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Viet-thai Kitchen Menu Prices

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You are viewing Viet-thai Kitchen prices confirmed by Menu-Prices at the following location:
3889 Veterans Memorial Parkway, St. Peters, MO 63376 US
Prices shown in: USD
  • Dinner Viet-Thai Kitchen (Dinner) (3889 B Veterans Memorial Parkway)
  • Lunch Viet-Thai Kitchen (Lunch) (3889 B Veterans Memorial Parkway)

Appetizer

Satay- Chicken (5)
Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
$8.95
-
Pork (5)
Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
$8.95
-
Beef (4)
Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
$8.95
-
Crispy Spring Roll (5)
Vegetarian egg roll. Served with sweet and sour sauce.
$5.95
-
Vietnamese Egg Roll (2)
Filled with (optional: pork), taro carrot, jicama, and mushroom. Served with lime fish sauce.
$5.95
-
Crab Rangoon (5)
Snow crab and cream cheese. Served with sweet and sour sauce.
$5.95
-
Crispy Cheese Roll
Spicy. Cream cheese wrapped in egg roll shell. Served with mild sweet chili sauce.
$5.95
-
Crying Tiger
Spicy. Grilled Angus Beef on a bed of lettuce. Served with Thai's country spicy lemongrass sauce.
$11.95
-
Thai Dumpling (5)
Steamed grounded pork and shrimp wrapped in wonton skin. Served with mild soy garlic sauce.
$5.95
-
Fried Tofu
Served with cucumber salad and peanut sauce.
$8.95
-
Thai Toast (5)
Seasoned grounded chicken spread over French bread. Served with cucumber salad.
$8.95
-
Shrimp Roll (5)
Jumbo shrimp wrapped in crispy shell. Served with sweet chili sauce.
$9.95
-
Honey Wing (8-10)
Fried wings tossed in honey garlic sauce.
$9.95
-
Curry Potsticker (4)
Spicy. Flash fried pork potsticker. Served with panang curry sauce.
$7.95
-
Grilled Pork Slider (2)
Spicy. Grilled marinated pork, pickled carrot, cilantro, cucumber, and fresh jalapeño.
$5.95
-

Cup of Soup

Tom Yum Kung
Spicy. Thai sour and spicy lemongrass broth with shrimp.
$4.95
-
Tom Kha Gal
Coconut cream broth with chicken and mushroom.
$4.95
-
Tofu Soup
Clear broth, fresh tofu, glass noodle, and lettuce.
$4.95
-
Vegetable Soup
Mixed veggie in clear broth.
$4.95
-
Soup Bo Vien
Beef meatball in pho broth.
$4.95
-
Soup Canh Chua Tom
Vietnamese sweet and sour soup with shrimp.
$4.95
-

Specialty Soup

Tom Yum Noodle
Spicy. Rice noodle with seafood, grounded chicken, cilantro, onion, fried garlic, and grounded peanuts in spicy and sour broth.
$13.95
-
Kao Soi
Spicy. Choice of chicken, pork, tofu, vegetable, (beef or shrimp). Yellow curry soup broth, rice noodle and bean sprout. Garnished with pickled sour mustard, fried garlic, onion, cilantro, and crispy egg noodle.
$13.95
-
Bun Bo Hue
Spicy. Vietnamese spicy beef lemongrass soup with vermicelli noodle, rare beef and beef brisket.
$13.95
-
Duck
Choice of egg noodle or rice noodle. Five spice beef broth. Chopped 1/4 roasted duck bone in onion, lettuce, fried garlic, and cilantro.
$14.95
-

Pho (Vietnamese Beef Noodle Soup)

The following pho garnished with combination of cilantro, onion, basil, and bean sprout. Rice noodle in five spice beef broth.
Pho Dac Biet
Combination of rare beef, meatball, tendon, tripe, and brisket.
$13.95
-
Pho (2 Choices)
Rare beef, tripe, meatball, tendon, brisket, chicken, shrimp.
$12.95
-
Pho Seafood
Combination seafood included shrimp, squid, scallop, crab meat, and fish ball.
$14.95
-
Vegan Pho Dac Biet
Mixed veggie and fresh tofu.
$13.95
-

