Ume Japanese Bistro Menu Prices
Verified PricesMenu-Prices is not associated with Ume Japanese Bistro
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- 1. Lunch Plates
- 2. Donburi (Rice Bowls) Lunch
- 3. Combination Lunch
- 4. Soup, Salad & Sides- Starters
- 5. Umé Favorites- Starters
- 6. Small Plates- Starters
- 7. Sushi Rolls
- 8. Sashimi
- 9. Nigiri Sushi
- 10. Temaki (Handrolls)
- 11. Dinner Plates
- 12. Umé Dinner Combinations
- 13. Umé Sushi Bar Combination
- 14. Kids Bento Boxes A
- 15. Bento Boxes B
- 16. Nigiri Sushi (Vegetarian)
- 17. Sushi Rolls (Vegetarian)
- 18. Yasai (Vegetarian) Dinners
You are viewing Ume Japanese Bistro prices confirmed by Menu-Prices at the following location:
8710 Old Redwood Highway,
Windsor,
CA
95492
US
1(707) 838-6700
Prices shown in:
USD
Lunch Plates
Served with miso soup, house salad and rice (side of miso and rice is not included for soup dishes).
Tonkatsu
Fried pork cutlets with Umé special katsu sauce.
$12.95
-
Chicken Teriyaki
Grilled chicken glazed with teriyaki sauce.
$16.50
-
Chicken Katsu
Fried chicken breast meat with Umé special katsu sauce.
$12.95
-
Lemon Chicken
Fried chicken breast meat with lemon sauce.
$12.95
-
Tempura
Shrimp and assorted vegetable tempura.
$13.75
+6.18%
Tempura Udon
Assorted tempura with udon noodle soup in Umé’s dashi broth.
$13.95
-
Steak Teriyaki
Broiled steak glazed with teriyaki sauce.
$18.95
-
Salmon Teriyaki
Grilled salmon glazed with teriyaki sauce.
$18.85
-
Prawns with Japanese Mayo
Lightly battered fried prawns dressed in Japanese honey mayo.
$13.95
-
Prawns with Garlic Butter
Lightly battered fried prawns tossed in garlic and butter sauce.
$13.95
-
Nabeyaki Udon
Udon noodle soup in iron pot with chicken, vegetables, shrimp tempura and egg.
$17.95
+8.79%
Sushi & Sashimi
Assorted sushi and sashimi (chef selection).
$18.50
-
Donburi (Rice Bowls) Lunch
Served over rice with side of miso soup and house salad.
Vegi Don
To-fu and vegetables braised with onions and eggs over rice.
$11.95
-
Oyako Don
Chicken braised with onions and eggs over rice.
$13.95
+11.60%
Katsu Don
Fried pork cutlet topped with braised onions and eggs over rice.
$16.95
-
Unagi Don
Broiled freshwater eel with unagi sauce and Japanese pickled radish over rice.
$16.50
-
Combination Lunch
Served with miso soup, house salad and rice.
Combination
$15.90
-
Soup, Salad & Sides- Starters
Miso Soup
Silk tofu, seaweed, and scallion in red and white miso broth.
$2.95
-
Asari Miso Soup
Manila clams, enoki mushroom, and tofu simmered in miso broth.
$5.50
-
Wakame Salad
Seaweed salad marinated in sesame oil and Japanese 7-spice.
$5.95
-
Edamame
Boiled soy beans sprinkled lightly with salt.
$5.50
-
Ohitashi
Boiled spinach seasoned with garlic, onions, sesame oil, and 7-spice.
$5.25
-
Sunomono
English cucumber, imitation crab, and seaweed in sweet vinaigrette.
$5.75
-
Garden Salad
Organic greens tossed in Umé’s house soy vinaigrette.
$6.95
+6.92%
Papa’s Salad
Organic greens, wakame, cucumbers, avocado tossed in Umé vinaigrette.
$10.75
-
Poki Salad
Ahi tuna, and tobiko drizzled with ponzu, sesame oil, and 7-spice.
$14.50
-
Steamed White Rice
$2.75
-
Brown Rice
$4.95
-
Umé Favorites- Starters
Tako Del Mar
Seasoned baby octopus on a bed of shredded daikon and wakame.
$6.75
-
Iron Tofu Steak
Crispy silk tofu braised with eggs and butter sauce on hot iron platter.
$11.50
-
Iron Grilled Squid
Grilled squid tossed in garlic butter sauce on hot iron platter.
