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The Papaya Thai Menu Prices (AU)

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You are viewing The Papaya Thai (AU) prices confirmed by Menu-Prices at the following location:
307-309 Military Road, Cremorne, New South Wales 2090 AU 6(129) 953-8992
Prices shown in: AUD

Appetizers

1. Po Piah Sod (2 Pieces)
Prawns, crab meat, marinated tofu wrapped with pastry served with homemade Thai sauce.
$5.90
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2. Kai Satay (4 Skewers)
A popular snack of Southern Thailand, grilled marinated chicken breast on skewers, served with peanut sauce and cucumber relish.
$6.90
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3. Tung Tong (4 Money Bags)
Created in the royal kitchens of Thailand, these 'bags-of-gold' are a lovely contrast of the crispy fried pastry and the soft filling of chicken, crab meat, crushed peanuts, green peas and corn. Served with a plum sauce.
$6.90
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4. Crab Prawn Roll (4 Pieces)
A crispy golden netting of pastry surrounds the mouth-watering deep fried, combination of crab and prawn meat together with a special blend aromatic herbs and spices. Served with plum sauce.
$6.90
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5. Kai Hor Bai Toey (4 Pieces)
Succulent chicken, marinated and wrapped in fragrant pandan leaves then deep fried. Served with a tangy sweet sesame and tamarind relish.
$7.90
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6. Curry Puff (4 Pieces)
Totally vegetarian, fresh vegetables are chopped, and mixed with a fragrant curry sauce, then wrapped in puff pastry and lightly fried. Served with a sweet chilli dipping sauce.
$6.90
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7. Po Piah Koong Ped Tod (6 Pieces)
A popular Thai appetizer, these parcels of golden crispy pastry are filled with chopped prawns, and roast duck, slices of black fungi, vermicelli, garlic, and coriander root served with plum sauce.
$6.90
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8. Fish Cake (4 Pieces)
Bite into blissful cushions. Made with mix of fish, Thai herbs and spices. Lightly floured and pan fried, served with sweet chilli sauce.
$9.90
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Soups

9. Tom Yum Koong
King prawns and oyster mushrooms are served in this spicy-zesty broth. Flavoured with roast chilli paste, lemongrass, kaffir lime leaves and lemon juice.
$12.90
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10. Tom Kha Kai
Tender chicken breast and oyster mushrooms are poached gently in a mild coconut broth flavoured with cherry tomatoes, galangal, and a touch of roasted chilli jam.
$8.90
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Salad

16. Som Tum
This North Eastern Thai papaya salad is a classic. Created with shredded green papaya tossed with dried shrimps, cherry tomatoes and peanuts drizzled with lemon juice dressing. The salad is pounded in mortar, served with sticky rice, and a choice of kai yang, moo ping, or neua yang.
$19.90
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17. Yum Hua Plee
Banana flower salad with king prawns tossed with shredded kaffir lime, mint, chilli lemongrass, dried shrimp, and drizzled with coconut milk and chilli jam dressing.
$19.90
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18. Yum Neua
Grilled marinated beef tossed with sliced apple eggplant, mint, coriander leaves, shallots, red onion, together with chilli-lime dressing. Sprinkled with roasted rice and fried garlic.
$17.90
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19. Yum Pla Muck
Grilled octopus topped with a salad of coriander leaves, mint, red onion, sliced cucumber and carrot ribbons drizzled with chilli-lime dressing and sprinkled with crispy fried shallots and cashew nuts.
$18.90
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20. Yum Ped
Grilled roast duck tossed with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucumber and carrot ribbons drizzled with chilli jam and coconut sauce.
$18.90
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Mini Dishes

11. Pad Pak Boong
Fresh siamese watercress, stir fried with oyster sauce, soy bean sauce, garlic and a dash of chilli.
$13.90
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12. Pu Nim Tod Krob
Battered soft shell crab, lightly fried, and served with crunchy wonton skins, sprinkled with fried garlic and crunchy seaweed.
$15.90
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13. Kai Yang Ka-Ti-Sod
Tender chicken strips are marinated with traditional Thai herbs, lightly grilled and then tossed in a light coconut sauce and served with a chilli dipping sauce and sticky rice.
$17.90
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14. Neua Yang
Grilled marinated beef, thinly sliced, served with nam jim jaew (Thai chilli dip) and sticky rice.
$17.90
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15. Moo Ping
A delight created on the streets of Bangkok, grilled marinated pork is skewered and served with nam jim jaew (Thai chilli dip) and sticky rice.
$17.90
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Stir Fry

