai
Marinated squid salad.
$6.00
-
Wafu Sashimi Salad
Tuna, salmon, shrimp, avocado and crispy rice noodles on a bed of mixed greens with miso dressing.
$11.00
-
Sushi
Maki Combo (2 Rolls)
$11.00
-
Maki Combo (3 Rolls)
$15.00
-
Sushi Combo
California roll and 5 pieces of nigiri.
$12.00
-
Sashimi Combo
10 pieces of chef's selection sashimi.
$14.00
-
Tuna 3 Ways
Spicy tuna roll, 3 pcs of tuna nigiri, and 4 slices of tuna tataki.
$12.00
-
Sushi Entrees
Served with miso soup and house salad.
Nigiri Moriawase
10 pieces of the chef's choice nigiri.
$26.00
-
Grand Nigiri Moriawase
10 pieces of the chef's choice most exotic nigiri and 2 pieces of house made tamago, served with fresh wasabi and Tosa soy sauce.
$34.00
-
Sashimi Moriawase
14 pieces of the chef's choice sashimi.
$30.00
-
Grand Sashimi Moriawase
16 pieces of the chef's most exotic sashimi, served with fresh wasabi and Tosa soy sauce.
$38.00
-
Chirashi
Chef's choice of sashimi over a bowl of sushi rice.
$25.00
-
Nigiri / Sashimi
Priced per piece.
Conch (Horagai)
$3.00
-
Eel (Unagi)
$3.00
-
Escolar
$2.50
-
Flying Fish Roe (Tobiko)
Black/red/wasabi/yuzu.
$3.00
-
Hokkaido Scallop (Hotate)
$4.00
-
Horse Mackerel (Aji)
$3.50
-
Imitation Crab Stick (Kanikama)
$2.00
-
Japanese Omelet (Tamago)
Contains shellfish.
$2.50
-
Japanese Sea Bream (Madai)
$4.00
-
Mackerel (Saba)
$2.50
-
Octopus (Tako)
$3.00
-
Quail Egg (Uzura)
$1.25
-
Salmon (Sake)
$2.50
-
Salmon Roe (Ikura)
$3.50
-
Sea Eel (Anago)
$4.00
-
Smelt Roe (Masago)
$2.50
-
Smoked Salmon
$3.00
-
Snow Crab (Zuwaigani)
$3.50
-
Squid (Ika)
$2.50
-
Steamed Shrimp (Ebi)
$2.50
-
Surf Clam (Hokkigai)
$3.00
-
Sweet Shrimp (Ama Ebi)
$5.00
-
Tofu Pocket (Inari)
$2.00
-
Tuna (Maguro)
$3.00
-
Yellowtail (Hamachi)
$3.00
-
Fresh Wasabi
$3.00
-
Tosa Soy Sauce
$2.00
-
Lunch Set
Served with 3 pieces gyoza, 4 pieces California roll & rice. Also served with choice of miso soup or house salad.
Pork Katsu
Breaded pork cutlet served with tonkatsu sauce.
$10.00
-
Tempura
Shrimp and vegetable tempura.
$11.00
-
Teriyaki with Grilled Chicken
$10.00
-
Teriyaki with Grilled Steak
$12.00
-
Teriyaki with Grilled Salmon
$11.00
-
Traditional Rolls
California Roll
Imitation crab stick, avocado and cucumber.
$6.00
-
Tuna or Salmon or Yellowtail Roll
$6.00
-
Philly Roll
Salmon, cream cheese and cucumber.
$7.00
-
Shrimp Or Chicken Tempura Roll
Tempura shrimp or chicken, avocado, cucumber and eel sauce.
$7.00
-
Eel Roll
Eel, cucumber and eel sauce.
$8.00
-
Spicy Tuna Roll
Spicy tuna, cucumber and scallion.
$7.00
-
Spider Roll
Soft shell crab, masago, Japanese mayo, avocado, asparagus, cucumber and eel sauce.
$11.00
-
Rainbow Roll
5 different kinds of fish on top of a California roll.
$12.00
-
Vegetable Rolls
Avocado or Asparagus or Cucumber Roll
$4.00
-
Sweet Potato Tempura Roll
$5.00
-
Zen Maki
Spring mix, cucumber, asparagus, avocado, carrot and miso dressing wrapped with rice paper.
$9.00
-
Signature Rolls
Pina Colada Roll
Coconut shrimp and pineapple, topped with tuna, shrimp and toasted coconut flakes.
