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Typhoon Asian Bistro Menu Prices

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You are viewing Typhoon Asian Bistro prices confirmed by Menu-Prices at one or more locations in United States
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  • Lunch 11:30 AM – 3:30 PM
  • All Day Menu 11:30 AM – 11:59 PM
  • Late Night 10:00 PM – 11:59 PM
  • Catering 12:00 PM – 10:00 PM

Recommended

Shrimp Tempura
Avocado, cucumber, and tobiko.
$8.50
-
Nigiri Omakase Lunch
Chef’s choice of assorted nigiri, maki, and salad.
$16.00
-
Unagi
Broiled eel, avocado, and cucumber.
$8.50
-
Philly
Salmon and creamcheese.
$7.75
-
Alaska
Salmon and avocado.
$7.25
-

Salad and Soups

Filet Mignon Tataki
Mesclun, seaweed, avocado, pickled ginger, and smoked sesame dressing.
$16.00
-
Taste of Saigon
Lemongrass chicken, mixed greens, and sweet chili.
$13.00
-
Sashimi Salad
Mesclun, seaweed, avocado, pickled ginger, and citrus wasabi dressing.
$13.00
-
Avocado Salad
Cucumber, kani-kama, tobiko, and tangy mayonnaise.
$8.00
-
Seaweed Salad
With ginger-soy vinaigrette.
$6.00
-
House Salad
With ginger-soy vinaigrette.
$6.00
-
Tangy Creamy Lemongrass Soup
Mushroom and shrimps or chicken.
$8.00
-
Mussels in Coconut Broth
Chilean butter mussels, tomyum paste, and lemongrass.
$12.00
-
Miso Soup
With silk tofu and scallions.
$4.00
-
Edamame
Sea salt or with shichimi togarashi.
$5.00
-

Cold Bites

Smoked Hamachi
Freshly smoked with cinnamon. Tangy star anise soy.
$12.00
-
Filet Mignon Tartare
Fleur de sel, shichimi, red onion, Dijon mustard, kabayaki, and toasted baguette.
$15.00
-
Spider Tartare
Soft shell crab tempura, spicy tuna, avocado, tobiko, and kabayaki.
$16.00
-
Torched Nigiri Sampler
Assorted chef’s choice, sauces, and toppings.
$15.00
-
Torched Sashimi Sampler
Assorted chef’s choice, sauces, and toppings.
$15.00
-
Torched Tuna Tataki
Shichimi togarashi, citrus soy, and mango salsa.
$13.00
-
Ponzu Hamachi
Jalapeno, citrus soy, and scallions.
$12.00
-
Naruto Trio
Cucumber, tuna, salmon, yellowtail, avocado, and tobiko.
$13.00
-
Sashimi Martini
Sashimi cubes, scallions, ponzu, tobiko, and wasabi dressing.
$12.00
-
Hawaiian Poke Martini
Sashimi cubes, our poke sauce, scallions, shichimi togarashi, daikon, and roasted sesame seeds.
$12.00
-
Octopus Poke with Kimchee
Tossed with our poke sauce, scallions, sesame oil, and roasted sesame seeds.
$11.00
-
Crispy Rice Balls
Tuna, salmon, yellowtail, masago, spicy mayonnaise, kabayaki, and tobiko.
$12.00
-
Spicy Tuna Tempura
Kaiware, cilantro, shichimi togarashi, and sea salt.
$13.00
-
Spicy Tuna Bon Bon
Tempura bits, avocado, tobikos, and wonton chips.
$12.00
-
Ebi Tobiko
3 pieces. Ebi, spicy kanikama, tobiko, and shiso leaves.
$12.00
-

Hot Bites

Scallop Kaiyaki on Half Shell
Crabstick, mushroom, tobiko, and creamy sriracha.
$12.00
-
Miso Black Cod
Asparagus and kabayaki.
$15.00
-
Fried Calamari
Thai sweet chilli sauce and jalapeno.
$15.00
-
Seafood Bruschetta
3 pieces. Baked diced seafood, mushroom, spicy mayonnaise, tobiko, scallion, and baguette.
$13.00
-
Soft Shell Crab Tempura
Mesclun, honey wasabi, and ponzu dipping sauce.
$13.00
-
Baby Back Ribs
Herbs and honey kabayaki.
$12.00
-
Yakimono Skewers
2 skewers. chicken, shrimps, or filet mignon.
$8.00
-
Pork Dumplings
5 pieces. Served steamed or pan-fried.
$8.00
-
Veggie Dumplings
5 pieces. Served steamed or pan-fried.
$8.00
-
Unagi Buns
2 pieces. Broiled eel, cucumber, oshinko, yama-gobo, kabayaki, and steamed rice buns.
$10.00
-

Light Meals

Hawaiian Poke Salad Bowl
Organic mesclun, yama-gobo, oshinko, cucumber, cherry tomato, citrus wasabi dressing, topped with your choice of poke (poh-keh), Hawaiian-style raw fish salad with our star-anise soy, scallions, shichimi togarashi, roasted sesame seeds, and shredded nori. Octopus, shrimps, broiled eel.
$13.00
-
Hawaiian Poke Rice Bowl
Your choice of poke (poh-keh) over sushi rice, avocado, cucumber, oshinko, yama-gobo, shredded nori, seaweed salad, and roasted sesame seeds. Octopus, shrimps, broiled eel.
$13.00
-
Bento Box
Japanese packaged box, served with chef’s sashimi, nigiri, salad, sushi rice, 3 pieces of chef’s roll
$16.00
-
Sushi Burrito
Big sushi roll with lettuce, avocado, gobo, kanikama, sesame seeds, and tangy kabayaki sauce with your choice of protein
$13.00
-

Nigiri (2 pcs. on rice) and Sashimi (3 pcs. no rice)

Tuna
$8.00
-
White Tuna
$6.75
-
Salmon
$7.00
-
Yellowtail
$7.50
-
Striped Bass
$7.00
-
Pickled Mackerel
$5.50
-
Fresh Scallop
$8.00
-
Spicy Fresh Scallop
$8.00
-
Sea Urchin
$8.50
-
Squid
$6.50
-
Salmon Roe
$7.00
-
Flying Fish Roe
$6.00
-
Broiled Eel
$7.00
-
Steamed Shrimps
$5.50
-
Steamed Octopus
$6.50
-
Sweet Omelette
$4.00
-
Marinated Tofu Skin
$4.00
-

