Umai Sushi Menu Prices
Verified PricesMenu-Prices is not associated with Umai Sushi
Jump to Section Show
- 1. Popular Items
- 2. Appetizer from the Kitchen
- 3. Appetizer from the Sushi Bar
- 4. Soup & Salad
- 5. Salad with Fresh Mesculin
- 6. Nigri Sushi (2 Pieces)
- 7. Sashimi (3 Pieces)
- 8. Sushi & Sashimi Combo
- 9. Dinner Bento
- 10. Makimono (6 Pieces)
- 11. Vegetarian Maki
- 12. Chef Special Maki
- 13. Sashimi Entrees
- 14. Hot Entrees
- 15. Udon Noodle Soup
- 16. Dinner Set for One
- 17. Umai Combo
- 18. Party Platters
- 19. Dessert
- 20. Bubble Tea
- 21. Soda
- 22. Other Beverages
- 23. Popular Items
- 24. Lunch Combo
- 25. Lunch Bento
- 26. Udon Soup for Lunch
- 27. Appetizer from the Kitchen
- 28. Appetizer from the Sushi Bar
- 29. Soup & Salad
- 30. Salad with Fresh Mesculin
- 31. Nigri Sushi (2 Pieces)
- 32. Sashimi (3 Pieces)
- 33. Sushi & Sashimi Combo
- 34. Dinner Bento
- 35. Makimono (6 Pieces)
- 36. Vegetarian Maki
- 37. Chef Special Maki
- 38. Sashimi Entrees
- 39. Hot Entrees
- 40. Udon Noodle Soup
- 41. Dinner Set for One
- 42. Umai Combo
- 43. Party Platters
- 44. Dessert
- 45. Soda
- 46. Bubble Tea
- 47. Other Beverages
You are viewing Umai Sushi prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in:
USD
- All Day Umai (All Day) (Boston)
- Lunch Umai (Lunch) (Boston)
Popular Items
Gyu Don (Beef with Onion)
$14.50
-
Newbury Maki (8 Pieces)
Served raw. Salmon, avocado, tobiko and tempura flakes topped w/ a layer of spicy crab stick and squid, grilled to the perfection.
$13.75
-
Sashimi Poke
Served raw. Tuna, salmon, white fish and avocado, served with our house special poke dressing. Choose rice or greed salad for the base.
$9.95
-
Umai Maki (8 Pieces)
Served raw. Shrimp, tobiko, avocado, cucumber topped with a layer of crunchy spicy tuna.
$13.75
-
Pork Katsu
Served with daily special appetizer and sushi maki.
$22.95
-
Smoke Salmon Bomb
Served raw. Japanese potato and egg salad wrapped around w/ torched smoke salmon.
$9.95
-
Chirashi Don
Assorted fresh sashimi.
$21.95
-
Appetizer from the Kitchen
Edamame
$4.95
-
Fried Spring Rolls (3 Pieces)
Vegetarian.
$5.95
-
Steamed Shrimp Shumai
$5.95
-
Fried Shrimp Shumai
$5.95
-
Fried Pork Gyoza
$5.95
-
Vegetable Gyoza
$5.95
-
Fried Baby Octopus
$8.75
-
Fried Octopus Balls (Takoyaki)
$6.25
-
Fried Oyster (from Hiroshima)
$8.95
-
Sweet Potato Tempura
$5.95
-
Shrimp Tempura
$8.95
-
Vegetable Tempura
$8.25
-
Shrimp and Vegetable Tempura
$11.50
-
Fried Boneless Chicken
$8.95
-
Agedashi Tofu
Deep fried light batter tofu dipped in dashi broth.
$6.50
-
Appetizer from the Sushi Bar
Sashimi Pizza
Kakiage dough base, with tuna or salmon, spicy or not.
$9.95
-
Tuna, Tofu & Avocado
Served raw. Mixed with ginger sesame sauce.
$9.95
-
Salmon Tartare
Served raw.
$9.95
-
Tuna Tartare
Served raw.
$9.95
-
Sashimi Cucumber Roll
Served raw. Assorted sashimi wrapped around w/ paper thin English cucumber.
$9.95
-
Tuna Tataki
Served raw. Seared tuna sashimi, served with ponzu sauce.
$9.95
-
Sashimi Poke (Appetizer from the Sushi Bar)
Served raw. Tuna, salmon, white fish and avocado, served with our house special poke dressing. Choose rice or greed salad for the base.
$9.95
-
Raw Octopus in Fresh Wasabi
Served raw.
$6.95
-
Sweet Soy Baby Octopus
$6.95
-
Sushi Rice
White or brown rice.
$3.25
-
Soup & Salad
Miso Soup with Baby Clams
$4.50
-
Miso Soup
$2.95
-
Miso Soup with Nameko Mushroom
$3.95
-
Seaweed Salad
$5.50
-
Avocado Seafood Salad
Spicy or not spicy. Crab stick & shrimp, mixed w/ avocado, cucumber & mango dressed up w/ mayo.
