The Mark Restaurant Menu Prices
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You are viewing The Mark Restaurant prices confirmed by Menu-Prices at the following location:
407 Columbia Street Southwest,
Olympia,
WA
98501
US
1(360) 754-4414
Prices shown in:
USD
Antipasti
Local Steamboat Island Goat Farm
Organic ingredients. Aged raw goats milk cheese, served with local apricot compote, walnuts, bread, and olive oil.
$13.00
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Manchego
Organic ingredients. Spanish la mancha sheeps milk cheese. Aged four months with a rich tangy flavor, served with bread and olive oil.
$11.00
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Basque Olives in Herbs
Vegan, organic ingredients. Served with bread and olive oil.
$9.00
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Tasting of Two Aged Raw Artisan
Organic ingredients. Cheeses from cascadia creamery. Sleeping beauty: rich smooth, creamy and glacier blue: a bold, savory blue cheese, served with bread and olive oil.
$17.00
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Salumi Salami a Tasting of 3
Organic ingredients. With aged pecorino, served with bread and olive oil.
$14.00
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Thinly Sliced Prosciutto di Parma
Organic ingredients. Fresh mozzarella and marinated artichoke hearts served with bread and olive oil.
$19.00
+5.56%
Soup
Red Lentil
Gluten-free, organic ingredients. Cruciferous greens, vegetable soup garnished lightly with fresh basil and yogurt.
$10.00
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Greens
Mixed Greens
Gluten-free, biologico/organic ingredients. Lightly dressed in balsamic extra virgin olive oil with Pecorino Romano.
$9.00
+16.13%
Small Side
$10.00
+66.67%
Fresh Mozzarella
Biologico/organic ingredients. With mixed local greens, oregano lightly dressed in balsamic and extra virgin olive oil.
$16.00
+14.29%
Side Sautéed Seasonal Vegetable
Vegan, gluten-free.
$6.00
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Pasta
Cacio Pepe Alla la Camapana
Biologico/organic ingredients. Fettuccine with imported Pecorino Romano and freshly cracked black pepper.
$16.00
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Pasta Norma
Vegan, biologico/organic ingredients. Rotini in a light tomato sauce with roasted eggplant, garlic, fresh basil.
$16.00
+14.29%
Penne All’arrabbiata
Vegan, biologico/organic ingredients. Spicy fire roasted tomato sauce.
$10.75
-
Pesto Alla Romana
Vegan, biologico/organic ingredients. Green beans and potato with penne rigate.
$18.00
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Our Ragu Alla Cantinelli
Made with locally produced, hormone free, free range, grass fed beef from colvin ranch with rigatoni.
$22.00
+10.00%
Meat & Fish
Cooked on our apple wood grill.
Solo Verdura
Vegan, gluten-free, organic ingredients. Grilled eggplant with sautéed green beans and fresh tomato with balsamic.
$18.00
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Alaskan Sockeye Salmon
Gluten-free. Wild/sustainably harvested with seasonal vegetable.
$29.00
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Featured Grass Fed
Gluten-free, organic ingredients. Free range local steaks from colvin ranch, ask server about tonights available cuts sered with garlic rosemary potatoes.
$41.00
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Chicken for Two Stuffed
Gluten-free, organic ingredients. Stokesbery farms whole chicken for two stuffed with lemon and garlic baked, then finished on the grill served with seasonal garlic and rosemary potatoes.
$47.00
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Dolce
Our dessert recipes are designed to taste of their beautiful mostly organic ingredients and almost all are gluten-free. All of our baked sweets are made in house with dairy and local eggs, with the exception of imported cheeses.
Sorbetto Blackberry
Vegan, gluten-free, biologico/organic ingredients. Very light and fresh on the palate.
$6.00
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Flourless Chocolate Torte
Gluten-free, biologico/organic ingredients. Made with fair trade theo milk chocolate this is dense, rich and heavy.
$8.00
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Tiramisu
Biologico/organic ingredients. Heavy cream, mascarpone, lady fingers soaked in espresso, finished with a dust of chocolate.
$8.00
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Affogato
Gluten-free, biologico/organic ingredients. Vanilla ice cream served with fair trade, espresso.
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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