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The Long Bar Menu Prices (NZ)

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You are viewing The Long Bar (NZ) prices confirmed by Menu-Prices at the following location:
22 Brandon St, Wellington, Wellington 6011 NZ (644) 499-1989
Prices shown in: NZD
  • Lunch Mon 11:00 AM – 2:30 PM
  • Dinner 5:00 PM – 9:30 PM

Recommended

Fried Wonton
Minced pork and shredded chinese mushroom wrapped in wonton pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Vegetarian Spring Rolls
Mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Dumplings
Minced pork, chives, garlic, mushroom, chopped vegetables wrapped with dumpling pastry and pan fried. Served with homemade sweet chilli sauce.
$8.00
-
Mee Goreng
Stir fried egg noodles with chicken, beef, egg, cabbage, carrots, potato pieces and bean sprouts.
$14.90
-
Curry Laksa
Shredded chicken breast, seafood, tofu, boiled egg, bean sprouts and cooked egg noodles served with milk based curry soup.
$14.90
-

Starters

Spring Roll
Chicken, shrimps, mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$6.00
-
Vegetarian Spring Rolls (Starters)
Mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Wonton (Starters)
Minced pork and shredded chinese mushroom wrapped in wonton pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Dumplings (Starters)
Minced pork, chives, garlic, mushroom, chopped vegetables wrapped with dumpling pastry and pan fried. Served with homemade sweet chilli sauce.
$8.00
-
Quick Boiled Dumplings
Bun shaped dumplings filled with minced pork, chives, vegetables, mushrooms, marinated in sesame oil and quick boiled to seal in the flavour. Served with chinese vinegar and sliced ginger.
$8.00
-
Vegetarian Pandan Bites
Deep fried vegetarian bites made from soy protein and wrapped in pandan leaves for flavor.
$8.00
-
Pandan Chicken
Deep fried chicken chunks which marinated with lemon grass, spices and wrapped in pandan leaves for flavor.
$10.50
-
Curry Puffs
Curry flavoured chicken mince, potatoes, onions, mixed beans wrapped in pastry and deep fried.
$11.50
-
Five Spiced Chicken Rolls
Minced chicken, carrots, minced shrimps, water chestnuts, flour and eggs wrapped in bean curd sheet and deep fried. Served with homemade sweet chilli sauce.
$11.50
-
Garlic Prawns
Shelled prawns served in a creamy garlic sauce.
$11.50
-
Deep Fried Squid
Sliced squid pieces coated with mild curry butter and deep fried. Served with sweet and sour sauce.
$11.50
-
Chicken Satay
Four skewers of marinated chicken pieces grilled and served with homemade peanut sauce.
$12.50
-
Chicken Boxing
Four marinated mini chciken drumsticks deep fried and served with homemade sweet chilli sauce.
$12.50
-
Roti with Chicken Curry
Two roti with chicken curry.
$14.00
-
Roti with Peanut Sauce
Two roti with homemade peanut sauce.
$8.00
-
Roti with Gravy
Two roti with curry gravy.
$6.00
-

Side Orders

Roti
Fresh pan fried roti.
$3.00
-
Peanut Sauce
100% homemade.
$3.00
-
Gravy
Curry gravy.
$0.50
-
Sambal Chilli Sauce
100% shrimp paste.
$0.50
-
Steamed Rice
$2.50
-
Coconut Rice
Cooked with ginger, pandan leaves and coconut cream.
$3.50
-
Achar
Malaysian-style sweet and spicy pickles.
$5.50
-
Fried Egg
$2.50
-
Extra Chicken
$3.00
-
Extra Beef
$3.00
-
Extra Seafood
$3.00
-
Salad
With Thai dressing sauce.
$7.00
-