$7.95
-
Smoke Salmon Bomb (Soup & Salad)
Served raw. Japanese potato and egg salad wrapped around w/ torched smoke salmon.
$9.95
-
Salad with Fresh Mesculin
Dressing: soy ginger, ginger mayo or sesame.
House Green Salad
$6.95
-
Tofu Green Salad
$7.95
-
Avocado Green Salad
$7.95
-
Sashimi Green Salad
Served raw.
$10.95
-
Smoke Salmon & Avocado Green Salad
$9.95
-
Nigri Sushi (2 Pieces)
Fried Tofu (Inari)
$3.95
-
Avocado
$3.95
-
Tuna (Maguro)
Served raw.
$5.50
-
Yellowtail (Hamachi)
Served raw.
$5.50
-
Salmon (Sake)
Served raw.
$5.50
-
Smoked Salmon
Served raw.
$5.50
-
Sea Bass (Suzuki)
Served raw.
$5.50
-
Mackerel (Saba)
Served raw.
$4.95
-
Octopus (Tako)
$4.95
-
Squid (Ika)
Served raw.
$4.95
-
Shrimp (Ebi)
$4.50
-
Crab Stick (Kani-Kama)
$4.50
-
Sweet Egg (Tamago)
$4.25
-
Flying Fish Roe (Tobiko)
Served raw.
$4.95
-
Broiled Eel (Unagi)
$5.50
-
Salmon Roe (Ikura)
Served raw.
$5.50
-
Sea Urchin (Uni)
Served raw.
$6.75
-
Scallop
Served raw.
$6.75
-
Surf Clam (Hokkigai)
$5.50
-
Red Prawn (Aka Ebi)
Served raw.
$6.95
-
Lobster
$6.95
-
Raw Quail Egg
Each.
$1.50
-
Sashimi (3 Pieces)
Tuna (Maguro) (Sashimi (3 Pieces))
$6.95
-
Yellowtail (Hamachi) (Sashimi (3 Pieces))
$6.95
-
Salmon (Sake) (Sashimi (3 Pieces))
$6.95
-
Smoked Salmon (Sashimi (3 Pieces))
$6.95
-
Sea Bass (Suzuki) (Sashimi (3 Pieces))
$6.95
-
Mackerel (Saba) (Sashimi (3 Pieces))
$5.95
-
Octopus (Tako) (Sashimi (3 Pieces))
$5.95
-
Squid (Ika) (Sashimi (3 Pieces))
$5.95
-
Shrimp (Ebi) (Sashimi (3 Pieces))
$5.50
-
Crab Stick (Kani-Kama) (Sashimi (3 Pieces))
$5.50
-
Sweet Egg (Tamago) (Sashimi (3 Pieces))
$5.25
-
Flying Fish Roe (Tobiko) (Sashimi (3 Pieces))
$5.95
-
Broiled Eel (Unagi) (Sashimi (3 Pieces))
$6.95
-
Salted Water Eel (Anago)
$6.95
-
Salmon Roe (Ikura) (Sashimi (3 Pieces))
$6.95
-
Sea Urchin (Uni) (Sashimi (3 Pieces))
$7.95
-
Scallop (Sashimi (3 Pieces))
$7.95
-
Surf Clam (Hokkigai) (Sashimi (3 Pieces))
$6.95
-
Red Prawn (Aka Ebi) (Sashimi (3 Pieces))
$8.95
-
Raw Quail Egg (Sashimi (3 Pieces))
Each.
$1.50
-
Sushi & Sashimi Combo
Sushi - Regular
Served raw. 8 pieces chef choices sushi w/ spicy tuna roll or California roll.
$19.95
-
Sushi - Deluxe
Served raw. 12 pieces chef choices sushi w/ spicy tuna roll or California roll.
$26.95
-
Sashimi - Regular
Served raw. 15 pieces chef choices sashimi.
$26.95
-
Sashimi - Deluxe
Served raw. 25 pieces chef choices sashimi.
$40.95
-
Sushi and Sashimi Combo
Served raw. 9 pieces chef choices sashimi and 9 pieces chef choices sushi.
$30.95
-
Rainbow Combo
Served raw. Rainbow roll, scorpion roll and spicy tuna roll.
$28.95
-
Tuna Lover Combo
Served raw. Umai maki, spicy tuna roll and 4 pieces of tuna nigiri.
$28.95
-
Salmon Lover Combo
Served raw. Baked Alaska maki, spicy salmon roll and mango roll.
$28.95
-
Cooked Maki Combo
Caterpillar roll, California roll and teriyaki chicken roll.
$23.95
-
Vegetarian Maki Combo
Idaho maki, vegetarian roll and asparagus roll.
$15.95
-
Platinum Sushi Combo
Served raw. 20 pieces nigiri, 10 pieces of sashimi, spicy tuna roll and caterpillar roll.
$75.00
-
Diamond Sushi Combo
Served raw. 30 pieces nigiri, 15 pieces of sashimi, California roll, tuna roll, umai maki and spicy shrimp tempura roll.
