VENKYS INDIAN RESTAURANT Menu Prices (AU)
Verified PricesMenu-Prices is not associated with VENKYS INDIAN RESTAURANT (AU)
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- 1. Dosas
- 2. Biryanis
- 3. Appetizers & Entrées (Vegetarian)
- 4. Appetizers & Entrées (Non-Vegetarian)
- 5. Appetizers & Entrées (Seafood)
- 6. Mains (Vegetarian)
- 7. Mains (Chicken)
- 8. Mains (Lamb)
- 9. Mains (Seafood)
- 10. Mains (Venkys Special)
- 11. Tandoori Breads
- 12. Rice
- 13. Salads & Sides
- 14. Desserts
- 15. Drinks
You are viewing VENKYS INDIAN RESTAURANT (AU) prices confirmed by Menu-Prices at the following location:
319 Concord Road,
Concord West,
New South Wales
2138
AU
6(129) 743-5233
Prices shown in:
AUD
Dosas
Our dosas (south indian pan cake) made with rice and lentil batter, most of our dosas gluten free and vegan. All dosas served with peanut, coconut or tomato chutney and sambar.
Plain Dosa
Dosa is a crispy crepe made with rice and lentil batter. Vegetarian.
$5.90
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Onion Dosa
Dosa stuffed with finely chopped onions. Vegetarian.
$7.90
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Masala Dosa
Dosa stuffed with potato masala. Vegetarian.
$9.90
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Mysore Masala Dosa
Dosa layered with red chutney and stuffed with potato masala. Vegetarian.
$11.90
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Egg Dosa
Layered with beaten and spiced egg. Vegetarian.
$12.90
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Biryanis
Vegetable Dum Biryani
A delicious medley of succulent vegetables, spices, ghee, saffron, and flavored basmati rice layered, slowly cooked under pressure (dum). Vegetarian.
$13.90
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Egg Biryani
A delicious medley of boiled, stir-fried eggs, spices, ghee, saffron and flavoured basmati rice.
$14.90
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Chicken Dum Biryani
A delicious medley of overnight marinated chicken, spices, ghee, saffron, and flavored basmati rice layered, slowly cooked under pressure (dum).
$15.90
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Chicken 65 Biryani
A delicious medley of marinated and golden fried chicken pieces, spices, ghee, saffron and flavoured basmati rice.
$16.90
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Lamb or Goat Dum Biryani
A delicious medley of overnight marinated mutton(goat), spices, ghee, saffron, and flavored basmati rice layered, slowly cooked under pressure (dum).
$17.90
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Prawn Biryani
A delicious medley of marinated prawns, spices, ghee, saffron and flavoured basmati rice.
$19.90
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Appetizers & Entrées (Vegetarian)
All entrées are served with mint chutney.
Mirchi Bajji (3 Pcs.)
Golden-fried green chili fritters stuffed with tangy paste and coated with gram flour batter. Vegetarian.
$8.90
-
Samosa (2 Pcs.)
Homemade pastry filled with potatoes, peas, spices, and herbs. Vegetarian.
$7.90
-
Aloo Tikki (2 Pcs.)
Golden fried patties made with potatoes, peas, and seasoning. Vegetarian.
$8.90
-
Onion Spinach Pakodi
Crispy fried fritters made with onions, spinach, gram flour, and seasoning. Vegetarian.
$8.90
-
Gobi, Panner, Baby Corn & Mushroom Manchurian
Gobi / Panner / Baby corn / Mushroom coated in a delicious Indian spice batter and golden fried until crisp and tossed in tangy yummy Manchurian sauce. Vegetarian.
$14.90
-
Paneer Tikka Dry
Spiced marinated grilled cottage cheese cubes, onion, capsicum, tomato skewered and cooked in tandoor gives soft smoky juicy flavor. Yummy!!! Vegetarian.
$15.90
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Appetizers & Entrées (Non-Vegetarian)
Tandoori Chicken
Full or half chicken overnight marinated in yogurt and traditional aromatic spices, cooked in tandoor oven.
$13.90
-
Chicken 65
Boneless chicken coated in chef's special spiced yogurt sauce and golden fried.
$12.90
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Chilli Chicken
Golden fried boneless chicken pieces tossed with onion, capsicum and infused with chili sauce.
$15.90
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Chicken Tikka
Tender chicken thigh fillet marinated in yogurt with special spices and cooked in tandoori oven.
$11.90
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Chicken Lollipops (5 Pcs.)
Chicken drumettes dipped in spicy batter and fried till golden brown.
$12.90
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Appetizers & Entrées (Seafood)
Chilli Prawns (6 Pcs.)
Marinated king prawns fried and tossed with onion, capsicum and soy sauce.
$18.90
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Amritsari Fish (6 Pcs.)
Marinated basa fish fillets battered and deep-fried till crisp
$16.90
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Mains (Vegetarian)
Okra Pepper Fry
Okra, tomato and garlic cooked in chef’s special style
$16.90
-
Dal Tadka
Yellow lentils and tomatoes cooked and tempered with ghee, cumin, ginger, garlic, curry leaves. Vegetarian.
$14.90
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Dal Makhni
Whole black lentils and red kidney beans (rajma)slowly cooked gives a creamy texture and finished with ginger, garlic, fresh cream, and seasoning. Vegetarian.
