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The Mantra Restaurant Menu Prices (CA)

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You are viewing The Mantra Restaurant (CA) prices confirmed by Menu-Prices at the following location:
3480 Tillicum Road, Victoria, BC V8Z 4H3 CA 1(250) 388-4655
Prices shown in: CAD

Popular Items

Highlights

Choley Bhature (Plain)
Crispy puffed bhatura served along with chickpeas, raita, pickle, and onions.
$12.50
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Choley Bhature (Stuffed)
Crispy puffed bhatura stuffed with paneer, served with chickpeas, raita, pickle, and onions.
$14.50
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Starters

Veggie Samosas
Two pieces of two flaky pastry stuffed with potatoes, peas, herbs, and spices.
$5.00
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Veggie Pakora
Gluten-free. Cauliflower, potato, onions, and shredded carrots mixture deep-fried in chickpea flour batter.
$5.50
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Paneer Pakora
Gluten-free. Batter fried cottage cheese served with mint chutney sauce.
$7.50
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Onion Bhajia
Gluten-free. Deep-fried onion slices marinated with chickpea batter.
$5.25
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Samosa Chaat
Flattened samosa, topped with chickpeas, yogurt, minced onions, tomatoes, and chutney.
$7.00
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Aloo Tikki Chaat
Gluten-free. Crispy-fried potato patties topped with chickpeas, yogurt, minced onions, tomatoes, and chutney.
$7.00
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Papdi Chaat
Crispy purie topped with potatoes, boiled chickpeas, tamarind chutney, and yogurt.
$6.50
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Gobhi Garlic
Gluten-free. Crispy-fried cauliflower tossed with garlic.
$7.00
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Fish Pakora
Gluten-free. Batter fried fish served with mint sauce.
$9.50
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Fish Pakora (Starters)
Gluten-free. Batter fried fish served with mint sauce.
$9.50
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Chicken or Beef Samosa
Flaky pastry stuffed with minced beef or chicken, peas and mixed with herbs and spices.
$5.50
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Calamari Pakora
Gluten-free. Crispy-fried calamari served with mint sauce.
$8.50
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Soups

Daal Soup
Gluten-free. Lentil-based soup.
$4.00
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Tomato Soup
Gluten-free. Tomato-based soup flavored with spices, cumin, and fresh cilantro.
$4.50
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Vegetable Soup
Gluten-free. Mélange of vegetables flavored with coconut milk.
$5.50
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Mulligatawny Soup
Gluten-free. Lentil and chicken soup with fresh herbs and spices.
$5.50
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Salads

Lachha Onion Salad
Onion rings marinated with lemon juice and seasoning.
$3.50
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Kachumber Salad
Diced cucumbers, bell peppers, onions, tomato, and carrot with house-made vinaigrette dressing.
$6.00
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Fresh Garden Salad
Fresh greens served on a bed of lettuce.
$6.50
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Tandoori Caesar Salad
Crunchy lettuce topped with grilled chicken.
$8.00
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Wraps & Rolls

Veggie Kathi Kebab
The skewer-roasted cottage cheese (paneer) and veggie kebab wrapped in a thin flatbread roll.
$11.00
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Chicken Kaathi Kebab
Boneless chicken pieces sautéed with ginger, garlic, and onion paste, stuffed into thin flatbread.
$12.50
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Lamb Kaathi Kebab
Lamb chunks sautéed with ginger, garlic, and onion paste, stuffed into thin flatbread roll.
$12.75
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Breads

Plain Naan
Soft unleavened bread baked in a clay oven.
$2.00
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Butter Naan
Layered bread with butter.
$3.50
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Garlic Naan
Stuffed with fresh garlic and basil.
$3.50
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Rosemary Naan
Naan stuffed with rosemary.
$3.50
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Onion Naan
With onion and light spices.
$3.50
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Chicken Naan
Stuffed with chicken, onions, and light spices.
$4.50
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Keema Naan
Stuffed with minced lamb and spices.
$4.50
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Spinach Naan
Stuffed with spinach and cottage cheese mixed with spices.
$4.50
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Lachha Parantha
Layered bread finished with butter.
$3.75
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Tandoori Roti
Whole wheat bread baked in a clay oven.
$2.25
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Tawa Parantha
Whole wheat bread baked on griddle with potato, cauliflower or onion.
$5.00
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Curries - Vegetarian

Entrées are served with a portion of rice or plain naan.
Dal Makhani
Black lentils are simmered overnight on a low charcoal fire, then finished with cream and butter.
$12.50
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Yellow Dal Tadka
Yellow lentils tempered cumin seeds and chillies.
$12.50
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Kadhi Pakora
A combination of dumplings in a gram flour curry.
$12.50
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Channa Masala
A favorite dish from north India has chickpeas cooked with herbs and spices.
$13.00
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Channa Masala (Curries - Vegetarian)
A favorite dish from north India has chickpeas cooked with herbs and spices.
$13.00
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Malai Kofta
Soft cottage cheese dumplings simmered in an aromatic cashew nut gravy.
$14.50
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Mix Vegetable
Mélange of vegetables cooked with onion and tomato gravy in Indian spices and herbs.
$13.50
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Vegetable Vindaloo
Mélange of vegetables cooked with tangy sauce in ginger and spice blend cooked in traditional style.
$14.00
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Eggplant Bhartha (Seasoned Roasted Eggplant)
Mashed eggplant cooked with peas, onions, and tomato.
$14.00
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Bhindi Masala
Okra cooked with onions, Indian spices and herbs.
$14.50
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Shahi Paneer
Cottage cheese cubes cooked in a cashew-based curry with dry fruits.
$14.50
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Navratan Korma
Mixed vegetables cooked in a cashew-based gravy.
$14.00
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Aloo Gobhi
Fresh cauliflower and potatoes cooked with onions and tomatoes.
$13.50
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Aloo Mutter
Peas and potatoes in a spiced onion and tomato-based gravy.
$12.50
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Paneer Tikka Masala
Marinated cottage cheese cubes grilled and cooked in a rich onion and tomato-based gravy.
$14.50
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Paneer Makhni
Cottage cheese cubes cooked in a rich tomato-based gravy.
$14.00
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Vegetable Coconut Curry
Mélange of vegetables cooked with coconut curry base.
$14.00
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Paneer Saag
Cottage cheese cooked with pureed spinach and spice blend.
$15.00
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Kadhai Paneer
Cottage cheese cooked in a thick gravy base of onion and tomato with bell peppers and whole spices.
$14.50
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Mutter Paneer
Cottage cheese and peas in tomato-based gravy, finished with cream.
$14.00
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Paneer Lababdaar
Barbequed cottage cheese pieces cooked in cream and tomato-based gravy.
$14.50
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Chilli Paneer
Battered fried cottage cheese pieces cooked with bell peppers and onions in sweet and sour sauce.
$14.50
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Traditional Curries - Non-Vegetarian