$115.00
-
Dinner Bento
Served with miso soup, white rice, shrimp & vegetables tempura.
Teriyaki Salmon Dinner Bento
Served with daily special appetizer and sushi maki.
$24.95
-
Pan Seared Tuna Tips Dinner Bento
Served with daily special appetizer and sushi maki.
$24.95
-
Una Ju Dinner Bento
Served with daily special appetizer and sushi maki.
$24.95
-
Gyu Don Dinner Bento
Served with daily special appetizer and sushi maki.
$22.95
-
Poke Dinner Bento
Tuna, salmon and white fish with our house special poke dressing, with daily special appetizer and seaweed salad.
$24.95
-
Teriyaki Chicken Dinner Bento
Served with daily special appetizer and sushi maki.
$22.95
-
Chicken Katsu
Served with daily special appetizer and sushi maki.
$22.95
-
Pork Katsu (Dinner Bento)
Served with daily special appetizer and sushi maki.
$22.95
-
Boneless Fried Chicken Dinner Bento
Served with daily special appetizer and sushi maki.
$22.95
-
Makimono (6 Pieces)
Spicy Scallop Roll
$8.95
-
Tamago (Sweet Egg Omelet) Roll
$4.50
-
Tuna Roll
Served raw.
$5.95
-
Salmon Roll
Served raw.
$5.95
-
Yellowtail Roll
Served raw.
$5.95
-
Spicy Tuna Roll
$7.50
-
Spicy Salmon Roll
$7.50
-
Spicy Yellowtail Roll
$7.50
-
Yellowtail with Scallion Roll
$6.50
-
Broiled Eel Roll
$5.75
-
Eel and Avocado Roll
$6.95
-
Philly Roll
Smoke salmon & cream cheese.
$7.50
-
Crab Stick and Cream Cheese Roll
$5.95
-
Salmon with Cream Cheese
Served raw.
$7.50
-
Salmon with Avocado Roll
Served raw.
$7.50
-
Tuna with Avocado Roll
Served raw.
$7.50
-
California Roll
$6.95
-
Spicy California Roll
$7.50
-
Ika Shiso (Squid with Perilla) Roll
Served raw.
$5.95
-
Tako Shiso (Octopus with Perilla) Roll
$5.95
-
Vegetarian Maki
All rolls can be made into handroll style.
Avocado Roll
$4.50
-
Cucumber Roll
$4.50
-
Avocado and Cucumber Roll
$5.25
-
Asparagus Roll
$4.50
-
Oshinko (Pickles) Roll
$4.50
-
Idaho Maki (Sweet Potato Tempura)
$6.25
-
Vegetarian Roll (4 Pieces)
Lettuce, avocado, tofu skin, pickles, cucumber.
$7.25
-
Chef Special Maki
Mango Roll (6 Pieces)
Served raw. Mango, salmon, cream cheese and avocado.
$8.95
-
Salmon Skin Roll (6 Pieces)
Served raw. Broiled salmon skin roll wrapped with our special bonito flakes.
$8.50
-
Teriyaki Chicken Roll (6 Pieces)
Broiled chicken, asparagus and mayo with teriyaki sauce.
$8.50
-
Spicy Shrimp Tempura Roll (6 Pieces)
Served raw. Shrimp tempura, tobiko, cucumber with spicy sauce.
$9.50
-
Spider Maki (5 Pieces)
Served raw. Deep fried soft shell crab roll with tobiko & cucumber.
$9.50
-
Butterfly Maki (6 Pieces)
Shrimp tempura, mango, avocado & mayo with fresh mango sauce.
$9.95
-
Filet Mignon Roll (8 Pieces)
Served raw. Seared filet mignon, asparagus, cucumber and avocado, served with ponze sauce.
$13.75
-
Caterpillar Roll (8 Pieces)
Eel with cucumber roll wrapped with avocado.
$12.75
-
Scorpion Roll (8 Pieces)
Eel with avocado roll wrapped with shrimp.
$13.75
-
Rainbow Roll (8 Pieces)
Served raw. California roll wrapped w/ tuna, salmon, yellowtail & sea bass.
$13.75
-
Sunflower Maki (8 Pieces)
Served raw. Light wasabi crawfish mango salad, topped w/ salmon, avocado & tobiko.
$12.95
-
Baked Alaska Maki (8 Pieces)
Served raw. Eel, cream cheese, tempura flakes, avocado, cucumber, tobiko with spicy sauce, topped with a layer of salmon melt.
$14.75
-
Boston Maki (8 Pieces)
Served raw. Tuna, avocado and cucumber, topped with crawfish mango salad, mixed with light wasabi mayo sauce.
$13.75
-
Volcano Maki (8 Pieces)
Served raw. Shrimp, tobiko, cucumber and tempura flake, topped with a layer of seared tuna, finished with a touch of sesame garlic sauce.
$13.75
-
Dragon Roll (8 Pieces)
Shrimp tempura roll wrapped w/ eel and avocado.
