Ty Ginger Asian Bistro Menu Prices
Verified PricesMenu-Prices is not associated with Ty Ginger Asian Bistro
Jump to Section Show
- 1. Popular Items
- 2. Appetizers
- 3. Soups
- 4. Salads
- 5. Dinner Specials
- 6. Thai Curry
- 7. Classics
- 8. Build Your Classic Dishes
- 9. Noodles
- 10. Fried Rice
- 11. Kids' Menu
- 12. Vegetarian
- 13. Drinks & Desserts
- 14. Bubble Drinks
- 15. Popular Items
- 16. Lunch Specials
- 17. Appetizers
- 18. Soups
- 19. Salads
- 20. Classics
- 21. Build Your Classic Dishes
- 22. Noodles
- 23. Fried Rice
- 24. Thai Curry
- 25. Vegetarian
- 26. Kids' Menu
- 27. Drinks & Desserts
- 28. Bubble Drinks
You are viewing Ty Ginger Asian Bistro prices confirmed by Menu-Prices at the following location:
5689 Woerner Temple Road,
Dublin,
OH
43016
US
1(614) 889-8885
Prices shown in:
USD
- Dinner Ty Ginger Asian Bistro (Dinner) (Dublin)
- Lunch Ty Ginger Asian Bistro (Lunch) (Dublin)
Popular Items
General Tso’s Chicken
Chunks of lightly hand battered dark meat chicken tossed in our housemade tso’s sauce with onions and roasted chili.
$13.00
-
Lo Mein
Stir-fried soft egg noodles with scallion, onions, carrot, and bean sprout.
$12.00
-
Thai Chow Fun
Stir fried wide rice noodles with egg, onions, carrots, green, and red bell peppers in Thai spices and sriracha sauce.
$12.00
-
Kung Pao Tofu
Deep fried tofu tossed with snow peas, water chestnut, mushroom, and peanut in a spicy garlic brown sauce.
$12.00
-
Pepper Steak
Marinated flank steak sautéed with onion, green bell peppers in a brown sauce.
$15.00
-
Appetizers
Chicken Lettuce Wraps
Minced chicken, carrots, water chestnuts, and celery, served over crispy rice sticks with fresh lettuce cups.
$8.50
-
Tofu Lettuce Wraps
100% vegetarian. Diced tofu, carrots, water chestnuts, and celery, served over crispy rice sticks with fresh lettuce cups.
$8.00
-
Egg Roll
Hand rolled in house. Marinated chicken, cabbage, carrots, and celery, served with a housemade duck sauce and mustard.
$2.00
-
Veggie Spring Roll
100% vegetarian. Hand rolled with cabbage, carrots, shiitake mushrooms, and clear noodles, served with a housemade duck sauce and mustard.
$2.00
-
Thai Spring Rolls (2)
Hand rolled in house, filled with shrimp and pork, served with a side of duck sauce.
$4.95
-
Xiao Long Bao (4)
Chinese traditional steamed mini pork buns, served with a red wine vinegar dipping sauce.
$4.95
-
Dumplings (4)
Choice of pork or veggie (100% vegetarian) dumplings, served steamed or pan-fried with a light soy dipping sauce.
$4.95
-
Crab Rangoons (3)
Imitation crabmeat, green onion, water chestnut, and cream cheese stuffed in wonton wrapper, fried golden and served with a housemade duck sauce.
$4.25
-
Sweet Chili Calamari
Fried calamari served with a Thai sweet chili dipping sauce.
$9.50
-
Seared Ahi Tuna
Sushi-grade ahi tuna seasoned with Cajun spice and seared medium rare, served with a side of wasabi-soy vinaigrette.
$11.95
-
Soups
Wonton Soup
House hand made pork wontons, soup with green onions.
$2.80
-
Hot & Sour Soup
Pork, tofu, bamboo shoots, egg, and mushrooms.
$2.50
-
Egg Drop Soup
Chicken broth with eggs.