Egg Noodle/Rice Noodle Soup (Hu Tieu VA Mi Tuoi)

The following soups are prepared in clear broth, onion, cilantro, fried garlic, and fresh lettuce. Your choice of egg noodle or rice noodle.
A1. Wonton
Filled with grounded chicken and BBQ sliced pork.
$12.95
-
A2. BBQ Pork
$12.95
-
A3. Shrimp & Crab Meat
$12.95
-
A4. Chicken
$12.95
-
A5. Seafood
Shrimp, squid, scallop, crab meat, and fish ball.
$14.95
-

Vietnamese & Thai Salad

Som Tom (Papaya Salad)
Spicy. Green papaya, carrot, dried shrimp, tomato, green bean, fresh chili, and whole peanuts. Mixed with fresh lime fish sauce.
$9.95
-
Spicy Beef Salad
Spicy. Grilled Angus Beef, tomato, cucumber, basil, and onion. Tossed with fresh lime juice on top of lettuce.
$12.95
-
Spicy Noodle Salad
Spicy. Mixed seafood, grounded chicken tossed with glass noodles, onion, cilantro, whole peanut, fried garlic and white mushroom in our spicy lime vinaigrette.
$10.95
-
Goi (Vietnamese Style Salad)
Choices of shrimp, chicken, or fried tofu, combines with shredded cabbage, carrot, basil, and cilantro tossed in Vietnamese lime-vinaigrette. Topped with grounded peat.
$9.95
-
Goi Sen (Lotus Salad)
Shrimp, pork, shredded lotus mixed with cucumber carrot basil and grounded peanuts. Tossed in Vietnamese style salad dressing.
$9.95
-
Nam Tok Beef
Spicy. Grilled Angus Beef and roasted rice powder. Served with cabbage, fresh onion and cilantro. Tossed in Thai chili lime sauce.
$11.95
-
Nam Sod Chicken
Spicy. Grounded chicken, whole roasted peanut and ginger. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce.
$9.95
-
Larb Gai
Spicy. Grounded chicken and roasted rice powder. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce.
$9.95
-

Spring Roll

All the following roll are wrapped in steamed rice paper.
Thai Fresh Spring Roll (2)
Egg, tofu, cucumber, carrot, basil, bean sprout and cilantro. Served with thin plum sauce.
$5.95
-
Goi Cuon
Shrimp, pork, and vermicelli rice noodle. Served with hoisin peanut sauce.
$5.95
-
Bi Cuon
Shredded pork/skin. Served with lime fish sauce.
$5.95
-
Goi Cuon Nem Nuong (2)
Sweet grilled pork and vermicelli noodle. Served with lime fish sauce.
$5.95
-
Goi Cuon Bo Nuong (2)
Grilled Angus Beef and vermicelli noodle. Served with lime fish sauce.
$6.50
-
Goi Cuon Thit Nuong (2)
Grilled marinated pork and vermicelli noodle. Served with lime fish sauce.
$5.95
-
Bo Bia (2)
Chinese sweet sausage, egg, jicama, lettuce, and peanuts. Served with peanut hoisin sauce.
$6.50
-
Goi Cuon Ga Nuong
Grilled marinated chicken and vermicelli noodle. Served with lime fish sauce.
$5.95
-