$13.75
-
Newbury Maki (8 Pieces) (Chef Special Maki)
Served raw. Salmon, avocado, tobiko and tempura flakes topped w/ a layer of spicy crab stick and squid, grilled to the perfection.
$13.75
-
Prudential Maki (8 Pieces)
Served raw. Shrimp, avocado, cucumber, tempura flake and tobiko, topped with seared spicy whole scallop.
$14.75
-
Umai Maki (8 Pieces) (Chef Special Maki)
Served raw. Shrimp, tobiko, avocado, cucumber topped with a layer of crunchy spicy tuna.
$13.75
-
New England Maki (8 Pieces)
Chunks of fresh lobster & cucumber, topped with a layer of avocado & tobiko and a touch of spicy sauce and eel sauce.
$15.75
-
Back Bay Maki (8 Pieces)
Served raw. Avocado, cucumber and asparagus, topped w/ fresh lobster meat, salmon roe & scallion, finished w/ a touch of wasabi mayo.
$16.95
-
Sashimi Entrees
Served raw. Served with miso soup and sushi rice.
Tuna Don
$17.95
-
Salmon Don
$17.95
-
Tri-Color Don
Tuna, salmon & yellowtail.
$17.95
-
Oyako Don
Salmon and salmon roe.
$18.50
-
Chirashi Don (Sashimi Entrees)
Assorted fresh sashimi.
$21.95
-
Red Prawn and Uni Don
Red prawn, uni, tuna and salmon roe.
$22.95
-
Red Prawn and Seafood Don
Red prawn, salmon, tuna, scallop, squid and salmon roe.
$22.95
-
Chef’s Special Anago Don
A 3 layered don with salmon, shrimp and egg on the bottom, sushi rice in the middle and broiled eel, tuna and a quail egg on top.
$20.95
-
Hot Entrees
Served with miso soup and white rice. Dinner plate also serves with salad.
Gyu Don (Beef with Onion) (Hot Entrees)
$14.50
-
Una-Ju (Broiled Eel)
$18.95
-
Pan Seared Salmon Steak Dinner Plate
Teriyaki or lemon basil herb marinated.
$18.95
-
Pan Seared Tuna Tips Dinner Plate
Pan seared tuna, served with wasabi mayo.
$18.95
-
Boneless Fried Chicken Dinner Plate
$16.95
-
Teriyaki Chicken Dinner Plate
$16.95
-
Chicken Katsu Dinner Plate
Japanese deep-fried breaded pork cutlet.
$16.95
-
Pork Katsu Dinner Plate
Japanese deep-fried breaded pork cutlet.
$16.95
-
Udon Noodle Soup
Seaweed Undo with Tofu Skin and Kakiage
$13.95
-
Beef Udon
$14.50
-
Tempura Udon
Shrimp & vegetable.
$15.50
-
Dinner Set for One
Dinner Set for One
Choose one hot entrees - 1. Gyu don with miso soup 2. Beef udon 3. Tempura udon. Come with 1 maki roll (California, tuna or salmon roll), 4 pieces chef choice nigiri sushi.
$19.95
-
Umai Combo
Served with miso soup.
Umai Combo A
Shrimp tempura roll and spicy tuna roll.
$16.95
-
Umai Combo B
Mango roll and California roll.
$15.95
-
Umai Combo C
Spider maki and spicy salmon roll.
$16.95
-
Umai Combo D
5 pieces chef choice sushi and spicy tuna roll or California roll.
$17.50
-
Party Platters
Not include chef special nigiri sushi or maki.
120 Pieces
60 pieces of nigiri, 60 pieces of maki (10 orders).
$160.00
-
70 Pieces
40 pieces of nigiri, 30 pieces of maki (5 orders).
$105.00
-
Dessert
Creme Burlee Cheese Cake
$5.50
-
Molten Chocolate Cake
$5.50
-
Tiramisu
$5.50
-
Mango Mousse Cake
$5.25
-
Ice Cream Mochi
Green tea, red bean, mango, strawberry, vanilla
$1.75
-
Bubble Tea
Regular Bubble Tea
$3.95
-
Green Tea
$3.95
-
Thai Tea
$3.95
-
Taro
$3.95
-
Mango
$3.95
-
Red Bean
$3.95
-
Strawberry
$3.95
-
Coffee
$3.95
-
Mocha
$3.95
-
Soda
Coke
$2.50
-
Diet Coke
$2.50
-
Sprite
$2.50
-
Ginger Ale
$2.50
-
Orange
$2.50
-
Ice Tea
$2.50
-
Lemonade
$2.50
-
Other Beverages
Aloe Drink (Aloe Pulp with Juice)
Peach, white grape or blueberry.
$2.95
-
Calpico
Non-carbonated Japanese soft drink.
$2.95
-
Ice Oolong Tea
$2.95
-
Popular Items
Gyu Don (Beef with Onion)
$14.50
-
Teriyaki Chicken
$12.95
-
Newbury Maki (8 Pieces)
Served raw. Salmon, avocado, tobiko and tempura flakes topped w/ a layer of spicy crab stick and squid, grilled to the perfection.
