The Carbon Bar Menu Prices (CA)
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CAD
- Lunch Mon 11:30 AM – 3:00 PM
- Menu 5:00 PM – 11:00 PM
Sandwiches
Dirty Bird
Fried chicken tossed in KFC sauce, house slaw smoked cheddar, and pickles.
$14.00
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Smoked Brisket Reuben
Smoked shaved brisket, house sauerkraut, gruyere cheese secret sauce, and rye bread.
$14.00
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Bacon and Cheeseburger
Homemade double smoked bacon, orange sharp cheddar dill pickle, iceberg lettuce, mustard, ketchup, and onion.
$16.00
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Odds and Ends
Beef brisket burnt ends, kimchi, BBQ pork crackling miso mayo, lettuce, and baguette.
$15.00
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Pot Belly Princess
Smoked pork shoulder with sweet and spicy BBQ sauce, coleslaw dill pickles, Alabama white sauce, and fried shallots.
$14.00
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Salads
The Texican
Pulled Pork, guacamole, charred corn, feta fresh tomato salsa, tortilla chips, and lime crema pickled peppers.
$14.00
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Smoked TCB
Smoked turkey breast, double smoked bacon, smoked cheddar, cherry tomatoes, hard boiled egg, avocado coleslaw, fried chickpeas, and jalapeno ranch dressing.
$16.00
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Fixins
Grilled Corn
Butter, corn nuts, and feta.
$5.00
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TCB Slaw
Corn nuts.
$5.00
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Fries
Chipotle lime mayo.
$6.00
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Duck Bacon Caesar
Crouton crumb.
$9.00
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Snacks
Crocodile Skewers
Grilled and marinated saltwater crocodile.
$11.00
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KFC
Korean fried cauliflower.
$10.00
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Blistered Shishitos
Guajillo, sesame, and lime.
$9.00
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Smokey Corn Dogs
All beef dog and whiskey mustard.
$9.00
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First Up
Duck Tacos
Crispy confit duck leg, achiote tortillas, curtido, guacamole, pineapple salsa, pickled red onion, coriander, and lime.
$19.00
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Smoke N' Grilled Salad
Heirloom tomatoes, charred red pearl onion, grilled zucchini, smoked manchego cheese, BBQ focaccia, jalapeno bourbon vinaigrette, and basil.
$15.00
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Fried Green Tomato
Smoked tomato remoulade, aged ham, bourbon pickled jalapeno, and candied walnuts.
$16.00
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Bloody Mary Crudo
Old bay spiced sea bream, tomato water beefeater gin tabasco, celery, red onion, cucumber, avocado, pepper berry horseradish, and Worcestershire.
$22.00
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Duck Bacon Caesar Salad
Artisan Romaine, Caesar dressing, parmesan duck confit bacon, pickled white anchovies, crouton crumb, and fried basil.
$19.00
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Burnt End Kimchi Ssam
Smoked brisket burnt ends, kimchi spicy mayo aioli, BBQ pork crackling, and boston leaf lettuce.
$17.00
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The Plates
Hanger Steak
Steak spice nine ounces hanger, pit smoked almond romesco, chili garlic rapini, yucca fries with lime vinaigrette, and charred green onion relish.
$39.00
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Louisiana Red Beans and Rice
Grilled and smoked eggplant, kidney beans, zucchini, charred corn, oven dried tomato, toasted cajun rice, black bean puree, and crispy BBQ chickpeas.
$24.00
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Ultimate Lobster Roll
Five ounces drawn butter poached lobster, shallot, garlic, parsley, chives, charcoal brioche sesame bun, and fries.
$45.00
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Lake Erie Pickerel Fillet
Grilled asparagus, stewed cherry tomatoes, farrow, fresh herb puree, confit garlic, piquillo pepper sauce, and lemon.
$28.00
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Smoked Bacon Cheeseburger
Seven oz patty, cured, smoked bacon, mustard, jalapeno cheese, burnt onion aioli, crispy shallot, iceberg lettuce, toasted pretzel bun, and fries.
$24.00
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Old Country Seafood Boil
Salt spring mussels, littleneck clams, red shrimp, charred corn cob, purple potatoes, collards, andouille sausage, beer blanc, and seafood broth.
$28.00
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Chicken and Biscuits
Seared chicken supreme, creole spice, green beans, bacon soubise, crisp shallots, white wine butter sauce, Cheddar, and chive biscuits.
$28.00
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From the BBQ Pit
Pit Master Platter
St Louis cut prok ribs, USDA prime beef brisket, buttermilk fried chicken, dill pickles, fries, and chipotle lime mayo.
$34.00
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USDA Prime Beef Brisket
Coleslaw, dill pickles, and espresso BBQ sauce.
$25.00
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St Louis Cut Pork Ribs
Coleslaw, dill pickles, and sweet and spicy BBQ sauce.
$25.00
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Brined and Smoked Turkey Breast
Coleslaw, dill pickles, and side sauce.
$23.00
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Fixins
Collard Greens
Artisan butter.
$8.00
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TCB Slaw
Corn nuts.
$6.00
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Corn Bread
Jalapeno, cheese, maple, and whiskey butter.
$8.00
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Cheesy Grits
Cheddar, old bay, and fried tarragon.
$9.00
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BBQ Pit Beans
Pork and beef.
$8.00
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Fries
Chipotle lime mayo.
$7.00
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Encore
Mousse au Chocolate
Valrhona seventy percentage dark chocolate, crunchy crumble, and chocolate almond bark.
$11.00
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Espress-OH! (for two)
graham crackers, cocoa nibs, caramel, espresso bean, and gold leaf.
$15.00
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Ms Beauregarde
Frangipane, fresh blueberries, and vanilla bean ice cream.
$12.00
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Banoffee
Supra sable, banana, toffee, and bourbon cream.
$11.00
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Boozy Bite
Bourbon Skulls
Bitter chocolate, Woodford reserve butter ganache, and pecans.
$3.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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