$13.00
-
Corona Roll
Grilled shrimp, tempura asparagus and cucumber topped with avocado, show crab salad, jalapeno, pico de gallo & a lime wedge.
$15.00
-
Crunchy Shrimp Roll
Tempura shrimp, mayo, cucumber topped with shrimp, avocado, cream cheese and eel sauce.
$11.00
-
Ultimate Tuna Roll
Spicy tuna and cucumber topped with tuna, wasabi tobiko and sweet chili sauce.
$13.00
-
Inferno Roll
Spicy salmon and cucumber topped with yellowtail, spicy, mayo and jalapeno.
$13.00
-
Volcano Roll
Baked scallop mix and masago on top of a California roll.
$13.00
-
Samurai Roll
Tuna and avocado topped with tempura eel, spicy mayo and eel sauce.
$13.00
-
King Of The Sea Roll
Tempura lobster, mayo, avocado, masago, asparagus and special miso sauce.
$18.00
-
Fuji Roll
Salmon, cucumber, red onion topped with tuna tataki, fried garlic, scallion and spicy ponzu.
$12.00
-
Mango Tango Roll
Shrimp tempura, mango and cucumber topped with snow crab salad.
$12.00
-
Dynamite Roll
Spicy assorted fish and tempura flakes topped with avocado and sweet chili sauce.
$12.00
-
Naruto Roll
Tuna, salmon escolar, avocado and snow crab legs wrapped with cucumber served with ponzu sauce.
$12.00
-
Oyako Roll
Smoked salmon, cucumber, avocado topped with salmon, salmon roe and yuzu miso sauce.
$13.00
-
Blue Fin Roll
Snow crab legs, scallion, avocado and asparagus topped with blow torch seared toro, truffle salt and spicy lime ponzu.
$16.00
-
Sea Dragon Roll
Grilled shishito pepper, tempura shrimp and cucumber topped with sea eel served with eel sauce.
$17.00
-
Donburi
Chirashi (Donburi)
Assorted fish over a bowl of sushi rice.
$15.00
-
Tekka Don
Fresh tuna sashimi over a bowl of sushi rice.
$16.00
-
Oyako Don
Simmered chicken, egg and vegetable over a bowl of rice.
$9.00
-
Katsu Don
Breaded pork cutlet simmered with egg and vegetable over a bowl of rice.
$11.00
-
Gyu Don
Thinly sliced beef simmered in a sweet soy sauce over a bowl of rice.
$9.00
-
Una Don
Savory grilled eel over a bowl of rice with housemade eel sauce.
$16.00
-
Cold Tasting
Wa Toro Tartare
Blue fin Toro tartare, snow crab legs, guacamole, black tobiko and crispy tortilla chip served with spicy lime ponzu.
$20.00
-
Jalapeno Hamachi
Japanese yellowtail, cilantro, black tobiko, shichimi pepper and jalapeno lime ponzu.
$14.00
-
Tuna Tataki
Seared tuna, scallion, shichimi pepper and sesame seeds and ponzu.
$12.00
-
Carpaccio
Seasonal fish, fried garlic, Himalayan pink salt served with yuzu dressing.
$13.00
-
Spicy Tuna Kobachi
Tuna, spicy sauce, sesame seeds and scallion.
$14.00
-
Yuzu Salmon
Salmon, cucumber, yuzu tobiko and yuzu kosho served with yuzu soy.
$12.00
-
Nuta with Tuna
Sweet miso, vinegar and mustard.
$10.00
-
Nuta with Squid
Sweet miso, vinegar and mustard.
$9.00
-
Sunomono with Shrimp
Served with cucumber, mixed seaweed and yuzu sunomono dressing.
$6.00
-
Sunomono with Octopus
Served with cucumber, mixed seaweed and yuzu sunomono dressing.
$8.00
-
Hot Tasting
Edamame with Sea Salt
$4.50
-
Edamame with Shichimi Pepper
$5.50
-
Gyoza
Lightly fried pork and vegetable dumplings with citrus-soy.
$5.00
-
Harumaki
Deep fried vegetable spring rolls served with sweet chili sauce.
$4.00
-
Tempura Starter
Tempura shrimp and vegetables.
$8.00
-
Butteryaki Mushroom
Sautéed shiitake mushroom with butter and sea salt.