$13.75
-
Sashimi Poke
Served raw. Tuna, salmon, white fish and avocado, served with our house special poke dressing. Choose rice or greed salad for the base.
$9.95
-
Umai Maki (8 Pieces)
Served raw. Shrimp, tobiko, avocado, cucumber topped with a layer of crunchy spicy tuna.
$13.75
-
Smoke Salmon Bomb
Served raw. Japanese potato and egg salad wrapped around w/ torched smoke salmon.
$9.95
-
Pork Katsu
Served with daily special appetizer and sushi maki.
$22.95
-
Chirashi Don
Assorted fresh sashimi.
$21.95
-
Lunch Combo
Served with miso soup and house salad.
Regular Sushi Lunch Combo
Served raw. 5 pieces nigiri sushi (chef’s choice) and tuna roll or salmon roll.
$13.50
-
Deluxe Sushi Lunch Combo
Served raw. 7 pieces nigiri sushi (chef’s choice) & California roll or spicy tuna roll.
$15.95
-
Sashimi Lunch Combo
Served raw. Chef’s choice of assorted fresh sashimi, served with sushi rice.
$15.95
-
Vegetarian Lunch Combo
Vegetarian roll, 2 pieces of inari nigiri & avocado roll or cucumber roll.
$12.50
-
Makimono Lunch Combo
Choose 2 rolls.
$13.50
-
Lunch Bento
Served w/ rice, miso soup, house salad, chef’s choice of maki & appetizers.
Filet Mignon
Japanese BBQ filet mignon, seared jumbo shrimp and salmon.
$16.95
-
Seafood
Seared sea scallop, salmon and jumbo shrimp.
$16.95
-
Fried Boneless Chicken
$12.95
-
Teriyaki Chicken (Lunch Bento)
$12.95
-
Gyu-don (Beef with Onion)
$12.95
-
Shrimp & Vegetable Tempura
$13.95
-
Seared Tuna Steak Kabob
Pan seared tuna, served with wasabi mayo.
$13.95
-
Pan Seared Salmon Steak
Teriyaki or lemon basil herb marinated.
$13.95
-
Miso Saba
Broiled mackerel marinated with Japanese miso.
$12.95
-
Chicken Katsu
Japanese deep-fried breaded pork cutlet.
$12.95
-
Pork Katsu (Lunch Bento)
Japanese deep-fried breaded pork cutlet.
$12.95
-
Teriyaki Tofu
Vegetarian.
$11.95
-
Vegetable Tempura
Vegetarian.
$11.95
-
Udon Soup for Lunch
Tempura Udon (Shrimp & Vegetable)
$12.75
-
Appetizer from the Kitchen
Edamame
$4.95
-
Fried Spring Rolls (3 Pieces)
Vegetarian.
$5.95
-
Steamed Shrimp Shumai
$5.95
-
Fried Shrimp Shumai
$5.95
-
Fried Pork Gyoza
$5.95
-
Vegetable Gyoza
$5.95
-
Fried Baby Octopus
$8.75
-
Fried Octopus Balls (Takoyaki)
$6.25
-
Fried Oyster (from Hiroshima)
$8.95
-
Sweet Potato Tempura
$6.25
-
Shrimp Tempura
$8.95
-
Vegetable Tempura (Appetizer from the Kitchen)
$8.25
-
Shrimp and Vegetable Tempura
$11.50
-
Fried Boneless Chicken (Appetizer from the Kitchen)
$8.95
-
Agedashi Tofu
Deep fried light batter tofu dipped in dashi broth.
$6.50
-
Appetizer from the Sushi Bar
Sashimi Pizza
Kakiage dough base, with tuna or salmon, spicy or not.
$9.95
-
Tuna, Tofu & Avocado
Served raw. Mixed with ginger sesame sauce.
$9.95
-
Salmon Tartare
Served raw.
$9.95
-
Tuna Tartare
Served raw.
$9.95
-
Sashimi Cucumber Roll
Served raw. Assorted sashimi wrapped around w/ paper thin English cucumber.
$9.95
-
Tuna Tataki
Served raw. Seared tuna sashimi, served with ponzu sauce.
$9.95
-
Sashimi Poke (Appetizer from the Sushi Bar)
Served raw. Tuna, salmon, white fish and avocado, served with our house special poke dressing. Choose rice or greed salad for the base.
$9.95
-
Raw Octopus in Fresh Wasabi
Served raw.
$6.95
-
Sweet Soy Baby Octopus
$6.95
-
Sushi Rice
White or brown rice.
$3.25
-
Soup & Salad
Miso Soup with Baby Clams
$4.50
-
Miso Soup
$2.95
-
Miso Soup with Nameko Mushroom
$3.95
-
Seaweed Salad
$5.50
-
Avocado Seafood Salad
Spicy or not spicy. Crab stick & shrimp, mixed w/ avocado, cucumber & mango dressed up w/ mayo.
