Uncork'd Menu Prices
Verified PricesMenu-Prices is not associated with Uncork'd
Jump to Section Show
- 1. Boards & Starters
- 2. Bards & Starters (From the Bar)
- 3. Appetizers
- 4. Appetizers (From the Bar)
- 5. Salads
- 6. Entrées
- 7. Entrées (From the Bar)
- 8. Just for Kids'
- 9. Desserts
- 10. Beverages
- 11. Boards & Starters
- 12. Bards & Starters (From the Bar)
- 13. Appetizers
- 14. Appetizers (From the Bar)
- 15. Salads
- 16. Burgers & Sandwiches
- 17. Entrées
- 18. Entrées (From the Bar)
- 19. Desserts
- 20. Beverages
You are viewing Uncork'd prices confirmed by Menu-Prices at the following location:
301 North Custer Road,
McKinney,
TX
75071
US
Prices shown in:
USD
- Dinner Uncork'd (Dinner) (McKinney)
- Lunch Uncork'd (Lunch) (Mckinney)
Boards & Starters
Deluxe Mixed Nuts
Assorted almonds, cashews, peanuts, walnuts and pecans.
$5.00
-
Mediterranean Mixed Olives
An assortment of five Mediterranean style olives.
$5.00
-
Charcuterie & Cheese Board
Your choice of two meats and two cheeses served with grapes mixed nuts, crackers and raspberry jam.
$13.50
-
Cheese Board
Your choice of any three cheeses served with grapes and crackers.
$9.50
-
Bards & Starters (From the Bar)
Deluxe Mixed Nuts (Bards & Starters (From the Bar))
Assorted almonds, cashews, peanuts, walnuts and pecans.
$5.00
-
Mediterranean Mixed Olives (Bards & Starters (From the Bar))
An assortment of five Mediterranean style olives.
$5.00
-
Charcuterie & Cheese Board (Bards & Starters (From the Bar))
Your choice of two meats and two cheeses served with grapes mixed nuts, crackers and raspberry jam.
$13.50
-
Cheese Board (Bards & Starters (From the Bar))
Your choice of any three cheeses served with grapes and crackers.
$9.50
-
Appetizers
Nacho Taters
Tater tots topped with housemade cheese sauce, pico de gallo, rojo sauce and spicy mayo.
$12.00
-
Housemade Onion Strings
Thinly sliced onions, hand battered and fried. Served with ranch.
$6.00
-
Spinach Dip & Crostinis
Housemade spinach and artichoke dip served with homemade toasted crostinis.
$7.00
-
Mediterranean Hummus
Freshly made roasted red pepper hummus served with toasted pita bread.
$8.00
-
Cheese Curds
Famous Wisconsin cheese curds breaded, fried and served with housemade raspberry sauce.
$9.00
-
Fried Calamari
Served with an exquisite Thai chili sauce.
$11.00
-
Crab Cake
Pan-seared, seasoned and served with jalapeno remoulade.
$13.00
-
Fried Pickles
Served with spicy ranch.
$7.00
-
Dirty Fries
House fries topped with slow roasted pulled pork, dirty au jus, spicy mayo and rojo sauce.
$10.00
-
Appetizers (From the Bar)
Housemade Onion Strings (Appetizers (From the Bar))
Thinly sliced onions, hand battered and fried. Served with ranch.
$6.00
-
Spinach Dip & Crostinis (Appetizers (From the Bar))
Housemade spinach and artichoke dip served with homemade toasted crostinis.
$7.00
-
Mediterranean Hummus (Appetizers (From the Bar))
Freshly made roasted red pepper hummus served with toasted pita bread.
$8.00
-
Cheese Curds (Appetizers (From the Bar))
Famous Wisconsin cheese curds breaded, fried and served with housemade raspberry sauce.
$9.00
-
Fried Calamari (Appetizers (From the Bar))
Served with an exquisite Thai chili sauce.
$11.00
-
Crab Cake (Appetizers (From the Bar))
Pan-seared, seasoned and served with jalapeño remoulade.
$13.00
-
Fried Pickles (Appetizers (From the Bar))
Served with spicy ranch.
$7.00
-
Dirty Fries (Appetizers (From the Bar))
House fries topped with slow roasted pulled pork, dirty au jus, spicy mayo, and rojo sauce.
$10.00
-
Salads
Side Salad
Spring mix topped with grape tomatoes, goat cheese crumbles and croutons. Tossed in our balsamic vinaigrette.
$4.00
-
Uncork'd House Salad
Spring mix topped with grape tomatoes, bacon, dried cherries and goat cheese crumbles. Tossed in our balsamic vinaigrette.
