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Twigs Menu Prices

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You are viewing Twigs prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Soups & Salads

Caesar Salad
Fresh garlic, Parmigiano-reggiano, anchovies upon request.
$8.00
+14.29%
Iceberg Wedge
Bleu cheese, benton’s bacon, tomatoes.
$8.00
-
Tomato Mozzarella
Heirloom tomatoes, fresh mozzarella, fleur de sel, sweet basil, balsamic reduction.
$8.00
-
Fried Goat Cheese
Bib lettuce, crispy beet chips, granny smith apples, grapes, citrus vinaigrette.
$8.00
-
Melon & Arugula
Goat cheese, crispy local prosciutto, toasted walnuts, pomegranate reduction.
$8.00
-
Tomato Bisque
$6.00
-

Summer

Fried Green Tomatoes
Ashe county cheddar grits, pickled sweet peppers, benton bacon remoulade.
$9.00
-
Crab Cake
Pan fried, nantua mirror sauce.
$14.00
-
Apricot Brandy Shrimp
Crispy local prosciutto, Parmesan cracker, scallions.
$12.00
-
Oyster Orleanaise
Flash fried, lobster cream sauce, Parmigiano-reggiano.
$14.00
-
Roasted Bone Marrow Bruschetta
Roasted bone marrow, marinated tomatoes, garlic confit, toast points, balsamic reduction.
$11.00
-
Peach Bbq'd Duck Tenders
Peach bbq'd duck tenders goat cheese crumbles.
$12.00
+20.00%
Yellowfin Tuna
Seared, seaweed salad, wasabi aioli, pickled ginger, pineapple gastrique, tempura avocado.
$14.00
-
Cheese Plate
Chef’s daily selection.
$12.00
-

Chef's Selections

Wild Salmon
Seared, lobstered potato puree, wilted kale, green goddess dressing, pickled arugula.
$28.00
-
Kobe Flank Steak
$28.00
-
Ashley Farms Chicken Breast
Roasted, spinach stuffed, sweet potato croquettes, roast chicken jus lie.
$26.00
-
Grilled Big Sky Ribeye
Béarnaise, wild mushroom demi-glace, bleu cheese potatoes au gratin, asparagus.
$39.00
-
Antelope Medallions
Peppercorn grilled, wild mushroom demi-glace, rosemary scented fingerling potatoes lyonnaise, warm smoked bacon, shaved brussel sprout salad.
$39.00
-
Pork Ribeye
Grilled, black bean chorizo cassoulet, crème fraiche garnish, cilantro, chimichurri.
$28.00
-
Mahi Mahi
Blackened, mango salsa, Parmesan, green onion risotto, poached asparagus, citrus beurre blanc.
$27.00
-

Entrées

Mountain Trout
Raditional, capers, citrus beurre blanc or pecan encrusted, amaretto butter.
$0.27
-
Crab Cakes
Pan fried, nantua mirror sauce. 30.
$0.30
-
Crispy Duck Confit
Port wine, blackberry demi-glace.
$32.00
-
New Zealand Lamb Chops
New Zealand lamb chops grilled, candied fennel, leeks, spiced pistachios, brown butter, fresh mint.
$36.00
-
Veal Liver
Veal liver sautéed, bacon, onions, mushroom demi-glace.
$27.00
-
Filet Mignon
Filet mignon grilled, gorgonzola butter, tobacco onions, port wine demi-glace.
$34.00
-
Low Country Shrimp & Andouille Sausage
Guildford stone ground grits, san giuseppe andouille, okra, piquillo peppers, lobster cream sauce. Include their own starch, vegetable and garden salad.
$25.00
-
Bowtie Pasta
Tomatoes, garlic, spinach, pine nuts, basil, gorgonzola, white wine sauce.
$21.00
-
Black Bell Eggplant Parmesan
Angel hair pasta, sweet basil marinara. Include their own starch, vegetable and garden salad.
$21.00
-
Roasted Spaghetti Squash
Fresh vegetables, alfredo. Include their own starch, vegetable and garden salad.
$21.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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