Entrée & Thai Curry

The following dishes are served with steamed rice. Your choice of chicken, pork, tofu, or vegetable.
Viet Thai Chicken
Spicy. Crispy chicken glazed with viet Thai sauce served with steamed broccoli.
$12.95
-
Pad Kra Prow (Spicy Basil)
Spicy. Grounded meat stir fried with green bell pepper, white onion, basil leave with chili and garlic sauce.
$12.95
-
Thai Rama
Spicy. Peanut sauce sautéed with fresh garlic and chili paste served on a bed of broccoli.
$12.95
-
Garlic & Pepper
Green bean and carrot stir-fried in black pepper and garlic sauce, served on a bed of shredded cabbage.
$12.95
-
Pad Prik King
Spicy. Green bean, bell pepper, basil leave, and chopped kaffir lime leaf sautéed in curry paste.
$12.95
-
Cashew
Spicy. Mixed veggie sautéed in spicy brown garlic sauce and cashew nut.
$12.95
-
Spicy Bamboo
Spicy. Bamboo shoot, bell pepper, and basil, stir fried in lemongrass chili paste.
$12.95
-
Baby Corn
Baby corn, mushroom, bamboo shoot, carrot, zucchini and onion, stir-fried in garlic sauce.
$12.95
-
Spicy Eggplant
Spicy. Grounded meat stir fried in chili garlic sauce with eggplant, bell pepper, onion, and basil leaf.
$12.95
-
Xao Xa Ot
Spicy. Stir fried lemongrass, chili, onion, and garlic.
$12.95
-
Broccoli
Broccoli and carrot sautéed in garlic oyster sauce.
$12.95
-
Sweet & Sour
Choice of sliced meat, pineapple chunk, tomato, onion, and bell pepper in sweet and sour sauce.
$12.95
-
Veggie Thai
Mixed veggies stir-fried in garlic sauce.
$12.95
-
Red Curry
Spicy. Served with bamboo shoot, bell pepper and basil leaf.
$13.50
-
Ginger
Mixed veggie stir fried in ginger sauce.
$12.95
-
Yellow Curry
Spicy. Served with potato chunk and white onion.
$13.50
-
Green Curry
Spicy. Served with bamboo shoots, bell pepper and basil leaf.
$13.50
-
Panang Curry
Spicy. Served with bell pepper and basil leaf.
$13.50
-
Massaman Curry
Spicy. Served with potato, onion and cashew nut.
$13.50
-

Rice Plates (Crushed Rice)

The following rice plates served with fresh tomato, cucumber, lettuce, pickled carrot, and lime fish sauce.
Com Dac Biet
Grilled pork chop, egg cake, shredded pork, skin and fried egg.
$13.95
-
Com Bo Nuong
Grilled marinated in lemongrass Angus Beef.
$12.95
-
Com Tom Nuong
Grilled marinated jumbo shrimp.
$12.95
-
Com Bi Suon Cha
Grilled pork chop, egg cake and shredded pork, skin.
$12.95
-
Com Thit Nuong
Grilled marinated pork.
$12.95
-
Com Ga Nuong
Grilled marinated chicken.
$12.95
-

Bun (Vermicelli Noodle Bowl)

All noodle bowls served with fresh lettuce, bean sprout, pickled carrot, cucumber, onion and lime fish sauce top with grounded peanuts.
Bun Dac Biet
Combination of meat and egg roll.
$15.95
-
Bun Bi Cha Gio
Vietnamese egg roll and shredded pork, skin.
$12.95
-
Bun Thit Nuong
Marinated grilled pork.
$12.95
-
Bun Thit Nuong Cha Gio
Vietnamese egg roll and marinated grilled pork.
$12.95
-
Bun Tom Nuong
Marinated shrimp.
$12.95
-
Bun Bo Nuong
Marinated grilled Angus Beef.
$12.95
-
Bun Nem Nuong
Grilled sweet garlic grounded pork.
$12.95
-
Bun Cha Gio
Vietnamese crispy egg roll.
$12.95
-
Bun Sate
Spicy. Stir fried beef or chicken with white and green onion in sate sauce.
$12.95
-
Bun Ga Nuong
Marinated frilled chicken.
$12.95
-

