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The Dhabba Menu Prices (UK)

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You are viewing The Dhabba (UK) prices confirmed by Menu-Prices at the following location:
44 Candleriggs, Glasgow, Scotland G1 1LD UK 441415730629
Prices shown in: GBP

Picked For You

Pilee Daal Tadka
Yellow lentils simmered with tomatoes, ginger, garlic, and coriander. This classic north Indian staple brings with it a breath of the mountains of the north west.
£5.95
+20.20%
Bhel Puri
A dish of puffed rice, sev, potato, and mango with a drizzle of tamarind chutney. Touches every point of the palette.
£5.95
-
Hariyali Mokal
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill.
£5.95
+9.17%
Makai Aur Mattar Ka Chawal
Basmati rice with green peas, sweetcorn, and coriander. Fresh and fragrant.
£4.50
+1.12%
Gulab Jamun
Soft and rich reduced milk dumplings soaked in a unique sugar syrup. Served warm with vanilla ice cream.
£4.95
-

Recommended

Chaat Pakodi

Dahi Papdi Chaat
Crunchy spicy waffers, a topping of potato with chickpeas, covered with sweet, and sour yogurt. A dash of tamarind and int. Clean, clear, and fulfilling.
£4.95
-
Gol Gappa
Enhanced with spicy tangy water. This crispy puffed bread filled with spiced potato and chickpeas laced with freshly ground cumin, is a splendidly refreshing dish.
£4.95
-
Samosa Chaat
Samosa pieces, chickpeas, crisp salad, and sweet and sour yogurt. Seemingly simple, this is wonderfully subtle yet arresting.
£5.95
-
Bhel Puri (Chaat Pakodi)
A dish of puffed rice, sev, potato, and mango with a drizzle of tamarind chutney. Touches every point of the palette.
£5.95
-
Dahi Bhalla
Dumplings of lentils in well-spiced sweet yogurt. Savoury fresh and tantalising.
£5.95
-
Ragada Pattice
Potato patties and white peas topped with mint chutney. Light yet filling, with a splendid rush to the palette.
£5.95
-
Tokri Chaat
A meal of savouries, potato, cucumber, and pomegranate. Filled in a roasted poppadom bowl, drizzled with cool yogurt, and a pot-pourri of sauces.
£6.95
-
Chota Papad and Dips
Mint poppadoms accompanied with a mango dip and coriander and mint dip. Complementary single serving with a la cate.
£2.95
-

Starters

Tawa Macchi
Fillet of sea bass with subtle hints of carom. Fresh and enlightening.
£7.95
-
Koliwada Jheenga
King prawns are given a spicy savoury glazing with a delicate crispy touch.
£6.95
+16.81%
Gosht Kathi
This dish of pulled lamb and diced peppers comes in a wrapped roomali roti.
£6.50
+13.04%
Murg Qualiyan
Marinated with tandoori spices and gently cooked in the char-grill. These wings of chicken give the first blast of trumpets which herald your repose to come.
£5.95
+9.17%
Hariyali Mokal (Starters)
Chicken finely basted with basil and lemon. As tender as the dawn over a distant hill.
£5.95
-
Paneer Chatpatta
The dhabba’s own homemade paneer cheese skewered with peppers and onions with a spicy tomato tang.
£5.50
+4.76%
Subzi Tikdee
A splendid vegetarian trio, Indian potato croquettes, papad wrap, and stuffed mushrooms.
£4.95
-
Shuruvaati Thal
Serves two. A superb display of king prawns, lamb, chicken, and vegetarian starters which does what starters should do, start you off.
£12.75
-