$13.00
-
Margarita Poppers
Golden deep fried prawns with daikon in wasabi mayo sauce.
$11.95
+13.81%
Dragon Eggs
Quail egg inserted in crisp panko prawn with sweet chili sauce.
$10.50
-
Smoked Salmon Pasta
Spaghetti tossed in garlic, onions, butter, and white wine reduction.
$12.95
-
Black & Blue
Seared ahi tuna drizzled with ponzu, wasabi mayo, and unagi sauce.
$15.75
-
Oyster Shooter
Fresh oyster in chilled sake with quail egg, tobiko, and ponzu.
$7.50
-
Spicy Tuna Sliders
Spicy tuna in tempura eggplants with wake, daikon, avocado, and peaches.
$13.95
-
Small Plates- Starters
Vegetarian Egg Rolls
Deep fried mini eggrolls with shiitake mushroom and mixed vegetables.
$5.75
-
Yasai Croquettes
Deep fried vegetable mashed potatoes with spicy mayo sauce.
$6.75
-
Agedashi Tofu
Deep fried tofu with bonito shaving, ginger, grated daikon, scallion in dashi.
$7.75
-
Gyoza
Pan fried Japanese pork pot stickers.
$9.95
+11.17%
Ebi Dumplings
Steamed prawn dumplings in delicate rice wrapping.
$11.95
-
Softshell Crab
Deep fried softshell crab served with soy dashi.
$9.95
-
Fried Oysters
Deep fried panko oysters served with Japanese spicy mayo.
$8.95
-
Fried Calamari
Deep fried panko calamari rings served with Japanese spicy mayo.
$9.50
-
Vegetable Tempura
Deep fried assorted vegetables with tempura sauce.
$8.50
-
Prawn Tempura
Deep fried shrimp in light and crisp tempura flour.
$9.95
-
Combination Tempura
Deep fried shrimp, assorted vegetables in light and crisp tempura flour.
$10.95
+10.05%
Yakitori
Grilled chicken and vegetables on skewer.
$7.95
-
Hamachi Kama
Grilled tender yellowtail collar served with ponzu sauce.
$15.50
-
Crab Puff
$8.95
-
Sushi Rolls
Alaskan
Fresh salmon and avocado.
$7.50
-
California
Snow crab and avocado.
$7.50
-
Lo-Carb California
Snow crab and avocado wrapped in cucumber.
$8.50
-
Salmon Skin
Grilled salmon skin, cucumber, and tobiko.
$6.95
-
Hawaiian
Ahi tuna and avocado.
$7.95
-
New York
Cooked shrimp and avocado.
$7.50
-
Shrimp Tempura
Fried shrimp and avocado.
$8.50
-
Spicy Hamachi
Spicy yellowtail and scallion.
$7.95
-
Spicy Salmon
Fresh salmon with Japanese 7-spice and cucumber.
$7.50
-
Spicy Tuna
Spicy ahi tuna, cucumber, and daikon sprouts.
$7.95
-
Philadelphia
Smoked salmon, cream cheese, and avocado.
$8.50
-
Rock & Roll
Grilled freshwater eel and avocado.
$7.95
-
Pink Panther
Ahi tuna and avocado in soy bean wrap.
$9.25
+3.35%
Green Bamboo
Spicy salmon and asparagus in soy bean wrap.
$8.95
-
Saigon
Spicy salmon, daikon, organic greens and cucumber in rice paper.
$8.95
-
Dynamite
Spicy scallop with tobiko and kaiware.
$15.50
+19.69%
Rainforest
Spicy tuna and cucumber topped with Japanese seaweed salad.
$15.45
-
Tokyo Tower
Shrimp tempura, asparagus, and tobiko.
$13.50
-
Tuna Crunch
Ahi tuna in sesame soy wrap sprinkled with light tempura crumbs.
$13.50
-
Ume Blossom
Snow crab, and organic greens in soy bean wrap, topped with ikura.
$12.95
-
49er
Salmon, avocado, tobiko with thin lemon slices.
$14.95
+3.10%
Carburetor
Shrimp tempura, snow crab, peaches and avocado.
$14.95
-
Caterpillar
Grilled freshwater eel, avocado, cucumber, and tobiko.
$14.50
-
Rainbow
Snow crab, and avocado, topped with assorted fish.
$14.95
-
Spider
Soft shell crab, avocado, tobiko, and daikon sprouts.