$2.50
-
Salads
Garden Salad
100% vegetarian. Fresh mixed greens, crispy noodles, carrots, and tangerines with a house miso ginger dressing.
$5.50
-
Seared Ahi Tuna Salad
Sushi-grade ahi tuna seasoned with Cajun spices and seared medium rare, with mixed greens, and a side of a wasabi vinaigrette dressing.
$13.95
-
Salmon Salad
Grilled salmon fillet, with mixed greens, served with a side of a house miso ginger dressing.
$18.00
-
Dinner Specials
Teriyaki Grilled Salmon
8 oz. Norwegian salmon filet grilled, teriyaki glazed, and served over a bed of zucchini, onions, green and red bell pepper.
$18.00
-
Ty's Spicy Trio
Chicken, beef, and sea scallops sautéed in a rich spicy garlic sauce with water chestnut, snow pea, mushrooms, and peanuts.
$18.00
-
Siam Duck
Honey glazed duck breast and leg, slowly roasted, and grilled to perfection in a Thai red curry with tomato, pineapple, zucchini, green, and red bell peppers.
$25.00
-
Black Pepper Shrimp & Scallops
Lightly battered jumbo shrimp and scallops sautéed with onion and mushroom in a black pepper sauce, garnished with snow peas.
$18.00
-
Siam Fish
Hand battered cod filet in a homemade Thai red curry with tomato, pineapple, zucchini, green, and red bell peppers.
$16.00
-
Sweet & Sour Chicken
Battered white meat chicken chunks in a sweet and sour sauce with carrots, onion, pineapple, and green bell pepper.
$13.00
-
Bangkok Fish
Hand battered cod loin in a spicy Thai basil sauce with shredded cabbage, bamboo shoots, carrots, onions, and bean sprout.
$16.00
-
Honey Walnut Chicken
Lightly battered chicken, with house roasted walnuts and tossed in a tangy mayo glaze.
$14.00
-
Honey Walnut Shrimp
Lightly battered shrimp, with house roasted walnuts and tossed in a tangy mayo glaze.
$16.50
-
Thai Curry
Comes with steamed, brown or fried rice.
Red Curry
Simmered in Thai red curry sauce, basil, and coconut milk. Sautéed bamboo shoot, red bell pepper, onions, and mushroom.
$12.50
-
Yellow Curry
Rich creamy Thai yellow curry sauce and coconut milk. Sautéed carrot onions and string bean.
$12.50
-
Green Curry
Thai green curry and coconut milk seasoned with garlic and lemongrass. Stir-fried with bamboo shoot, green bell pepper, eggplant, and string bean.
$12.50
-
Classics
Comes with steamed, brown or fried rice.
General Tso’s Chicken (Classics)
Chunks of lightly hand battered dark meat chicken tossed in our housemade tso’s sauce with onions and roasted chili.
$13.00
-
Pepper Steak (Classics)
Marinated flank steak sautéed with onion, green bell peppers in a brown sauce.
$15.00
-
Build Your Classic Dishes
Kung Pao
Tossed with snow peas, water chestnut, mushroom, and peanut in a spicy brown sauce.
$12.00
-
Cashew Nut
Snow peas, water chestnut, mushroom, and cashew nut in a brown sauce.
$12.00
-
Mixed Vegetables
Sautéed broccoli, bak choy, bamboo, carrots, mushroom, water chestnut, and snow pea in a brown sauce.
$12.00
-
String Bean
Sautéed fresh string bean, garlic, onions, and jalapeño in a mala sauce.
$12.00
-
Thai Basil
Sautéed fresh Thai basil, jalapeño, bell peppers, mushroom, and onions.
$12.00
-
Sesame
Battered and topped with crispy rice sticks in a sweet brown sauce.
$12.00
-
Mongolian
Tossed with onions and scallion, topped with crispy rice sticks.
$12.00
-
Noodles
Pad Thai
Stir fried Thai rice noodles with scallion, carrot, egg, and topped with bean sprout and crushed peanut.
