Navigation
  1. Home »
  2. Restaurants »
  3. The Open Cork Eatery & Lounge Menu Prices (CA)

The Open Cork Eatery & Lounge Menu Prices (CA)

Verified Prices
Menu-Prices is not associated with The Open Cork Eatery & Lounge (CA)
Jump to Section Show
You are viewing The Open Cork Eatery & Lounge (CA) prices confirmed by Menu-Prices at the following location:
2101 Dundas Street East, Mississauga, ON L4X 1M3 CA 1(416) 804-9461
Prices shown in: CAD

Starters

Split Roaster Chicken Wings
Dipped in our seasoning flour. Served with your choice of BBQ sauce: mild, medium, hot or garlic.
$9.95
-
Poseidon Calamari
Crispy fried calamari, served with basil lemon mayonnaise.
$10.25
-
Blackened Chicken Caesar
Traditional Caesar salad with a Cajun bite.
$11.25
-
Mussels
One pound of sautéed cultivated mussels with roasted garlic in your choice of white wine, tomato or saffron cream sauce.
$10.25
-
Seafood Antipasto
A combination of mixed seafood, marinated in olive oil lemon garlic sauce.
$11.95
-

Salads

Italian Salad
Mixture of baby greens with your choice of our house dressing, balsamic or Rasberry vinaigrette.
$5.50
-
Caesar Salad
Caesar Salad Whole heart of romaine with Monte Carlo croutons and homemade Caesar dressing.
$5.95
-
Greek Village Salad
Tomato, cucumber, red peppers, feta cheese and kalamata olives with a drizzle of lemon juice and extra virgin olive oil.
$9.75
-

Sandwiches

All sandwiches served with a choice of Fries or Salad
Louisiana Chicken Sandwich
Marinated chicken breast topped with Cajun tomato sauce, sautéed mushrooms, jalapenos, bell peppers and mozzarella cheese served on panino bread.
$11.95
-
Veal Parmigiana Panino
Breaded veal topped with tomato sauce and cheese
$11.95
-
Steak Sandwich
Grilled striploin steak, roasted peppers, onion, mushrooms, arugula and swiss chesse.
$12.95
-
Chicken Parmigiana Panino
Breaded chicken breast topped with tomato sauce and cheese.
$11.95
-

From The grill

All dinners From The Grill are severed with Roast potables and Vegetables
Veal Parmigiana
Breaded veal topped with tomato sauce and cheese.
$15.95
-
Chicken Parmigiana
Breaded chicken breast topped with tomato sauce and cheese.
$15.95
-
Involtini Di Vitello
Veal scaloppini folded with asparagus and asiago cheese in a mushrooms veal broth au jus.
$17.95
-
Involtini Pollo
Chicken breast, rolled and stuffed with goat cheese and sundried tomatoes, topped with a creamy mushrooms sauce.
$17.95
-
Lamb Provenciale
Marinated grilled lamb chops.
$22.95
-
New York Striploin Steak
10 oz. Specially aged for 21 days, it can only leave your mouth watering.
$26.95
-

From The Sea

All dinners From The Grill are severed with Rice and Vegetables (Except The Open Cork Seafood Bouillabaisse)
Salmon Tarragon
Lightly herb crusted fresh Atlantic salmon, grilled and topped with a lemon tarragon sauce.
$22.95
-
Filet Of Tilapia
Oven baked with fresh herbs and capers in a lemon white wine sauce.
$21.95
-
Open Cork Seafood Bouillabaisse
Assortment of seafood in a tomato and chardonnay broth.
$33.95
-

Pasta

Penne Arrabbiata
Penne in a spicy tomato sauce.
$13.95
-
Linguine Sambuca
Chicken strips, shrimp and artichoke in sambuca pesto cream sauce.
$17.95
-
Fettuccine Sea & Land
Grilled cajun chicken, scallop and Portobello mushrooms in a rose sauce.
$16.95
-
Pappardelle Jambalaya
Grilled chicken breast, black tiger shrimp, hot Italian sausage, sliced black olives, baby spinach, scallions and pappardelle noodles in a spicy tomato basil sauce.
$17.95
-
Linguine Ala Vongole
Linguine served with fresh whole and chopped clams in a tomato or clam sauce.
$17.95
-
Squash Ravioli Lobster
Ravioli tossed with leeks in a Vecchia Romagna Brandy cream sauce.
$17.50
-
Rigatoni Aromantica
Rigatoni with fresh rapini, grilled chicken, sundried tomatoes, black olives, sautéed with roasted garlic and extra virgin olive oil.
$14.95
-
Linguine of The Sea
Shrimp, mussels, scallops and calamari in a basil, garlic tomato or cream sauce.
$17.95
-
Penne Gorgonzola
Penne with chicken, spinach, sundried tomatoes, red onions and mushrooms in a Gorgonzola cream sauce.
$15.95
-
Rigatoni Al Pesto
Chicken strips, shrimp and sundried tomatoes in a pesto sauce.
$16.95
-

Vegetarian

Spaghetti Mediterranean
Spaghetti tossed with sundried tomatoes, spinach, sliced black olives, garlic and olive oil, topped with goat cheese.
$15.95
-
Eggplant Parmigiana
Layered with zucchini, tomato and mozzarella cheese.
$13.25
-
Whole Wheat Penne
Oyster mushrooms, button mushrooms, spinach and fresh tomato in a aglio e olio sauce.
$14.95
-
Tortellini Fantasia
Cheese filled tortellini in a rose sauce with sweet leeks.
$15.95
-
Grilled Vegetables & Goat Cheese Salad
Grilled seasonal vegetables, topped with goat cheese and extra virgin olive oil.
$12.50
-
Three Mushroom & Asparagus Risotto
Portobello, oyster and button mushrooms with red onion, green asparagus in a pesto sundried tomato cream sauce.
$18.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close