Regular Sushi Rolls (various cuts)

Tekkyu
Tuna and cucumber.
$8.00
-
Negi Hamachi
Minced yellowtail and scallions.
$7.00
-
Spicy Yellowtail
Yellowtail, scallions, tobiko, and tempura bits.
$7.75
-
Spicy Salmon
Minced salmon, scallions, tobiko, and tempura.
$7.50
-
Spicy Tuna
Minced tuna, scallions, tobiko, and tempura.
$8.75
-
Alaska (Regular Sushi Rolls (various cuts))
Salmon and avocado.
$7.25
-
Tempura Philly
Kabayaki and spicy mayonnaise.
$8.75
-
Philly (Regular Sushi Rolls (various cuts))
Salmon and creamcheese.
$7.75
-
Shrimp Tempura (Regular Sushi Rolls (various cuts))
Avocado, cucumber, and tobiko.
$8.50
-
Tobiko California
Crabstick, avocado, cucumber, and tobiko.
$7.50
-
Unagi (Regular Sushi Rolls (various cuts))
Broiled eel, avocado, and cucumber.
$8.50
-
Shioyaki
Baked salmon, cucumber, avocado, and spicy mayonnaise.
$8.00
-
Tangy Baked Mushrooms
Served atop avocado roll.
$8.00
-
Veggie
Broccolini, oshinko, yama-gobo, and kabayaki.
$8.00
-
Vegetarian Futo
Assorted vegetables, and kabayaki.
$8.00
-
Hot Vegan
Mixed veggies, fried, kabayaki, and spicy vegenaise.
$10.00
-

Osaka-Style Box Sushi

Oshi-Tuna
8 pieces. Tuna, avocado, tempura bits, creamy sriracha, tobiko, and scallions.
$16.00
-
Aburi Oshi-Salmon
8 pieces. Torched salmon, tempura bits, creamy sriracha, jalapeno, and tobiko.
$16.00
-
Aburi Oshi-Hamachi
8 pieces. Lightly torched, tempura bits, creamy sriracha, jalapeno, ponzu, and micro greens.
$16.00
-
Typhoon Aburi Shime Saba
8 pieces. Torched pickled mackerel, tuna, salmon, ikura, creamy sriracha, ginger, and scallions.
$22.00
-
Aburi Filet Mignon
8 pieces. Lightly torched, ham, asparagus, sriracha, scallions, and star-anise soy.
$25.00
-
Oshi Surf ‘N Turf
8 pieces. Tangy lobster salad, avocado, torched filet mignon, tobiko, kabayaki, and honey-wasabi.
$30.00
-

Special Sushi Rolls

Fire Cracker
8 pieces. Tuna, salmon, avocado, cucumber, spicy mayonnaise, Thai sweet chili sauce, kabayaki, and tempura flakes.
$18.00
-
Back Bay
8 pieces. Shrimp tempura, avocado, spicy tuna, kabayaki, creamy sriracha, and tobiko.
$18.00
-
The Rock
5-6 large pieces. Tuna, salmon, white fish, avocado, and tobiko roll, battered-fried, creamy sriracha, and kabayaki.
$18.00
-
Blazing Salmon
8 pieces. California roll, torched salmon, sweet miso, scallions, and black tobiko.
$18.00
-
Hawaii
8 pieces. Tuna, salmon, cucumber, mango, tempura flakes, spicy mayonnaise, ponzu, and kabayaki.
$18.00
-
Geisha
8 pieces. Tuna, cucumber, tobiko, creamy sriracha, honey-wasabi, and kaiware.
$18.00
-
Torched Hamachi
8 pieces. Cucumber, tobiko, creamy scriracha, sweet miso, and scallions.
$18.00
-
Saikou
8 pieces. Cucumber, avocado, kani-kama, torched white fish, creamy sriracha, kabayaki, and tobiko.
$18.00
-
Loaded Shrimp Tempura
8 pieces. Shrimp tempura, cucumber, tangy crab salad, tobiko, creamy sriracha, and kabayaki.
$19.00
-
O.M.G.
8 pieces. Shrimp tempura, avocado, torched tuna, salmon, yellowtail, honey-wasabi, creamy sriracha, kabayaki, and tobiko.
$18.00
-
Dragon
8 pieces. Shrimp tempura, broiled eel, avocado, kanikama, tobiko, and kabayaki.
$18.00
-
Red Dragon
8 pieces. Tuna, cucumber, tobiko, kabayaki, creamy sriracha, and micro greens.
$18.00
-
Twin Dragon
8 pieces. Salmon, tuna, avocado, cucumber, tobiko, creamy sriracha, kabayaki, and micro greens.
$18.00
-
Scorpion
8 pieces. Broiled eel, cucumber, avocado, ebi, tobiko, and kabayaki.
$18.00
-
Alligator
8 pieces. Shrimp tempura, broiled eel, kanikama, tobiko, and kabayaki.
$18.00
-
Sweet Dynamite
8 pieces. Shrimp tempura, avocado, jalapeno, torched salmon, honey wasabi, sweet chili, and creamy sriracha.
$18.00
-
The Amazing Spider Roll
5-6 pieces. Soft shell crab tempura, tangy baked scallop, mushroom, tobiko, cucumber, avocado, kabayaki, and creamy sriracha.
$22.00
-