Mains

Curry Laksa (Mains)
Shredded chicken breast, seafood, tofu, boiled egg, bean sprouts and cooked egg noodles served with milk based curry soup.
$14.90
-
Nasi Goreng
Malaysian style fried rice with chicken, beef, egg, cabbage, carrot, potato pieces and bean sprouts.
$14.90
-
Mee Goreng (Mains)
Stir fried egg noodles with chicken, beef, egg, cabbage, carrots, potato pieces and bean sprouts.
$14.90
-
Mee Rojak
Cooked egg noodles served with mixed salad vegetables, boiled egg and homemade peanut sauce. (Vegetarian)
$14.90
-
Tofu Goreng
Deep fried chunks of tofu with mixed salad vegetables and homemade peanut sauce. (Vegan) (P.S. This is a warm salad which does NOT come with any noodles or rice.)
$14.90
-
Singapore Fried Noodles
Stir fried thin egg noodles with BBQ pork, shrimps, carrots, onions, bean sprouts and egg.
$14.90
-
Singapore Fried Bee Hoon
Stir fried rice vermicelli with BBQ pork, shrimps, carrots, onions, bean sprouts and egg.
$14.90
-
Char Kway Teow
Stir-fried flat rice noodles with BBQ pork, prawns, egg, chives, cabbage, onions, and bean sprouts.
$14.90
-
Signature Noodles
A mixture of egg noodles and homemade flat rice noodles stir fried with BBQ pork, prawns, egg, chives, onions, cabbage and bean sprouts.
$14.90
-
Sweet and Sour Pork with Rice
Deep fried pork pieces, capsicums, onions, pineapples stir fried in sweet and sour sauce. Served with steamed rice.
$15.90
-
Chicken Curry with Rice
Bone in chicken and potatoes cooked in spiced curry gravy. Served with steamed rice.
$15.90
-
Chicken Korma with Rice
Boneless chicken pieces, capsicums and onions cooked with traditional korma spices and creamed cashew nuts. Served with steamed rice and homemade peanut sauce.
$15.90
-
Beef Korma with Rice
Beef, capsicums and onions cooked with traditional korma spices and creamed cashew nuts. Served with steamed rice and homemade peanut sauce.
$15.50
-
Chicken Rice
A portion of free range corn fed steamed chicken served with hainanese chicken rice, homemade garlic chilli sauce and a bowl of chicken soup.
$15.90
-
Beef Nasi Lemak
Beef rendang served with coconut rice, Achar (Malaysian-style pickles) and homemade peanut sauce.
$15.90
-
Chicken Nasi Lemak
Chicken rendang served with coconut rice, Achar (Malaysian-style pickles) and homemade peanut sauce.
$15.90
-
Sesame Chicken with Rice
Sliced deep fried chicken thigh fillets flavoured in chef's special sauce, topped with sesame seeds and served with steamed rice.
$15.90
-
Long Bar Noodles Soup
Cooked egg noodles served in clear soup with shredded chicken, fish balls and broccoli.
$16.90
-
Lamb Curry with Rice
Diced lamb and potatoes cooked in spiced curry gravy. Served with steamed rice.
$18.90
-
Kambing Mee soup
Diced lamb, potatoes, broccoli and egg noodles cooked in chef's own spiced soup.
$18.90
-
Vegetarian Nasi Lemak
Vegetarian rendang, vegetarian anchovies, sliced cucumber, peanuts, half an boiled egg, vegetarian sambal chilli sauce and comes with coconut rice. Vegan upon request.
$16.90
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Copy of Starters

Vegetarian Spring Rolls (Copy of Starters)
Mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Wonton (Copy of Starters)
Minced pork and shredded chinese mushroom wrapped in wonton pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Dumplings (Copy of Starters)
Minced pork, chives, garlic, mushroom, chopped vegetables wrapped with dumpling pastry and pan fried. Served with homemade sweet chilli sauce.
$8.00
-
Quick Boiled Dumplings (Copy of Starters)
Bun shaped dumplings filled with minced pork, chives, vegetables, mushrooms, marinated in sesame oil and quick boiled to seal in the flavour. Served with chinese vinegar and sliced ginger.
$8.00
-
Vegetarian Pandan Bites (Copy of Starters)
Deep fried vegetarian bites made from soy protein and wrapped in pandan leaves for flavor.
$8.00
-
Five Spiced Chicken Rolls (Copy of Starters)
Minced chicken, carrots, minced shrimps, water chestnuts, flour and eggs wrapped in bean curd sheet and deep fried. Served with homemade sweet chilli sauce.
$11.50
-
Garlic Prawns (Copy of Starters)
Shelled prawns served in a creamy garlic sauce.
$11.50
-
Deep Fried Squid (Copy of Starters)
Sliced squid pieces coated with mild curry butter and deep fried. Served with sweet and sour sauce.
$11.50
-
Chicken Boxing (Copy of Starters)
Four marinated mini chciken drumsticks deep fried and served with homemade sweet chilli sauce.
$12.50
-
Roti with Chicken Curry (Copy of Starters)
Two roti with chicken curry.
$14.00
-
Roti with Peanut Sauce (Copy of Starters)
Two roti with homemade peanut sauce.
$8.00
-
Roti with Gravy (Copy of Starters)
Two roti with curry gravy.
$6.00
-

