The Grace Darling Hotel Menu Prices (AU)
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You are viewing The Grace Darling Hotel (AU) prices confirmed by Menu-Prices at the following location:
114 Smith St,
Collingwood,
Victoria
3066
AU
6(149) 898-5234
Prices shown in:
AUD
- Lunch 12:00 PM – 3:00 PM
- Dinner 5:00 PM – 9:00 PM
Recommended
Grace Parma
Free range chicken breast, double smoked leg ham, torched raclette, sugo, mixed leaf salad and hand cut chips.
$15.00
-
Pan Seared Rainbow Trout
crispy kale, seeds, nuts, grains, fresh herbs, taramasalata.
$20.00
-
Karaage Chicken Burger
Brioche, cheese, cucumber, sesame slaw, Japanese sauce and hand cut chips.
$18.00
-
Mushroom and Lentil Burger (VG)
Vegan brioche, avocado puree, cheddar, onion, lettuce, green herb sauce, vegan mayonnaise and chips.
$15.00
-
Steamed Veggies
$9.50
-
Mains
Grace Parma (Mains)
Free range chicken breast, double smoked leg ham, torched raclette, sugo, mixed leaf salad and hand cut chips.
$15.00
-
Vegan Parma (VG)
Fennel crusted eggplant stuffed with softened leek, smoky grilled zucchini, basil, vegan mozzarella, crumbed caponata, chips and salad.
$15.00
-
Angus Beef Burger
Medium rare. Brioche, bacon, pickles, cheddar, lettuce, tomato, burger mayonnaise and chips.
$15.00
-
Mushroom and Lentil Burger (VG) (Mains)
Vegan brioche, avocado puree, cheddar, onion, lettuce, green herb sauce, vegan mayonnaise and chips.
$15.00
-
Karaage Chicken Burger (Mains)
Brioche, cheese, cucumber, sesame slaw, Japanese sauce and hand cut chips.
$18.00
-
Sirloin Minute Steak
200 grams. Chips, cucumber, tomato and mint salad.
$20.00
-
Pan Seared Rainbow Trout (Mains)
crispy kale, seeds, nuts, grains, fresh herbs, taramasalata.
$20.00
-
Sides
Chips with Rosemary Salt
BBQ sauce.
$9.00
-
Mixed Leaf and Herb Salad
House dressing.
$8.00
-
Beer Soaked Fried Chicken
house BBQ sauce.
$12.00
-
Hand cut chips
Rosemary Salt, housemade BBQ sauce.
$9.00
-
Steamed Veggies (Sides)
$9.50
-
Single-Use Items
Cutlery
$0.00
-
Straw
$0.00
-
Napkin
$0.00
-
Recommended
Mushroom and Lentil Burger
Brioche, avocado puree, cheddar, onion, lettuce, salsa verde, vegan mayonnaise and chips.
$19.50
-
Vegan Parma (VG)
Fennel Crusted Eggplant , chargrilled zucchini, softened leek, vegan cheese, sugo, mixed leaf salad and chips.
$23.50
-
Polenta Chips (VG)
Vegan Aioli
$10.00
-
Mash
$10.00
-
Vegan Malai Kofta Curry (VG)
Tofu Dumplings, squash, spinach, achar, basmati rice and garlic naan.
$24.00
-
Mains
Ricotta Gnocchi
Zucchini, peas, tendrils, broccoli pesto, aged pecorino and pangrattato.
$28.00
-
Vegan Malai Kofta Curry and Tofu Dumplings (VG)
Squash, spinach, achar, basmati rice and garlic naan.
$24.00
-
Vegan Malai Kofta Curry (VG) (Mains)
Tofu Dumplings, squash, spinach, achar, basmati rice and garlic naan.
$24.00
-
Grace Parma
Free range chicken breast, double smoked leg ham, torched raclette, sugo, mixed leaf salad and hand cut chips.
$25.50
-
Cumin Fried Chickpea and Sumac Hummus (VG)
Toasted sourdough.
$10.00
-
Vegan Parma (VG) (Mains)
Fennel Crusted Eggplant , chargrilled zucchini, softened leek, vegan cheese, sugo, mixed leaf salad and chips.
$23.50
-
Polenta Chips and Vegan Aioli (VG)
$10.00
-
Pan Seared Rainbow Trout
crispy kale, seeds, nuts, grains, fresh herbs, taramasalata
$28.00
-
Grace Parma Chicken Breast
Double smoked leg ham, torched raclette, sugo, mixed leaf salad and chips.
$25.50
-
Angus Beef Burger
Medium rare. Brioche, bacon, pickles, cheddar, lettuce, tomato, burger mayonnaise and hand cut chips.
$19.50
-
Vegan Parma and Fennel Crusted Eggplant (VG)
Smoky grilled zucchini, softened leek, vegan cheese, sugo, mixed leaf salad and chips.
$23.50
-
Mushroom and Lentil Burger (Mains)
Brioche, avocado puree, cheddar, onion, lettuce, salsa verde, vegan mayonnaise and chips.
$19.50
-
Karaage Chicken Burger
Cheese, cucumber, sesame slaw, Japanese sauce and hand cut chips.
$21.00
-
Asparagus Risotto
South Australian prawns, garlic butter, dill, basil, parmesan.
$24.50
-
Karaage Chicken Burger and Cheese
Cucumber, sesame slaw and Japanese sauce.
$21.00
-
Chips, Rosemary Salt and BBQ Sauce
$9.00
-
Single-Use Items
Cutlery
$0.00
-
Straw
$0.00
-
Napkin
$0.00
-
Starters
Sumac Hummus (VG)
Cumin fried chickpeas, toasted sourdough.
$10.00
-
Beer Soaked Fried Chicken
house BBQ sauce.
$12.00
-
Polenta Chips (VG) (Starters)
Vegan Aioli
$10.00
-
Sides
Rocket Salad and Toasted Walnuts
Shaved parmesan and white balsamic dressing.
$9.00
-
Green Beans and Mint
Lemon oil and toasted almonds.
$11.00
-
Hand cut chips
Rosemary Salt, housemade BBQ sauce.
$9.00
-
Mash (Sides)
$10.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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