Tandoori Oven

Subzi Seekh
Cauliflower, potatoes, mushrooms, peppers, and onions. Ideal for anybody especially vegans.
£11.95
+9.13%
Paneer Tikka
Slices of paneer cheese in an exquisite spice marinade grilled with peppers and onions.
£12.95
-
Achari Tikka
Very spicy coated chicken breast, baked over charcoal for a sultan, or a sultana.
£13.95
-
Malai Murg
Cardamom and cream make this soft succulent chicken dish into a tandoor dream.
£14.95
+7.17%
Tandoori Chooza
A slow roasted poussin in traditional marinades makes this chicken dish from the tandoor a very special treat.
£15.95
+6.69%
Boti Kebab
This durbar of delight is a splendour of lamb fillet, marinated with yogurt, and is mildly spiced. But enough for you to order again and again.
£16.95
+6.27%
Boti Kebab (Tandoori Oven)
This durbar of delight is a splendour of lamb fillet, marinated with yogurt, and is mildly spiced. But enough for you to order again and again.
£15.95
-
Adraki Pasliyan
Marinated in pickled ginger and red chillies, these charcoal roasted lamb chops have an oriental exoticism which surprises.
£18.95
-
Anari Macchli
Pomegranate and carom helps this char-grilled Scottish prime salmon to burst with its native glory.
£19.95
+5.28%
Macchi Tikka
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue.
£21.95
+2.33%
Macchi Tikka (Tandoori Oven)
This is the best Scottish monkfish marinated in aromatics to bring out the special flavour. It almost bounces off the tongue.
£21.45
-
Tandoori Sangam
Serves 2. A huge mixed platter of tandoori monkfish, lamb, and chicken. An ideal dish. Ideal that is, for greedy people.
£34.95
-
Zaffrani Nisha
When you have fresh jumbo tiger prawns, a saffron marinade, a slight charring, you have a gust of the sea, of the very orient of Sinbad.
£29.95
-
Tandoori Sargam
Serves 2. A huge mixed platter of tandoori monkfish, lamb, and chicken. An ideal dish. Ideal that is, for greedy people.
£29.95
-

Vegetarian

Subzi Tak-a-Tak
India itself comes to your table with this medley of sautéed Indian vegetables, Indian squash, bitter gourd, cauliflower, aubergines, and okra. A costume drama of a meal.
£11.95
-
Aloo Gobi
A traditional tumble of potatoes, cauliflower, and garden peas. This is a dish common throughout the world but with a spicy Indian take. An Indian bubble squeak.
£10.95
-
Daal Makhani
A very rich and buttery concoction of black lentils, kidney beans, and split chickpeas. A taste of an India full of hill stations and summer retreats.
£10.95
-
Khumb Gajar Mutter
A medley of mushrooms, carrots, and green peas in a medium sauce of browned onions, tomato, and ginger.
£10.95
-
Bharwan Aloo
Roasted potato stuffed with chopped vegetables. A rich and slow-tasting dish with almost an Indian sunset lurking in the background.
£11.95
-

Chicken

Dhabba Khas
Traditional dish of chicken with onion, tomatoes, ginger, and garlic.
£13.95
-
Murg Kadai
Every dhabba throughout India, has this chicken tossed with mixed peppers, and onions. Comfortably succulent.
£13.95
-
Methi Murg
A comforting and herby farmhouse chicken preparation with fresh fenugreek.
£13.95
-
Murg Maskawala
Tandoori cooked chicken with cream, tomatoes, and mixed melon seeds. Buttery, gentle with the strength underlying its superbly mild flavour. Long lasting and peaceful.
£13.95
-
Murg-e-Changezi
A whole grilled chicken breast slowly cooked in a masala with chicken stock. This sumptuous dish for Moghul kings of history is necessarily a slow affair. Please allow thirty minutes for this dish to be prepared.
£17.95
-

Lamb

Laal Maas
Fiery lamb dish with caramelised onions, poppy seed paste, and crushed red chillies. For the most ferocious Bengal lancer.
£15.95
+6.69%
Diwani Handi
Lamb on the bone, with aromatics, and spices. Traditional rural cooking at its finest.
£15.95
+6.69%
Bhuna Gosht
Sautéed lamb with onions, tomatoes, and peppers. Perhaps the most famous Indian lamb dish of all time. It is especially splendid at the dhabba.
£15.95
+6.69%
Dhania Gosht
Lamb simmered with fresh coriander. Fragrant, smooth, and silky.
£15.95
+6.69%
Raan-e-Sikandari
This is leg of lamb cooked with dark rum, herbs and spices. For this favorite of the great Sikh soldiers of the British Raj, now, much enjoyed by connoisseurs, you must allow thirty minutes for this to be served.
£21.95
-

