Navigation
  1. Home »
  2. Restaurants »
  3. Vaticano Menu Prices (CA)

Vaticano Menu Prices (CA)

Verified Prices
Menu-Prices is not associated with Vaticano (CA)
Jump to Section Show
You are viewing Vaticano (CA) prices confirmed by Menu-Prices at the following location:
25 Bellair Street, Toronto, ON M5R 3L3 CA 1(416) 924-4967
Prices shown in: CAD

Antipasti

Funghi Alla Griglia
Grilled mixed mushrooms with garlic and parsley, topped with parmiggiano.
$14.00
-
Peperoni Mediovale
Roasted bell peppers topped with goat cheese and balsamic glaze.
$16.95
-
Cozze Di Gaeta
P.E.I mussels with tomato or white wine sauce.
$16.95
-
Melanzane Parmigiana
Oven baked eggplant with parmigiano and mozzarella, in tomato sauce.
$17.95
-
Carciofi Romana
Sautéed artichokes with garlic and extra virgin olive oil.
$17.95
-
Sardine Alla Griglia
Sardine alla griglia grilled fresh sardines.
$16.95
-
Calamari Fritti or Alla Griglia
Breaded deep fried calamari or grilled calamari with vaticano dressing.
$18.95
-
Carpaccio Ferrari
Shaved aaa beef served raw with rucola and parmiggiano.
$18.95
-
Gamberetti Vulcano or Limonata
Sautéed shrimps with lemon sauce or a spicy tomato sauce.
$21.95
-
Antipasto Alla Gordon
Tiger shrimp, mushroom, artichoke, scallops, with caprese, drizzled with olive oil and balsamic reduction.
$24.95
-
Tagliere Misto
Selection of artisan Italian cured meats and aged cheeses.
$17.95
-
Sellezione Formaggi Italiani - For One
Selection of mixed Italian cheeses.
$16.00
-

Zuppe

Zuppa Del Giorno Minestrone
$9.95
-

Insalate

Mista
Organic greens, tomatoes and our homemade dressing.
$9.95
-
Cesare
Romaine heart lettuce topped with croutons, shaved parmiggiano and home caesar dressing.
$14.95
-
Gloria
Warm radicchio salad with portobello mushrooms, caramelized onion, topped with goat cheese and aged balsamic dressing.
$17.50
-
Della
Rucola, pear, walnuts, parmiggiano and squeezed lemon.
$17.95
-
Insalata Di Spinaci
Baby spinach, caramelized onions, topped with grilled chicken, and goat cheese.
$17.00
-
Caprese
Sliced tomato, fresh mozzarella and basil with balsamic reduction.
$17.95
-
Caprese Di Bufala
Sliced tomato, mozzarella di bufala, basil, extra virgin olive oil with balsamic reduction.
$24.00
-

Pizza

Pizza Marinara
Tomato sauce, with oregano, anchovies, capers, black olives drizzled with extra virgin oil.
$14.95
-
Pizza Margherita
Pizza with tomatoes topped with mozzarella cheese.
$15.00
-
Pizza Primavera
Tomato sauce, fresh mozzarella, spinach, toasted grape tomatoes, zucchini and olives.
$14.95
-
Pizza Napoli
Pizza with tomato, mozzarella cheese and anchovies.
$13.95
-
Pizza Funghi
Tomato sauce, fresh mozzarella, topped with mushrooms.
$16.95
-
Pizza Siciliana
Tomato sauce, mozzarella, caramelized onion, topped with calabrese salami.
$17.95
-
Pizza Pollo
Tomato sauce, fresh mozzarella, topped with chicken breast sliced.
$18.95
-
Pizza Parma
Tomato sauce, fresh mozzarella, cherry tomatoes, rucola and prosciutto.
$18.95
-
Pizza Vaticano
Tomato sauce, ricotta cheese, porcini mushrooms, topped with pecorino cheese and drizzled with truffle oil.
$18.95
-

