The Horn Menu Prices (AU)
Verified PricesMenu-Prices is not associated with The Horn (AU)
You are viewing The Horn (AU) prices confirmed by Menu-Prices at the following location:
20 Johnston St,
Collingwood,
VIC
3066
AU
6(139) 417-4670
Prices shown in:
AUD
- Menu 6:00 PM – 9:30 PM
- Weekend Menu Sat 6:00 PM – 9:30 PM
Set Menus / Banquets
Mains Only Banquet
A combination of three meat and three veggie dishes, chosen and created by chef on the day.
Serves three people.
$26.00
-
Entree and Mains Banquet
A combination of three meat and three veggie dishes, chosen and created by chef on the day.
Serves three people.
$93.00
-
Entree, Mains and Dessert Banquet
A combination of three meat and three veggie dishes, chosen and created by chef on the day.
Serves three people.
$111.00
-
Recommended
Godin Tibs
Chopped lamb pan fried with garlic, red onion, tomato, green chilli, and spices.
$23.00
-
Gomen Kitfo
Leafy greens fried in garlic, mit mitta, and kibe (herb butter–optional). Served with ricotta.
$17.00
-
Fish Tibs
Prepared with spices. Served with salad, awazi (berbere dip), and your choice of injera or Turkish bread.
$26.00
-
Doro Wot
Chicken cooked in bed onion sauce with ginger, tomato, garlic, spices, and boiled eggs. Served with yoghurt.
$24.00
-
Ethiopian Donuts
Cinnamon, clove donuts with sultanas, and pine nuts. Served with ice cream.
$11.00
-
Entrees
Katania
Toasted injera with kibe herb butter and berbere.
$10.00
-
Dips
Hummus and tahini with awazi (chilli) dips. Served with pide bread.
$10.00
-
Samboosa
Serves three pieces. Minced beef or lentils with red onions, celery, green chilli, and spring onion wrapped in pastry. Served with Ethiopian salsa.
$11.00
-
Zil Zil
Chicken breast strips marinated in berbere, crumbed, and dipped in white sesame seeds. Served with Ethiopian salsa.
$10.00
-
Crumbed Fish
Marinated with turmeric and mit mitta. Served with a tomato sauce and chilli dip.
$12.00
-
Atkilt Tibs
Serves three pieces. Deep fried grated carrot, cabbage, spring onion, and herbs mixed in Ethiopian spices. Served with chilli dip.
$10.00
-
Salads
Tomato Salad
Tomato, red onions, and green chilli with lemon juice and feta or tahini.
$11.00
-
Doro Salad
Crumbed organic chicken strips, green salad, and feta with a salad dressing.
$15.00
-
Meat
Meat and Vegie Combo
Yebeg wot (lamb), kye wot (beef stew), missar wot (red lentils), and veggie alecha (potatoes, carrots, and spinach).
$23.00
-
Yebeg Wot
Lamb stewed Ethiopian style with red onion, ginger, garlic, kibe, and a selection of very mild herbs and spices.
$23.00
-
Kye Wot (Red Stew)
Beef cooked with garlic, ginger, red onion, tomatoes, and berbere. Served with yogurt.
$24.00
-
Doro Wot (Meat)
Chicken cooked in bed onion sauce with ginger, tomato, garlic, spices, and boiled eggs. Served with yoghurt.
$24.00
-
Fiyel Wot
Goat stewed with red onion, garlic, berbere, and seasoning.
$25.00
-
Bozana Shiro
Choice of lamb or beef cooked in shiro wot black eyed pea dahl with tomato, garlic, onion, and herbed butter.
$23.00
-
Gomen Ba Siga
Choice of lamb or beef with spinach, pan fried on garlic butter, tomato, herbs and spices.
$24.00
-
Godin Tibs (Meat)
Chopped lamb pan fried with garlic, red onion, tomato, green chilli, and spices.