Recommended

Mee Goreng
Stir fried egg noodles with chicken, beef, egg, cabbage, carrots, potato pieces and bean sprouts.
$17.50
-
Fried Wonton
Minced pork and shredded chinese mushroom wrapped in wonton pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Vegetarian Spring Rolls
Mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Dumplings
Minced pork, chives, garlic, mushroom, chopped vegetables wrapped with dumpling pastry and pan fried. Served with homemade sweet chilli sauce.
$8.00
-
Chicken Satay
Four skewers of marinated chicken pieces grilled and served with homemade peanut sauce.
$11.50
-

Starters

Spring Roll
Chicken, shrimps, mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$6.00
-
Vegetarian Spring Rolls (Starters)
Mixed vegetables wrapped in pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Wonton (Starters)
Minced pork and shredded chinese mushroom wrapped in wonton pastry and deep fried. Served with sweet and sour sauce.
$5.50
-
Fried Dumplings (Starters)
Minced pork, chives, garlic, mushroom, chopped vegetables wrapped with dumpling pastry and pan fried. Served with homemade sweet chilli sauce.
$8.00
-
Quick Boiled Dumplings
Bun shaped dumplings filled with minced pork, chives, vegetables, mushrooms, marinated in sesame oil and quick boiled to seal in the flavour. Served with chinese vinegar and sliced ginger.
$8.00
-
Vegetarian Pandan Bites
Deep fried vegetarian bites made from soy protein and wrapped in pandan leaves for flavor.
$8.00
-
Pandan Chicken
Deep fried chicken chunks which marinated with lemon grass, spices and wrapped in pandan leaves for flavor.
$10.50
-
Curry Puffs
Curry flavoured chicken mince, potatoes, onions, mixed beans wrapped in pastry and deep fried.
$11.50
-
Five Spiced Chicken Rolls
Minced chicken, carrots, minced shrimps, water chestnuts, flour and eggs wrapped in bean curd sheet and deep fried. Served with homemade sweet chilli sauce.
$11.50
-
Garlic Prawns
Shelled prawns served in a creamy garlic sauce.
$11.50
-
Deep Fried Squid
Sliced squid pieces coated with mild curry butter and deep fried. Served with sweet and sour sauce.
$11.50
-
Chicken Satay (Starters)
Four skewers of marinated chicken pieces grilled and served with homemade peanut sauce.
$11.50
-
Chicken Boxing
Four marinated mini chciken drumsticks deep fried and served with homemade sweet chilli sauce.
$12.50
-
Roti with Chicken Curry
Two roti with chicken curry.
$14.00
-
Roti with Peanut Sauce
Two roti with homemade peanut sauce.
$8.00
-
Roti with Gravy
Two roti with curry gravy.
$6.00
-

Soups

Kambing Soup
Diced lamb cooked in chef's own spiced soup.
$10.00
-
Chicken and Corn Soup
Minced chicken, egg and sweet corn soup.
$7.50
-
Tom Yum Soup
Combination seafood, sliced celery, mushrooms, tomatoes cooked in hot and sour soup. (A Malaysian favorite with an obvious Thai twist.)
$10.00
-
Wonton Soup
Minced pork and shredded Chinese mushroom wrapped in wonton pastry and cooked in chicken broth.
$8.00
-

Curries

Chicken Curry
Bone in chicken and potatoes cooked in spiced curry gravy.
$26.50
-
Lamb Curry
Diced lamb and potatoes cooked in spiced curry gravy.
$28.90
-
Fish Curry
Tarakihi fish fillets and assorted vegetables cooked in spiced curry gravy, which made from lemon grass, chillies, curry powder, spices, and coconut cream.
$28.90
-
Combination Seafood Curry
Assorted seafood and vegetables cooked in spiced curry gravy, which made from lemon grass, chillies, curry powder, spices and coconut cream.
$28.90
-
Vegetables Curry
Seasonal vegetables cooked in spiced curry gravy, which made from lemon grass, chillis, curry powder, spices and coconut cream. A vegetarian delight.
$25.50
-
Kapitan Curry Lemak
Chef's special hot sauce cooked from fresh and dried chillis, lemon grass, turmeric and other exotic Malaysian spices, simmered in coconut cream.
$26.50
-