$7.95
-
Smoke Salmon Bomb (Soup & Salad)
Served raw. Japanese potato and egg salad wrapped around w/ torched smoke salmon.
$9.95
-
Salad with Fresh Mesculin
Dressing: soy ginger, or sesame.
House Green Salad
$6.95
-
Tofu Green Salad
$7.95
-
Avocado Green Salad
$7.95
-
Sashimi Green Salad
Served raw.
$10.95
-
Smoke Salmon & Avocado Green Salad
$9.95
-
Nigri Sushi (2 Pieces)
Fried Tofu (Inari)
$3.50
-
Avocado
$3.95
-
Tuna (Maguro)
Served raw.
$5.50
-
Yellowtail (Hamachi)
Served raw.
$5.50
-
Salmon (Sake)
Served raw.
$5.50
-
Smoked Salmon
Served raw.
$5.50
-
Sea Bass (Suzuki)
Served raw.
$5.50
-
Mackerel (Saba)
Served raw.
$4.95
-
Octopus (Tako)
$4.95
-
Squid (Ika)
Served raw.
$4.95
-
Shrimp (Ebi)
$4.50
-
Crab Stick (Kani-Kama)
$4.50
-
Sweet Egg (Tamago)
$4.25
-
Flying Fish Roe (Tobiko)
Served raw.
$4.75
-
Broiled Eel (Unagi)
$5.50
-
Salmon Roe (Ikura)
Served raw.
$5.50
-
Sea Urchin (Uni)
Served raw.
$6.75
-
Scallop
Served raw.
$6.75
-
Surf Clam (Hokkigai)
$5.50
-
Red Prawn (Aka Ebi)
Served raw.
$6.95
-
Lobster
$6.95
-
Raw Quail Egg
Each.
$1.50
-
Sashimi (3 Pieces)
Tuna (Maguro) (Sashimi (3 Pieces))
$6.95
-
Yellowtail (Hamachi) (Sashimi (3 Pieces))
$6.95
-
Salmon (Sake) (Sashimi (3 Pieces))
$6.95
-
Smoked Salmon (Sashimi (3 Pieces))
$6.95
-
Sea Bass (Suzuki) (Sashimi (3 Pieces))
$6.95
-
Mackerel (Saba) (Sashimi (3 Pieces))
$5.95
-
Octopus (Tako) (Sashimi (3 Pieces))
$5.95
-
Squid (Ika) (Sashimi (3 Pieces))
$5.95
-
Shrimp (Ebi) (Sashimi (3 Pieces))
$5.50
-
Crab Stick (Kani-Kama) (Sashimi (3 Pieces))
$5.50
-
Sweet Egg (Tamago) (Sashimi (3 Pieces))
$5.25
-
Flying Fish Roe (Tobiko) (Sashimi (3 Pieces))
$5.75
-
Broiled Eel (Unagi) (Sashimi (3 Pieces))
$6.95
-
Salted Water Eel (Anago)
$6.95
-
Salmon Roe (Ikura) (Sashimi (3 Pieces))
$6.95
-
Sea Urchin (Uni) (Sashimi (3 Pieces))
$7.95
-
Scallop (Sashimi (3 Pieces))
$7.95
-
Surf Clam (Hokkigai) (Sashimi (3 Pieces))
$6.95
-
Red Prawn (Aka Ebi) (Sashimi (3 Pieces))
$8.95
-
Raw Quail Egg (Sashimi (3 Pieces))
Each.
$1.50
-
Sushi & Sashimi Combo
Sushi - Regular
Served raw. 8 pieces chef choices sushi w/ spicy tuna roll or California roll.
$19.95
-
Sushi - Deluxe
Served raw. 12 pieces chef choices sushi w/ spicy tuna roll or California roll.
$26.95
-
Sashimi - Regular
Served raw. 15 pieces chef choices sashimi.
$26.95
-
Sashimi - Deluxe
Served raw. 25 pieces chef choices sashimi.
$40.95
-
Sushi and Sashimi Combo
Served raw. 8 pieces chef choices sashimi and 8 pieces chef choices sushi.
$30.95
-
Rainbow Combo
Served raw. Rainbow roll, scorpion roll and spicy tuna roll.
$28.95
-
Tuna Lover Combo
Served raw. Umai maki, spicy tuna roll and 4 pieces of tuna nigiri.
$28.95
-
Salmon Lover Combo
Served raw. Baked Alaska maki, spicy salmon roll and mango roll.
$28.95
-
Cooked Maki Combo
Caterpillar roll, California roll and teriyaki chicken roll.
$23.95
-
Vegetarian Maki Combo
Idaho maki, vegetarian roll and asparagus roll.
$15.95
-
Platinum Sushi Combo
Served raw. 20 pieces nigiri, 10 pieces of sashimi, spicy tuna roll and caterpillar roll.
$75.00
-
Diamond Sushi Combo
Served raw. 30 pieces nigiri, 15 pieces of sashimi, California roll, tuna roll, umai maki and spicy shrimp tempura roll.