House Specialty

The following dishes served with steamed rice.
Spicy Catfish
Spicy. Catfish filet stir fried with eggplant, onion, bell pepper, and spicy basil sauce.
$19.95
-
Salmon
Spicy. Grilled salmon served with your choice of panang curry or garlic pepper.
$19.95
-
Grouper
Spicy. Crispy filet served with your choice of panang curry, green curry or spicy basil.
$19.95
-
Pra Nin Rah Prik (Basil Tilapia)
Spicy. Deep- fried whole tilapia or filet served with light sweet chili basil sauce, pineapple chunk, onion, carrot, green bean, tomato and bell pepper.
$19.95
-
Gang Quah Shrimp
Spicy. The heat of this exotic curry balances out its sweetness of pineapple, tomato, bell pepper, and basil leaf.
$19.95
-
Beef Hot Plate
Sliced steak, green bean, carrot, and mushroom stir fried with garlic and black pepper sauce served on a hot plate.
$19.95
-
Duck (House Specialty)
Spicy. Prepared with your choice of sauce: Bangkok spicy sauce or exotic Thai curry sauce.
$19.95
-
Frog Leg
Spicy. Prepared with your choice of sauce: garlic and pepper, spicy lemongrass or spicy eggplant.
$19.95
-
Stir Fried Seafood
Spicy. Combination of shrimp, mussel, squid, and crab meat. Stir fried with green bean, bell pepper and onion in yellow curry powder and garlic.
$19.95
-
Mussel
Spicy. Prepared with three flavor sauce, steamed lemongrass in clay pot or pad ira prow (spicy basil).
$19.95
-

Noodle & Rice

The following noodle and rice dishes are prepared with your choice of chicken, pork, tofu, mixed vegetable.
Pad Thai
This is considered one of the most traditional dish from Thailand, made with rice stick noodle, bean sprout, egg, light green onion and grounded peanuts.
$12.95
-
Pad Khi Mao (Spicy Noodle)
Spicy. A signature dish of Thailand, made with flat noodle, stir fried in spicy lemongrass chili paste, green bean, bell pepper, onion, tomato and basil leaf.
$12.95
-
Pad Se Yu
Flat rice noodle stir fried with egg, broccoli and carrot in sweet dark soy sauce.
$12.95
-
Pad Woon Sen
This dish is popular all over Thailand, using mung bean noodle, combined with veggies and full flavor of fried garlic.
$12.95
-
Spicy Jun Noodle
Spicy. Country style pad Thai with crab meat, bean sprout. Onion and topped with grounded peanuts.
$12.95
-
Khua Noodle
Rice flat noodle, egg and bean sprout stir fried in light garlic sauce. Served on a bed of fresh lettuce.
$12.95
-
Chow Mein
Stir-fries egg noodle with mixed vegetable in light soy sauce.
$12.95
-
Rah Nah
The name of this dish means "gravy over noodle" using broccoli and carrot. Perfect combination of taste and texture for this dish.
$12.95
-
Viet Thai Noodle
Flat rice noodle with grounded chicken, seafood and black mushroom stir fried in sweet soy sauce.
$12.95
-
Bangkok Noodle
Flat rice noodle with grounded beef, onion, tomato, annd yellow curry powder in gravy.
$12.95
-
Thai Fried Rice
Fried rice with egg, tomato and white onion.
$12.95
-
Pineapple Fried Rice
This is classic unique flavor of curry powder rice stir fried with chicken, pineapple chunk, egg, onion, raisin, and cashew nut.
$12.95
-
BBQ Pork Fried Rice
Fried rice with BBQ pork, onion, raisin, and egg topped with cashew nut.
$12.95
-
Andaman Fried Rice
Spicy. Combination seafood (shrimp, mussel, squid, crab meat) egg, onion and basil leaf in spicy Thai lemongrass chili paste.
$12.95
-

Sides

Cucumber Salad
$4.00
-
Fried Rice
$4.00
-
Steamed Rice
$2.00
-
Steamed Vegetable
$5.00
-
Roti
$2.50
-
Peanut Sauce
$3.00
-
Crying Tiger Sauce
$3.00
-
Curry Sauce
$6.00
-

Dessert

Custard Sweet Sticky Rice
$7.00
-
Fried Banana Honey
$4.00
-
Coconut Sticky Rice
$5.00
-
Mango Sweet Sticky Rice (Seasonal)
$8.00
-
Roti with Sweeten Condense Milk
$3.00
-
Ice Cream Mango
$3.00
-
Ice Cream Coconut
$3.00
-