$8.00
-
Caesar Wedge
Grilled artisan romaine topped with croutons, fresh Parmesan and caesar dressing.
$8.00
-
Ruby Red Chicken Salad
Spring mix topped with grilled chicken, fresh raspberries, fried avocado, croutons and raspberry vinaigrette.
$12.00
-
Southwest Chicken Salad
Spring mix topped with fried chicken, housemade pico de gallo, goat cheese crumbles, grilled jalapenos and southwest ranch.
$13.00
-
Entrées
Filet Mignon (8 oz.)
1855 premium beef filet, served with freshly made garlic mashed red potatoes and roasted cauliflower.
$36.00
-
Boneless Rib Eye (14 oz.)
1855 premium boneless rib eye served with freshly made garlic mashed red potatoes and roasted cauliflower.
$29.00
-
Pork Loin
Mesquite rubbed, grilled and served with a blackberry bourbon sauce, herb rice, sautéed zucchini and red peppers.
$17.00
-
Grilled Salmon
Seasoned, grilled and served with herb rice, sautéed zucchini and red peppers.
$20.00
-
Stuffed Chicken
Stuffed with tomatoes, bacon, asparagus and mozzarella cheese. Topped with tarragon sauce and served with herb rice and asparagus.
$18.00
-
Fish & Chips
Freshly battered and fried cod served with house fries, roasted asparagus and housemade tartar sauce.
$14.00
-
Meatball Marinara
Linguine topped with housemade meatballs and marinara sauce. Served with garlic crostinis.
$12.00
-
Linguine Alfredo
Linguine topped with housemade alfredo sauce and served with garlic crostinis.
$11.00
-
Mushroom Risotto
White wine and herb risotto with sautéed mushrooms.
$11.00
-
Texas Heatloaf
Jalapeño and fire roasted tomato meatloaf served with spicy ketchup, garlic mashed red potatoes and roasted asparagus.
$15.00
-
BBQ Bacon Cheeseburger
Premium beef patty served on an artisan bun and topped with bacon, onions strings, housemade BBQ sauce, lettuce and tomato. Served with house fries.
$14.00
-
Philly Panini
Topped with caramelized onions, provolone cheese, red peppers and mushrooms. Served with dirty house fries and dirty au jus.
$15.00
-
Create Your Own Flatbread
Choose up to three toppings.
$12.00
-
The Green Machine Burger
Vegan. A vegan chickpea patty, avocado, lettuce and tomato on a flatbread bun.
$12.00
-
The Skinny Buddha
Vegan. Quinoa on a bed of lettuce with grilled corn chutney, mango slaw and avocado aioli.
$12.00
-
Entrées (From the Bar)
Fish & Chips (Entrées (From the Bar))
Freshly battered and fried cod served with house fries and housemade tartar sauce.
$14.00
-
Meatball Marinara (Entrées (From the Bar))
Linguine topped with housemade meatballs and marinara sauce. Served with a garlic crostinis.
$12.00
-
Linguine Alfredo (Entrées (From the Bar))
Linguine topped with housemade alfredo sauce and served with garlic crostinis.
$11.00
-
Mushroom Risotto (Entrées (From the Bar))
White wine and herb risotto with sautéed mushrooms.
$11.00
-
Uncork'd Burger
1/2 lb. Premium beef patty served on an artisan bun topped with lettuce, tomato, red onion and cheddar cheese. Served with house fries.
$10.00
-
BBQ Bacon Cheeseburger (Entrées (From the Bar))
Premium beef patty served on an artisan bun and topped with bacon, onions strings, housemade BBQ sauce, lettuce and tomato. Served with house fries.
$14.00
-
Cuban Panini
Ham and pulled pork served on an artisan bun and topped with pickles, mustard, mojo sauce and provolone cheese. Served with house fries.
$11.00
-
Philly Panini (Entrées (From the Bar))
Shaved steak on Italian bread topped with caramelized onions, provolone cheese, red peppers and mushrooms. Served with house fries and dirty au jus.
$15.00
-
Just for Kids'
Chicken Tenders
Served with fries.
$6.00
-
Grilled Cheese
Served with fries.
$6.00
-
Mini Pizza
Pepperoni or cheese.
$6.00
-
Desserts
Seasonal Sorbet
Topped with fresh berries.
$5.00
-
Chocolate Cake
Decadent chocolate cake topped with caramel sauce, chocolate sauce, whipped cream, and seasonal berries.
$10.00
-
Cheesecake
Topped with caramel sauce, chocolate sauce or strawberries.