Seafood

Nisha Lababdar
Fresh jumbo tiger prawns, creamy, andmixed melon seeds. Velvety.
£22.95
-
Ajwaini Macchli
Monkfish in a thick preparation with beautiful flavours of carom and onion. Many imagine Indian recipes for fish as masking the flavours of the fish itself. Yet, India does not take its fish cookery lightly. Great care has been paid to enhance fish cookery with some of the most sophisticated cooking techniques ever designed. The Dhabba chefs are enormously skilled in the subtlety of the cookery of the products of one of the most magnificent bounties of nature known to us all.
£19.95
-
Panch Phoran Macchli
Grilled Scottish salmon flavored with a unique blend of five spices. Many imagine Indian recipes for fish as masking the flavours of the fish itself. Yet, India does not take its fish cookery lightly. Great care has been paid to enhance fish cookery with some of the most sophisticated cooking techniques ever designed. The Dhabba chefs are enormously skilled in the subtlety of the cookery of the products of one of the most magnificent bounties of nature known to us all.
£19.95
-
Rasedar Macchli
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing. Many imagine Indian recipes for fish as masking the flavours of the fish itself. Yet, India does not take its fish cookery lightly. Great care has been paid to enhance fish cookery with some of the most sophisticated cooking techniques ever designed. The Dhabba chefs are enormously skilled in the subtlety of the cookery of the products of one of the most magnificent bounties of nature known to us all.
£19.95
-
Rosedar Macchli
Sea bass fillet with khus khus and melon seeds. Gently sauced and very refreshing. Many imagine Indian recipes for fish as masking the flavours of the fish itself. Yet, India does not take its fish cookery lightly. Great care has been paid to enhance fish cookery with some of the most sophisticated cooking techniques ever designed. The Dhabba chefs are enormously skilled in the subtlety of the cookery of the products of one of the most magnificent bounties of nature known to us all.
£19.95
-
Baowali Jheenga
King prawns, peppers, and potatoes. Tossed in a sauce with wonderful aromatic spices. Many imagine Indian recipes for fish as masking the flavours of the fish itself. Yet, India does not take its fish cookery lightly. Great care has been paid to enhance fish cookery with some of the most sophisticated cooking techniques ever designed. The Dhabba chefs are enormously skilled in the subtlety of the cookery of the products of one of the most magnificent bounties of nature known to us all.
£18.95
-

Homemade Paneer

Paneer Shimla
Paneer with peppers and onions. Think of cool hill stations during the British raj, bit of a cuisine long developed since then.
£12.95
+8.37%
Palak Paneer
A robust preparation of paneer and spinach leaves. Popeye’s eyes would pop at this.
£12.95
+8.37%
Malai Kofta
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven.
£12.95
+8.37%
Malai Kofta (Homemade Paneer)
Magnificent dumplings of cottage cheese simmered in khus khus and cream. A veggies heaven.
£11.95
-
Paneer Makhani Masala
Our very own cottage cheese in a tomato-based rich, creamy sauce. Puts Welsh rarebit back into a 1920’s Lyon’s corner house. Whatever that means.
£12.95
+8.37%

Dum Pukht

Macchi Dum Sunehri
Fresh Scottish monkfish, baked in the tandoor, and finished in a sauce with hints of cloves.
£23.95
-
Kundan Qaliya
Tender lamb, mildly spiced, and slow cooked in an elegant sauce with star anise and topped with an egg.
£18.95
-
Bemmisal Handi
Tandoori chicken pieces in a satiny sauce of tomatoes laced with cardamom. Bright, fresh, and full of sunlight.
£16.95
-
Quser-e-Pukhtan
Homemade paneer simmered with tomatoes, melon seeds, and cream. With a deft touch of mace.
£14.95
-

Biryani

Gosht Biryani (Biryani)
A satisfyingly splendid boneless lamb dish. Served with a choice of sauce. Served with a choice of sauces. The beautiful aromatic salan, herby, and spicy, Or perhaps the smooth springtime-like famous raita with yogurt, spices, and fresh vegetables.
£18.95
-
Gosht Biryani
A satisfyingly splendid boneless lamb dish. Served with a choice of sauce. Served with a choice of sauces. The beautiful aromatic salan, herby, and spicy, Or perhaps the smooth springtime-like famous raita with yogurt, spices, and fresh vegetables.
£18.95
-
Murgh Biryani
Cooked with boneless chicken breast pieces. Served with a choice of sauce. Served with a choice of sauces. The beautiful aromatic salan, herby, and spicy, Or perhaps the smooth springtime-like famous raita with yogurt, spices, and fresh vegetables.
£16.95
-
Subzi Biryani
With seasonal vegetables and homemade paneer. This is a meal of great flavor. Created in India. Served with a choice of sauce. Served with a choice of sauces. The beautiful aromatic salan, herby, and spicy, Or perhaps the smooth springtime-like famous raita with yogurt, spices, and fresh vegetables.
£14.95
-

