The Guru Fine Indian Cuisine Menu Prices (CA)
Verified PricesMenu-Prices is not associated with The Guru Fine Indian Cuisine (CA)
You are viewing The Guru Fine Indian Cuisine (CA) prices confirmed by Menu-Prices at the following location:
5705 Victoria Avenue,
Niagara Falls,
ON
L2G 3L5
CA
1(905) 354-3444
Prices shown in:
CAD
Popular Items
Biryani
The guru's favorite dish of fine basmati rice, cooked over a low fire with spices.
$15.00
-
Butter Chicken
Guru's specialty. Tender pieces of Chicken tikk a cooked in a creamy tomato sauce.
$16.00
-
Garlic Naan
$5.50
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Starters
Accompanied by mint and tamarind chutney.
Vegetable Spring Rolls
Crispy shredded vegetable rolls
$8.00
-
Gol Gappa (Pani Puri)
Small deep fried whole wheat hallow crispy puri stuffed with potato and chickpeas with jaljeera pans
$8.00
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Paneer Kali Mirch Tikka
Paneer marinated in black pepper, yogurt, cream with green pepper, onion and red pepper, grilled to perfection in tandoor
$14.00
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Chicken wings '65
Spicy chicken wings tossed with spicy sauce
$10.00
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Crispy Chilli Potato
Spicy potato fries tossed with chilli garlic sauce
$8.00
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Dhai Bhalla
Ground lentil balls, deep fried and served with yoghurt and chutneys
$8.00
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Aloo Tikki Chaat
Spiced Potato Cutlets topped with chickpeas, potatoes, mint chutney, tamarind chutney and yoghurt
$10.00
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Samosa Chaat
Flaky homemade pastry filled with spiced potatoes, topped with chickpeas, mint chutney, tamarind chutney and yoghurt
$10.00
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Samosa Chaat
$10.00
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Chaat Papri
Crispy wafers with potato and chickpeas, drizzled with yogurt, spices and chutneys.
$8.00
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Fish Pakora
$9.00
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Bhel Puri
Vegan. Delectable combination puffed rice, sev, chopped onions, potato and chutneys.
$8.00
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Masala Peanut)
Vegan. Roasted peanuts mixed with onions, tomatoes and coriander in a tangy dressing.
$8.00
-
Vegetable Samosa
Vegan. Flaky homemade pastry stuffed with spiced potatoes and green peas.
$6.00
-
Mixed Vegetable Pakora
Vegan. Finely diced vegetables rolled into fritters and deep fried in chickpea flour batter.
$8.00
-
Chicken Pakora
Fritters, deep fried in spicy batter of besan. Gram flour.
$10.00
-
Aloo Tikki
Delicately spiced potato cutlets, infused with paneer.
$10.00
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Soups
Mulligatawny Soup
Vegetarian delight. A lentil based soup infused with fragrant herbs and spices.
$7.00
-
Chicken Shorba Soup
Stock of chicken with Indian whole Spices
$7.00
-
Tomato Dhania Soup
A delicious soup of tomatoes, flavored with fresh coriander and cumin.
$7.00
-
Tandoori
Tandoori Chicken
Two legs and thighs marinated overnight in yogurt and spices.
$15.00
-
Chicken Malai Tikka
Chicken breast marinated in cream cheese and mild spices.
$16.00
-
Chicken Hariyali Tikka
The famous 'green chicken' marinated in a mint and coriander paste.
$16.00
-
Chicken Tikka
Boneless pieces of chicken, marinated in yogurt and spices.
$16.00
-
Seekh Kabab
Succulent lamb mince rolls, delicately spiced with ginger and cumin.
$16.00
-
Tandoori Bread
Plain Naan
$5.00
-
Garlic Naan (Tandoori Bread)
$5.50
-
Roti
Vegan.
$4.75
-
Pudina Paratha
Vegan.
$7.50
-
Plain Pranta
Vegan.
$6.50
-
Biryani
The guru's favorite dish of fine basmati rice, cooked over a low fire with spices.
Biryani (Biryani)
The guru's favorite dish of fine basmati rice, cooked over a low fire with spices.
$15.00
-
Rice
Saffron & Peas
Vegan.
$8.00
-
Jeera Rice
Vegan.
$7.00
-
Basmati Steamed Rice
Vegan.
$6.00
-
Vegetable Specialties
Mixed Vegetarian Meal
One dal and one vegetable curry. Served with rice and naan.
$35.00
-
Dal Makhani
The guru specialty. Black lentils simmered overnight, finished with butter and cream.
