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Vivace Restaurant & Functions Brighton Menu Prices (AU)

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Menu-Prices is not associated with Vivace Restaurant & Functions Brighton (AU)
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You are viewing Vivace Restaurant & Functions Brighton (AU) prices confirmed by Menu-Prices at the following location:
317 Bay Street, Brighton, Victoria 3186 AU
Prices shown in: AUD

Starters

Warm Marinated Cerignola & Kalamata Olives
Gluten-free, vegetarian.
$7.00
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Suppli- Slow Cooked Oxtail (2 Pieces)
Tomato, scamorza, mozzarella, Parmesan, smoked eggplant.
$14.00
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Shallot & Chardonnay Vinegar
Dairy free. Mornay.
$5.50
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Kilpatrick
Dairy free.
$5.50
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Antipasto Board for 2
San daniele prosciutto DOP seven creeks wagyu salami and bresaola, pecorino, olives house pickles, gnocco fritto.
$38.00
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Pasta & Risotto

Gnocchi di Patate Alla Sorrentina
Vegetarian. Housemade potato gnocchi, mozzarella di bufala, fresh tomato, basil.
$23.00
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Homemade Tagliatelle al Ragu
Di osso buco, slow cooked saffron veal osso buco ragu, aromatic crumb and Pecorino Romano.
$27.00
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Vivace ‘signature’ Linguine Ai Frutti di Mare
Dairy free. Salmon, prawns, mussels, scallops, chilli garlic, olives, wild rocket.
$33.00
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Risotto Ai Porcini con Formaggio di Capra al Tartufo
Gluten-free. Porcini and wild mushroom risotto, goat cheese truffle mousse, crispy leeks.
$26.00
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Mains

Herb & Mustard Crusted Lamb Back Strap
Dairy free. Sicilian eggplant caponata, crumbed sweetbread agro dolce, cavolo nero.
$42.00
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Slow Cooked Murray Valley Pork Belly
Balsamic apple and ginger puree pulled ham hock gnocco fritto, onion crisps.
$39.00
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Free Range Lemon & Garlic Roast Chicken Breast
Ancient grains, confit tomato, roated sweet corn, salsa verde.
$37.00
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Cape Grim Grass Fed Scotch Fillet (300 gm.)
King brown mushrooms, watercress salad red wine jus.
$45.00
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Cacciucco Vivace
Pernod braised fennel, chilli, tomato bouillabaisse, prawns, scallops, local mussels, salmon, char grilled sour dough.
$41.00
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Entrées

Pumpkin & Goats Cheese Croquette
Vegetarian. Cauliflower mornay, pepita crumbs, radicchio leaves, radish.
$22.00
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Garden Tomato
Gluten-free, vegetarian. mozzarella di bufala, cerignola olives, shallots, basil.
$21.00
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Smoked Hock
Chicken and prune terrine, broad beans, peas, mint and capers, crostini.
$23.00
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Carpaccio di Beef
Pickled baby mushrooms gorgonzola mousse, capers, celery salad, truffle grissini.
$23.00
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Calamari & Zucchini Fritti
Dairy free. Mint and pea veloute roasted paprika.
$26.00
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Tasmanian Scallops
Braised fennel compote, pancetta, white anchovy brioche crumb.
$26.00
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Sides

Garlic Burnt Butter Green Beans & Broccolini
Vegetarian, dairy free. With toasted pepita seeds.
$11.00
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Roast Potatoes
Vegetarian, dairy free. Oregano and confit garlic.
$11.00
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Shoestring Fries
Vegetarian, dairy free.
$10.00
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Wild Rocket
Gluten-free, vegetarian. Pear, walnut and Parmesan salad balsamic dressing.
$12.00
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Iceberg
Gluten-free, vegetarian, dairy free. Radicchio, fennel, pecorino, capers orange dressing.
$11.00
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Chocolate

Italian Hot Chocolate
$6.00
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Hot Chocolate & Marshmallow
$5.00
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Coffee

Inception Havana Moon
$4.50
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Tea by Tea 2
English breakfast-lemongrass and ginger chamomile-earl grey -sencha green peppermint.
$5.50
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House Blend Chai Pot
$6.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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