Take control of making your own feast, with your choice of meat, fresh seasonal vegetables and a choice of a fabulous Thai sauces.
21. Cashew Nut Sauce
The flavour of Thailand's classic stir fry with roasted cashew nuts and authentic chilli jam which is unique to Thai cuisine.
$15.90
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22. Garlic & Pepper Sauce
A healthy dose of goodness, this stir-fry has a soy and oyster sauce base and highlights of fragrant garlic and cracked peppercorns.
$15.90
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23. Chilli Basil Sauce
Stir fried fresh long red and sharp chillies with crushed garlic combined with fragrant holy basil leaves.
$15.90
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24. Satay Sauce
Originally from the South of Thailand, satay's are universally popular with a stir fried peanut sauce and Thai aromatic spices.
$15.90
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25. Ginger & Shallot Sauce
Ginger has always been considered a powerful aphrodisiac in Thailand, this delicate combination stir fry with shredded ginger is no exception.
$15.90
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26. Sweet Coconut Milk & Chilli Basil Sauce
Homemade of soya beans, crushed garlic, coriander root simmered in creamy coconut milk.
$15.90
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27. Lime Leaves & Peppercorns
Stir fried combination of fragrant garlic, chilli, lime leaves, and peppercorns in oyster sauce.
$15.90
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28. Tamarind Sauce
A homemade sweet tamarind juice is stir fried with seasonal vegetables and sprinkled with fried red onion.
$15.90
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Curry

29. Green Curry
The fragrant green curry served with baby corn, Thai apple eggplants, bamboo shoots, ka-chai and sweet basil.
$15.50
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30. Panang Curry
Always a favourite, this warming curry with its full body is perfectly served with seasonal vegetables, chopped kaffir lime leaves, long red chillies and baby corn.
$15.50
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31. Massamun Neua (Beef Only)
Traditional braising of beef with coconut milk, onion, and served with baby potatoes in a spiced massaman curry, sprinkled with cashew nuts and fried red onions.
$16.90
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32. Kaeng Kari Kai (Chicken Only)
Whole chicken Maryland leg is coated with a turmeric curry, then slow cooked with whole onions, baby potatoes in an aromatic yellow curry with coconut milk, topped with crispy chopped garlic and served with cucumber dipping sauce (ar-jard).
$15.90
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Papaya's Specials

39. Pad Pak
Good for your health dish; green vegetables, crushed garlic, tofu, cashew nut, shiitake mushrooms and baby corn stirred together in oyster sauce and topped with fried red onions.
$15.90
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40. Kaeng Phed Ped Yang
This highly spiced red curry highlights the boneless roast duck in chilli red curry combined with lychee, pineapple and cherry tomatoes which temper the heat of this classic.
$17.90
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41. Kae Katiem
Marinated lamb cutlets with herbs and fragrant cloves and sesame oil served with seasonal vegetables stir fried in a garlic and pepper sauce.
$23.90
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42. Yum Talay
Fabulous meal from the people in the East of Thailand - grilled fresh water scampi, blanched calamari rings, fish fillets, prawns, mussels and scallops topped with a traditional Thai salad.
$26.90
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43. Kaeng Tae-Po
Stimulating spices and comforting coconut with marinated pork cooked in a chilli red curry mixed with siamese watercress, pineapple, apple eggplant, and tamarind sauce.
$17.90
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44. Larb Ped
This popular dish of North Eastern Thailand uses chopped roast duck tossed with finely sliced red onion, mint leaves, Thai parsley, sliced shallots and a chilli lemon dressing sprinkled with roasted rice.
$21.90
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45. Pla Sam Ros
Deep fried whole barramundi dressed with sweet chilli sauce, tamarind sauce, kaffir lime leaves, chopped long chilli and basil topped with fried enoki mushrooms served on a bed of lightly stir fried bok choy.
$29.90
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46. Ped Nam Bouy
Tender roast duck served with shiitake mushrooms, bok choy, and dressed with a light plum sauce, spiced with garlic, cinnamon and star anise.
$26.90
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47. Kao Pad Sub-Pra-Rod
Special Thai fried rice with king prawns, chicken, and crab meat with peas, diced carrot, sliced onion and pieces of pineapple.
$18.90
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Noodles

33. Pad Thai
The classical Thai stir-fry of rice thin noodles stirred with king prawns, chicken, bean spouts, crushed peanut and scented sliced red onion wrapped in a beautiful egg nest.
$15.50
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34. Pad Ku-Ae Teaw
A famous street food found in central Thailand. This delicious sweet soy is a stir-fry with flat rice noodles, and crispy bean spouts.
$15.50
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35. Pad Sweet Chilli Jam
Stir-fried flat rice noodles with chilli jam, roasted chilli and dressed with cashew nuts and egg.
$15.50
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36. Pad Sweet Coconut Milk Chilli Basil Noodle
Flat rice noodles and chicken stirred with homemade creamy sweet chilli sauce topped with a heap of lightly fried basil leaves.
$15.50
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37. Pad Kee Mao
Stir fried flat rice noodles with heated chilli, garlic and fragrant basil leaves.
$15.50
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38. Pad Se-Ew
Stir fried flat rice noodles in a dark soy, oyster sauce with the aromatic freshly ground white pepper.
$15.50
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Side Dishes

Jasmine Rice
$3.00
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Sticky Rice
$3.00
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Roti
$3.50
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Sesame Crackers
$2.50
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Saffron Rice
$3.50
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Crispy Rice Noodles
$3.50
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Garlic Rice
$3.50
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Soft Drinks

Coke
$3.00
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Diet Coke
$3.00
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Lemon Squash
$3.00
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Lemonade
$3.00
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Sparkling Mineral Water
$3.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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