Gourmet Sushi Rolls

The Emperor
10-12 large pieces. Soft shell crab tempura, pan-roasted filet mignon, avocado, asparagus, ebi, kabayaki, creamy sriracha, honey-wasabi, tobiko.
$28.00
-
Viper
10-12 large pieces. Broiled eel, cream cheese, crab meat, asparagus, avocado, tobiko, and kabayaki.
$28.00
-
Osaka
10-12 large pieces. Salmon, crab meat, asparagus, cream cheese, avocado, tempura fried, creamy sriracha, and kabayaki.
$20.00
-
The Italian
10-12 large pieces. Prosciutto, mozzarella, avocado, tomato, parmesan, parsley aioli, balsamic glaze, tobiko.
$20.00
-
Dinosaur
10-12 large pieces. Tempura shrimps, kanikama, avocado, broiled eel, tobiko, and kabayaki.
$25.00
-
Meat Lover
10-12 large pieces. Filet mignon, ham, avocado, tobiko, roasted sesame oil, sriracha, scallions, and kabayaki.
$30.00
-
Steak and Lobster Tail Salad
10-12 large pieces. Filet mignon, ham, avocado, tobiko, kabayaki, honey-wasabi, and creamy sriracha.
$30.00
-
Steak and Spicy Crab Salad
10-12 large pieces. Filet mignon, ham, avocado, tobiko, kabayaki, honey-wasabi, and creamy sriracha.
$28.00
-
Crunchy Unagi
10-12 large pieces. Broiled eel, asparagus, cream cheese, avocado, tobiko, kabayaki, and tempura fried.
$20.00
-

Luncheon Mains

The Black Pearl
Assorted torched nigiris and sashimis topped with tobikos, dragon maki, exotic salsa, wonton chips, and seaweed salad on a boat for 2.
$62.00
-
Volcano
Baked mixed chopped seafood, mushroom, creamy scriracha, california roll, tobikos, tempura flakes, and miso soup.
$26.00
-
Unagi-Don Lunch
Broiled eel, cucumber, avocado, oshinko, sushi rice, and roasted sesame seeds.
$15.00
-
Sesame Seared Tuna Lunch
Citrus soy, mesclun salad, parsley aioli, spicy tomyum-naise, and sushi rice.
$24.00
-
Spicy Madness Lunch
Spicy tuna and salmon nigiris and makis, served with spicy cucumber salad, and topped with scallions and tobikos.
$18.00
-
Sashimi Omakase Lunch
Chef’s choice of assorted sashimi arts, sushi rice, and salad.
$18.00
-
Nigiri Omakase Lunch (Luncheon Mains)
Chef’s choice of assorted nigiri, maki, and salad.
$16.00
-
Chirashi Lunch
Chef’s choice of assorted sashimi and veggies in a rice bowl.
$16.00
-
Tomyum Curry Lunch
Coconut milk, Asian herbs, sweet potato, broccolini, cauliflower, Thai chilli, and rice.
$13.00
-
Lemongrass Chicken Lunch
Pan-roasted, Thai sweet chilli sauce, citrus mixed greens, cilantro, and rice.
$15.00
-
Smoked Yakitori Lunch
Chicken thigh meat, garlic roasted broccolini, roasted sesame seeds, and rice.
$13.00
-
Jalapeno Roasted Chicken Lunch
Onion, mushroom, jalapeno, chicken thigh meat, garlic kabayaki, sesame seeds, and rice.
$13.00
-
Peking Duck
Cucumber, scallions, and hoisin sauce.
$42.00
-
Crispy Duck on Spicy Thai Basil Rice Salad
Breaded stewed duck meat, spicy Thai fried rice, cilantro, and chilli.
$22.00
-
Creamy and Spicy Lemongrass Cioppino
Shrimps, scallops, seabream, squid, mussels, and toasted baguette.
$28.00
-
Miso-Glazed Chilean Sea Bass
Marinated then baked, steamed asparagus, parsley aioli, and sushi rice.
$38.00
-
Tangy Baked Scallops Lunch
Tangy lemon garlic butter, tempura flakes, parsley aioli, and sushi rice.
$20.00
-
Garlic Baked Snapper Lunch
Lemon-garlic butter, tempura flakes, seaweed salad, sushi rice, tobiko, and kabayaki.
$15.00
-
Salmon Teriyaki Lunch
Lightly glazed salmon sashimi fillet, broiled, rice, and seaweed salad.
$16.00
-
Salmon Tomato Sauce Lunch
Roasted salmon sashimi fillet, rice, and mixed greens.
$16.00
-
Pineapple Curry Shrimps Lunch
Tomyum curry, pineapple, veggies, and rice, Served in pineapple shell.
$18.00
-
Crunchy Shrimps Pasta Lunch
Lemon-garlic, kabayaki, parmesan and herbs, parsley aioli, and tempura flakes.
$16.00
-
Filet Mignon Kabayaki Lunch
6 oz. Butter whipped yam, sauteed mushroom, asparagus, and herbs butter.
$27.00
-
Teriyaki Lamb Racks Lunch
Oshinko salad with citrus soy dressing, butter whipped yam.
$28.00
-
Braised Pork Belly
Butter corns, sesame seeds, oshinko, scallions, sweet kabayaki, rice.
$15.00
-
Clay Pot Chicken 'Kho To'
Cubes of chicken dark meat, simmered in our caramelized sweet fish sauce with garlic, ginger, shallot, red onion, scallions, and crushed black pepper. Comes with rice.
$15.00
-
Sesame Chicken
Battered white meat, our sesame sauce, rice, broccolini
$13.00
-
Typhoon Spicy Chicken
Battered white meat, our General Gau sauce, rice, broccolini
$13.00
-
Clay Pot Salmon 'Kho To'
Cubes of salmon sashimi, simmered in our caramelized sweet fish sauce with garlic, ginger, shallot, red onion, scallions, and crushed black pepper. Comes with rice.
$18.00
-
Clay Pot Snapper 'Kho To'
Snapper fillets, simmered in our caramelized sweet fish sauce with garlic, ginger, shallot, red onion, scallions, and crushed black pepper. Comes with rice.
$15.00
-