Beverages

Thai Iced Tea
$3.00
-
Thai Iced Coffee
$3.00
-
Vietnamese Iced Coffee (Cafe Sua Da)
$5.00
-
Iced Tea
$2.00
-
Soda
$2.50
-

Appetizer

Satay- Chicken (5)
Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
$8.95
-
Pork (5)
Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
$8.95
-
Beef (4)
Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
$8.95
-
Crispy Spring Roll (5)
Vegetarian egg roll. Served with sweet and sour sauce.
$5.95
-
Vietnamese Egg Roll (2)
Filled with (optional: pork), taro carrot, jicama, and mushroom. Served with lime fish sauce.
$5.95
-
Crab Rangoon (5)
Snow crab and cream cheese. Served with sweet and sour sauce.
$5.95
-
Crispy Cheese Roll
Spicy. Cream cheese wrapped in egg roll shell. Served with mild sweet chili sauce.
$5.95
-
Crying Tiger
Spicy. Grilled Angus Beef on a bed of lettuce. Served with Thai's country spicy lemongrass sauce.
$11.95
-
Thai Dumpling (5)
Steamed grounded pork and shrimp wrapped in wonton skin. Served with mild soy garlic sauce.
$5.95
-
Fried Tofu
Served with cucumber salad and peanut sauce.
$8.95
-
Thai Toast (5)
Seasoned grounded chicken spread over French bread. Served with cucumber salad.
$8.95
-
Shrimp Roll (5)
Jumbo shrimp wrapped in crispy shell. Served with sweet chili sauce.
$9.95
-
Honey Wing (8-10)
Fried wings tossed in honey garlic sauce.
$9.95
-
Curry Potsticker (4)
Spicy. Flash fried pork potsticker. Served with panang curry sauce.
$7.95
-
Grilled Pork Slider (2)
Spicy. Grilled marinated pork, pickled carrot, cilantro, cucumber, and fresh jalapeño.
$5.95
-

Cup of Soup

Tom Yum Kung
Spicy. Thai sour and spicy lemongrass broth with shrimp.
$4.95
-
Tom Kha Gal
Coconut cream broth with chicken and mushroom.
$4.95
-
Tofu Soup
Clear broth, fresh tofu, glass noodle, and lettuce.
$4.95
-
Vegetable Soup
Mixed veggie in clear broth.
$4.95
-
Soup Bo Vien
Beef meatball in pho broth.
$4.95
-
Soup Canh Chua Tom
Vietnamese sweet and sour soup with shrimp.
$4.95
-

Specialty Soup

Tom Yum Noodle
Spicy. Rice noodle with seafood, grounded chicken, cilantro, onion, fried garlic, and grounded peanuts in spicy and sour broth.
$10.95
-
Kao Soi
Spicy. Choice of chicken, pork, tofu, vegetable, (beef or shrimp). Yellow curry soup broth, rice noodle and bean sprout. Garnished with pickled sour mustard, fried garlic, onion, cilantro, and crispy egg noodle.
$10.95
-
Bun Bo Hue
Spicy. Vietnamese spicy beef lemongrass soup with vermicelli noodle, rare beef and beef brisket.
$10.95
-
Duck
Choice of egg noodle or rice noodle. Five spice beef broth. Chopped 1/4 roasted duck bone in onion, lettuce, fried garlic, and cilantro.
$14.95
-

Pho (Vietnamese Beef Noodle Soup)

The following pho garnished with combination of cilantro, onion, basil, and bean sprout. Rice noodle in five spice beef broth.
Pho Dac Biet
Combination of rare beef, meatball, tendon, tripe, and brisket.
$10.95
-
Pho (2 Choices)
Rare beef, tripe, meatball, tendon, brisket, chicken, shrimp.
$9.95
-
Pho Seafood
Combination seafood included shrimp, squid, scallop, crab meat, and fish ball.
$11.95
-
Vegan Pho Dac Biet
Mixed veggie and fresh tofu.
$10.95
-

Egg Noodle/Rice Noodle Soup (Hu Tieu VA Mi Tuoi)