$6.00
-
Sweet Chili Calamari
Lightly fried calamari, yuzu salt and served with sweet chili sauce.
$9.00
-
Agedashi Tofu
Japanese style fried tofu with Dashi broth, dried bonito flakes.
$7.00
-
Kaki Fry
Deep fried breaded Hiroshima oysters served with tonkatsu sauce and Japanese mayo.
$10.00
-
Kalbi
Grilled soy-garlic marinated short rib.
$11.00
-
Noodles
Shrimp Tempura Udon
Udon noodles in a dashi broth with tempura shrimp.
$11.00
-
Shrimp Tempura Soba
Buckwheat noodles in a dashi broth with shrimp tempura.
$11.00
-
Nabeyaki Udon
Udon noodles cooked in a hot pot with chicken, fish, cake, enoki mushroom, egg and tempura shrimp.
$14.00
-
Shoyu Tonkotsu Ramen
Ramen noodle in a soy-pork bone broth.
$11.00
-
Miso Tonkotsu Ramen
Ramen noodle in a miso pork bone broth.
$12.00
-
Niku Udon
Thinly sliced beef simmered in a sweet soy sauce over a bowl of udon noodle soup.
$13.00
-
Entrees
Served with miso soup, house salad and rice.
Chicken Teriyaki
Grilled chicken with teriyaki sauce.
$15.00
-
Salmon Teriyaki
Grilled salmon with teriyaki sauce.
$17.00
-
Wafu Ribeye
Ribeye steak with house made wasabi sauce.
$25.00
-
Tempura (Entrees)
Shrimp & vegetable tempura.
$16.00
-
Katsu
Breaded pork cutlet served with tonkatsu sauce.
$16.00
-
Vegetable Moriawase
Edamame, vegetable tempura, potato croquette, and vegetable sushi roll.
$15.00
-
Aji Fry
Deep fry breaded horse mackerels, served with tartar sauce.
$18.00
-
Kid's Meals
10 years and under. Served with potato croquette, rice, and vanilla ice cream.
Chicken Teriyaki (Kid's Meals)
$8.00
-
Chicken Tempura
$8.00
-
Shrimp Tempura
$9.00
-
Dessert
Tempura Cheesecake
Tempura fried cheese cake served with ice cream.
$8.00
-
Japanese Ice Cream
Red bean, green tea, vanilla.
$3.00
-
Banana Tempura
Tempura fried bananas served with vanilla ice cream.
$6.00
-
Ice Cream Mochi
Choose two: green tea, red bean, black sesame, strawberry.
$5.00
-
Beverages
Can Soda
$2.00
-
Hot Green Tea
$2.50
-
Orange Juice
$2.50
-
Apple Juice
$2.50
-
Fiji Water
$3.00
-
Perrier
$3.00
-
Calpico
$2.50
-
Ramune
$3.00
-
Soup & Salad
Miso Soup
Soy bean soup with tofu, wakame and scallion.
$3.00
-
Crab Clear Broth
Dashi broth with snow crab meat, shitake and enoki mushrooms.
$6.00
-
House Salad
House salad with sesame dressing.
$3.00
-
Seaweed Salad
Marinated mixed seaweed.
$4.50
-
Ika Sansai
Marinated squid salad.
$6.00
-
Wafu Sashimi Salad
Tuna, salmon, shrimp, avocado and crispy rice noodles on a bed of mixed greens with miso dressing.
$11.00
-
Sushi Entrees
Served with miso soup and house salad.
Nigiri Moriawase
10 pieces of the chef's choice nigiri.
$26.00
-
Grand Nigiri Moriawase
10 pieces of the chef's choice most exotic nigiri and 2 pieces of house made tamago, served with fresh wasabi and Tosa soy sauce.
$34.00
-
Sashimi Moriawase
14 pieces of the chef's choice sashimi.
$30.00
-
Grand Sashimi Moriawase
16 pieces of the chef's most exotic sashimi, served with fresh wasabi and Tosa soy souce.
$38.00
-
Chirashi
Chef's choice of sashimi over a bowl of sushi rice.
$24.00
-
Nigiri / Sashimi
Priced per piece.
Conch (Horagai)
$3.00
-
Eel (Unagi)
$3.00
-
Escolar
$2.50
-
Flying Fish Roe (Tobiko)
Black/red/wasabi/yuzu.