Sambal

Sambal Chicken
Sliced chicken, tomatoes, green beans and onions stir fried with spicy sauce cooked from shallots, dry chili, shrimp paste, garlic and tamarind juice.
$26.50
-
Sambal Squid
Squid, tomatoes, green beans and onions stir fried with spicy sauce cooked from shallots, dry chili, shrimp paste, garlic and tamarind juice.
$26.50
-
Sambal King Prawns
King prawns, tomatoes, green beans and onions stir fried with spicy sauce cooked from shallots, dry chillies, shrimp paste, garlic and tamarind juice.
$28.90
-
Sambal Combination Seafood
Prawns, mussels, squid, fish balls, tomatoes, green beans and onions stir fried with spicy sauce cooked from shallots, dry chillies, shrimp paste, garlic and tamarind juice.
$28.90
-

Kapitan

Kapitan Chicken
Sliced chicken and onions stir fried with chef's special hot sauce cooked from fresh and dried chillies, lemon grass, turmeric and other exotic Malaysian spices.
$26.50
-
Kapitan Beef
Sliced beef and onions stir fried with chef's special hot sauce cooked from fresh and dried chillies, lemon grass, turmeric and other exotic Malaysian spices.
$26.50
-
Kapitan King Prawns
King prawns and onions stir fried with chef's special hot sauce cooked from fresh and dried chillies, lemon grass, turmeric and other exotic Malaysian spices.
$28.90
-
Kapitan Combination Seafood
Prawns, mussels, squid, fish balls and onions stir fried with chef's special hot sauce cooked from fresh and dried chili, lemon grass, turmeric and other exotic Malaysian spices.
$28.90
-

Rendang

Chicken Rendang
Dried style curry prepared from grated coconut and carefully selected spices.
$24.50
-
Beef Rendang
Dried style curry prepared from grated coconut and carefully selected spices.
$24.50
-

Seafood with Vegetables

Combination Seafood
Prawns, mussels, squid, fish balls stir fried with seasonal vegetables in oyster sauce.
$28.50
-
Squid
Squid stir fried with seasonal vegetables in oyster sauce.
$28.90
-
King Prawns
Prawns stir fried with seasonal vegetables in oyster sauce.
$28.90
-
Stir Fried Vegetables
Corn, carrots, cauliflower, broccoli and seasonal vegetables stir fried with oyster sauce.
$25.50
-

Chicken

Malaysian Style Chicken
Deep-fried chicken stir fried with chef's special sauce and served with steamed broccoli, cauliflowers and prawn crackers.
$26.50
-
Lemon Chicken
Deep-fried battered chicken topped with rich homemade lemon sauce.
$26.50
-
Chicken and Cashew Nuts
Sliced chicken stir fried with cashew nuts and seasonal vegetables.
$27.50
-
Sesame Chicken
Sliced deep fried chicken thigh fillets flavoured in chef's special sauce and topped with sesame seeds.
$26.50
-
Sweet and Sour Chicken
Sliced deep-fried chicken, capsicums, onions, pineapples, cauliflowers and tomatoes stir fried in sweet and sour sauce.
$26.50
-

Beef

Orange Beef
Deep-fried skirt steak stir fried with chef's special sauce and served with sliced orange.
$26.50
-
Beef Ginger and Spring Onion
Sliced beef, ginger, onions and spring onion stir fried with oyster sauce.
$26.50
-
Beef and Cashew Nuts
Sliced beef stir fried with cashew nuts and seasonal vegetables.
$27.50
-

Pork

Malaysian Style Pork
Cut-up deep-fried pork chop pieces stir fried with onions and chef's own glazed sweet and sour sauce.
$26.50
-
Sweet and Sour Pork
Deep fried pork pieces, capsicums, onions, pineapples stir fried in sweet and sour sauce.
$26.50
-
Hot Plate Tofu
Deep fried tofu, minced pork and a layer of egg base, topped with chef's special sauce.
$25.50
-

