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The Strand Menu Prices (AU)

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You are viewing The Strand (AU) prices confirmed by Menu-Prices at the following location:
1 The Strand, Williamstown, Victoria 3016 AU
Prices shown in: AUD

Starters

Stone Baked Cob Loaf
Vegetarian. Marinated swan hill olives, Greek extra virgin olive oil, toasted zaatar.
$8.50
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Grilled Kefalograviera Cheese
Gluten-free, vegetarian. Toasted sesame seeds, spiced honey, preserved lemon.
$18.00
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Charcuterie Board
Fuet anis salami, jamon serrano, capocollo, paraje steams manchego, medley of pickled vegetables, spiced beetroot jam and toasted sourdough.
$22.00
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To Share

Paella
Arborio rice, tomato, and saffron stock, king prawns, chorizo, chicken, black mussels, calamari, baby green peas.
$80.00
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The Strand's Tower
Morton bay bug, natural Pacific oysters, spiced calamari, natural scampi, citrus cured salmon en croute, flying fish roe and creme fraiche, marinated chili, and garlic prawn skewers, tasmanian scallops; salsa verde, blue swimmer crab, mussels; white wine and herbs, fish fillet, beer battered chips.
$155.00
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Steak

Red Gum Creek Grass Fed Eye Fillet (Vic) (250 gm.)
Gluten-free.
$56.00
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Great Southern Pinnacle Grass Fed Porterhouse (350 gm.)
Marble score 2+ (VIC).
$56.00
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Great Southern Grass Fed Rib Eye on the Bone (VIC) (500 gm.)
Served with seasonal vegetables, roasted chat potato, onion rings (gluten-free option) choice of chimichurri sauce, red wine jus, peppercorn sauce, mushroom sauce.
$64.00
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Mains

Lamb 2 Ways
Braised lamb shoulder croquette, grilled lamb rack, prosciutto couscous, jerusalem artichoke, puree, dutch carrots, crisp enoki mushroom, red wine jus.
$56.00
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Confit Pork Belly
Gluten-free. Orange scented sweet potato mash, buttered brussels sprouts, Kaiser fleisch lardons honey beetroot puree, cherry and port jus.
$46.00
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Chimichurri Marinated Chicken Breast
Gluten-free. Crisp polenta, broccolini, wild mushroom fricassee, red wine jus.
$42.00
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Truffle, Feta & Field Mushroom
Gluten-free, vegetarian. Stuffed sweet bullhorn chili, salsa verde, pickled fennel, and artichoke salad, roasted chat potatoes.
$36.00
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Seafood Mains

The Strand's Fish & Chips
Fish, beer battered chips, housemade tartare, petite salad.
$39.00
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Grilled Atlantic Salmon
Gluten-free. Saffron braised white beans, radicchio, charred leek, salmoriglio sauce.
$41.00
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Sesame Crusted Barramundi Fillet
Gluten-free. Thai green curry, sugar snap peas, capsicum, coconut rice, Asian salad.
$41.00
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Linguine Marinara
Prawns, mussels, scallops, calamari, and fish, chili, garlic, white wine, basil and cherry tomatoes.
$37.00
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Entrée

Freshly Shucked Tasmanian Oysters
Natural with mignonette dressing.
$22.00
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Oysters Kilpatrick
Gluten-free.
$24.00
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Oysters Baked with Black Garlic Bechamel
$24.00
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Tempura, Wasabi Mayonnaise & Pickled Ginger
$24.00
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Seared Canadian Scallops
Gluten-free. Marsala pear puree, toasted cauliflower, honey orange reduction.
$24.00
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Skillet Baked Tiger Prawns
Smoked chorizo and tomato salsa, crumbed danish feta, fresh mint, toasted sourdough.
$22.00
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Smoked Paprika Calamari
Gluten-free. Black quinoa, pinenut, and roast pumpkin salad, saffron aioli.
$19.50
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Duck Ragout Pappardelle
Confit cherry tomato, Parmesan oil, shaved grana padano.
$24.00
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Buffalo Mozzarella Arancini
Vegetarian. Smoked tomato and fig tapenade, vincotto dressing.
$18.00
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Sides

Garden Salad, Citrus Vinaigrette
Gluten-free, vegetarian.
$10.50
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Roasted Chat Potatoes, Confit Garlic, Feta & Rosemary
Gluten-free, vegetarian.
$10.50
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Honey Roasted Carrots, Fennel Seeds & Herbs
Gluten-free, vegetarian.
$10.50
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Beer Battered Chips
Vegetarian.
$10.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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