The following soups are prepared in clear broth, onion, cilantro, fried garlic, and fresh lettuce. Your choice of egg noodle or rice noodle.
A1. Wonton
Filled with grounded chicken and BBQ sliced pork.
$9.95
-
A2. BBQ Pork
$9.95
-
A3. Shrimp & Crab Meat
$9.95
-
A4. Chicken
$9.95
-
A5. Seafood
Shrimp, squid, scallop, crab meat, and fish ball.
$11.95
-

Vietnamese & Thai Salad

Som Tom (Papaya Salad)
Spicy. Green papaya, carrot, dried shrimp, tomato, green bean, fresh chili, and whole peanuts. Mixed with fresh lime fish sauce.
$9.95
-
Spicy Beef Salad
Spicy. Grilled Angus Beef, tomato, cucumber, basil, and onion. Tossed with fresh lime juice on top of lettuce.
$12.95
-
Spicy Noodle Salad
Spicy. Mixed seafood, grounded chicken tossed with glass noodles, onion, cilantro, whole peanut, fried garlic and white mushroom in our spicy lime vinaigrette.
$10.95
-
Goi (Vietnamese Style Salad)
Choices of shrimp, chicken, or fried tofu, combines with shredded cabbage, carrot, basil, and cilantro tossed in Vietnamese lime-vinaigrette. Topped with grounded peat.
$9.95
-
Goi Sen (Lotus Salad)
Shrimp, pork, shredded lotus mixed with cucumber carrot basil and grounded peanuts. Tossed in Vietnamese style salad dressing.
$9.95
-
Nam Tok Beef
Spicy. Grilled Angus Beef and roasted rice powder. Served with cabbage, fresh onion and cilantro. Tossed in Thai chili lime sauce.
$11.95
-
Nam Sod Chicken
Spicy. Grounded chicken, whole roasted peanut and ginger. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce.
$9.95
-
Larb Gai
Spicy. Grounded chicken and roasted rice powder. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce.
$9.95
-

Spring Roll

All the following roll are wrapped in steamed rice paper.
Thai Fresh Spring Roll (2)
Egg, tofu, cucumber, carrot, basil, bean sprout and cilantro. Served with thin plum sauce.
$5.95
-
Goi Cuon
Shrimp, pork, and vermicelli rice noodle. Served with hoisin peanut sauce.
$5.95
-
Bi Cuon
Shredded pork/skin. Served with lime fish sauce.
$5.95
-
Goi Cuon Nem Nuong (2)
Sweet grilled pork and vermicelli noodle. Served with lime fish sauce.
$5.95
-
Goi Cuon Bo Nuong (2)
Grilled Angus Beef and vermicelli noodle. Served with lime fish sauce.
$6.50
-
Goi Cuon Thit Nuong (2)
Grilled marinated pork and vermicelli noodle. Served with lime fish sauce.
$5.95
-
Bo Bia (2)
Chinese sweet sausage, egg, jicama, lettuce, and peanuts. Served with peanut hoisin sauce.
$6.50
-
Goi Cuon Ga Nuong
Grilled marinated chicken and vermicelli noodle. Served with lime fish sauce.
$5.95
-

