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Uncle Jack's Steakhouse Menu Prices

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You are viewing Uncle Jack's Steakhouse prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD
  • Lunch Sun 11:45 AM – 4:00 PM
  • Dinner 4:30 PM – 10:30 PM
  • Gluten Free 4:30 PM – 10:30 PM

Soups

Creamy Lobster Bisque
10 oz of fresh maine lobster tail and claw meat.
$18.00
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Salads

Baby Beat Salad
Charred onion vinaigrette, honey walnuts, and goat cheese.
$14.00
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Lancaster Farms Chicken Paillard
Thinly pounded and grilled chicken breast, organic mesclun mix, sliced radish, seasonal grilled vegetables, avocado, and lemon vinaigrette.
$16.00
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Cracker Jack Chicken Salad
Asian slaw and cilantro lime dressing.
$15.00
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Hawaiian Shrimp Salad
Butter lettuce, radishes, roasted cashews, grilled pineapple, and ginger vinagrette.
$16.00
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Grilled Hanger Steak Salad
Baby arugula, balsamic glazed onions, and gorgonzola cheese.
$21.00
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From the Line

The Big Jack Burger
All natural, custom W.J.D. blend of prime beef, secret sauce, maple pepper bacon, lettuce, and tomato, aged vermont Cheddar cheese, and fries.
$22.00
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Jack’s French Dip Sandwich
Herb crusted, thinly shaved prime NY strip steak, smoked gouda cheese, au jus, and truffle parmesan fries.
$20.00
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Prime Filet Mignon Sandwich
On garlic bread with roasted onions, buffalini mozzarella, and fresh herbed fries.
$21.00
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Grilled Free Range Chicken Sandwich
Arugula, buffalini mozzarella, tomato, basil, honey balsamic vinaigrette, toasted multi grain bread, and cajun fries.
$16.00
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Jack’s Tacos
Three individual soft tacos, fiery chipotle steak, chili ginger shrimp, Mediterranean chicken, and guacamole on the side.
$17.00
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Soy Acacia Honey Glazed Salmon
Wilted rainbow chard and coconut lemongrass broth.
$21.00
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Maple Glazed Long Bone Duroc Pork Chop
8oz whipped sweet potatoes and garlic green beans.
$24.00
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Farmers Market Side
$7.00
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Appetizers

Seafood Platter
$60.00
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Panamanian Jumbo Shrimp Cocktail
$20.00
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Maryland Style Crab Cake
$16.00
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Lobster Cocktail
$21.00
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Tuna Tartare
$16.00
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Cracker Jack Chicken
$12.00
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Bacon Wrapped Shrimp
$24.00
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Seafood Tree
$120.00
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Oyster Jackfeller
$22.00
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Thick Cut Maple Glazed Bacon
$18.00
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Baked Clams
$14.00
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Wagyu Kobe Meatballs
$15.00
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Lollipop Lamb Chops
$24.00
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Jack's Shrimp Scampi
$14.00
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Sides

Garlic Mashed Potato
$8.00
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Steak Fries
$7.00
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Sweet Potato Fries
$9.00
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Baked Potato
$7.00
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Loaded Baked Potato
$15.00
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Creamed Spinach
$8.00
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Truffle Roasted Cauliflower
$10.00
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Broccoli
$8.00
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Asparagus
$12.00
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Sauteed Mushrooms
$7.00
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Sauteed Onions
$7.00
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Five Cheese Mac
$10.00
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Pepper Jack Creamed Corn
$8.00
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Salads

House Salad
Carrots, tomatoes, bermuda onions, and citrus herb dressing.
$10.00
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Garden Vegetable Salad
Tomatoes, asparagus, haricot verts, olives, peppers, portobello, and red wine dressing.
$14.00
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Organic Mesclun Salad
Tomatoes, goat cheese, roasted pine nuts, dried cranberries, and dressing du jour.
$15.00
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Fresh Buffalini Mozzarella Tomato Salad
Organic greens, basil threads, and balsamic reduction.
$19.00
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Caesar Salad
Romaine, semolina croutons, shaved reggiano parmesan, and garlic parmesan dressing.
$13.00
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Iceberg Wedge Salad
Red onions, bacon, tomatoes, stilton blue cheese crumbles, and blue cheese dressing.
$15.00
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Lobster Avocado Salad
Heirloom tomatoes, organic greens, sherry mustard dressing.
$20.00
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USDA Dry Aged Prime Steaks and Meats