Luncheon Rice and Noodles

Seafood Noodle Soup with Shrimp Tempura
Scallop, kani-kama, broccolini, mushroom, egg noodles, sprouts, and chicken broth.
$16.00
-
Seafood Miso Ramen
Tangy and robust pork broth, scallop, shrimps, kani-kama, roasted seaweed, onsen egg, sweet butter corns, scallions, and sprouts.
$18.00
-
Toro Cha-Shu Miso Ramen
Tangy and robust broth, braised simmered pork belly, onsen egg, roasted seaweed, sweet butter corn, scallions, and sprouts.
$15.00
-
Fried Duck Noodle Soup
Chicken broth, crispy breaded duck meat, egg noodles, sprouts, and broccolini.
$25.00
-
Filet Mignon Pho
Spicy beef broth, onions, and roasted filet mignon slices.
$25.00
-
Crunchy Shrimp Pasta
Parmesan, garlic butter kabayaki, parsley aioli, and tempura flakes.
$16.00
-
Singapore Street Noodles
Vermicelli, sprouts, scallions, yama-gobo, chili curry salt, and shrimps.
$16.00
-
Clay Pot Rice with Shrimps
Sprouts, scrambled eggs, mushroom, garlic butter, and onions.
$16.00
-
Singapore Street Noodles with Chicken
Vermicelli, sprouts, onions, yama-gobo, chili curry salt, and chicken.
$14.00
-
Chicken Pad Thai
stir-fry rice noodles, veggies, peanuts, scrambled egg and bean sprouts
$13.00
-
Combo Pad Thai
stir-fry rice noodles, shrimps & chicken, peanuts, scrambled egg, onions, and bean sprouts
$13.00
-
Lobster Pad Thai
stir-fry rice noodles, 1/2 lobster, peanuts, scrambled egg, onions, and bean sprouts
$30.00
-
Shrimp Pad Thai
stir-fry rice noodles, shrimps, peanuts, scrambled egg, onions, and bean sprouts
$15.00
-
Veggie Pad Thai
stir-fry rice noodles, veggies, peanuts, scrambled egg, onions and bean sprouts
$13.00
-
Singapore Street Noodles with Veggies
Vermicelli, scrambled egg, sprouts, onions, yama-gobo, chili curry salt, and veggies.
$14.00
-
Lemongrass Chicken Pho
Star anise chicken broth, sprouts, roasted shallot, and Thai basil.
$13.00
-
Clay Pot Rice with Chicken
Sprouts, scrambled eggs, mushroom, garlic butter, and onions.
$13.00
-
Veggie Pho
Star anise vegetarian broth, asparagus, broccolini, cauliflower, sprouts, roasted shallot, and Thai basil.
$13.00
-
Clay Pot Rice with Filet Mignon
Sprouts, scrambled eggs, mushroom, garlic butter, and onions.
$25.00
-
Clay Pot Rice with Veggies
Sprouts, scrambled eggs, mushroom, asparagus, broccolini, garlic butter, and onions.
$13.00
-

Typhoon Kids

Chicken Teriyaki
With rice and steamed broccolini.
$9.00
-
Shrimp Teriyaki
With rice and steamed broccolini.
$12.00
-
2 Rolls Combo
Avocado, cucumber, asparagus, oshinko, and yama-gobo.
$12.00
-
Shrimp Tempura Rice Bowl
Drizzled with kabayaki and sesame seeds.
$12.00
-
Salmon Teriyaki and Broccolini
On rice, kabayaki, and sesame seeds.
$12.00
-
Yaki Filet
3oz. Filet mignon, rice, kabayaki, broccolini, and sesame seeds.
$15.00
-

Sides

Asparagus
Steamed, parsley aioli with roasted extra virgin olive oil.
$9.00
-
Sauteed Mushroom
Herbs butter and kabayaki.
$8.00
-
Butter Whipped Yam
Japanese sweet potato, garlic, and roasted parsley.
$8.00
-
Broccolini
Roasted with star anise soy, and herbs butter.
$8.00
-

Recommended

Shrimp Tempura
Avocado, cucumber, and tobiko.
$8.50
-
Unagi
Broiled eel, avocado, and cucumber.
$8.50
-
Philly
Salmon and creamcheese.
$7.75
-
Alaska
Salmon and avocado.
$7.25
-
Tobiko California
Crabstick, avocado, cucumber, and tobiko.
$7.50
-

Salad and Soups

Filet Mignon Tataki
Mesclun, seaweed, avocado, pickled ginger, and smoked sesame dressing.
$16.00
-
Taste of Saigon
Lemongrass chicken, mixed greens, and sweet chili.
$13.00
-
Sashimi Salad
Mesclun, seaweed, avocado, pickled ginger, and citrus wasabi dressing.
$13.00
-
Avocado Salad
Cucumber, kani-kama, tobiko, and tangy mayonnaise.
$8.00
-
Seaweed Salad
With ginger-soy vinaigrette.
$6.00
-
House Salad
With ginger-soy vinaigrette.
$6.00
-
Tangy Creamy Lemongrass Soup
Mushroom, shrimps or chicken.
$8.00
-
Mussels in Coconut Broth
Chilean butter mussels, tomyum paste, and lemongrass.
$12.00
-
Miso Soup
With silk tofu and scallions.
$4.00
-
Edamame
Sea salt or with shichimi togarashi.
$5.00
-

Cold Bites

Smoked Hamachi
Freshly smoked with cinnamon. Tangy star anise soy.
$12.00
-
Filet Mignon Tartare
Fleur de sel, shichimi, red onion, Dijon mustard, kabayaki, and toasted baguette.
$15.00
-
Spider Tartare
Soft shell crab tempura, spicy tuna, avocado, tobiko, and kabayaki.
$16.00
-
Torched Nigiri Sampler
Assorted chef’s choice, sauces, and toppings.
$15.00
-
Torched Sashimi Sampler
Assorted chef’s choice, sauces, and toppings.
$15.00
-
Torched Tuna Tataki
Shichimi togarashi, citrus soy, and mango salsa.
$13.00
-
Ponzu Hamachi
Jalapeno, citrus soy, and scallions.
$12.00
-
Naruto Trio
Cucumber, tuna, salmon, yellowtail, avocado, and tobiko.
$13.00
-
Sashimi Martini
Sashimi cubes, scallions, ponzu, tobiko, and wasabi dressing.
$12.00
-
Hawaiian Poke Martini
Sashimi cubes, our poke sauce, scallions, shichimi togarashi, daikon, and roasted sesame seeds.
$12.00
-
Octopus Poke with Kimchee
Tossed with our poke sauce, scallions, sesame oil, and roasted sesame seeds.
$11.00
-
Crispy Rice Balls
Tuna, salmon, yellowtail, masago, spicy mayonnaise, kabayaki, and tobiko.
$12.00
-
Spicy Tuna Tempura
Kaiware, cilantro, shichimi togarashi, and sea salt.
$13.00
-
Spicy Tuna Bon Bon
Tempura bits, avocado, tobikos, and wonton chips.
$12.00
-

