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The Greek Gastown Menu Prices (CA)

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You are viewing The Greek Gastown (CA) prices confirmed by Menu-Prices at the following location:
221 Carrall St, Vancouver, BC V6B 2J2 CA 1(604) 423-3360
Prices shown in: CAD
  • Lunch Mon 11:30 AM – 2:00 PM
  • Dinner 2:00 PM – 11:59 PM

Recommended

Souvlaki
Served with rice, Greek salad, potatoes, pita, tzatziki, and choice of 2 skewers.
$18.00
-
Greek Salad
Fresh tomatoes, cucumbers, peppers, onions, feta from Greece, capers, and olives with pita.
$14.00
-
Spanakopita
Spinach, feta, herbs wrapped in filo, and baked.
$13.00
-18.75%
Half Roast Chicken
Juicy half chicken marinated and baked. Served with potatoes, rice, Greek salad, and tzatziki.
$20.00
-
Lamb Youvetsi
Braised lamb shoulder on a bed of orzo pasta with tomato sauce, topped with saganaki cheese, served with Greek salad, pita, and tzatziki.
$18.00
-

Entrees

Greek Salad (Entrees)
Fresh tomatoes, cucumbers, peppers, onions, feta from Greece, capers, and olives with pita.
$14.00
-
Souvlaki (Entrees)
Served with rice, Greek salad, potatoes, pita, tzatziki, and choice of 2 skewers.
$18.00
-
Country Lamb
Braised fall off the bone lamb shoulder with rice, potatoes, Greek salad, and tzatziki.
$28.00
-
Grilled Keftedes
Four grilled pork, beef meatballs topped with tomato sauce, served with rice, Greek salad, pita, and tzatziki.
$17.00
-
Moussaka
Layers of eggplant, zucchini, beef, pork, and topped with a creamy bechamel sauce. Served with Greek salad, pita, and tzatziki.
$16.00
-
Spanakopita (Entrees)
Spanakopita with Greek salad and tzatziki.
$16.00
-
Half Roast Chicken (Entrees)
Juicy half chicken marinated and baked. Served with potatoes, rice, Greek salad, and tzatziki.
$20.00
-
Calamari Entree
Crispy squid, with Greek salad, pita, and tzatziki.
$17.00
-
Lamb Youvetsi (Entrees)
Braised lamb shoulder on a bed of orzo pasta with tomato sauce, topped with saganaki cheese, served with Greek salad, pita, and tzatziki.
$18.00
-

Sides

Seasonal Vegetables
$8.50
-
Country Lamb (Sides)
$20.00
-
Lemon Potatoes
$6.50
-
Dipping Vegetables
$4.00
-
Rice
$5.50
-

Appetizers

Houmous
Chickpeas, tahini, garlic, lemon juice, and parsley with pita.
$7.50
-
Calamari Appetizer
Classic, crispy, and served with tzatziki.
$11.00
-
Saganaki
Breaded pan fried mountain sheep cheese with pita.
$14.00
-
Spanakopita (Appetizers)
Spinach, feta, herbs wrapped in filo, and baked.
$13.00
-
Dipping Vegetables (Appetizers)
$4.00
-
Tzatziki
Cucumber, onion, garlic, yogurt, and herbs with pita.
$7.50
-
Taramasalata
Tangy caviar spread with pita.
$7.50
-

Beverages

San Pellegrino Large
$7.50
-

Recommended

Greek Salad
Fresh tomatoes, cucumber, peppers, and onions with feta from Greece, capers and olives.
$13.00
-
Tzatziki
Cucumber, onion, garlic, yogurt, and herbs with pita.
$7.50
-
Souvlaki Platter
Served with rice, potatoes, seasonal vegetables and choice of 4 skewers.
$31.00
-
Souvlaki
Served Kalamaki style on a pita with tzatziki.
$13.00
-
Calamari
Classic and crispy served with tzatziki.
$14.00
-

Platters

Half Roast Chicken
Lemon, oregano, mustard marinade with vegetables, potatoes, and rice.
$27.00
-
Souvlaki Platter (Platters)
Served with rice, potatoes, seasonal vegetables and choice of 4 skewers.
$31.00
-
Country Lamb
Braised, fall off the bone lamb shoulder with vegetables, potatoes, and rice.
$32.00
-
Paidakia Platter
Five flame grilled lamb chops with vegetables, potatoes, and rice.
$45.00
-

Fish

Octopothi
Grilled octopus, olive oil, lemon caper dressing, and crispy potatoes.
$20.00
-
Calamari (Fish)
Classic and crispy served with tzatziki.
$14.00
-
Ianis Prawns
Sauteed mushrooms and prawns in a tomato feta ouzo sauce with pita.
$18.00
-

Meat

Souvlaki (Meat)
Served Kalamaki style on a pita with tzatziki.
$13.00
-
Paidakia
Chop. Flame Grilled lamb chops. Minimum two chops.
$7.50
-
Moussaka
Layers of eggplant, zucchini, beef, and pork with creamy bechamel.
$14.50
-
Lamb Youvetsi
Braised lamb shoulder on a bed of orzo pasta with tomato sauce and topped with saganaki cheese.
$18.00
-
Keftedes
Pork and beef meatballs served in tomato sauce. Meal share will provide one meal.
$14.00
-

Vegetables

Lentil Salad
Lentils, arugula, green onion, mint, dill, diced tomato, nutritional yeast, tahini, and lemon dressing.
$16.00
-
Fava and Mushrooms
Grilled seasonal mushrooms, lemon, olive oil, over a fava bean puree, and with pita.
$15.00
-
Spanakopita Two
Spinach, feta, herbs, wrapped in filo and baked.
$13.00
-
Greek Salad (Vegetables)
Fresh tomatoes, cucumber, peppers, and onions with feta from Greece, capers and olives.
$13.00
-

Sides

Seasonal Vegetables
$8.50
-
Lemon Potatoes
$6.50
-
Rice
$5.50
-
Country Lamb (Sides)
$20.00
-
Dipping Vegetables
$4.00
-

Mezethes

Houmous
Chickpeas, tahini, garlic, lemon juice, and parsley with pita.
$7.50
-
Halloumi Caprese
Grilled cypriot cheese, tomato, mint, and olive oil with pita.
$16.00
-
Tzatziki (Mezethes)
Cucumber, onion, garlic, yogurt, and herbs with pita.
$7.50
-
Saganaki
Breaded pan fried mountain sheep cheese with pita.
$14.00
-
Taramasalata
Tangy caviar spread with pita.
$7.50
-
Dip Taster
Tzatziki, taramasalata, and houmous.
$10.00
-
Dipping Vegetables (Mezethes)
$4.00
-
Copy of Houmous
Chickpeas, tahini, garlic, lemon juice, and parsley with pita.
$7.50
-

Beverages

San Pellegrino Large
$7.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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