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Than Nuong Restaurant Menu Prices (AU)

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You are viewing Than Nuong Restaurant (AU) prices confirmed by Menu-Prices at the following location:
159 Logan Rd, Brisbane, AU 6(173) 036-2630
Prices shown in: AUD
  • Menu 11:00 AM – 2:30 PM
  • New Menu 11:00 AM – 2:30 PM
  • Vegan Menu 11:00 AM – 2:30 PM

Recommended

Traditional Pork Balls
Minced pork, garlic, and a combination of different flavours moulded into small balls.
$17.20
-
Hoi An Pho
Classic Vietnamese beef soup hailing from Hoi An city. Served with bean sprouts, Thai basil, beef brisket/prawns and condiments.
$18.20
-
Lemongrass Chicken
Chicken thigh fillets marinated in house signature lemongrass dressing.
$19.20
-
Betel Leaf Beef
Minced beef and pork marinated in herbs and wrapped in betel leaf.
$25.20
-
Rare Beef Pho
Served with bean sprouts, Thai basil, and condiments.
$17.70
-

Entrees

Fresh Rice Paper Roll
One piece. Choose between local tiger prawns, tofu, charcoal pork, or charcoal thigh fillet marinated in lemongrass and wrapped in rice paper with a selection of herbs. Served with hoi sin peanut sauce.
$5.00
-
Spring Rolls
Four pieces. Pork and seasonal vegetables deep fried. Served with an entree salad, herbs, and tangy chilli dipping sauce.
$10.80
-
Vegetarian Spring Rolls (V)
Four pieces. Yam and seasonal vegetables deep fried. Served with an entree salad, herbs, and tangy chilli dipping sauce.
$9.20
-
Spicy Chicken Wings
Four pieces. Chicken wings marinated for 24 hours in a 14 spices mixture then deep fried. Served with tangy spicy dipping sauce.
$9.20
-
Charcoal Quail
Marinated in warming spices and cooked on charcoal. Served with an entree salad, herbs, and a tangy pepper dipping sauce.
$9.20
-
Soft Shell Crab
Two large soft shell crabs, marinated in a special spice mix, crispy tempura battered, and then deep fried. Served with purple vegetable salad and tangy dipping sauce.
$11.70
-
Mixed Entree Plate for Sharing
A combination of entrees to share for two. Served with an entree salad and dipping sauce.
$17.40
-
Chargrilled Betel Leaf Beef Starter
Minced beef and pork marinated in herbs and wrapped in betel leaf.
$12.20
-

Salads

Lemongrass Beef and Watercress Salad
Beef marinated in house signature lemongrass dressing. Served with watercress and vine-ripened tomatoes.
$22.60
-
Wagyu Beef Salad
Warm seared wagyu beef mixed with crushed roasted rice, herbs, and spices.
$32.40
-
Tofu Salad (V)
Deep fried tofu, fresh herbs, seasonal vegetables, and a spicy sauce.
$16.90
-
Prawn Papaya Salad
Green papaya and Australian prawns mixed with herbs.
$26.20
-

Mains From The Charcoal Pit

Traditional Pork Balls (Mains From The Charcoal Pit)
Minced pork, garlic, and a combination of different flavours moulded into small balls.
$17.20
-
Lemongrass Chicken (Mains From The Charcoal Pit)
Chicken thigh fillets marinated in house signature lemongrass dressing.
$19.20
-
Lemongrass Beef
Beef marinated in house signature lemongrass dressing.
$24.40
-
Chilli and Coriander Pork
Pork tenderloin marinated in chilli, coriander, fruit juices, and dried herbs.
$21.20
-
Betel Leaf Beef (Mains From The Charcoal Pit)
Minced beef and pork marinated in herbs and wrapped in betel leaf.
$25.20
-
Wagyu Beef Steak
Wagyu rump steak (250 grams) seared and barbequed with a pinch of sea salt.
$34.90
-
Tofu (V)
Deep fried crunchy tofu.
$18.90
-

Pho

Hoi An Pho (Pho)
Classic Vietnamese beef soup hailing from Hoi An city. Served with bean sprouts, Thai basil, beef brisket/prawns and condiments.
$18.20
-
Vegan Pho
Served with bean sprouts, Thai basil, and condiments.
$15.20
-
Spicy Beef Udon Noodle Soup
Served with bean sprouts, Thai basil, and condiments.
$18.20
-
Rare Beef Pho (Pho)
Served with bean sprouts, Thai basil, and condiments.
$17.70
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Recommended

Tofu
Deep fried crunchy tofu served with salad and a tangy tamarind sauce.
$15.90
-
Charcoal Grilled Banana Cake
Banana and glutinous rice cake, wrapped in banana leaf and chargrilled. Served with coconut ice cream and coconut cream.
$11.70
-
Citrus Beef Salad (Gỏi bò)
Warmed beef and citrus salad. With fresh raw greens.
$19.90
-
Fresh Prawn Rice Paper Rolls (Gỏi cuốn tôm)
Prawns and fresh salad wrapped in rice paper. Served with a peanut dipping sauce.
$13.20
-
Traditional Pork Balls (Nem nướng)
Minced pork, garlic and pork are shaped into balls and chargrilled.
$15.50
-