Entrée & Thai Curry

The following dishes are served with steamed rice. Your choice of chicken, pork, tofu, or vegetable.
Viet Thai Chicken
Spicy. Crispy chicken glazed with viet Thai sauce served with steamed broccoli.
$9.95
-
Pad Kra Prow (Spicy Basil)
Spicy. Grounded meat stir fried with green bell pepper, white onion, basil leave with chili and garlic sauce.
$9.95
-
Thai Rama
Spicy. Peanut sauce sautéed with fresh garlic and chili paste served on a bed of broccoli.
$9.95
-
Garlic and Pepper
Green bean and carrot stir fried in black pepper and garlic sauce, served on a bed of shredded cabbage.
$9.95
-
Pad Prik King
Spicy. Green bean, bell pepper, basil leave, and chopped kaffir lime leaf sautéed in curry paste.
$9.95
-
Cashew
Spicy. Mixed veggie sautéed in spicy brown garlic sauce and cashew nut.
$9.95
-
Spicy Bamboo
Spicy. Bamboo shoot, bell pepper, and basil, stir fried in lemongrass chili paste.
$9.95
-
Baby Corn
Baby corn, mushroom, bamboo shoot, carrot, zucchini and onion, stir-fried in garlic sauce.
$9.95
-
Spicy Eggplant
Spicy. Grounded meat stir fried in chili garlic sauce with eggplant, bell pepper, onion, and basil leaf.
$9.95
-
Xao Xa Ot
Spicy. Stir fried lemongrass, chili, onion, and garlic.
$9.95
-
Broccoli
Broccoli and carrot sautéed in garlic oyster sauce.
$9.95
-
Sweet & Sour
Choice of sliced meat, pineapple chunk, tomato, onion, and bell pepper in sweet and sour sauce.
$9.95
-
Veggie Thai
Mixed veggies stir-fried in garlic sauce.
$9.95
-
Red Curry
Spicy. Served with bamboo shoot, bell pepper and basil leaf.
$10.25
-
Ginger
Mixed veggie stir-fried in ginger sauce.
$9.95
-
Yellow Curry
Spicy. Served with potato chunk and white onion.
$10.25
-
Green Curry
Spicy. Served with bamboo shoots, bell pepper and basil leaf.
$10.25
-
Panang Curry
Spicy. Served with bell pepper and basil leaf.
$10.25
-
Massaman Curry
Spicy. Served with potato, onion and cashew nut.
$10.25
-

Rice Plates (Crushed Rice)

The following rice plates served with fresh tomato, cucumber, lettuce, pickled carrot, and lime fish sauce.
Com Dac Biet
Grilled pork chop, egg cake, shredded pork, skin and fried egg.
$10.95
-
Com Bo Nuong
Grilled marinated in lemongrass Angus Beef.
$9.95
-
Com Tom Nuong
Grilled marinated jumbo shrimp.
$9.95
-
Com Bi Suon Cha
Grilled pork chop, egg cake and shredded pork, skin.
$9.95
-
Com Thit Nuong
Grilled marinated pork.
$9.95
-
Com Ga Nuong
Grilled marinated chicken.
$9.95
-

Bun (Vermicelli Noodle Bowl)

All noodle bowls served with fresh lettuce, bean sprout, pickled carrot, cucumber, onion and lime fish sauce top with grounded peanuts.
Bun Dac Biet
Combination of meat and egg roll.
$12.95
-
Bun Bi Cha Gio
Vietnamese egg roll and shredded pork, skin.
$9.95
-
Bun Thit Nuong
Marinated grilled pork.
$9.95
-
Bun Thit Nuong Cha Gio
Vietnamese egg roll and marinated grilled pork.
$9.95
-
Bun Tom Nuong
Marinated shrimp.
$9.95
-
Bun Bo Nuong
Marinated grilled Angus Beef.
$9.95
-
Bun Nem Nuong
Grilled sweet garlic grounded pork.
$9.95
-
Bun Cha Gio
Vietnamese crispy egg roll.
$9.95
-
Bun Sate
Spicy. Stir fried beef or chicken with white and green onion in sate sauce. No cucumber or lettuce with this dish.
$9.95
-
Bun Ga Nuong
Marinated frilled chicken.
$9.95
-