$23.00
-
Godin Tibs Special
Chopped lamb pan fried with garlic, red onion, tomato, green chilli, and spices.
$25.00
-
Doro Tibs
Chicken sauteed in a herbed butter with garlic, tomato, onion, and spices.
$23.00
-
Quanta Fir Fir
Spiced dry beef. Cooked with dirkosh (dried injera).
$24.00
-
Tibs Fir Fir
Spiced dry beef. Cooked with dirkosh (dried injera).
$23.00
-
Vegetarian
Tikel Gomen
Cabbage and carrot cooked with herbs and spices. Served with salad and injera.
$18.00
-
Atta Wot
Yellow split peas cooked with garlic, turmeric, and other Ethiopian spices.
$17.50
-
Keysirr Wot
Beetroot, carrot, and potato cooked with red onion, garlic, herbs, and spices.
$18.00
-
Fosoliya
Green beans and carrot cooked with onion, garlic, ginger, and other herbs.
$17.00
-
Ye Shimbrasa
Oven-baked chickpea and spice biscuits cooked in a spicy sauce. With choice of hummus or yoghurt.
$19.00
-
Missar Wot
Red lentil stew with garlic, red onion, tomato, berbere, and spices.
$18.00
-
Veggie Alecha
Potatoes, carrots, spinach cooked with turmeric, garlic, red onion, and spices.
$18.00
-
Veggie Mix
Capsicum, mushrooms, green beans, and carrot.
$17.00
-
Enkulal Fir Fir
Eggs cooked in a tomato sauce with green chilli. Served with injera or Turkish bread.
$20.00
-
Gomen Kitfo (Vegetarian)
Leafy greens fried in garlic, mit mitta, and kibe (herb butter–optional). Served with ricotta.
$17.00
-
Shiro Wot
Black eyed, split peas roasted, ground cooked with garlic red onion and spices.
$19.00
-
Ingudai Ba Ata
Mushrooms sauteed in virgin olive oil with tomatoes, garlic, red onion, white wine cooked with yellow split peas, and spices.
$19.00
-
Veggie Fir Fir
Vegetables pan-fried with spices cooked with dirkosh (dried injera).
$19.00
-
Doo Ba Tibs
Pan-fried pumpkin and peas with spices.
$18.00
-
Veggie and Dahl Combo
Missar wot, yellow atta wot, veggie alecha, tikel gomen cabbage, and carrot.
$21.00
-
Yenya Bet
Betroot, green beans & carrot, roasted with garlic & black pepper.
$19.00
-
Medurcha
Roasted eggplant with mushroom, capsicum, chickpea & various spices.
$18.00
-
Fish
Fish Tibs (Fish)
Prepared with spices. Served with salad, awazi (berbere dip), and your choice of injera or Turkish bread.
$26.00
-
Asa Ba Ata
Cooked with yellow split peas, white wine, garlic, red onion, and spices.
$23.00
-
Fish Dulat
Cooked with yellow split peas, white wine, garlic, red onion, and spices.
$23.00
-
Asa Ba Goman
Cooked in a green chilli paste pan-fried with spinach.
$25.00
-
Drinks
Soft Drinks
$5.00
-
Juice
$6.00
-
Coffee
Fairtrade, single-blend, organic Sidamo coffee from the Oromo rgion of Ethiopia: complex, sweet & fruity, with a rich & creamy mouth feel.
$5.00
-
Tea
$0.00
-
Lemon, Lime & Bitters
$6.00
-
Hot Chocolate
$5.00
-
Dessert
Ethiopian Donuts (Dessert)
Cinnamon, clove donuts with sultanas, and pine nuts. Served with ice cream.
$11.00
-
Fruit Cup
Seasonal fruits with homemade spicy syrup & coconut cream/ice cream.
$9.00
-
Set Menus / Banquets
Mains Only Banquet
A combination of three meat and three veggie dishes, chosen and created by chef on the day.
Serves three people.
