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Timbarra Thai Menu Prices (AU)

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You are viewing Timbarra Thai (AU) prices confirmed by Menu-Prices at the following location:
215-225 Parkhill Drive, Berwick, Victoria 3806 AU 6(139) 704-2408
Prices shown in: AUD

Soup

Thom Yum
Gluten-free. Famous hot and sour soup with your choice of prawns or mixed seafood, onion, baby corn, mushroom, Thai herbs and tomato.
$9.50
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Thom Kha
Thai coconut milk soup with your choice of prawns or mixed seafood, onion, baby corn, mushroom, Thai herbs and tomato.
$11.00
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Salad

Yum Nuer
Hot Thai style beef salad dressed with chefs’ special sauce served on lettuce.
$15.00
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 Larb Gai
Minced chicken salad with Spanish onion, Thai herbs and dressing served on lettuce.
$15.00
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Yum Ped
Roast duck salad with chilli jam, lemon juice, onion, Thai herbs, and spices.
$19.00
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Yum Talay
Mixed seafood salad tossed with Thai sour dressing, mixed Thai herbs served on lettuce.
$20.00
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Som Tam
Famous green papaya salad tossed with spicy Thai dressing served with peanuts and dried shrimp.
$18.50
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Thai Charcoal Grill

 Crying Tiger
Grilled Thai marinated pork neck on lettuce served with spicy tamarin sauce.
$17.50
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Gai Yang
Marinated grilled chicken thigh served sliced on a bed of lettuce with sweet chilli sauce.
$15.50
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Sai Oua
Traditional spicy chiang mai pork sausages with an abundance of Thai herbs and spices.
$20.00
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Curry

Green Curry
Gluten-free. Famous Thai green curry with coconut milk, mixed vegetables and bamboo topped with sweet basil.
$15.50
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Red Curry
Gluten-free. Traditional Thai red curry with coconut milk, mixed vegetables and baby corn topped with sweet basil.
$15.50
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Red Duck Curry
Gluten-free. Roasted duck slices in red curry sauce with mixed vegetables, pineapple, lychee, and tomato served with sweet basil on top.
$20.00
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Yellow Curry
Traditional yellow curry with coconut milk, potato, onion, and carrots topped with shallots.
$15.50
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Massaman Beef Curry
Gluten-free. Authentic massaman curry with slowly cooked beef chunks, potato, and onion, topped with peanuts. (available with beef slices).
$16.00
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Panang Curry
Gluten-free. Panang curry with coconut milk, beans, carrot, and capsicum served with shredded kefir lime leaves.
$15.50
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Gang Hung Lay
Gluten-free. Traditional spicy chiang mai style curry with slowly cooked pork neck chunks, pickled garlic and fresh ginger.
$19.00
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Entrée

Prawn Crackers
Stick to your tongue prawn crackers served with satay sauce.
$3.00
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Vegetable Curry Puffs – 4 Pieces
Deep fried curried potato in shortcrust pastry, served with satay sauce.
$9.00
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Chicken Curry Puffs – 4 Pieces
Deep fried curried chicken and potato in puff pastry, served with satay sauce.
$9.00
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Vegetable Spring Rolls – 5 Pieces
Deep fried vegetable spring rolls served with sweet chilli sauce.
$9.00
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 Chicken Spring Rolls – 7 Pieces
Deep fried chicken spring rolls served with sweet chilli sauce.
$9.00
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Fish Cakes – 5 Pieces
Gluten-free. Minced spicy fish patties with red curry paste, kefir lime leaves and fresh beans.
$9.00
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Money Bags – 6 Pieces
Minced chicken, crab meat, corn, and carrot wrapped in spring roll pastry served with sweet chilli sauce.
$10.00
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 Satay Skewers – 4 Pieces
Sautéed chicken skewers served with satay sauce on top.
$9.00
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Dim Sims – 6 Pieces
Steamed timbarra Thai style marinated pork and prawn mince wrapped in wonton sheets.
$9.00
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Goong Hom Pa – 4 Pieces
Deep fried whole king prawns wrapped in spring roll pastry served with sweet chilli sauce.
$9.50
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Look Chin Tod
Gluten-free. Deep fried minced beef, chicken or pork balls served with sweet chili sauce.
$9.00
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Spiced Squid
Gluten-free. Stir fried squid with Thai five spices, capsicum and onion.
$9.00
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Prawn Cakes – 4 Pieces
Gluten-free. Deep fried minced prawn patties with peppercorn, coriander, spring onion served with plum sauce.
$10.00
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Mixed Entrée (8 Pieces)
Combination of chefs selected entrées served with sweet chili and satay sauce.
$13.50
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Crispy Beef
Gluten-free. Crispy fried marinated thin beef strips served with sriracha sauce.
$9.00
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Stir Fried Dishes