House Specialty

The following dishes served with steamed rice.
Spicy Catfish
Spicy. Catfish filet stir fried with eggplant, onion, bell pepper, and spicy basil sauce.
$19.95
-
Salmon
Spicy. Grilled salmon served with your choice of panang curry or garlic pepper.
$19.95
-
Grouper
Spicy. Crispy filet served with your choice of panang curry, green curry or spicy basil.
$19.95
-
Pra Nin Rah Prik (Basil Tilapia)
Spicy. Deep- fried whole tilapia or filet served with light sweet chili basil sauce, pineapple chunk, onion, carrot, green bean, tomato and bell pepper.
$19.95
-
Gang Quah Shrimp
Spicy. The heat of this exotic curry balances out its sweetness of pineapple, tomato, bell pepper, and basil leaf.
$19.95
-
Beef Hot Plate
Sliced steak, green bean, carrot, and mushroom stir fried with garlic and black pepper sauce served on a hot plate.
$19.95
-
Duck (House Specialty)
Spicy. Prepared with your choice of sauce: Bangkok spicy sauce or exotic Thai curry sauce.
$19.95
-
Frog Leg
Spicy. Prepared with your choice of sauce: garlic and pepper, spicy lemongrass or spicy eggplant.
$19.95
-
Stir Fried Seafood
Spicy. Combination of shrimp, mussel, squid, and crab meat. Stir fried with green bean, bell pepper and onion in yellow curry powder and garlic.
$19.95
-
Mussel
Spicy. Prepared with three flavor sauce, steamed lemongrass in clay pot or pad ira prow (spicy basil).
$19.95
-

Noodle & Rice

The following noodle and rice dishes are prepared with your choice of chicken, pork, tofu, mixed vegetable.
Pad Thai
This is considered one of the most traditional dish from Thailand, made with rice stick noodle, bean sprout, egg, light green onion and grounded peanuts.
$9.95
-
Pad Khi Mao (Spicy Noodle)
Spicy. A signature dish of Thailand, made with flat noodle, stir fried in spicy lemongrass chili paste, green bean, bell pepper, onion, tomato and basil leaf.
$9.95
-
Pad Se Yu
Flat rice noodle stir fried with egg, broccoli and carrot in sweet dark soy sauce.
$9.95
-
Pad Woon Sen
This dish is popular all over Thailand, using mung bean noodle, combined with veggies and full flavor of fried garlic.
$9.95
-
Spicy Jun Noodle
Spicy. Country style pad Thai with crab meat, bean sprout. Onion and topped with grounded peanuts.
$9.95
-
Khua Noodle
Rice flat noodle, egg and bean sprout stir fried in light garlic sauce. Served on a bed of fresh lettuce.
$9.95
-
Chow Mein
Stir-fries egg noodle with mixed vegetable in light soy sauce.
$9.95
-
Rah Nah
The name of this dish means "gravy over noodle" using broccoli and carrot. Perfect combination of taste and texture for this dish.
$9.95
-
Viet Thai Noodle
Flat rice noodle with grounded chicken, seafood and black mushroom stir fried in sweet soy sauce.
$9.95
-
Bangkok Noodle
Flat rice noodle with grounded beef, onion, tomato, annd yellow curry powder in gravy.
$9.95
-
Thai Fried Rice
Fried rice with egg, tomato and white onion.
$9.95
-
Pineapple Fried Rice
This is classic unique flavor of curry powder rice stir fried with chicken, pineapple chunk, egg, onion, raisin, and cashew nut.
$9.95
-
BBQ Pork Fried Rice
Fried rice with BBQ pork, onion, raisin, and egg topped with cashew nut.
$9.95
-
Andaman Fried Rice
Spicy. Combination seafood (shrimp, mussel, squid, crab meat) egg, onion and basil leaf in spicy Thai lemongrass chili paste.
$9.95
-

Sides

Cucumber Salad
$4.00
-
Fried Rice
$4.00
-
Steamed Rice
$2.00
-
Steamed Vegetable
$5.00
-
Roti
$2.50
-
Peanut Sauce
$3.00
-
Crying Tiger Sauce
$3.00
-
Curry Sauce
$6.00
-

Dessert

Custard Sweet Sticky Rice
$7.00
-
Fried Banana Honey
$4.00
-
Coconut Sticky Rice
$5.00
-
Mango Sweet Sticky Rice (Seasonal)
$8.00
-
Roti with Sweeten Condense Milk
$3.00
-
Ice Cream Mango
$3.00
-
Ice Cream Coconut
$3.00
-

Beverages

Thai Iced Tea
$3.00
-
Thai Iced Coffee
$3.00
-
Vietnamese Iced Coffee (Cafe Sua Da)
$5.00
-
Iced Tea
$2.00
-
Soda
$2.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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