$16.00
-
Yellow Dal
Vegan. Toor lentils simmered, with onion, garlic and mild spices.
$15.00
-
Channa Masala
Vegan. A delicacy from north India, chickpeas cooked in oven roasted spices.
$15.00
-
Sabz Masala
Vegan. Combination of mixed vegetables cooked with fresh Indian herbs.
$15.00
-
Paneer Butter Masala
Cubes of homemade cottage cheese stewed in a creamy tomato gravy.
$15.00
-
Malai Kofta
Rich cottage cheese dumplings cooked in a delicate cashew nut gravy.
$15.00
-
Saag Paneer
Cubes of homemade cottage cheese tossed in buttery wilted spinach.
$15.00
-
Matar Paneer
Cubes of cottage cheese served with green peas in a mild tomato broth.
$15.00
-
Paneer Khurchan
Cubes of cheese, served in a thick and tangy gravy with onions and green peppers.
$15.00
-
Vegetable Kofta
Vegan. Vegetable dumplings in a rich curry sauce.
$15.00
-
Bengun Patiala
Vegan. Eggplant cubes pan roasted with traditional north Indian spices.
$15.00
-
Bhindi Masala
Vegan. Fresh okra cooked in the chef's specialty masala.
$15.00
-
Aloo Gobi
Vegan. A simplistic dish. Cauliflower and potatoes chunks prepared in a dry masala.
$15.00
-
Chicken Specialties
Chicken Platter
Mixed two pieces of each of the following: tandoori chicken, malai tikka, haryali tikka and chicken tikka. With chicken curry. Served with rice and naan.
$42.00
-
Butter Chicken (Chicken Specialties)
Guru's specialty. Tender pieces of Chicken tikk a cooked in a creamy tomato sauce.
$16.00
-
Chicken Curry
Boneless chicken thighs slow braised with onion, tomato and secret spices.
$16.00
-
Chicken Vindaloo
Spicy and tangy curry with boneless chicken marinated in red wine vinegar.
$16.00
-
Chicken Tikka Masala
Chicken tikka served in a thick tomato gravy with green peppers and onions.
$16.00
-
Chicken Korma
Chicken breast piece cooked in onion and creamy cashew nut gravy
$16.00
-
Lamb Specialties
Lamb Platter
A delicious platter seekh kebab platter with a lamb curry. Served with rice and naan.
$38.00
-
Lamb Curry
Boneless lamb cubes served in a tomato and onion based gravy.
$18.00
-
Lamb Hara Masala
A gourmet delight! Lamb cubes served in a chopped spinach gravy.
$18.00
-
Nawabi Lamb
A succulent dish of lamb served in a creamy gravy.
$18.00
-
Lamb Vindaloo
A spicy and tangy curry with lamb, topped with coconut.
$18.00
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Kadai Lamb
Lamb served with tomato gravy with green peppers and onions
$18.00
-
Seafood Specialties
Shrimp Curry
Plump shrimps simmered in a tasty curry sauce.
$19.00
-
Shrimp Chilli Coconut
Shrimp cooked in creamy gravy.
$19.00
-
Fish Curry
Basa fillets served in an authentic curry.
$19.00
-
Condiments
Achar
$2.00
-
Mango Chutney
$3.00
-
Pappadams
$2.50
-
Garden Salad
$5.00
-
Masala Onion
$3.00
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Raita
$5.00
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Dahi
$4.00
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Desserts
Mango Flood Kulfi
Homemade mango flavour ice cream topped with rice vermicelli & rose syrup
$10.00
-
Mango Kulfi
A true Indian delicacy! Homemade rich creamy ice cream
$9.00
-
Kheer
A delicacy made with rice, milk and flavored with pistachio.
$8.00
-
Gulab Jamun
Deep fried cottage cheese balls, dipped in sweet syrup.
$8.00
-
Moong Dal Halwa
Sweet yellow lentils, mixed with cream.
$8.00
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Ras Malai
Cheese patties prepared in sweetened milk flavored with cardamom and pistachio.
$8.00
-
Gajar Ka Halwa
Shredded sweet carrots cooked in condensed milk, garnished with nuts.
$8.00
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Soft Drinks
Indian Espresso Coffee
$6.00
-
Fresh Lime Soda
$6.00
-
Mango Shake
$6.00
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Lassi
$6.00
-
Juice
$5.50
-
Soft Drinks
$4.50
-
Water
$4.00
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Tea
$4.00
-
Masala Chai
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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