Pad Med Mamuang
Gluten-free. Mild chilli jam and cashew nut stir fry with mixed vegetables.
$13.50
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Nua (Beef) Nam Man Hoy
Gluten-free. Saucy beef with mixed vegetables in oyster sauce.
$14.00
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Pad Kratiam
Garlic and pepper with spring onion served on a bed of lettuce.
$13.50
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Pad Satay
Gluten-free. Saucy satay with mixed vegetables.
$13.50
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Pad Khing
Gluten-free. Ginger and black bean sauce with mixed vegetables.
$13.50
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Pad Krapao
Spicy sweet and dark soy sauce with fresh chilli, garlic, bamboo slices, small chopped mixed vegetables and basil.
$13.50
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Pad Preaw Wan
Sweet and sour sauce with cucumber, pineapple and mixed vegetables.
$13.50
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Pad Phet
Gluten-free. Spicy chefs' special red curry based sauce with mixed vegetables.
$13.50
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Pad Pak
Gluten-free. Mixed vegetables and tofu in oyster sauce.
$13.50
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Tofu Chilli
Gluten-free. Mixed vegetables and tofu in chilli jam sauce.
$13.00
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Timbarra Thai Omelette
Fluffy Thai omelette with garlic, spring onion, tomato, coriander, fish sauce, and onion.
$17.00
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Seafood

Pla Nueng Khing
Steamed fish fillets with ginger and black bean sauce.
$21.00
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Pla Lard Prig
Deep fried battered fish fillets served with sweet chilli jam sauce and vegetables.
$21.00
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Pla Choo Chee
Deep fried battered fish fillets served with red curry sauce.
$21.00
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Pad Med Goong
Stir fried prawns in sweet chilli jam with mixed vegetables and cashew nuts.
$20.00
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Pad Kratiam Goong
Stir fried prawns in garlic and pepper, served on a bed of lettuce.
$22.00
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Seafood Mor Din
Stir fried mixed seafood in ginger based sauce with mixed vegetables.
$21.00
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Seafood Hotplate
Spicy stir fried mixed seafood in creamy red curry sauce with mixed vegetables.
$21.00
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Goong Sam Rod
Deep fried lightly battered prawns with sweet and sour sauce.
$21.00
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Har Mok Pla
Gluten-free. Steamed fish in banana leaves, topped with red curry sauce, coconut cream, and sweet basil.
$19.00
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Noodles

Pad Thai
Famous stir fried thin rice noodles in sweet tomato based sauce with your choice of meat, bean shoots, tofu, egg, and chives.
$14.00
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Pad See Ew
Stir fried thick rice noodles and delicious sweet soy sauce with egg, carrot and Chinese broccoli.
$14.00
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Pad Kee Mao
Stir fried thick rice noodles in spicy chilli jam sauce with basil, egg and mixed vegetables.
$14.00
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Pad Mee
Stir fried egg noodles with mixed vegetables in sweet soy sauce.
$14.00
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Fried Rice

Fried Rice (Kao Pad)
Kao pad - Thai fried rice with, egg, onion, tomato, and spring onion plus your choice meat, vegetable or plain.
$13.50
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Pineapple Fried Rice
Pineapple fried rice - fried rice cooked with turmeric powder, egg, pineapple, and spring onion plus your choice of meat, vegetable or plain.
$12.50
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Bread

Roti Bread (1 Piece Per Serve)
Crispy pastry to accompany curries and satay sauce.
$3.50
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Sauces

Tub Satay Sauce
For satay sauce obsessors.
$5.00
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Side Sauces
Sweet chilli, plum, nam plic nam pla, mini satay, soy sauce, nam jim jao.
$0.50
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Rice Sides

Plain Rice
$3.00
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Coconut Rice
$5.00
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Extras

King Prawn (Each)
$2.00
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Noodles
$1.50
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Vegetables
$1.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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