$115.00
-
Dinner Bento
Served with miso soup, white rice, shrimp & vegetables tempura.
Lemon Herb Salmon Steak Dinner Bento
Served with daily special appetizer and sushi maki
$24.95
-
Teriyaki Salmon Dinner Bento
Served with daily special appetizer and sushi maki.
$24.95
-
Pan Seared Tuna Tips Dinner Bento
Served with daily special appetizer and sushi maki.
$24.95
-
Gyu Don Dinner Bento
Served with daily special appetizer and sushi maki.
$22.95
-
Una Ju Dinner Bento
Served with daily special appetizer and sushi maki.
$24.95
-
Poke Dinner Bento
Tuna, salmon and white fish with our house special poke dressing, with daily special appetizer and seaweed salad.
$24.95
-
Teriyaki Chicken Dinner Bento
Served with daily special appetizer and sushi maki.
$22.95
-
Chicken Katsu (Dinner Bento)
Served with daily special appetizer and sushi maki.
$22.95
-
Pork Katsu (Dinner Bento)
Served with daily special appetizer and sushi maki.
$22.95
-
Boneless Fried Chicken Dinner Bento
Served with daily special appetizer and sushi maki.
$22.95
-
Makimono (6 Pieces)
Tamago (Sweet Egg Omelet) Roll
$4.25
-
Tuna Roll
Served raw.
$5.50
-
Salmon Roll
Served raw.
$5.50
-
Yellowtail Roll
Served raw.
$5.50
-
Spicy Tuna Roll
$6.95
-
Spicy Salmon Roll
$6.95
-
Spicy Yellowtail Roll
$6.95
-
Yellowtail with Scallion Roll
$6.50
-
Broiled Eel Roll
$5.95
-
Eel and Avocado Roll
$6.95
-
Philly Roll
Smoke salmon & cream cheese.
$6.95
-
Crab Stick and Cream Cheese Roll
$5.95
-
Salmon with Cream Cheese
Served raw.
$6.95
-
Salmon with Avocado Roll
Served raw.
$6.95
-
Tuna with Avocado Roll
Served raw.
$6.95
-
California Roll
$6.95
-
Spicy California Roll
$7.50
-
Ika Shiso (Squid with Perilla) Roll
Served raw.
$5.95
-
Tako Shiso (Octopus with Perilla) Roll
$5.95
-
Vegetarian Maki
All rolls can be made into handroll style.
Avocado Roll
$4.50
-
Cucumber Roll
$4.50
-
Avocado and Cucumber Roll
$5.25
-
Asparagus Roll
$4.50
-
Oshinko (Pickles) Roll
$4.50
-
Idaho Maki (Sweet Potato Tempura)
$6.25
-
Vegetarian Roll (4 Pieces)
Lettuce, avocado, tofu skin, pickles, cucumber.
$7.25
-
Chef Special Maki
Mango Roll (6 Pieces)
Served raw. Mango, salmon, cream cheese and avocado.
$8.95
-
Salmon Skin Roll (6 Pieces)
Served raw. Broiled salmon skin roll wrapped with our special bonito flakes.
$8.50
-
Teriyaki Chicken Roll (6 Pieces)
Broiled chicken, asparagus and mayo with teriyaki sauce.
$7.95
-
Spicy Shrimp Tempura Roll (6 Pieces)
Served raw. Shrimp tempura, tobiko, cucumber with spicy sauce.
$9.50
-
Spider Maki (5 Pieces)
Served raw. Deep fried soft shell crab roll with tobiko & cucumber.
$9.50
-
Butterfly Maki (6 Pieces)
Shrimp tempura, mango, avocado & mayo with fresh mango sauce.
$9.95
-
Filet Mignon Roll (8 Pieces)
Served raw. Seared filet mignon, asparagus cucumber and avocado, served with ponze sauce.
$13.75
-
Caterpillar Roll (8 Pieces)
Eel with cucumber roll wrapped with avocado.
$12.75
-
Scorpion Roll (8 Pieces)
Eel with avocado roll wrapped with shrimp.
$13.75
-
Rainbow Roll (8 Pieces)
Served raw. California roll wrapped w/ tuna, salmon, yellowtail & sea bass.
$13.75
-
Sunflower Maki (8 Pieces)
Served raw. Light wasabi crawfish mango salad, topped w/ salmon, avocado & tobiko.
$12.95
-
Baked Alaska Maki (8 Pieces)
Served raw. Eel, cream cheese, tempura flakes, avocado, cucumber, tobiko with spicy sauce, topped with a layer of salmon melt.
$14.75
-
Boston Maki (8 Pieces)
Served raw. Tuna, avocado and cucumber, topped with crawfish mango salad, mixed with light wasabi mayo sauce.
$13.75
-
Volcano Maki (8 Pieces)
Served raw. Shrimp, tobiko, cucumber and tempura flake, topped with a layer of seared tuna, finished with a touch of sesame garlic sauce.