$12.00
-
Lo Mein (Noodles)
Stir-fried soft egg noodles with scallion, onions, carrot, and bean sprout.
$12.00
-
Cantonese Chow Fun
Stir fried wide rice noodles with bean sprout, scallion and shredded ginger.
$12.00
-
Thai Spicy Noodles
Stir fried Thai rice noodles with bell peppers, onions, string beans, chili and basil sauce.
$12.00
-
Thai Chow Fun (Noodles)
Stir fried wide rice noodles with egg, onions, carrots, green, and red bell peppers in Thai spices and sriracha sauce.
$12.00
-
Pan-Fried Noodle
Chicken, beef, and shrimp. Double pan-fried egg noodles with carrots, mushroom, broccoli, and snow peas.
$14.00
-
Pad Se-Ew
Stir fried wide rice noodles with broccoli, snow peas, bell peppers, and Thai sweet soy sauce.
$12.00
-
Fried Rice
Stir-fried with egg, carrot, pea, onions, and scallion.
Chicken Fried Rice
$9.00
-
Beef Fried Rice
$10.00
-
Shrimp Fried Rice
$10.00
-
Vegetarian Tofu Fried Rice
100% vegetarian.
$9.00
-
Pork Fried Rice
$10.00
-
Combination Fried Rice
Chicken, beef, and shrimp.
$10.50
-
Kids' Menu
Chicken Nugget
Served with sweet and sour dipping sauce.
$5.50
-
Veggie
Snow peas, carrots, and broccoli, served steamed or stir-fried.
$5.00
-
Chicken Lo Mein
Soft egg noodles stir-fried with chicken.
$5.50
-
Chicken Fried Rice (Kids' Menu)
Stir-fried with egg, carrot, pea, and scallion.
$5.50
-
Vegetarian
100% vegetarian. Comes with steamed, brown or fried rice.
Kung Pao Tofu (Vegetarian)
Deep fried tofu tossed with snow peas, water chestnut, mushroom, and peanut in a spicy garlic brown sauce.
$12.00
-
Garlic Eggplant
Eggplant stir-fried in a spicy brown sauce with scallion and Chinese vermicelli.
$12.00
-
Buddhist Delight
Sautéed mixed vegetables and fried tofu in a garlic white sauce.
$12.00
-
Mala String Bean
Fresh string bean, garlic, onions, and jalapeño tossed in a mala sauce.
$12.00
-
Drinks & Desserts
Hot Tea
$2.00
-
Iced Tea
$2.00
-
Coke
$2.00
-
Diet Coke
$2.00
-
Sprite
$2.00
-
Lemonade
$2.00
-
Coffee
$2.00
-
Bottle Water
$1.50
-
Mango Pudding
$4.45
-
Coconut Pudding
$4.15
-
Vanilla Ice Cream
$3.00
-
Bubble Drinks
Bubble Tea
Hand shaken flavored iced tea, with tapioca bubbles in the bottom.
$3.95
-
Bubble Slush
Ice blended smoothie with tapioca bubbles in the bottom.
$4.95
-
Popular Items
General Tso’s Chicken
Chunks of lightly hand battered dark meat chicken tossed in our housemade tso’s sauce with onions and roasted chili.
$8.00
-
Lo Mein
Stir fried soft egg noodles with scallion, onions, carrot, and bean sprout.
$7.80
-
Thai Chow Fun
Stir fried wide rice noodles with egg, onions, carrots, green, and red bell peppers in Thai spices.
$7.80
-
Pepper Steak
Marinated flank steak sautéed with onion, green bell peppers in a brown sauce.
$8.95
-
Kung Pao Tofu
Deep fried tofu tossed with snow peas, water chestnut, mushroom, and peanut in a spicy garlic brown sauce.
$7.80
-
Lunch Specials
Below seven specials served with: hot and sour or egg drop soup.
General Tso’s Chicken (Lunch Specials)
Chunks of lightly hand battered dark meat chicken tossed in our housemade tso’s sauce with onions and roasted chili.