Sides

Bhendi Do Pyaza (Sides)
Okra and red onions with cumin, ginger, and a hint of green chillies. Hottish, yet subtle.
£4.95
-
Bhendi Do Pyaza
Okra and red onions with cumin, ginger, and a hint of green chillies. Hottish, yet subtle.
£5.95
+20.20%
Chole
A traditional Punjabi spiced chickpea delicacy.
£5.95
+20.20%
Pilee Daal Tadka (Sides)
Yellow lentils simmered with tomatoes, ginger, garlic, and coriander. This classic north Indian staple brings with it a breath of the mountains of the north west.
£5.95
-
Pahadi Aloo
Potatoes peeled and diced. Tossed together with shreds of spinach and fenugreek.
£5.95
+20.20%
Bengun Bharta
Tandoori cooked aubergines, sautéed with onions, tomatoes, and garden peas. Rough, ready, and polishing.
£5.95
+20.20%
Paneer Kurchan
Crumbled paneer cheese and assorted peppers tossed together in a tadka of onions and tomato.
£6.95
+16.81%

Rice

Makai Aur Mattar Ka Chawal (Rice)
Basmati rice with green peas, sweetcorn, and coriander. Fresh and fragrant.
£4.50
-
Jeera Chawal
Cumin flavored basmati rice.
£3.95
-
Ubla Chawal
Steamed basmati rice.
£3.50
+1.45%

Salads

Kachumbar
This most delectable salad has a splendid jumble of tomatoes, cucumber, lettuce, and red onions.
£3.95
-
Raita
Incredibly refreshing smooth yogurt, spices, and fresh vegetables.
£3.95
-
Laal Pyazz
Sliced red onions, red chilli powder, lime wedges, and green chillies.
£2.95
+51.28%

Breads

Tandoori Roti
The classic whole-wheat bread baked in the tandoor.
£2.95
-
Missi Roti
Made from gram flour. Gluten-free.
£3.25
-
Lacchedar Paratha
Whole-wheat, flaky, and multi-layered bread.
£3.95
+5.33%
Aloo Paratha
A whole-wheat stuffed bread with spiced potato. A superior large tattie scone.
£4.50
+5.88%
Naan
The quintessential Indian refined flour bread. Deeply satisfying.
£3.50
+7.69%
Lehsuni Naan
Naan topped with fresh garlic and herbs. For those who love garlic this hits the spot.
£3.95
-
Peshawari Naan
An unusual naan, this is stuffed with a sweet filling of semolina, coconut, dates, cardamom, and fennel.
£4.95
+16.47%
Kulcha
Grated homemade paneer, spices, and herbs filled in a refined flour bread.
£4.50
+5.88%

Pickle

Dhabba Achaar
Our own homemade pickle of mango, lime, carrots, garlic, and chillies.
£2.95
+51.28%

Desserts

Gulab Jamun (Desserts)
Soft and rich reduced milk dumplings soaked in a unique sugar syrup. Served warm with vanilla ice cream.
£4.95
-
Chawal Ki Kheer
A traditional Indian pudding, basmati rice, milk, and cardamom. Warm, smooth, and velvety.
£4.95
-
Homemade Kulfi
Our very own traditional hand-churned ice cream with a distinctive taste. Rich, dense, and extra creamy.
£5.45
-
Chocolate Fudge Brownie
Hot with a dollop of vanilla ice cream.
£5.95
-
Fruit Sorbet
A delicately balanced melange of fruit sorbets. A refreshing end to a great meal.
£5.45
-
Mango Cheesecake
Beautifully light and creamy. Homemade mango flavored cheesecake with mango pulp.
£5.45
-
Cognac Affogato
A cricket ball of vanilla ice cream, a measure of cognac, and shot of espresso coffee.
£7.45
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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