$8.00
-
Beverages
Soft Drink
$2.00
-
Tea
$2.00
-
Coffee
$3.00
-
Lemonade
$2.00
-
Boards & Starters
Deluxe Mixed Nuts
Assorted almonds, cashews, peanuts, walnuts and pecans.
$5.00
-
Mediterranean Mixed Olives
An assortment of five Mediterranean style olives.
$5.00
-
Charcuterie & Cheese Board
Your choice of two meats and two cheeses served with grapes mixed nuts, crackers and raspberry jam.
$13.50
-
Cheese Board
Your choice of any three cheeses served with grapes and crackers.
$9.50
-
Bards & Starters (From the Bar)
Deluxe Mixed Nuts (Bards & Starters (From the Bar))
Assorted almonds, cashews, peanuts, walnuts and pecans.
$5.00
-
Mediterranean Mixed Olives (Bards & Starters (From the Bar))
An assortment of five Mediterranean style olives.
$5.00
-
Charcuterie & Cheese Board (Bards & Starters (From the Bar))
Your choice of two meats and two cheeses served with grapes mixed nuts, crackers and raspberry jam.
$13.50
-
Cheese Board (Bards & Starters (From the Bar))
Your choice of any three cheeses served with grapes and crackers.
$9.50
-
Appetizers
Nacho Taters
Tater tots topped with housemade cheese sauce, pico de gallo, rojo sauce and spicy mayo.
$12.00
-
Housemade Onion Strings
Thinly sliced onions, hand battered and fried. Served with ranch.
$6.00
-
Spinach Dip & Crostinis
Housemade spinach and artichoke dip served with homemade toasted crostinis.
$7.00
-
Mediterranean Hummus
Freshly made roasted red pepper hummus served with toasted pita bread.
$8.00
-
Cheese Curds
Famous Wisconsin cheese curds breaded, fried and served with housemade raspberry sauce.
$9.00
-
Fried Calamari
Served with an exquisite Thai chili sauce.
$11.00
-
Crab Cake
Pan-seared, seasoned and served with jalapeno remoulade.
$13.00
-
Fried Pickles
Served with spicy ranch.
$7.00
-
Dirty Fries
House fries topped with slow roasted pulled pork, dirty au jus, spicy mayo and rojo sauce.
$10.00
-
Appetizers (From the Bar)
Housemade Onion Strings (Appetizers (From the Bar))
Thinly sliced onions, hand battered and fried. Served with ranch.
$6.00
-
Spinach Dip & Crostinis (Appetizers (From the Bar))
Housemade spinach and artichoke dip served with homemade toasted crostinis.
$7.00
-
Mediterranean Hummus (Appetizers (From the Bar))
Freshly made roasted red pepper hummus served with toasted pita bread.
$8.00
-
Cheese Curds (Appetizers (From the Bar))
Famous Wisconsin cheese curds breaded, fried and served with housemade raspberry sauce.
$9.00
-
Fried Calamari (Appetizers (From the Bar))
Served with an exquisite Thai chili sauce.
$11.00
-
Crab Cake (Appetizers (From the Bar))
Pan-seared, seasoned and served with jalapeño remoulade.
$13.00
-
Fried Pickles (Appetizers (From the Bar))
Served with spicy ranch.
$7.00
-
Dirty Fries (Appetizers (From the Bar))
House fries topped with slow roasted pulled pork, dirty au jus, spicy mayo, and rojo sauce.
$10.00
-
Salads
Uncork'd House Salad
Spring mix topped with grape tomatoes, bacon, dried cherries and goat cheese crumbles. Tossed in our balsamic vinaigrette.
$8.00
-
Caesar Wedge
Grilled artisan romaine topped with croutons, fresh Parmesan and caesar dressing.
$8.00
-
Ruby Red Chicken Salad
Spring mix topped with grilled chicken, fresh raspberries, fried avocado, croutons and raspberry vinaigrette.
$12.00
-
Southwest Chicken Salad
Spring mix topped with fried chicken, housemade pico de gallo, goat cheese crumbles, grilled jalapenos and southwest ranch.
$13.00
-
Chicken Salad Platter
Housemade chicken salad served with an assortment of grapes, nuts and crackers.
$9.00
-
Burgers & Sandwiches
Uncork'd Burger
1/2 lb. premium beef patty served on an artisan bun topped with lettuce, tomato, red onion, and cheddar cheese. Served with house fries.
$10.00
-
BBQ Bacon Cheeseburger
1/2 b. Premium beef patty served on an artisan bun and topped with bacon, onions strings, housemade BBQ sauce, lettuce and tomato. Served with house fries.