$8.00
-
Sweet & Sour Chicken
Battered white meat chicken chunks in a sweet and sour sauce with carrots, onion, pineapple, and green bell pepper.
$8.00
-
Ty’s Chicken & Shrimp
Sliced chicken breast and jumbo shrimp sautéed with broccoli and water chestnut in a brown sauce.
$8.95
-
Black Pepper Chicken
Sliced chicken breast wok seared with onions and mushroom in a black pepper sauce, garnished with broccoli.
$8.00
-
Pepper Steak (Lunch Specials)
Marinated flank steak sautéed with onion, green bell peppers in a brown sauce.
$8.95
-
Bangkok Fish
Hand battered cod loin in a spicy Thai basil sauce with shredded cabbage, bamboo shoots, carrots, onions, and bean sprout.
$9.95
-
Honey Walnut Chicken
Lightly battered chicken, with house roasted walnuts and tossed in a tangy mayo glaze.
$8.50
-
Appetizers
Chicken Lettuce Wraps
Minced chicken, carrots, water chestnuts, and celery, served over crispy rice sticks with fresh lettuce cups.
$7.95
-
Tofu Lettuce Wraps
100% vegetarian. Diced tofu, carrots, water chestnuts, and celery, served over crispy rice sticks with fresh lettuce cups.
$7.50
-
Egg Roll
Hand rolled in house. Marinated chicken, cabbage, carrots, and celery, served with a housemade duck sauce and mustard.
$2.00
-
Veggie Spring Roll
100% vegetarian. Hand rolled with cabbage, carrots, shiitake mushrooms, and clear noodles, served with a housemade duck sauce and mustard.
$2.00
-
Thai Spring Rolls (2)
Hand rolled in house, filled with shrimp and pork, served with a side of duck sauce.
$4.95
-
Dumplings (4)
Choice of pork or veggie (100% vegetarian) dumplings, served steamed or pan-fried with a light soy dipping sauce.
$4.95
-
Crab Rangoons (3)
Imitation crabmeat and cream cheese stuffed in wonton wrapper, fried golden, and served with a housemade duck sauce.
$4.25
-
Sweet Chili Calamari
Fried calamari served with Thai sweet chili dipping sauce.
$9.50
-
Seared Ahi Tuna
Sushi-grade ahi tuna seasoned with Cajun spice and seared medium rare, served with a side of wasabi-soy vinaigrette.
$11.95
-
Soups
Wonton Soup
House hand made pork wontons, soup with green onions.
$2.50
-
Hot & Sour Soup
Pork, tofu, bamboo shoots, egg, and mushrooms.
$2.50
-
Egg Drop Soup
Chicken broth with eggs.
$2.50
-
Salads
Garden Salad
100% vegetarian. Fresh mixed greens, crispy noodles, carrots, and tangerines with a house miso ginger dressing.
$5.00
-
Seared Ahi Tuna Salad
Sushi-grade ahi tuna seasoned with Cajun spices and seared medium rare, with mixed greens and a side of a wasabi vinaigrette dressing.
$11.95
-
Salmon Salad
Grilled salmon fillet, with mixed greens, served with a side of a house miso ginger dressing.
$10.95
-
Classics
Comes with steamed, brown or fried rice.
Honey Walnut Shrimp
Lightly battered shrimp, with house roasted walnuts and tossed in a tangy mayo glaze.
$8.95
-
Black Pepper Beef
Flank steak wok seared with onions and mushroom in a black pepper sauce, garnished with broccoli.
$8.50
-
Build Your Classic Dishes
Cashew Nut
Snow peas, water chestnut, mushroom, and cashew nut in a brown sauce.
$7.80
-
Mixed Vegetables
Sautéed broccoli, bak choy, bamboo, carrots, mushroom, water chestnut, and snow pea in a brown sauce.
$7.80
-
Kung Pao
Tossed with snow peas, water chestnut, mushroom, and peanut in a spicy brown sauce.