$26.00
-
Entree and Mains Banquet
A combination of three meat and three veggie dishes, chosen and created by chef on the day.
Serves three people.
$93.00
-
Entree, Mains and Dessert Banquet
A combination of three meat and three veggie dishes, chosen and created by chef on the day.
Serves three people.
$111.00
-
Recommended
Godin Tibs
Chopped lamb pan fried with garlic, red onion, tomato, green chilli, and spices.
$23.00
-
Gomen Kitfo
Leafy greens fried in garlic, mit mitta, and kibe (herb butter–optional). Served with ricotta.
$17.00
-
Doro Wot
Chicken cooked in bed onion sauce with ginger, tomato, garlic, spices, and boiled eggs. Served with yoghurt.
$24.00
-
Fish Tibs
Prepared with spices. Served with salad, awazi (berbere dip), and your choice of injera or Turkish bread.
$26.00
-
Ethiopian Donuts
Cinnamon, clove donuts with sultanas, and pine nuts. Served with ice cream.
$11.00
-
Entrees
Katania
Toasted injera with kibe herb butter and berbere.
$10.00
-
Dips
Hummus and tahini with awazi (chilli) dips. Served with pide bread.
$10.00
-
Samboosa
Serves three pieces. Minced beef or lentils with red onions, celery, green chilli, and spring onion wrapped in pastry. Served with Ethiopian salsa.
$11.00
-
Zil Zil
Chicken breast strips marinated in berbere, crumbed, and dipped in white sesame seeds. Served with Ethiopian salsa.
$10.00
-
Crumbed Fish
Marinated with turmeric and mit mitta. Served with a tomato sauce and chilli dip.
$12.00
-
Atkilt Tibs
Serves three pieces. Deep fried grated carrot, cabbage, spring onion, and herbs mixed in Ethiopian spices. Served with chilli dip.
$10.00
-
Salads
Tomato Salad
Tomato, red onions, and green chilli with lemon juice and feta or tahini.
$11.00
-
Doro Salad
Crumbed organic chicken strips, green salad, and feta with a salad dressing.
$15.00
-
Meat
Meat and Vegie Combo
Yebeg wot (lamb), kye wot (beef stew), missar wot (red lentils), and veggie alecha (potatoes, carrots, and spinach).
$23.00
-
Yebeg Wot
Lamb stewed Ethiopian style with red onion, ginger, garlic, kibe, and a selection of very mild herbs and spices.
$23.00
-
Kye Wot (Red Stew)
Beef cooked with garlic, ginger, red onion, tomatoes, and berbere. Served with yogurt.
$24.00
-
Doro Wot (Meat)
Chicken cooked in bed onion sauce with ginger, tomato, garlic, spices, and boiled eggs. Served with yoghurt.
$24.00
-
Fiyel Wot
Goat stewed with red onion, garlic, berbere, and seasoning.
$25.00
-
Bozana Shiro
Choice of lamb or beef cooked in shiro wot black eyed pea dahl with tomato, garlic, onion, and herbed butter.
$23.00
-
Gomen Ba Siga
Choice of lamb or beef with spinach, pan fried on garlic butter, tomato, herbs and spices.
$24.00
-
Godin Tibs (Meat)
Chopped lamb pan fried with garlic, red onion, tomato, green chilli, and spices.
$23.00
-
Godin Tibs Special
Chopped lamb pan fried with garlic, red onion, tomato, green chilli, and spices.
$25.00
-
Doro Tibs
Chicken sauteed in a herbed butter with garlic, tomato, onion, and spices.
$23.00
-
Quanta Fir Fir
Spiced dry beef. Cooked with dirkosh (dried injera).
$24.00
-
Tibs Fir Fir
Spiced dry beef. Cooked with dirkosh (dried injera).
$23.00
-
Gored Gored
Diced rump steak rare, cooked with red onion, berbere and kibe.