Hot Bites

Scallop Kaiyaki on Half Shell
Crabstick, mushroom, tobiko, and creamy sriracha.
$12.00
-
Miso Black Cod
Asparagus and kabayaki.
$15.00
-
Fried Calamari
Thai sweet chilli sauce and jalapeno.
$15.00
-
Seafood Bruschetta
3 pieces. Baked diced seafood, mushroom, spicy mayonnaise, tobiko, scallion, and baguette.
$13.00
-
Soft Shell Crab Tempura
Mesclun, honey wasabi, and ponzu dipping sauce.
$13.00
-
Baby Back Ribs
Herbs and honey kabayaki.
$12.00
-
Yakimono Skewers
2 skewers. Choice of chicken, shrimps, orfilet mignon.
$8.00
-
Pork Dumplings
5 pieces. Served steamed or pan-fried.
$8.00
-
Veggie Dumplings
5 pieces. Served steamed or pan-fried.
$8.00
-
Unagi Buns
2 pieces. Broiled eel, cucumber, oshinko, yama-gobo, kabayaki, and steamed rice buns.
$10.00
-

Bento Box, Poke, Sushi Burrito

Hawaiian Poke Salad Bowl
Organic mesclun, yama-gobo, oshinko, cucumber, cherry tomato, citrus wasabi dressing, topped with your choice of poke (poh-keh), Hawaiian-style raw fish salad with our star-anise soy, scallions, shichimi togarashi, roasted sesame seeds, and shredded nori.
$16.00
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Hawaiian Poke Rice Bowl
Your choice of poke (poh-keh) over sushi rice, avocado, cucumber, oshinko, yama-gobo, shredded nori, seaweed salad, and roasted sesame seeds.
$16.00
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Bento Box
Japanese packaged box, served with chef’s sashimi, nigiri, salad, sushi rice, 3 pieces of chef’s roll.
$20.00
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Sushi Burrito
Big sushi roll with lettuce, avocado, gobo, kanikama, sesame seeds, and tangy kabayaki sauce with your choice of protein
$13.00
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Nigiri (2 pcs. on rice) and Sashimi (3 pcs. no rice)

Tuna
$8.00
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White Tuna
$6.75
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Salmon
$7.00
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Yellowtail
$7.50
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Striped Bass
$7.00
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Pickled Mackerel
$5.50
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Fresh Scallop
$8.00
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Spicy Fresh Scallop
$8.00
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Sea Urchin
$8.50
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Squid
$6.50
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Salmon Roe
$7.00
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Flying Fish Roe
$6.00
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Broiled Eel
$7.00
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Steamed Shrimps
$5.50
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Steamed Octopus
$6.50
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Sweet Omelette
$4.00
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Marinated Tofu Skin
$4.00
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Sushi Entrees

The Black Pearl
Assorted torched nigiris and sashimis topped with tobikos, dragon maki, exotic salsa, wonton chips, seaweed salad, and miso soups for 2 or 4 guests.
$62.00
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Volcano
Baked mixed chopped seafood, mushroom, creamy scriracha, california roll, tobikos, tempura flakes, and miso soup.
$26.00
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Unagi - Don
Broiled eel, cucumber, avocado, oshinko, organic mesclun, sushi rice, and roasted sesame seeds. Miso soup.
$25.00
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Sesame Seared Tuna Steak
Citrus soy, mesclun salad, parsley aioli, creamy tomyum, and sushi rice. Miso soup.
$28.00
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Spicy Madness
Spicy tuna and salmon nigiris and makis, served with spicy cucumber salad, topped with scallions, and tobikos. Miso soup.
$28.00
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Sashimi Omakase
Chef’s works of assorted sashimi arts, sushi rice, salad, and miso soup.
$30.00
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Nigiri Omakase
Chef’s works of assorted nigiri, maki, salad, and miso soup.
$28.00
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Chirashi
Chef’s choice of assorted sashimi and veggies served atop sushi rice. Miso soup.
$25.00
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Hot Entrees

Creamy and Spicy Lemongrass Cioppino
Shrimps, scallops, seabream, squid, mussels, and toasted baguette.
$28.00
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Miso-Glazed Chilean Sea Bass
Marinated then baked, steamed asparagus, parsley aioli, kabayaki, and sushi rice.
$49.50
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Tangy Baked Scallops
Lemon garlic butter, creamy sriracha, tempura flakes, parsley aioli, seaweed salad, sushi rice, and kabayaki.
$20.00
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Garlic Baked Snapper
Lemon-garlic butter, tempura flakes, seaweed salad, sushi rice, tobiko, and kabayaki.
$17.00
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Salmon Teriyaki
Scored salmon sashimi fillet broiled with garlic kabayaki, rice, and seaweed salad.
$20.00
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Salmon Tomato Sauce
Roasted salmon sashimi fillet, authentic vietnamese tomato sauce, rice, and citrus greens.
$20.00
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La Mer
Lobster tail, scallops, shrimps, asparagus, garlic kabayaki, and rice.
$52.00
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Pineapple Curry Shrimps
Tomyum curry, pineapple, sweet potato, cauliflower, broccolini, and rice.
$20.00
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Braised Pork Belly
Butter corns, sesame seeds, oshinko, scallions, sweet kabayaki, and rice.
$15.00
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Filet Mignon Kabayaki
Butter whipped yam, butter roasted mushrooms, asparagus, and herbs butter.
$36.50
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Teriyaki Rack of Lamb
Oshinko salad with citrus soy dressing, and butter whipped yam.
$36.50
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Tomyum Curry
Coconut milk, Asian herbs, sweet potato, broccolini, cauliflower, Thai chili, and rice.
$15.00
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Peking Duck
Cucumber, scallions, and hoisin sauce.
$55.00
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Crispy Curry Duck
Breaded stewed duck meat, pineapple, lychees, cherry tomatoes, tomyum curry, and rice.
$33.00
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Lemongrass Chicken
Pan-roasted, Thai sweet chilli sauce, greens, shallot, cilantro, and rice.
$15.00
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Smoked Yakitori
Chicken thigh meat, garlic roasted broccolini, roasted sesame seeds, and rice.
$15.00
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Jalapeno Broiled Chicken
Garlic kabayaki, mushroom, red onion, and rice.
$15.00
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Clay Pot Chicken 'Kho To'
Cubes of chicken dark meat, simmered in our caramelized sweet fish sauce with garlic, ginger, shallot, red onion, scallions, and crushed black pepper. Comes with rice.
$18.00
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Typhoon Spicy Chicken
Battered white meat, our General Gau sauce, rice, broccolini
$18.00
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Wok-Flashed Shrimps
One dozen of breaded jumbo shrimps tossed with fresh chili, onions, salt and pepper. Served with rice.
$25.00
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Sesame Chicken
Battered white meat, our sesame sauce, rice, broccolini
$18.00
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Clay Pot Salmon 'Kho To'
Cubes of salmon sashimi, simmered in our caramelized sweet fish sauce with garlic, ginger, shallot, red onion, scallions, and crushed black pepper. Comes with rice.
$25.00
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Clay Pot Snapper 'Kho To'
Snapper fillets, simmered in our caramelized sweet fish sauce with garlic, ginger, shallot, red onion, scallions, and crushed black pepper. Comes with rice.
$22.00
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Regular Sushi Rolls