$3.00
-
Hokkaido Scallop (Hotate)
$4.00
-
Horse Mackerel (Aji)
$3.50
-
Imitation Crab Stick (Kanikama)
$2.00
-
Japanese Omelet (Tamago)
Contains shellfish.
$2.50
-
Japanese Sea Bream (Madai)
$4.00
-
Mackerel (Saba)
$2.50
-
Octopus (Tako)
$3.00
-
Quail Egg (Uzura)
$1.25
-
Salmon (Sake)
$2.50
-
Salmon Roe (Ikura)
$3.50
-
Sea Eel (Anago)
$4.00
-
Smelt Roe (Masago)
$2.50
-
Smoked Salmon
$3.00
-
Snow Crab (Zuwaigani)
$3.50
-
Squid (Ika)
$2.50
-
Steamed Shrimp (Ebi)
$2.50
-
Surf Clam (Hokkigai)
$3.00
-
Sweet Shrimp (Ama Ebi)
$5.00
-
Tofu Pocket (Inari)
$2.00
-
Tuna (Maguro)
$3.00
-
Yellowtail (Hamachi)
$3.00
-
Fresh Wasabi
$3.00
-
Tosa Soy Sauce
$2.00
-
Traditional Rolls
California Roll
Imitation crab stick, avocado and cucumber.
$6.00
-
Tuna or Salmon or Yellowtail Roll
$6.00
-
Philly Roll
Salmon, cream cheese and cucumber.
$7.00
-
Shrimp Or Chicken Tempura Roll
Tempura shrimp or chicken, avocado, cucumber and eel sauce.
$7.00
-
Eel Roll
Eel, cucumber and eel sauce.
$8.00
-
Spicy Tuna Roll
Spicy tuna, cucumber and scallion.
$8.00
-
Spider Roll
Soft shell crab, masago, Japanese mayo, avocado, asparagus, cucumber and eel sauce.
$11.00
-
Rainbow Roll
5 different kinds of fish on top of a California roll.
$12.00
-
Vegetable Rolls
Avocado or Asparagus or Cucumber Roll
$4.00
-
Sweet Potato Tempura Roll
$5.00
-
Zen Maki
Spring mix, cucumber, asparagus, avocado, carrot and miso dressing wrapped with rice paper.
$9.00
-
Signature Rolls
Pina Colada Roll
Coconut shrimp and pineapple, topped with tuna, shrimp and toasted coconut flakes.
$13.00
-
Corona Roll
Grilled shrimp, tempura asparagus and cucumber topped with avocado, show crab salad, jalapeno, pico de gallo & a lime wedge.
$15.00
-
Crunchy Shrimp Roll
Tempura shrimp, mayo, cucumber topped with shrimp, avocado, cream cheese and eel sauce.
$11.00
-
Ultimate Tuna Roll
Spicy tuna and cucumber topped with tuna, wasabi tobiko and sweet chili sauce.
$13.00
-
Inferno Roll
Spicy salmon and cucumber topped with yellowtail, spicy, mayo and jalapeno.
$13.00
-
Volcano Roll
Baked scallop mix and masago on top of a California roll.
$13.00
-
Samurai Roll
Tuna and avocado topped with tempura eel, spicy mayo and eel sauce.
$13.00
-
King Of The Sea Roll
Tempura lobster, mayo, avocado, masago, asparagus and special miso sauce.
$18.00
-
Fuji Roll
Salmon, cucumber, red onion topped with tuna tataki, fried garlic, scallion and spicy ponzu.
$12.00
-
Mango Tango Roll
Shrimp tempura, mango and cucumber topped with snow crab salad.
$12.00
-
Dynamite Roll
Spicy assorted fish and tempura flakes topped with avocado and sweet chili sauce.
$12.00
-
Naruto Roll
Tuna, salmon escolar, avocado and snow crab legs wrapped with cucumber served with ponzu sauce.
$12.00
-
Oyako Roll
Smoked salmon, cucumber, avocado topped with salmon, salmon roe and yuzu miso sauce.
$13.00
-
Blue Fin Roll
Snow crab legs, scallion, avocado and asparagus topped with blow torch seared toro, truffle salt and spicy lime ponzu.
$16.00
-
Sea Dragon Roll
Grilled shishito pepper, tempura shrimp and cucumber topped with sea eel served with eel sauce.
$17.00
-
Cold Tasting
Wa Toro Tartare
Blue fin Toro tartare, snow crab legs, guacamole, black tobiko and crispy tortilla chip served with spicy lime ponzu.