Prime Filet Mignon
Served in its own juices.
$40.00
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Prime Bone in Filet Mignon (Aka Boneyard)
20 oz. Served in its own juices.
$57.00
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Prime Rib Chop (Aka Fred Flintstone)
24 oz. 35 day dry aged long bone tomahawk chop.
$75.00
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Boneless NY Strip
All natural 21 day wet aged, served in its own juices.
$30.00
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Porthouse for Two
44 oz. Fetaures both the filet and the New York strip cut.
$110.00
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Yabba Dabba Doo for Two
35 day dry aged, long bone rib chop, charred, and sliced off the bone.
$140.00
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Wagyu Ribeye
16 oz. All natural strube ranch wagyu boneless ribeye.
$80.00
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Maple Glazed Long Bone Duroc Pork Chop
Whipped sweet potatoes and garlic green beans.
$38.00
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New Zealand Rack of Lamb
Herb marinated, chick peas tabbouleh style, and argyle farms yogurt sauce.
$47.00
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Organic Half Chicken
Corn and hominy succotash, corn nectar puree, jalapeno corn bread muffin, and pan dripping jus.
$30.00
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Steak Burger and Sandwiches

The Big Jack Burger
All natural, custom WJD blend of prime beef, secret sauce, thick maple pepper bacon, lettuce, and tomato, aged vermont Cheddar cheese, and fries.
$24.00
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Jack Steak Sandwich
Prime NY strip steak, garlic bread with roasted onions, buffalini mozzarella, and herbed fries.
$24.00
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Jack French Dip Sandwich
Herb crusted, Prime NY strip steak, smoked gouda cheese, au jus, and truffle parmesan fries.
$24.00
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Seafood

Yellowfin Tuna
Pan seared, toasted sesame seeds, watercress, seaweed salad, teriyaki sauce, and wasabi.
$38.00
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Atlantic Salmon
Grilled, toasted farm greens, champagne dijon sauce, and dried citrus gremolata.
$36.00
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Day Boat Fresh Catch
Roasted mixed fingerling potatoes, sauteed seasonal vegetables, and white truffle beurre blanc.
$35.00
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Build your Own Surf and Turf
8 oz prime fillet or 12 oz NY strip with choice of 10 oz Brazilian lobster tail, shrimp scampi, or crab oscar.
$69.00
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Desserts

New York Cheese Cake
Light cream cheese with a caramel graham cracker crust and sour cream whipped topping. Served with strawberry coulis and fresh whipped cream.
$10.00
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Banana Cream Pie
Butter tartlet filled with brulee banana custard, topped with sliced caramelized bananas.
$14.00
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Campfire S'mores Jar
Belgium chocolate pot de creme, graham cracker crumbles, and marshmallow fluff.
$11.00
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Chocolate Souffle Cake
An individual portion of the deepest, richest Belgian chocolate conceals a surprise of pure chocolate ganache.
$10.00
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Chocolate Mousse
A light and airy mousse made with the finest rich Belgian dark chocolate and fresh whipped cream.
$10.00
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Tiramisu
A classic mix of ladyfingers, marscapone cheese set in layers of cinnamon, cream, and cocoa powder.
$10.00
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Peacan Pie
Classic bazzini pecans set in a soft cookie shell with caramel filling. Served warm.
$10.00
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Creame Brulee
A sophisticated creme anglaise topped with a hard sugar crust garnished with fresh berries.
$12.00
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Fresh Fruit
A mix of the freshest seasonal fruits and berries.
$10.00
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Appetizers

Oysters Jackefeller
$22.00
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Little Neck Clams
Served with lemon and cocktail sauce.
$14.00
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Sides

Garlic Mashed Potato
$8.00
-
Asparagus
$12.00
-
Sauteed Onions
$7.00
-
Spinach
$8.00
-
Broccoli
$8.00
-
Sauteed Mushrooms
$7.00
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Salads

House Salad
Carrots, tomatoes, bermuda onions, and citrus herb dressing.
$10.00
-
Caesar Salad
Garlic parmesan dressing.
$13.00
-
Fresh Buffalini Mozzarella Tomato Salad
Organic greens and basil threads.
$19.00
-

Seafood

Atlantic Salmon
Grilled, toasted farm greens, champagne dijon sauce, and dried citrus gremolata.
$36.00
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Yellowfin Tuna
1 lb, toasted black and white sesame seeds, pan seared, watercress, seaweed salad, teriyaki sauce, and wasabi.
$38.00
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Steak and Meats

Prime Filet Mignon
Served in its own juices.
$40.00
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Prime Rib Chop
24 oz.
$59.00
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New York Strip
Prepared and served on the bone in its own juices.
$30.00
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Porterhouse for Two
Features both the filet and the new york strip cut, 44 oz. Prepared and served on the bone in its own juices.
$99.00
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Cote de Boeuf for Two
Dry aged, long bone rib chop, charred, and sliced off the bone, 44 oz.
$125.00
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Maple Glazed Kurobuta Pork Chop
Whipped sweet potatoes and garlic green beans.
$36.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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