Noodles and Rice

Curry Laksa
Shredded chicken breast, seafood, tofu, boiled egg, bean sprouts and cooked egg noodles served with milk-based curry soup.
$17.50
-
Nasi Goreng
Malaysian-style fried rice with chicken, beef, egg, cabbage, carrot, potato pieces and bean sprouts.
$17.50
-
Mee Goreng (Noodles and Rice)
Stir fried egg noodles with chicken, beef, egg, cabbage, carrots, potato pieces and bean sprouts.
$17.50
-
Char Kway Teow
Stir fried flat rice noodles with BBQ pork, prawns, egg, chives, cabbage, onions, and bean sprouts.
$17.50
-
Signature Noodles
A mixture of egg noodles and homemade flat rice noodles stir fried with BBQ pork, prawns, egg, chives, onions, cabbage and bean sprouts.
$17.50
-
Singapore Fried Noodles
Stir fried thin egg noodles with BBQ pork, shrimps, carrots, onions, bean sprouts and egg.
$17.50
-
Singapore Fried Bee Hoon
Stir fried rice vermicelli with BBQ pork, shrimps, carrots, onions, bean sprouts and egg.
$17.50
-
Tofu Goreng
Deep fried chunks of tofu with mixed salad vegetables and homemade peanut sauce. (Vegan) (P.S. This is a warm salad which does NOT come with any noodles or rice.)
$16.90
-
Beef Nasi Lemak
Beef rendang served with coconut rice, achar (Malaysian-style pickles) and homemade peanut sauce.
$17.50
-
Chicken Nasi Lemak
Chicken rendang served with coconut rice, achar (Malaysian-style pickles) and homemade peanut sauce.
$17.50
-
Chicken Rice
A portion of free range corn fed steamed chicken served with hainanese chicken rice, homemade garlic chilli sauce and a bowl of chicken soup.
$17.50
-
Hokkien Mee
Egg noodles, sliced chicken, prawns, fish balls and bak choy stir fried with chef's special thick dark sauce.
$18.90
-
Wat Tan Hor
Homemade flat rice noodles, sliced chicken, egg, bak choy, fish balls and prawns stir fried with chef's special thick white sauce.
$18.90
-
Kambing Mee Soup
Diced lamb, potatoes, broccoli and egg noodles cooked in chef's own spiced soup.
$18.90
-
Wonton Noodle Soup
Minced pork and shreded Chinese mushroom wrapped in wonton pastry, BBQ pork, bak choy and egg noodles served in chicken broth.
$16.90
-
Kampong Fried Rice
Shredded chicken, chopped bak choy, sambal chilli sauce, onions, spring onion and anchovies stir fried with rice and served with a fried egg.
$19.90
-
Fish Fillet Bee Hoon Soup
Deep-fried tarakihi fish fillets, sliced Chinese mushroom, spring onion, ginger, tomatoes, preserved plum, fresh cut chilli, and rice vermicelli. Served in a milky broth.
$19.90
-
Vegetarian Nasi Lemak
Vegetarian rendang, vegetarian anchovies, sliced cucumber, peanuts, half an boiled egg, vegetarian sambal chilli sauce and comes with coconut rice. Vegan upon request.
$16.90
-

Vegetarian Special

Sweet and Sour Delight
Deep fried soya protein pieces, pineapples, capsicums and onions stir fried in sweet and sour sauce.
$25.50
-
Vegetarian Rendang
Grinded dried mushroom stalks mixed with soy protein and cooked with exotic spices and coconut cream.
$25.50
-
Braised Beancurd Wrap
Deep-fried beancurd wrapped with seaweed, broccoli, cauliflowers, green beans, cut corns and carrots cooked with black bean mushroom sauce.
$25.50
-
Lohan Delight
Tofu, beancurd sticks, fungus, wong ah bak, sliced chinese mushroom, carrots, cut corn and cauliflowers cooked with preserved beancurd and vegetarian mushroom sauce.
$25.50
-
Claypot Tofu
Tofu, broccoli, cauliflowers, carrots, green beans, cut corn, onions and mushroom stir fried with vegetarian mushroom sauce.
$25.50
-
Hot Plate Tofu (Vegetarian Special)
Deep fried tofu, mixed vegetables and a layer of egg base, topped with chef's special sauce.
$24.50
-

Side Orders

Steamed Rice
$2.50
-
Steamed Coconut Rice
Cooked with ginger, pandan leaves and coconut cream.
$3.50
-
Roti
Fresh pan fried roti.
$3.00
-
Peanut Sauce
100% homemade.
$3.00
-
Gravy
Curry gravy.
$0.50
-
Achar
Malaysian-style sweet and spicy pickles.
$5.50
-
Fried Egg
$2.50
-
Extra Chicken
$3.00
-
Extra Beef
$3.00
-
Extra Seafood
$3.00
-
Salad
With Thai dressing sauce.
$7.00
-
Sambal Chilli
100% homemade with shrimp paste.
$0.50
-

Desserts

Bur Bur Cha Cha
Sweet dessert of kidney beans, taro, sweet potato, and potato flour cooked with coconut sugar and coconut milk. Served hot.
$8.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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