Tekkyu
Tuna and cucumber.
$8.00
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Negi Hamachi
Minced yellowtail and scallions.
$7.00
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Spicy Yellowtail
Yellowtail, scallions, tobiko, and tempura bits.
$7.75
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Spicy Salmon
Minced salmon, scallions, tobiko, and tempura.
$7.50
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Spicy Tuna
Minced tuna, scallions, tobiko, and tempura.
$8.75
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Alaska (Regular Sushi Rolls)
Salmon and avocado.
$7.25
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Tempura Philly
Kabayaki and spicy mayonnaise.
$8.75
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Philly (Regular Sushi Rolls)
Salmon and creamcheese.
$7.75
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Shrimp Tempura (Regular Sushi Rolls)
Avocado, cucumber, and tobiko.
$8.50
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Tobiko California (Regular Sushi Rolls)
Crabstick, avocado, cucumber, and tobiko.
$7.50
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Unagi (Regular Sushi Rolls)
Broiled eel, avocado, and cucumber.
$8.50
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Shioyaki
Baked salmon, cucumber, avocado, and spicy mayonnaise.
$8.00
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Tangy Baked Mushrooms
Served atop avocado roll.
$8.00
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Veggie
Broccolini, oshinko, yama-gobo, and kabayaki.
$8.00
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Vegetarian Futo
Assorted vegetables, and kabayaki.
$8.00
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Hot Vegan
Mixed veggies, fried, kabayaki, and spicy vegenaise.
$10.00
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Osaka-Style Box Sushi

Oshi-Tuna
8 pieces. Tuna, avocado, tempura bits, creamy sriracha, tobiko, and scallions.
$16.00
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Aburi Oshi-Salmon
8 pieces. Torched salmon, tempura bits, creamy sriracha, jalapeno, and tobiko.
$16.00
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Aburi Oshi-Hamachi
8 pieces. Lightly torched, tempura bits, creamy sriracha, jalapeno, ponzu, and micro greens.
$16.00
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Typhoon Aburi Shime Saba
8 pieces. Torched pickled mackerel, tuna, salmon, ikura, creamy sriracha, ginger, and scallions.
$22.00
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Aburi Filet Mignon
8 pieces. Lightly torched, ham, asparagus, sriracha, scallions, and star-anise soy.
$25.00
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Oshi Surf ‘N Turf
8 pieces. Tangy lobster salad, avocado, torched filet mignon, tobiko, kabayaki, and honey-wasabi.
$30.00
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Special Sushi Rolls

Fire Cracker
8 pieces. Tuna, salmon, avocado, cucumber, spicy mayonnaise, Thai sweet chili sauce, kabayaki, and tempura flakes.
$18.00
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Back Bay
8 pieces. Shrimp tempura, avocado, spicy tuna, kabayaki, creamy sriracha, and tobiko.
$18.00
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The Rock
5-6 large pieces. Tuna, salmon, white fish, avocado, and tobiko roll, battered-fried, creamy sriracha, and kabayaki.
$18.00
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Blazing Salmon
8 pieces. California roll, torched salmon, sweet miso, scallions, and black tobiko.
$18.00
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Hawaii
8 pieces. Tuna, salmon, cucumber, mango, tempura flakes, spicy mayonnaise, ponzu, and kabayaki.
$18.00
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Geisha
8 pieces. Tuna, cucumber, tobiko, creamy sriracha, honey-wasabi, and kaiware.
$18.00
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Torched Hamachi
8 pieces. Cucumber, tobiko, creamy scriracha, sweet miso, and scallions.
$18.00
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Saikou
8 pieces. Cucumber, avocado, kani-kama, torched white fish, creamy sriracha, kabayaki, and tobiko.
$18.00
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Loaded Shrimp Tempura
8 pieces. Shrimp tempura, cucumber, tangy crab salad, tobiko, creamy sriracha, and kabayaki.
$19.00
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O.M.G.
8 pieces. Shrimp tempura, avocado, torched tuna, salmon, yellowtail, honey-wasabi, creamy sriracha, kabayaki, and tobiko.
$18.00
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Dragon
8 pieces. Shrimp tempura, broiled eel, avocado, kanikama, tobiko, and kabayaki.
$18.00
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Red Dragon
8 pieces. Tuna, cucumber, tobiko, kabayaki, creamy sriracha, and micro greens.
$18.00
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Twin Dragon
8 pieces. Salmon, tuna, avocado, cucumber, tobiko, creamy sriracha, kabayaki, and micro greens.
$18.00
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Scorpion
8 pieces. Broiled eel, cucumber, avocado, ebi, tobiko, and kabayaki.
$18.00
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Alligator
8 pieces. Shrimp tempura, broiled eel, kanikama, tobiko, and kabayaki.
$18.00
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Sweet Dynamite
8 pieces. Shrimp tempura, avocado, jalapeno, torched salmon, honey wasabi, sweet chili, and creamy sriracha.
$18.00
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The Amazing Spider Roll
5-6 pieces. Soft shell crab tempura, tangy baked scallop, mushroom, tobiko, cucumber, avocado, kabayaki, and creamy sriracha.
$22.00
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Gourmet Sushi Rolls