$14.00
-
Cure All Burger
1/2 lb. premium beef patty served on an artisan bun and topped with a housemade potato cake, fried egg, millionaire bacon, and spicy mayo. Served with house fries.
$13.00
-
Lumberjack Burger
1/2 lb. premium beef patty served on an artisan bun and topped with a hot dog ring, fried egg, cheddar cheese, bacon and BBQ sauce. Served with house fries.
$17.00
-
Teriyaki Burger
1/2 lb. premium beef patty served on an artisan bun and topped with pineapple rings and teriyaki sauce. Served with house fries.
$12.00
-
Cali Burger
1/2 lb. premium beef patty served on an artisan bun and topped with lettuce, tomato, avocado, and spicy mayo. Served with house fries.
$14.00
-
Cuban Panini
Ham and pulled pork served on an artisan bun and topped with pickles, mustard, mojo sauce and provolone cheese. Served with house fries.
$11.00
-
Philly Panini
Shaved steak on Italian bread topped with caramelized onions, provolone cheese, red peppers, and mushrooms. Served with fries and dirty au jus.
$15.00
-
Grilled Ham & Cheese
Sliced ham and provolone cheese on toasted sour dough bread. Served with house fries.
$10.00
-
BLT & E
Bacon, lettuce, tomato a fried egg on toasted sour dough bread. Served with house fries.
$9.00
-
Caprese Panini
Mozzarella, tomato and basil on Italian bread. Served with house fries.
$10.00
-
Turkey Panini
Turkey and mozzarella cheese on Italian bread. Served with house fries.
$9.00
-
Italian Panini
Salami, ham, turkey, pepperoni and provolone on Italian bread. Served with house fries.
$10.00
-
Texas Heatloaf Hoagie
Jalapeño and fire roasted tomato meatloaf on a toasted hoagie with caramelized onions and spicy ketchup. Served with house fries.
$13.00
-
The Green Machine Burger
Vegan. A vegan chickpea patty, avocado, lettuce and tomato on a flatbread bun.
$12.00
-
The Skinny Buddha
Vegan. Quinoa on a bed of lettuce with grilled corn chutney, mango slaw and avocados aioli.
$12.00
-
Entrées
Fish & Chips
Freshly battered and fried cod served with house fries and housemade tartar sauce.
$10.00
-
Meatball Marina
Linguine lopped with housemade meatballs and marinara sauce. Served with garlic crostinis.
$12.00
-
Linguine Alfredo
Linguine topped with housemade alfredo sauce and served with garlic crostinis.
$11.00
-
Mushroom Risotto
White wine and herb risotto with sautéed mushrooms.
$11.00
-
Entrées (From the Bar)
Fish & Chips (Entrées (From the Bar))
Freshly battered and fried cod served with house fries and housemade tartar sauce.
$14.00
-
Meatball Marinara
Linguine topped with housemade meatballs and marinara sauce. Served with a garlic crostinis.
$12.00
-
Linguine Alfredo (Entrées (From the Bar))
Linguine topped with housemade alfredo sauce and served with garlic crostinis.
$11.00
-
Mushroom Risotto (Entrées (From the Bar))
White wine and herb risotto with sautéed mushrooms.
$11.00
-
Uncork'd Burger (Entrées (From the Bar))
1/2 lb. Premium beef patty served on an artisan bun topped with lettuce, tomato, red onion and cheddar cheese. Served with house fries.
$10.00
-
BBQ Bacon Cheeseburger (Entrées (From the Bar))
Premium beef patty served on an artisan bun and topped with bacon, onions strings, housemade BBQ sauce, lettuce and tomato. Served with house fries.
$14.00
-
Cuban Panini (Entrées (From the Bar))
Ham and pulled pork served on an artisan bun and topped with pickles, mustard, mojo sauce and provolone cheese. Served with house fries.
$11.00
-
Philly Panini (Entrées (From the Bar))
Shaved steak on Italian bread topped with caramelized onions, provolone cheese, red peppers and mushrooms. Served with house fries and dirty au jus.
$15.00
-
Desserts
Seasonal Sorbet
Topped with fresh berries.
$5.00
-
Chocolate Cake
Decadent chocolate cake topped with caramel sauce, chocolate sauce, whipped cream, and seasonal berries.
$10.00
-
Cheese Cake
Topped with caramel sauce, chocolate sauce and strawberries.
$8.00
-
Beverages
Soft Drink
$2.00
-
Tea
$2.00
-
Coffee
$3.00
-
Lemonade
$2.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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