Specialties

Mekong Chicken Curry (Cà-ri gà)
Chicken coconut curry inspired by Thai and Indian spices served braised vegetables.
$19.90
-
Turmeric and Lemongrass Salmon (Cá hồi nướng xả và nghệ)
Seared salmon steak served with asparagus and warming vegetables and special turmeric sauce.
$23.90
-
Slow Braised Beef Cheeks
Fall off the bone slowed cooked beef cheeks in rich turmeric and lemongrass braise. Served with warming vegetables.
$26.70
-
Claypot Barramundi (Ca kho)
Fillet of Barramundi cooked in traditional pepper sauce and served in a cooking claypot.
$26.80
-

Mains from the Charcoal Pit (Than Nuong)

Traditional Pork Balls (Nem nướng) (Mains from the Charcoal Pit (Than Nuong))
Minced pork, garlic and pork are shaped into balls and chargrilled.
$15.50
-
Lemongrass Chicken (Gà nướng xả)
Chicken thigh fillets marinated in our signature lemongrass dressing.
$16.90
-
Lemongrass Beef Patties (Bò nướng xả)
Beef marinated in our signature lemongrass mix, wrapped around a lemongrass stem and chargrilled.
$17.90
-
Chilli and Coriander Pork (Thịt heo nướng)
Pork tenderloin marinated in chilli, coriander, fruit juices and dried herbs.
$16.40
-
Betel Leaf Beef (Bò cuộn lá lốt)
Minced beef and pork, marinated in herbs, wrapped in fresh betel leaf.
$23.40
-
Wagyu Steak
250gm Wagyu steak grilled over charcoal to keep in the juices.
$34.90
-
Chargrilled Cajun Prawns (Tôm nướng)
XL prawns marinated in heating herbs and chargrilled.
$26.70
-
Tofu (Mains from the Charcoal Pit (Than Nuong))
Deep fried crunchy tofu served with salad and a tangy tamarind sauce.
$15.90
-

Salads to Share

Prawn Papaya Salad (Gỏi đu đủ)
Green papaya and prawns, mixed with fresh herbs and fish sauce dressing.
$26.90
-
Citrus Beef Salad (Gỏi bò) (Salads to Share)
Warmed beef and citrus salad. With fresh raw greens.
$19.90
-
Tofu Salad (Gỏi đậu hũ) (V)
Deep fried tofu served with fresh herbs and seasonal vegetables and tamarind sauce.
$18.90
-

Fried Rice

Special Fried Rice (Cơm chiên đặc biệt)
$18.60
-
Seafood Fried Rice (Cơm chiên hải sản)
$24.80
-

Desserts

Coconut Ice Cream
$4.50
-
Charcoal Grilled Banana Cake (Desserts)
Banana and glutinous rice cake, wrapped in banana leaf and chargrilled. Served with coconut ice cream and coconut cream.
$11.70
-
Fried Ice Cream
Deep fried ice cream, served with a choice of either caramel, strawberry or chocolate sauce.
$9.90
-

Starters

Spicy Chicken Wings (Cánh gà chiên)
Four pieces. Chicken wings marinated for 24 hours in our 14-spice mixture, golden deep fried and served with tangy spicy dipping sauce.
$9.60
-
Chargrilled Squid (Mực rang muối tiêu)
Garlic and chilli chargrilled squid served with salad.
$13.70
-
Spring Rolls (Chả giò)
Four pieces. Pork and seasonal vegetables, deep fried to perfection and served with a tangy chilli dipping sauce.
$9.90
-
Vegetarian Spring Rolls (Chả giò chay)
Four pieces. Yam and seasonal vegetables, deep fried to perfection and served with a tangy chilli dipping sauce.
$9.20
-
Charcoal Quails (Cút nướng)
Each. One quail marinated in warming spices, cooked on charcoal and served with a tangy entree salad and fresh herbs. Please be advise quail takes extra 15 minutes.
$12.80
-
Soft Shell Crab (Cua lột)
Two large soft-shell crabs, marinated in our special spice mix, crispy tempura battered, deep fried and served with diced pineapple salad.
$12.60
-
Fresh Prawn Rice Paper Rolls (Gỏi cuốn tôm) (Starters)
Prawns and fresh salad wrapped in rice paper. Served with a peanut dipping sauce.
$13.20
-

Extras

Rice Plate
$2.50
-
Noodle Plate
$2.50
-
Rice Paper and Salad to Wrap
$2.50
-

Pho Noodle Soup

Hoi An Pho (Phở đặc biệt)
$18.50
-
Rare Beef Pho (Phở tái)
$17.70
-
Wagyu Beef Pho
$24.80
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-

Starters

Vegetarian Spring Rolls
Four pieces. Yam and seasonal vegetables, deep fried to perfection and served with a tangy chilli dipping sauce.
$9.20
-

Mains

Deep Fried Tofu
Deep fried crunchy tofu served with salad and a tangy tamarind sauce. Served with vermicelli noodles.
$17.90
-
Tofu Salad
Deep fried tofu served with fresh herbs and seasonal vegetables and tamarind sauce.
$18.90
-
Vegan Vietnamese Turmeric Pancake (Banh Xeo)
Vietnamese Turmeric and Coconut pancakes with Hokkaido mushrooms centres. Served with side salad.
$28.50
-
Vegetarian Stir Fry
Vegetarian mixed vegetables, mushrooms and tofu stir fried then braised in clay hot pot.
$26.20
-

Desserts

Charcoal Grilled Banana Cake
Banana and glutinous rice cake, wrapped in banana leaf and chargrilled. Served with coconut ice cream and coconut cream.
$11.70
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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