The Emperor
10-12 large pieces. Soft shell crab tempura, pan-roasted filet mignon, avocado, asparagus, ebi, kabayaki, creamy sriracha, honey-wasabi, tobiko.
$28.00
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Viper
10-12 large pieces. Broiled eel, cream cheese, crab meat, asparagus, avocado, tobiko, and kabayaki.
$28.00
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Osaka
10-12 large pieces. Salmon, crab meat, asparagus, cream cheese, avocado, tempura fried, creamy sriracha, and kabayaki.
$20.00
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The Italian
10-12 large pieces. Prosciutto, mozzarella, avocado, tomato, parmesan, parsley aioli, balsamic glaze, tobiko.
$20.00
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Dinosaur
10-12 large pieces. Tempura shrimps, kanikama, avocado, broiled eel, tobiko, and kabayaki.
$25.00
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Meat Lover
10-12 large pieces. Filet mignon, ham, avocado, tobiko, roasted sesame oil, sriracha, scallions, and kabayaki.
$30.00
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Steak and Lobster Tail Salad
10-12 large pieces. Filet mignon, ham, avocado, tobiko, kabayaki, honey-wasabi, and creamy sriracha.
$30.00
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Steak and Spicy Crab Salad
10-12 large pieces. Filet mignon, ham, avocado, tobiko, kabayaki, honey-wasabi, and creamy sriracha.
$28.00
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Crunchy Unagi
10-12 large pieces. Broiled eel, asparagus, cream cheese, avocado, tobiko, kabayaki, and tempura fried.
$20.00
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Rice and Noodles

Seafood Noodle Soup with Shrimp Tempura
Scallop, kani-kama, broccolini, mushroom, egg noodles, sprouts, and chicken broth.
$20.00
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Seafood Miso Ramen
Tangy and robust pork broth, scallop, shrimps, kani-kama, roasted seaweed, onsen egg, sweet butter corns, scallions, and sprouts.
$20.00
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Toro Cha-Shu Miso Ramen
Tangy and robust broth, braised simmered pork belly, onsen egg, roasted seaweed, sweet butter corn, scallions, and sprouts.
$18.00
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Fried Duck Noodle Soup
Chicken broth, crispy breaded duck meat, egg noodles, sprouts, and broccolini.
$25.00
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Filet Mignon Pho
Spicy beef broth, onions, and roasted filet mignon slices.
$25.00
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Lemongrass Chicken Pho
Star anise chicken broth, sprouts, roasted shallot, and Thai basil.
$18.00
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Crunchy Shrimp Pasta
Parmesan, garlic butter kabayaki, parsley aioli, and tempura flakes.
$25.00
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Clay Pot Rice with Chicken
Sprouts, scrambled eggs, mushroom, garlic butter, and onions.
$18.00
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Chicken Pad Thai
stir-fry rice noodles, veggies, peanuts, scrambled egg and bean sprouts
$15.00
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Combo Pad Thai
stir-fry rice noodles, shrimps & chicken, peanuts, scrambled egg, onions, and bean sprouts
$18.00
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Lobster Pad Thai
stir-fry rice noodles, 1/2 lobster, peanuts, scrambled egg, onions, and bean sprouts
$30.00
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Shrimp Pad Thai
stir-fry rice noodles, shrimps, peanuts, scrambled egg, onions, and bean sprouts
$18.00
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Veggie Pad Thai
stir-fry rice noodles, veggies, peanuts, scrambled egg, onions and bean sprouts
$15.00
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Singapore Street Noodles with Chicken
Vermicelli, sprouts, onions, yama-gobo, chili curry salt, and chicken.
$16.00
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Singapore Street Noodles
Vermicelli, sprouts, scallions, yama-gobo, chili curry salt, and shrimps.
$20.00
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Singapore Street Noodles with Veggies
Vermicelli, scrambled egg, sprouts, onions, yama-gobo, chili curry salt, and veggies.
$16.00
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Clay Pot Rice with Shrimps
Sprouts, scrambled eggs, mushroom, garlic butter, and onions.
$20.00
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Veggie Pho
Star anise vegetarian broth, asparagus, broccolini, cauliflower, sprouts, roasted shallot, and Thai basil.
$16.00
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Clay Pot Rice with Filet Mignon
Sprouts, scrambled eggs, mushroom, garlic butter, and onions.
$25.00
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Clay Pot Rice with Veggies
Sprouts, scrambled eggs, mushroom, asparagus, broccolini, garlic butter, and onions.
$16.00
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Typhoon Kids

Chicken Teriyaki
With rice and steamed broccolini.
$9.00
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Shrimp Teriyaki
With rice and steamed broccolini.
$12.00
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2 Rolls Combo
Avocado, cucumber, asparagus, oshinko, and yama-gobo.
$12.00
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Shrimp Tempura Rice Bowl
Drizzled with kabayaki and sesame seeds.
$12.00
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Salmon Teriyaki and Broccolini
On rice, kabayaki, and sesame seeds.
$12.00
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Yaki Filet
3oz. Filet mignon, rice, kabayaki, broccolini, and sesame seeds.
$15.00
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Sides

Asparagus
Steamed, parsley aioli with roasted extra virgin olive oil.
$11.00
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Sauteed Mushroom
Herbs butter and kabayaki.
$8.00
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Butter Whipped Yam
Japanese sweet potato, garlic, and roasted parsley.
$10.00
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Broccolini
Roasted with star anise soy, and herbs butter.
$10.00
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Sweets

Sicilian Pistachio Cake
$9.00
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Tiramisu
$9.00
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Creme Brulee Cheesecake
$9.00
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Imported French Macarons
$9.00
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Chocolate Mousse Cake
$9.00
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Recommended