$20.00
-
Jalapeno Hamachi
Japanese yellowtail, cilantro, black tobiko, shichimi pepper and jalapeno lime ponzu.
$14.00
-
Tuna Tataki
Seared tuna, scallion, shichimi pepper and sesame seeds and ponzu.
$12.00
-
Carpaccio
Seasonal fish, fried garlic, Himalayan pink salt served with yuzu dressing.
$13.00
-
Spicy Tuna Kobachi
Tuna, spicy sauce, sesame seeds and scallion.
$14.00
-
Yuzu Salmon
Salmon, cucumber, yuzu tobiko and yuzu kosho served with yuzu soy.
$12.00
-
Nuta with Tuna
Sweet miso, vinegar and mustard.
$10.00
-
Nuta with Squid
Sweet miso, vinegar and mustard.
$9.00
-
Sunomono with Shrimp
Served with cucumber, mixed seaweed and yuzu sunomono dressing.
$6.00
-
Sunomono with Octopus
Served with cucumber, mixed seaweed and yuzu sunomono dressing.
$8.00
-
Hot Tasting
Edamame with Sea Salt
$4.50
-
Edamame with Shichimi Pepper
$5.50
-
Gyoza
Lightly fried pork and vegetable dumplings with citrus-soy.
$5.00
-
Harumaki
Deep fried vegetable spring rolls served with sweet chili sauce.
$4.00
-
Tempura Starter
Tempura shrimp and vegetables.
$8.00
-
Butteryaki Mushroom
Sautéed shiitake mushroom with butter and sea salt.
$6.00
-
Sweet Chili Calamari
Lightly fried calamari, yuzu salt and served with sweet chili sauce.
$9.00
-
Agedashi Tofu
Japanese style fried tofu with Dashi broth, dried bonito flakes.
$7.00
-
Kaki Fry
Deep fried breaded Hiroshima oysters served with tonkatsu sauce and Japanese mayo.
$10.00
-
Kalbi
Grilled soy-garlic marinated short rib.
$11.00
-
Noodles
Shrimp Tempura Udon
Udon noodles in a dashi broth with tempura shrimp.
$12.00
-
Shrimp Tempura Soba
Buckwheat noodles in a dashi broth with shrimp tempura.
$11.00
-
Nabeyaki Udon
Udon noodles cooked in a hot pot with chicken, fish, cake, enoki mushroom, egg and tempura shrimp.
$15.00
-
Shoyu Tonkotsu Ramen
Ramen noodle in a soy-pork bone broth.
$12.00
-
Miso Tonkotsu Ramen
Ramen noodle in a miso pork bone broth.
$13.00
-
Niku Udon
Thinly sliced beef simmered in a sweet soy souce over a bowl of udon noodle soup.
$13.00
-
Entrees
Served with miso soup, house salad and rice.
Chicken Teriyaki
Grilled chicken with teriyaki sauce.
$16.00
-
Salmon Teriyaki
Grilled salmon with teriyaki sauce.
$17.00
-
Wafu Ribeye
Ribeye steak with house made wasabi sauce.
$25.00
-
Tempura
Shrimp & vegetable tempura.
$17.00
-
Katsu
Breaded pork cutlet served with tonkatsu sauce.
$17.00
-
Vegetable Moriawase
Edamame, vegetable tempura, potato croquette, and vegetable sushi roll.
$15.00
-
Aji Fry
Deep fry breaded horse mackerels, served with tartar sauce.
$18.00
-
Kid's Meals
10 years and under. Served with potato croquette, rice, and vanilla ice cream.
Chicken Teriyaki (Kid's Meals)
$8.00
-
Chicken Tempura
$8.00
-
Shrimp Tempura
$9.00
-
Dessert
Tempura Cheesecake
Tempura fried cheese cake served with ice cream.
$9.00
-
Japanese Ice Cream
Red bean, green tea, vanilla.
$3.00
-
Banana Tempura
Tempura fried bananas served with vanilla ice cream.
$6.00
-
Ice Cream Mochi
Choose two: green tea, red bean, black sesame, strawberry.
$5.00
-
Beverages
Can Soda
$2.00
-
Hot Green Tea
$2.50
-
Orange Juice
$2.50
-
Apple Juice
$2.50
-
Fiji Water
$3.00
-
Perrier
$3.00
-
Calpico
$2.50
-
Ramune
$3.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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