$13.75
-
Dragon Roll (8 Pieces)
Shrimp tempura roll wrapped w/ eel and avocado.
$13.75
-
Newbury Maki (8 Pieces) (Chef Special Maki)
Served raw. Salmon, avocado, tobiko and tempura flakes topped w/ a layer of spicy crab stick and squid, grilled to the perfection.
$13.75
-
Prudential Maki (8 Pieces)
Served raw. Shrimp, avocado, cucumber, tempura flake and tobiko, topped with seared spicy whole scallop.
$14.75
-
Umai Maki (8 Pieces) (Chef Special Maki)
Served raw. Shrimp, tobiko, avocado, cucumber topped with a layer of crunchy spicy tuna.
$13.75
-
New England Maki (8 Pieces)
Chunks of fresh lobster & cucumber, topped with a layer of avocado & tobiko and a touch of spicy sauce and eel sauce.
$15.75
-
Back Bay Maki (8 Pieces)
Served raw. Avocado, cucumber and asparagus, topped w/ fresh lobster meat, salmon roe & scallion, finished w/ a touch of wasabi mayo.
$16.95
-
Sashimi Entrees
Served raw. Served with miso soup and sushi rice.
Tuna Don
$17.95
-
Salmon Don
$17.95
-
Tri-Color Don
Tuna, salmon & yellowtail.
$17.95
-
Oyako Don
Salmon and salmon roe.
$18.50
-
Chirashi Don (Sashimi Entrees)
Assorted fresh sashimi.
$21.95
-
Red Prawn and Uni Don
Red prawn, uni, tuna and salmon roe.
$22.95
-
Red Prawn and Seafood Don
Red prawn, salmon, tuna, scallop, squid and salmon roe.
$22.95
-
Chef’s Special Anago Don
A 3 layered don with salmon, shrimp and egg on the bottom, sushi rice in the middle and salt-water eel, tuna and a quail egg on top.
$20.95
-
Hot Entrees
Served with miso soup and white rice. Dinner plate also serves with salad.
Gyu Don (Beef with Onion) (Hot Entrees)
$14.50
-
Una-ju (Broiled Eel)
$17.95
+28.67%
Pan Seared Salmon Steak Dinner Plate
Teriyaki or lemon basil herb marinated.
$17.95
-
Pan Seared Tuna Tips Dinner Plate
Pan seared tuna, served with wasabi mayo.
$17.95
-
Boneless Fried Chicken Dinner Plate
$16.95
-
Teriyaki Chicken Dinner Plate
$16.95
-
Chicken Katsu Dinner Plate
Japanese deep-fried breaded chicken cutlet.
$16.95
-
Pork Katsu Dinner Plate
Japanese deep-fried breaded pork cutlet.
$16.95
-
Udon Noodle Soup
Seaweed Udon with Tofu Skin and Kakiage
$13.95
-
Beef Udon
$14.50
-
Tempura Udon
Shrimp & vegetable.
$15.50
-
Dinner Set for One
Dinner Set for One
Choose one hot entrees - 1. Gyu don with miso soup 2. Beef udon 3. Tempura udon. Come with 1 maki roll (California, tuna or salmon roll), 4 pieces chef choice nigiri sushi.
$19.95
-
Umai Combo
Served with miso soup.
Umai Combo A
Shrimp tempura roll and spicy tuna roll.
$16.95
-
Umai Combo B
Mango roll and California roll.
$15.95
-
Umai Combo C
Spider maki and spicy salmon roll.
$16.95
-
Umai Combo D
5 pieces chef choice sushi and spicy tuna roll or California roll.
$17.50
-
Party Platters
Not include chef special nigiri sushi or maki.
120 Pieces
60 pieces of nigiri, 60 pieces of maki (10 orders).
$160.00
-
70 Pieces
40 pieces of nigiri, 30 pieces of maki (5 orders).
$105.00
-
Dessert
Molten Chocolate Cake
$5.50
-
Creme Burlee Cheese Cake
$5.50
-
Tiramisu
$5.50
-
Mango Mousse Cake
$5.25
-
Ice Cream Mochi
Green tea, red bean, mango, strawberry, vanilla or black sesame.
$1.75
-
Soda
Coke
$2.50
-
Diet Coke
$2.50
-
Sprite
$2.50
-
Ginger Ale
$2.50
-
Orange
$2.50
-
Ice Tea
$2.50
-
Lemonade
$2.50
-
Bubble Tea
Regular Bubble Tea
$3.95
-
Green Tea
$3.95
-
Thai Tea
$3.95
-
Taro
$3.95
-
Mango
$3.95
-
Red Bean
$3.95
-
Strawberry
$3.95
-
Coffee
$3.95
-
Mocha
$3.95
-
Other Beverages
Aloe Drink (Aloe Pulp with Juice)
Peach, white grape or blueberry.
$2.95
-
Calpico
Non-carbonated Japanese soft drink.
$2.95
-
Ice Oolong Tea
$2.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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