Tomyum Curry Chicken
On rice, sweet butter corns, oshinko, sesame seeds, scallions, and sweet kabayaki.
$16.00
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Lemongrass Roasted Chicken
Pan roasted, Thai sweet chilli sauce, citrus mixed greens, cilantro, and rice.
$16.00
-
Sushi Burrito
Big sushi roll with lettuce, avocado, yama-gobo, oshinko, kani-kama, sesame seeds, tangy kabayaki. Choices raw tuna, salmon, yellowtail, white tuna or cooked octopus, shrimps, broiled eel, baked salmon.
$13.00
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Smoky Yakitori
Garlic roasted broccolini, rice, herbs, and kabayaki chicken.
$16.00
-
Dragon Roll
Shrimp tempura, broiled eel, avocado, kanikama, tobiko, and kabayaki.
$16.00
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Snacks

Okinawa Onigiri
Sushi sandwich with roasted spam, tamago, red onion tempura, and sushi rice.
$7.00
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Braised Pork Belly Bun
With oshinko, cucumber, and sweet sesame seeds.
$6.00
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Sushi Burrito (Snacks)
Big sushi roll with lettuce, avocado, yama-gobo, oshinko, kani-kama, sesame seeds, tangy kabayaki. Choices raw tuna, salmon, yellowtail, white tuna or cooked octopus, shrimps, broiled eel, baked salmon.
$13.00
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Black Bowl Entrees

Chirashi
Assorted sashimi, veggies, seaweed salad, and sushi rice.
$16.00
-
Donburi the Rice Bowl
Sushi rice, cold veggies, and your choice of raw tuna, salmon, yellowtail, white tuna or red snapper, cooked broiled eel, octopus or boiled shrimps.
$16.00
-
Hokkaido Miso Ramen
Pork belly or seafood, onsen egg, sweet butter corns, scallions, bean sprouts, sesame seeds, and pork broth.
$16.00
-
Braised Pork Belly
On rice, sweet butter corns, oshinko, sesame seeds, scallions, and sweet kabayaki.
$16.00
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Tomyum Curry Chicken (Black Bowl Entrees)
On rice, sweet butter corns, oshinko, sesame seeds, scallions, and sweet kabayaki.
$16.00
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Tomyum Curry Shrimps
Coconut milk, Asian herbs, sweet potapo, broccolini, cauliflower, Thai chili, scallions, and rice.
$16.00
-
Baked Scallops on Fire
Tangy lemon garlic butter, tempura flakes, seaweed salad, onigiri, kabayaki, and parsley aioli.
$16.00
-
Garlic Baked Snapper
Lemon garlic butter, tempura flakes, seaweed salad, sushi rice, tobiko, and kabayaki.
$16.00
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Teriyaki Salmon
Lightly glazed salmon sashimi fillet, broiled, seaweed salad, rice, shredded nori, scallions, and sesame seeds.
$16.00
-
Erupting Volcano
Spicy baked scallops, white fish, kani-kama, shrimps, mushroom, tobiko, tempura flakes, and atop California roll.
$16.00
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Lemongrass Roasted Chicken (Black Bowl Entrees)
Pan roasted, Thai sweet chilli sauce, citrus mixed greens, cilantro, and rice.
$16.00
-
Smoky Yakitori (Black Bowl Entrees)
Garlic roasted broccolini, rice, herbs, and kabayaki chicken.
$16.00
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Special Sushi Rolls

Fire Cracker Roll
Tuna, salmon, avocado, cucumber, spicy mayonnaise, Thai sweet chilli sauce, kabayaki, and tempura flakes.
$16.00
-
Back Bay Roll
Shrimp tempura, avocado, spicy tuna, kabayaki, creamy sriracha, and tobiko.
$16.00
-
The Rock Roll
Tuna, salmon, white fish, avocado, and tobiko roll, battered-fried, creamy sriracha, and kabayaki.
$16.00
-
Blazing Salmon Roll
California roll, torched salmon, sweet miso, scallions, and black tobiko.
$16.00
-
Hawaii Roll
Tuna, salmon, cucumber, mango, tempura flakes, spicy mayonnaise, ponzu, and kabayaki.
$16.00
-
Loaded Shrimp Tempura Roll
Shrimp tempura, cucumber, tangy crab salad, tobiko, creamy sriracha, and kabayaki.
$16.00
-
O.M.G. Roll
Shrimp tempura, avocado, torched tuna, salmon, yellowtail, honey wasabi, creamy sriracha, kabayaki, and tobiko.
$16.00
-
Dragon Roll (Special Sushi Rolls)
Shrimp tempura, broiled eel, avocado, kanikama, tobiko, and kabayaki.
$16.00
-
Twin Dragon Roll
Salmon, tuna, avocado, cucumber, tobiko, creamy sriracha, kabayaki, and micro greens.
$16.00
-
Sweet Dynamite Roll
Shrimp tempura, avocado, jalapeno, torched salmon, honey wasabi, sweet chili, creamy sriracha.
$16.00
-
The Amazing Spider Roll
Soft shell crab tempura, tangy baked scallop, mushroom, tobiko, cucumber, avocado, kabayaki, creamy sriracha.
$16.00
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Sushi Platters

Special Rolls Platter
Back bay, fire cracker, geisha, blazing salmon, scorpion, and spider. This combination is designed with all featuring flavors and ingredients, from shrimp tempura to spicy tuna, to sweet miso, to eel kabayaki, fresh raw fish, fresh vegetables, freshly torched salmon, to juicy and crunchy soft shell crab tempura, and accompanied sauces.
$95.00
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Gourmet Sushi Platter
50 large pieces feeds 4 to 5 people. The Emperor, Osaka, The Italian, steak, and lobster tail salad, and dinosaur. This surf and turf platter will elevate you and your guests to another level of deliciousness of East-meets-West large-format sushi rolls, with flavors that explode bite-by-bite. From strips of pan-seared filet mignon, to crunchy soft shell crab tempura, to shrimp tempura, to eel kabayaki, to tangy lobster tail and masago salad, to steamed shrimps, to ham, mozzarella & parmesan cheeses, to sauces such as balsamic glaze, kabayaki,
$120.00
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Maki Platter
Sushi: Tuna, Salmon, Yellow Tail, White Tuna, Tilapia, Shrimps, Broiled Eel, Steamed Octopus, Marinated Tofu Skin Maki: Shrimp Tempura, Tobiko California, Unagi, Shioyaki, Spicy Tuna, Spicy Salmon, Spicy Yellowtail, Tempura Philly and Veggie Futo
$120.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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