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Vailhouse Oyster Bar & Grille Menu Prices

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You are viewing Vailhouse Oyster Bar & Grille prices confirmed by Menu-Prices at the following location:
301 N Spence Ave, Goldsboro, NC 27534 US (919) 947-6138
Prices shown in: USD

Top Menu Items

Po Boy
Choice of fried shrimp or oysters. Served on French bread topped with lettuce, tomato, and special sauce.
$16.10
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Shareables

Southern Fried Oysters
Served with house-made remoulade sauce.
$14.00
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Ahi Tuna Sashimi
Premium tuna seared rare served over a bed of greens drizzled with balsamic soy sauce marinade. Included raw or undercooked ingredients.
$11.00
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Crab Dip
Served hot with French bread.
$13.60
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Firecracker Shrimp
Fried shrimp tossed in a spicy cream sauce served over a bed of lettuce.
$12.20
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6 Oysters Luther
Fresh baked oyster topped with collard, onions, Parmesan cheese, and bread crumbs.
$17.50
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Fried Mushrooms
Lightly battered served with homemade ranch dressing.
$10.50
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VH Sampler
Deviled eggs and fried green tomatoes topped with pimento cheese.
$11.10
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Soup and Salads

New England Clam Chowder
$4.80
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House Salad
Mixed greens topped with onions, tomatoes, cucumbers, cheese, and croutons.
$7.40
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Handhelds

Lobster Roll
Chilled lobster or substitute chilled shrimp. Served on a toasted split bun topped with remoulade sauce.
$19.90
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Po Boy (Handhelds)
Choice of fried shrimp or oysters. Served on French bread topped with lettuce, tomato, and special sauce.
$16.10
-
Ahi Tuna Steak Sandwich
Grilled your way topped with lettuce, tomatoes, and wasabi cucumber dressing served on a Hawaiian bun. Included raw or undercooked ingredients.
$13.10
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Classic Burger
Angus beef topped with lettuce, tomato, onion, pimento cheese, sharp cheddar or ghost pepper cheese.
$12.00
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Steamed

Peel and Eat Shrimp
Seasoned with old bay, lemon pepper or served plain. Included raw or undercooked ingredients.
$10.90
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Signatures

Shrimp and Grits
Sauteed shrimp, Tasso ham gravy served over cheese stone-ground grits.
$22.20
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Fried Oysters
Served with coleslaw and choice of 1 side.
$23.10
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Fried Shrimp
Served with coleslaw and choice of 1 side.
$18.20
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Crab Cake Platter
2 hand-breaded pan-seared crab cakes served with coleslaw and 1 side.
$23.70
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Seafood Combo Platter
Choice of 2 fried oysters, fried shrimp or crab cake. Served with coleslaw and 1 side.
$24.70
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Boneless Chicken Breast
Two 5 oz. breast served plain or add Jerk or BBQ sauce with 2 sides.
$17.20
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Ribeye Steak
10 oz. prime-aged beef served with choice of 2 sides.
$31.00
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Sides

Fries
$3.80
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Baked Potato
$3.80
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Macaroni and Cheese
$3.80
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Country Collard Greens
$3.80
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Fried Okra
$3.80
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Corn on the Cob
$3.80
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House Salad (Sides)
$3.80
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Vailhouse Kids

Kids Shrimp Basket
Fried shrimp portioned just right for kids.
$8.60
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Kids Chicken Tender Basket
3 lightly breaded tenders with your choice of dipping sauce.
$7.50
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Kids Macaroni and Cheese Please
Elbow macaroni combined with cheddar cheese.
$6.20
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Desserts

Key Lime Pie
Lime zest with a delicious graham cracker crust.
$7.40
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New York Style Cheesecake
Served plain or add the strawberry sauce.
$6.20
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Beverages

Soda
$2.40
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Tea
Sweet and unsweet.
$2.40
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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