$15.50
-
Dragon
Shrimp tempura, grilled freshwater eel, avocado, gobo, and tobiko.
$15.50
-
Geisha
Spicy salmon, and cucumber, topped with ahi tuna, hamachi, and tobiko.
$16.75
-
Lady in Red
Shrimp tempura, topped with snow crab, ahi tuna, peaches and avocado.
$16.75
-
Leopard
Seared ahi tuna, tempura in seaweed and topped with unagi.
$15.50
-
Lion King (Baked)
Snow crab and avocado topped with sake and spicy seafood sauce.
$15.95
+2.90%
Old Redwood
Shrimp tempura, snow crab, topped with assorted fish, peach, and avocado.
$16.25
-
Summer Cooler
Spicy cooked prawns, shiso leaves, red snapper and lemon slices.
$16.25
-
Tiger Tail
Spicy tuna, topped with fresh salmon, peaches, and avocado.
$16.25
-
Fire Dragon (Fried)
Deep fried roll with shrimp, and cream cheese, topped with grilled eel.
$18.50
-
Snow White (Seared)
Spicy yellowtail, topped with scallops and spicy seafood sauce.
$18.50
-
Regal Roll
Tempura izumidai topped with spicy crab, seared ahi tuna and avocado.
$17.25
-
Dark Side of the Moon
Snow crab, and soft shell crab, topped with grilled eel and smoked salmon.
$19.50
-
Sake (Salmon) Roll
$6.50
-
Sashimi
Shiro Maguro
Albacore.
$8.00
-
Sake
Salmon.
$9.95
-
Escolor
Butterfish.
$9.25
-
Hamachi
Yellowtail.
$9.95
+53.08%
Maguro
Ahi tuna.
$9.95
+7.57%
Hirame
Halibut.
$9.25
-
Sashimi Combination
Chef’s selection.
$21.95
-
Nigiri Sushi
Ebi
Cooked prawn.
$4.95
-
Ika
Squid.
$4.95
-
Saba
Mackerel.
$4.95
-
Kani Salad
Snow crab and tobiko.
$5.25
-
Tobiko
Flying fish roe.
$4.95
-
Shiro Maguro (Nigiri Sushi)
White tuna.
$5.75
-
Sake (Nigiri Sushi)
Fresh salmon.
$6.50
+4.00%
Tako
Cooked octopus.
$5.75
-
Hamachi (Nigiri Sushi)
Yellowtail.
$6.50
+4.00%
Hotate Gai
Hokkaido scallop.
$7.75
+24.00%
Maguro (Nigiri Sushi)
There tuna.
$6.50
+4.00%
Smoked Sake
Smoked salmon.
$6.25
-
Escolor (Nigiri Sushi)
Butter fish.
$6.50
-
Hamachi Toro
Yellowtail belly.
$6.95
-
Hirame (Nigiri Sushi)
Halibut.
$6.95
-
Ikura
Salmon roe.
$6.50
-
Kurodai
Black snapper.
$6.95
-
Spicy Hotate
Scallop salad.
$8.95
-
Tai
Red snapper.
$6.95
-
Unagi
Grilled fresh water eel.
$6.50
-
Ama Ebi
Sweet jumbo prawn.
$8.50
-
Temaki (Handrolls)
Shrimp Tempura Handroll
$6.25
-
California Handroll (Snow Crab)
$6.25
-
Spicy Tuna Handroll
$6.50
+4.00%
Salmon Skin Handroll
$6.95
-
Unakyu Handroll (Grilled Eel)
$6.50
-
Ikura Handroll (Salmon Roe)
$6.50
-
Negihama Handroll (Yellowtail & Scallion)
$9.95
-
Spicy Scallop Handroll
$7.50
-
Dinner Plates
Served with miso soup, house salad, and rice (soup dishes below are served with salad only).
Tonkatsu (Dinner Plates)
Fried pork cutlets with tangy katsu sauce.
$16.50
+10.37%
Chicken Katsu (Dinner Plates)
Fried chicken breast with tangy katsu sauce.
$15.95
-
Lemon Chicken (Dinner Plates)
Fried chicken breast with lemon sauce.
$15.95
-
Grilled Chicken Teriyaki
Grilled chicken glazed with teriyaki sauce, served with a side of crab cheese puffs.
$16.50
-
Combination Tempura (Dinner Plates)
Deep fried shrimp and assorted vegetables in light tempura flour.