All The Pasta is Homemade

Spaghetti Al Pomodoro
Classic pasta with plum tomato sauce, extra virgin olive oil and basil.
$24.95
-
Fusilli Alla Genovese
Pasta with baby basil leaf in a homemade pesto sauce no cream.
$19.00
-
Bucatini Amatricina
Pasta with chopped bacon, onions and pecorino in a lightly spiced tomato sauce.
$18.95
-
Spaghetti Carbonara
Served warm. Pasta with egg, chopped bacon, black pepper and parmiggiano.
$18.95
-
Rigatoni Bolognese
Rigatoni pasta with veal tenderloin ragu.
$20.95
-
Pappardelle Vaticanus
Pasta with mushrooms and caramelized onion, in a marsala wine sauce.
$24.00
-
Penne Cleopatra
Pasta with smoked salmon, in a rosé sauce.
$23.95
-
Agnolotti Alla Sasha
Stuffed with spinach and ricotta cheese, in a truffle cream sauce.
$24.95
-
Gnocchi Quattro Formaggi
Homemade dumplings, in a four cheese cream sauce.
$21.95
-
Homemade Lasagne Della Mamma Bella
Special veal lasagna according to mammas own recipe.
$24.95
-
Spaghetti Ai Frutti Di Mare
Pasta with a selection of mixed seafood in a white wine or tomato sauce.
$31.00
-
Ravioli Porcini Mushrooms - For One
Homemade ravioli, stuffed with porcini mushrooms, ricotta cheese, tossed with black truffle sauce.
$34.00
-
Bombolotti All’Aragosta
Homemade pasta, stuffed with lobster in a rose sauce, topped with a lobster tail.
$32.95
-
Aragosta Con Tagliatelle Fatte In Casa
Homemade pasta with a 1.3 lb. Whole lobster in a cognac flambé light rosé sauce.
$36.95
-
Mushroom Ravioli
$28.95
-
Penne with 4 Cheese
$21.95
-
Penne Bolognese
$20.95
-

Contorni

Spinaci In Patella
Sauteed baby spinach with garlic squeezed lemon and extra virgin olive oil.
$11.00
-
Piselli Verdi
Green peas sauteed with mushrooms and Italian smoked bacon.
$9.00
-
Patate Arrostite
Roasted yukon potatoes with rosemary garlic & extra virgin olive oil.
$5.00
-
Fagiolini Alla Romana
Romano kidney beans, sauteed with fresh herbs celery onions in extra virgin olive oil.
$11.00
-

Carni

All entrees are served with sautéed vegetables.
Fegato Di Vitello
Baby calf s liver, with caramelized onions, bay leaf, in a bittersweet sauce.
$19.00
-
Pollo Principe Arturo
Chicken breast with onions, mushrooms, and peas in a white wine sauce.
$25.95
-
Pollo Parmigiana
Breaded chicken breast topped with mozzarella and tomato sauce.
$28.00
-
Pollo Ripieno
Chicken supreme stuffed with goat cheese, pine nuts, and sun dried tomato topped with balsamic cream sauce.
$34.00
-
Vitello Picata
Veal scallopini with fresh herbs in a lemon sauce.
$35.00
-
Vittello Marsala
Veal scallopini with sautéed mushrooms and onions in a marsala sauce.
$36.00
-
Vittello Vaticano
Veal scallopini with shrimps, mushrooms and sun-dried tomato in a rose sauce.
$32.95
-
Filetto Vaticano
8oz. Angus filet mignon with portobello mushrooms in a truffle cream sauce.
$50.00
-
Agnello Alla Griglia
Grilled rack of lamb, roasted garlic rosemary with homemade dressing.
$55.00
-
Bistecca USDA Prime
NY steak 12 oz. USDA prime, with fresh porcini mushroom topped with truffle sauce.
$46.00
-

Pesce

All seafood entrees will be served with vaticano dressing. All entrees are served with mix salad.
Salmone Alla Griglia
Grilled atlantic salmon filet, seasoned with homemade dressing.
$29.00
-
Gamberoni Fiumicino
Grilled jumbo tiger shrimp, size 6/8 seasoned with homemade dressing.
$34.95
-
Filetto Di Baccala
Black cod fish fillet, sautã©ed with garlic, cherry tomato, black olive, parsley, extra virgin olive oil, finished with white wine sauce.
$25.00
-
Vaticano Seafood Cassarola
Vaticanos signature dish. Fresh selection of daily seafood: scallops, mussels, clams, calamari, bass fillet, jumbo tiger shrimp, 6/8, in white wine or tomato sauce.
$39.00
-

Bruschetta

Bruschetta Pommodoro - For One 2 Slices
Toasted bread with chopped tomatoes and fresh basil.
$13.00
-
Bruschetta In Carozza - For One 2 Slices
Toasted bread with garlic, topped with mozzarella chesse.
$9.95
-
Bruschetta Funghi Buonissima - For One 2 Slices
Toasted bread, with chopped sautéed mushrooms and truffle sauce.
$11.00
-

Desserts

Wild-Berry Cheesecake
$11.55
-
Apple Strudel
Apple filled pastry roll served with vanilla ice cream.
$12.50
-
Tiramisu
$12.95
-
Biscotti
$10.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close