$7.80
-
Thai Basil
Sautéed fresh Thai basil, jalapeño, bell peppers, mushroom, and onions.
$7.80
-
String Bean
Sautéed fresh string bean, garlic, onions, and jalapeño in a mala sauce.
$7.80
-
Sesame
Battered and topped with crispy rice sticks in a sweet brown sauce.
$7.80
-
Mongolian
Tossed with onions and scallion, topped with crispy rice sticks.
$7.80
-
Noodles
Pad Thai
Stir fried Thai rice noodles with bean sprout, scallion, carrot, egg, and topped with crushed peanut.
$7.80
-
Cantonese Chow Fun
Stir fried wide rice noodles with bean sprout, scallion, and shredded ginger.
$7.80
-
Thai Spicy Noodles
Stir fried Thai rice noodles with bell peppers, onions, string beans, chili, and basil sauce.
$7.80
-
Lo Mein (Noodles)
Stir fried soft egg noodles with scallion, onions, carrot, and bean sprout.
$7.80
-
Pad Se-Ew
Stir fried wide rice noodles with broccoli, snow peas, bell peppers, and sweet soy sauce.
$7.80
-
Thai Chow Fun (Noodles)
Stir fried wide rice noodles with egg, onions, carrots, green, and red bell peppers in Thai spices.
$7.80
-
Fried Rice
Stir fried with egg, carrot, pea, onions, and scallion.
Chicken Fried Rice
$7.25
-
Beef Fried Rice
$7.50
-
Shrimp Fried Rice
$7.95
-
Vegetarian Tofu Fried Rice
100% vegetarian.
$7.00
-
Pork Fried Rice
$7.50
-
Combination Fried Rice
Chicken, beef, and shrimp.
$7.95
-
Thai Curry
Comes with steamed, brown or fried rice.
Red Curry
Simmered in Thai red curry sauce, basil, and coconut milk. Sautéed bamboo shoot, red bell pepper, onions, and mushroom.
$7.80
-
Yellow Curry
Rich creamy Thai yellow curry sauce and coconut milk. Sautéed carrot onions and string bean.
$7.80
-
Green Curry
Thai green curry and coconut milk seasoned with garlic and lemongrass. Stir fried with bamboo shoot, green bell pepper, eggplant, and string bean.
$7.80
-
Vegetarian
100% vegetarian. Comes with steamed, brown or fried rice.
Kung Pao Tofu (Vegetarian)
Deep fried tofu tossed with snow peas, water chestnut, mushroom, and peanut in a spicy garlic brown sauce.
$7.80
-
Garlic Eggplant
100% vegetarian. Eggplant stir-fried in a spicy brown sauce with scallion and Chinese vermicelli.
$7.80
-
Buddhist Delight
100% vegetarian. Sautéed mixed vegetables and fried tofu in a garlic white sauce.
$7.80
-
Mala String Bean
100% vegetarian. Fresh string bean, garlic, onions, and jalapeño tossed in a mala sauce.
$7.80
-
Kids' Menu
Chicken Nugget
Served with sweet and sour dipping sauce.
$5.50
-
Veggie
Snow peas, carrots, and broccoli, served steamed or stir-fried.
$5.00
-
Chicken Lo Mein
Soft egg noodles stir fried with chicken.
$5.50
-
Chicken Fried Rice (Kids' Menu)
Stir-fried with egg, carrot, pea, and scallion.
$5.50
-
Drinks & Desserts
Hot Tea
$2.00
-
Iced Tea
$2.00
-
Coke
$2.00
-
Diet Coke
$2.00
-
Sprite
$2.00
-
Lemonade
$2.00
-
Coffee
$2.00
-
Bottle Water
$1.50
-
Mango Pudding
$4.45
-
Coconut Pudding
$4.15
-
Vanilla Ice Cream
$3.00
-
Bubble Drinks
Bubble Tea
On ice, with tapioca bubbles in the bottom.
$3.95
-
Bubble Smoothie
Ice blended smoothie with bubbles in the bottom.
$4.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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