$24.00
-
Kitfo
Finely chopped yearling topside, raw or rare, cooked in kibe and chilli powder: Ethiopia's national dish!
$25.00
-
Vegetarian
Tikel Gomen
Cabbage and carrot cooked with herbs and spices. Served with salad and injera.
$18.00
-
Atta Wot
Yellow split peas cooked with garlic, turmeric, and other Ethiopian spices.
$17.50
-
Keysirr Wot
Beetroot, carrot, and potato cooked with red onion, garlic, herbs, and spices.
$18.00
-
Fosoliya
Green beans and carrot cooked with onion, garlic, ginger, and other herbs.
$17.00
-
Ye Shimbrasa
Oven-baked chickpea and spice biscuits cooked in a spicy sauce. With choice of hummus or yoghurt.
$19.00
-
Missar Wot
Red lentil stew with garlic, red onion, tomato, berbere, and spices.
$18.00
-
Veggie Alecha
Potatoes, carrots, spinach cooked with turmeric, garlic, red onion, and spices.
$18.00
-
Veggie Mix
Capsicum, mushrooms, green beans, and carrot.
$17.00
-
Enkulal Fir Fir
Eggs cooked in a tomato sauce with green chilli. Served with injera or Turkish bread.
$20.00
-
Gomen Kitfo (Vegetarian)
Leafy greens fried in garlic, mit mitta, and kibe (herb butter–optional). Served with ricotta.
$17.00
-
Shiro Wot
Black eyed, split peas roasted, ground cooked with garlic red onion and spices.
$19.00
-
Ingudai Ba Ata
Mushrooms sauteed in virgin olive oil with tomatoes, garlic, red onion, white wine cooked with yellow split peas, and spices.
$19.00
-
Veggie Fir Fir
Vegetables pan-fried with spices cooked with dirkosh (dried injera).
$19.00
-
Doo Ba Tibs
Pan-fried pumpkin and peas with spices.
$18.00
-
Veggie and Dahl Combo
Missar wot, yellow atta wot, veggie alecha, tikel gomen cabbage, and carrot.
$21.00
-
Fish
Fish Tibs (Fish)
Prepared with spices. Served with salad, awazi (berbere dip), and your choice of injera or Turkish bread.
$26.00
-
Asa Ba Ata
Cooked with yellow split peas, white wine, garlic, red onion, and spices.
$23.00
-
Fish Dulat
Cooked with yellow split peas, white wine, garlic, red onion, and spices.
$23.00
-
Asa Ba Goman
Cooked in a green chilli paste pan-fried with spinach.
$25.00
-
Drinks
Soft Drinks
$5.00
-
Juice
$6.00
-
Coffee
Fairtrade, single-blend, organic Sidamo coffee from the Oromo rgion of Ethiopia: complex, sweet & fruity, with a rich & creamy mouth feel.
$5.00
-
Tea
$0.00
-
Hot Chocolate
$5.00
-
Lemon, Lime & Bitters
$6.00
-
Dessert
Ethiopian Donuts (Dessert)
Cinnamon, clove donuts with sultanas, and pine nuts. Served with ice cream.
$11.00
-
Fruit Cup
Seasonal fruits with homemade spicy syrup & coconut cream/ice cream.
$9.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
0
Shares
Popular Restaurants
- #Burgerlove 762
- Acai Brothers 1028
- Bagels by Krispy Kreme 742
- Bakers Delight 867
- Banjo's Bakery Café 1836
- Baskin-Robbins 763
- Ben & Jerry's 770
- Ben Ben Burger 704
- Betty's Burgers 731
- Betty's Burgers & Concrete Co. 812
- Big Mumma's Fried Chicken 728
- BIGS Hot Chooks 773
- Boost Juice 1050
- Box House 960
- Bubble Cup 777
- Burgers with Bite 737
- BWS 850
- Chatime 1374
- CIBO Espresso 1176
- CoCo Fresh Tea & Juice 836
- View All Other Restaurants