$15.95
-
Tempura Udon (Dinner Plates)
Assorted tempura with udon noodles in soy dashi broth.
$16.50
-
Ten Zaro
Assorted tempura with cold soba (buck wheat) noodles.
$16.50
-
Nabeyaki
Udon noodle soup with chicken, vegetables, shrimp tempura, and egg.
$18.95
-
Grilled Steak Teriyaki
Grilled steak glazed with teriyaki sauce.
$18.95
+2.43%
Grilled Salmon Teriyaki
Grilled salmon fillet glazed with teriyaki sauce.
$18.95
-
Prawns with Mayo
Lightly battered fried prawns dressed in Japanese honey mayo.
$18.95
-
Prawns with Garlic Butter (Dinner Plates)
Lightly battered fried prawns tossed in garlic and butter sauce.
$18.50
-
Robata Prawns
Grilled prawns and vegetables on skewer.
$18.50
-
Saba Shioyaki
Grilled mackerel served with ponzu sauce.
$18.50
-
Miso Glazed Butterfish
Pan fried butterfish in miso marinate served on steamed vegetables.
$19.50
-
Unaju
Broiled freshwater eel served on a bed of rice.
$19.95
-
Tempura (Dinner Plates)
$16.95
-
Udon Stir Fried Chicken
$15.50
-
Umé Dinner Combinations
Served with miso soup, house salad, rice.
Umé Dinner Combinations
$21.95
-
Umé Sushi Bar Combination
Served with miso soup and edamame.
Umé Sushi Bar Combination
$27.50
-
Kids Bento Boxes A
For young guests under ages 8 only please.
Crab Cheese Puff
$10.95
-
Grilled Chicken Teriyaki (Kids Bento Boxes A)
$10.95
-
Ice Cream
$9.95
-
Bento Boxes B
For young guests under ages 8 only please.
Croquette
$10.95
-
Nigiri Sushi (Vegetarian)
Inari
Sushi rice stuffed in sweet tofu pouch.
$4.25
-
Tamago
Homemade sweet omelette.
$4.75
-
Nasu Yaki
Grilled eggplant.
$4.25
-
Zukki-Ni Yaki
Grilled zucchini.
$4.25
-
Enoki Mushrooms
Grilled golden needle mushroom.
$4.75
-
Kanpyo
Japanese squash.
$4.75
-
Wakame
Japanese seaweed marinated in sesame oil and Japanese 7-spice.
$4.75
-
Wakame Inari
Japanese seaweed and sushi rice in sweet tofu pouch.
$4.75
-
Sushi Rolls (Vegetarian)
Kappa Maki
Cucumber and sesame seed wrapped rice-inside.
$4.95
-
Avocado
Avocado and sesame.
$6.50
+23.81%
Oshinko
Japanese pickled radish.
$5.25
-
Asparagus
Steamed asparagus and sesame.
$5.75
-
Avocado Kyuri
Avocado and cucumber.
$6.50
-
Inari Kyuri
Sweet tofu skin and cucumber.
$5.75
-
Kanpyo Kyuri
Japanese squash and cucumber.
$5.75
-
Spinach
Steamed spinach seasoned with garlic and sesame oil.
$5.75
-
Umekyu
Cucumber, picked plum, and shiso leaf wrapped rice-in.
$5.75
-
Natto
Fermented soy beans, wasabi, and scallions mixed in ponzu sauce.
$6.50
-
Shiitake
Braised shiitake mushroom.
$6.50
-
Vegetable Tempura (Sushi Rolls (Vegetarian))
Sweet yam and zucchini tempura.
$8.75
-
Futomaki
Japanese pickled vegetables, sweet omelette, and cucumber.
$7.50
-
Bamboo Stick
Yam tempura, and gobo, topped with avocado.
$11.50
-
No Rain Forest
Cucumber, Japanese squash, and gobo (burdock root), topped with wakame.
$11.50
-
Yasai (Vegetarian) Dinners
Vegetarian Sushi Plate
Chef’s choice of 4 vegetarian nigiri sushi and 1 vegetarian sushi roll.
$15.95
-
Grilled Tofu Steak
Crispy silk tofu braised with eggs and butter sauce on hot iron platter.
$14.95
-
Vegetable Tempura (Yasai (Vegetarian) Dinners)
Assorted vegetable fried in lightly coated tempura flour.
$14.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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