Entrées are served with a portion of rice or plain naan.
Butter Chicken
Clay oven roasted chicken in an authentic, rich tomato-based gravy.
$14.50
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Chilli Chicken
Batter-fried chicken pieces cooked with bell peppers and onions in sweet and sour sauce.
$15.00
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Chicken Lababdaar
Barbequed chicken pieces cooked in a rich gravy with cream.
$15.50
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Lamb Roganjosh
Tender boneless lamb simmered overnight in an authentic Indian style gravy.
$16.50
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Goat Curry
Goat meat cooked in a traditional curry base.
$15.50
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Goat Curry (Traditional Curries - Non-Vegetarian)
Goat meat cooked in a traditional curry base.
$15.50
-
Chicken Curry
Chicken pieces cooked in a traditional curry base.
$15.00
-
Tikka Masala
Marinated meat cooked in onion and tomato sauce with bell peppers, finished with cream.
$16.00
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Karahi
Thick gravy base of onion and tomato enriched with bell peppers and whole spices.
$16.00
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Vindaloo Curry
A tangy sauce in ginger and spice blend cooked in traditional style.
$16.00
-
Coconut Curry
Any of meat choices cooked in coconut gravy.
$16.00
-
Cashew Curry
Rich cashew paste blend with spices.
$16.00
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Spinach Curry
Cooked with pureed spinach and spice blend.
$16.00
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Mango Curry
Onion-tomato gravy infused with mango based sauce.
$16.00
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Pomegranate Curry
Onion tomato curry base infused with dried pomegranate seeds and ground spices.
$16.00
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Basmati Ki Bahar

Plain Rice
$3.25
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Zeera Rice
Rice tossed with cumin seeds.
$3.50
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Green Peas Pulao
Sautéed cumin and peas tossed with rice.
$4.50
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Coconut Rice
Rice tossed with mustard seeds and coconut.
$5.00
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Biryani

A unique blend of coarsely ground spices layered with scented rice, accompanied with mixed raita.
Vegetable Biryani
$13.50
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Chicken Biryani
$15.50
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Beef Biryani
$15.50
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Lamb Biryani
$16.50
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Prawn Biryani
$17.50
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Tandoori Specialities

Tandoori Paneer
Cottage cheese pieces barbequed on skewers in a traditional Indian clay oven.
$15.00
-
Fish Tikka
Marinated fish finished in clay oven.
$16.00
-
Chicken Tikka
Marinated boneless pieces of chicken with yogurt, ginger, and spices.
$15.00
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Malai Chicken Tikka
Chicken marinated in cream cheese, ginger, garlic, and exotic spices.
$16.00
-
Tandoori Chicken
Chicken barbequed on skewers in a tandoor.
$15.00
-
Tandoori Prawns
Prawn barbequed on skewers in tandoor.
$17.00
-
Roasted Rack of Lamb
Lamb chops marinated with ginger-garlic and barbequed in tandoor.
$24.50
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Kids Selection

Meal comes with a complementary beverage.
Masala Fries
$4.50
-
Chicken Strips
$7.50
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Side Orders

Chutney
$1.00
-
Tamarind Chutney
$1.00
-
Pickle
$1.50
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Mango Chutney
$1.50
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Papadum
Gluten-free. Crispy lentil flour wafers.
$2.00
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Raita

Plain Yoghurt
Homemade curd.
$2.50
-
Mix Raita
Yogurt mixed with cucumbers and carrots.
$3.50
-
Boondi Raita
Yogurt mixed with tiny fried gram flour balls.
$3.50
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Desserts

Gulab Jamun
Deep-fried cottage cheese balls dipped in sweet syrup.
$3.25
-
Kesar Rasmalai
Dumplings made of cottage cheese soaked in sweetened, thickened milk flavored with saffron.
$4.75
-
Rice Pudding
Gluten-free. Indian sweet made with rice cooked in milk flavored with cardamom.
$3.25
-
Gajar Ka Halwa
Gluten-free. Shredded carrots simmered with milk.
$4.25
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Mango Cheesecake
A light and soft-textured mango flavored cheesecake.
$4.25
-
Ice Cream
$4.00
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Non-Alcoholic Beverages

Mango Lassi
$4.00
-
Rose Lassi
$4.00
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Sweet Lassi
$4.00
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Salted Lassi
$4.00
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Mango Lemonade
$4.00
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Mango Shake
$4.50
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Coffee
$3.00
-
Chai Tea
$3.00
-
Specialty Teas & Herbal Tea
$4.00
-
Juices
Mango, orange, apple, pineapple, or cranberry.
$3.00
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Aerated Beverages
$2.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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