$14.90
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Vegetable Korma
Mixed veggies cooked with poppy seeds, cashews, onion, tomatoes gravy and chefs special seasoning. Vegetarian.
$15.90
-
Kadai
Cottage cheese cubes stir-fried with tomatoes, onion, capsicum, and home ground spices in a wok. Vegetarian.
$15.90
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Palak Paneer (Panner Saag)
Cottage cheese cooked in English spinach puree with traditional herbs and spices. Vegetarian.
$16.90
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Paneer Butter Masala
Cottage cheese cubes cooked in spicy, rich creamy gravy of tomato, almonds, cashew butter finished with fresh cream. Vegetarian.
$16.90
-
Mains (Chicken)
Butter Chicken
Tandoori grilled boneless chicken simmered in creamy buttery tomato, cashews gravy with chefs special seasoning. Finger licking taste!!!!
$17.90
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Chicken Tikka Masala
Diced chicken tikka cooked in with capsicum, onion, creamy, spice-infused tomato sauce.
$17.90
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Kadai Chicken
Marinated boneless chicken, roasted in tandoor, stir-fried with tomatoes, onion, capsicum and chefs’ secret spices.
$17.90
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Chicken Saag
Boneless chicken pieces slow cooked in English spinach puree with traditional herbs and spices.
$17.90
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Madras Chicken
Marinated chicken pieces cooked in a spicy creamy tomato and coconut-based sauce with special seasoning.
$17.90
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Chicken Vindaloo
Goan style (goan south-western state of India) hot curry cooked with chicken and homemade ground species and vinegar, topped with green chilli.
$17.90
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Mains (Lamb)
Lamb Rogan Gosh
A popular preparation of lamb curry, from north India with rich gravy, finished with coriander.
$18.90
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Spicy Vindaloo
Diced lamb meat simmered in very spicy sauce.
$18.90
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Madras Lamb
Lamb cooked a spicy creamy tomato and coconut-based sauce with special seasoning.
$18.90
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Lamb Saag
Diced boneless lamb slow-cooked in English spinach puree with traditional herbs and spices.
$19.90
-
Mains (Seafood)
Fish Tikka Masala
Tandoor cooked marinated barramundi fish fillets, tossed in with capsicum, onion, creamy, spice-infused tomato sauce.
$18.90
-
Prawn Masala
King prawns cooked in with poppy seeds, cashews, onion, tomatoes gravy & chefs special seasoning.
$19.90
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Madras Fish Curry
Fish made in madras style cooking with ground spices, topped with dry red chili and curry leaves.
$19.90
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Mains (Venkys Special)
Guthi Vankaya Kura
Whole baby eggplant (brinjal) stuffed in a ground paste of onion, tomato, peanut, sesame and coconut cooked to perfection in Hyderabadi style (south Indian).
$17.90
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Mushroom Mutter Masala
$16.90
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Gongura Chicken Curry
Famous bone-in chicken curry made with sorrel leaves from coastal south India. You just will love it this special curry.
$17.90
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Andhra Chicken Curry
Traditional bone-in chicken curry from Andhra Pradesh in South India region, slow-cooked with special imported Guntur chilli powder and secret spices.
$16.90
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Tandoori Breads
Bread made with plain or wholemeal flour cooked in traditional clay oven.
Wholemeal Roti
A delicious flatbread made with wholemeal flour. Vegetarian.
$3.00
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Naan
Plain flour Indian bread baked in tandoor oven. Fresh and tasty. Vegetarian.
$4.00
-
Butter Naan
Plain flour Indian bread with butter baked in tandoor oven. Vegetarian.
$4.00
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Garlic Naan
Naan topped with crushed garlic. Vegetarian.
$4.50
-
Cheese Naan
Naan stuffed with mozzarella cheese. Vegetarian.
$4.90
-
Cheese & Garlic Naan
Naan stuffed with cheese and topped with crushed garlic. Vegetarian.
$4.90
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Aloo Kulcha
Naan bread stuffed with potato and spices. Vegetarian.
$4.90
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Rice
Plain Basmati Rice
Steamed long-grained extremely aromatic basmati rice. Vegetarian.
$3.50
-
Jeera Rice
Plain basmati rice sautéed in ghee, cumin, and selected whole spices. Vegetarian.
$4.90
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Saffron Rice
Basmati rice sautéed in ghee, cumin and saffron give an added layer of fragrance and golden colour and topped fried onions. Vegetarian.
$4.90
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Salads & Sides
Yoghurt Raita
Chopped cucumber, tomato, onion mixed in natural yogurt with seasoning.
$4.00
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Kachumber
Chopped and seasoned cucumber, tomato, onion.
$4.00
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Pickles
$4.00
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Papadam
$3.00
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Mango Chutney
$3.50
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Mint Chutney
$3.50
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Desserts
Gulab Jamun
Dumplings of flavored flour fried and poached in sugar syrup.
$6.90
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Rasmalai
Soft cottage cheese dumplings poached n creamy saffron milk.
$6.90
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Gajar Ka Halwa (Carrot Halwa Sweet)
$7.90
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Gulab Jamun with Ice Cream
$9.90
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Drinks
Can of Drink
$3.50
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Still Mineral Water
$3.50
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Soda Water
$3.00
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Badam Milk or Almond Milk
$4.90
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Lassi
$4.90
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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