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Thai House Cuisine Menu Prices

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You are viewing Thai House Cuisine prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: CAD

Appetizer

Sticky Rice with Peanut Sauce
Sticky Rice with Peanut Sauce
$4.99
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Spring Rolls
Three rolls. Deep fried wheat paper rolls stuffed with cabbage, carrot, black mushroom, and glass noodles. Served with sweet and sour sauce.
$5.99
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Fresh Rolls
Tofu, carrot, lettuce, and coriander wrapped in transparent rice paper. Served with sweet and sour sauce, and hoisin sauce.
$6.50
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Deep Fried Tofu
Deep fried tofu. Served with sweet and sour sauce, and ground peanuts.
$7.99
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Shrimp Chips
Crispy shrimp flavoured chips. Served with peanut sauce.
$6.50
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Calamari
Deep fried seasoned flour coated squid. Served with sweet and sour sauce.
$9.99
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Deep Fried Shrimps
Five Pieces. Deep fried marinated lightly coated shrimp. Served with sweet and sour sauce.
$8.99
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Wrapped Shrimps
Six pieces. Deep fried wheat paper rolls stuffed with marinated shrimps. Served with sweet and sour sauce.
$10.99
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Chicken Wings
Eight pieces. Deep fried marinated chicken wings. Served with sweet and sour sauce.
$11.99
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Chicken Satay
Four skewers. Grill marinated chicken. Served with peanut sauce.
$10.99
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Shrimp Satay
Three skewers. Grill marinated shrimps. Served with peanut sauce.
$10.99
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Appetizer Assortment
Two skewers of chicken satay, two spring rolls, two fresh rolls, two wrapped shrimps, and calamari.
$17.99
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Soup

Hot and Sour Soup
Tofu, black mushroom, bamboo shoot, and egg drops.
$6.50
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Lemongrass Soup (Tom Yum)
Lemongrass, kaffir lime leaves, lemon juice, chili, and mushrooms.
$6.50
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Coconut Soup (Tom Ka)
Mushrooms, lemon juice, galangal, and kar lime leaves in coconut milk soup.
$6.50
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Salad

Mango Salad
Shredded mango mixed with red onion, coriander, sweet peppers, mint leaves, and ground peanuts. Topped with cashew nut. Served in a crispy rice bowl.
$9.99
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Thai Salad
Shrimps and sliced chicken mixed with lettuce, red onion, tomato, cucumber, and red pepper in Thai dressing.
$9.99
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Glass Noodle Salad (Yum Woon Sen)
Sliced chicken, shrimps mixed with red onion, coriander, sweet pepper, mint leaves, and glass noodles in Thai dressing.
$10.99
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Chicken Salad (Laab Kai)
Spiced minced chicken with red pepper, red onion, mint leaves, coriander, ground dried chili, and ground roasted rice in Thai dressing.
$10.99
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Beef Salad (Nue Nam Tok)
Grilled sliced beef mixed with red pepper, red onion, mint leaves, coriander, ground dried chili, and ground roasted rice in Thai dressing.
$11.99
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Duck Salad (Yum Ped)
Roasted sliced duck mixed with red pepper, red onion, mint leaves, coriander, and ground dried chilli in Thai dressing.
$11.99
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Shrimp Salad (Yum Koong)
Steamed shrimp mixed with red pepper, red onion, mint leaves, coriander, sliced lemon grass, and ground dried chili in Thai dressing.
$11.99
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Squid Salad (Yum Pla Muek)
Lightly steamed squid mixed with red pepper, red onion, mint leaves, coriander, sliced lemon grass, and ground dried chilli in Thai dressing.
$11.99
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Seafood Salad (Yum Ta Lay)
Shrimps, squids, mussels mixed with red pepper, mint leaves, coriander, sliced lemon grass, and ground dried chilli in Thai dressing.
$11.99
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Stir Fry

Stir Fried Basil (Pad Ka Prow)
Basil leaves, garlic, sweet peppers, chilli, onion, and green beans in Thai sauce. Served with steamed jasmine rice.
$13.99
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Stir Fried Cashew Nut (Pad Prik Phaw)
Cashew nuts, oranges, onion, and sweet peppers in sweet Thai chili sauce. Served with steamed jasmine rice.
$13.99
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Stir Fried Ginger (Pad Khing)
Shredded ginger, onion, green onion, sweet peppers, and black mushrooms in Thai sauce. Served with steamed jasmine rice.
$13.99
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Stir Fried Garlic (Pad Kra Tiem)
Garlic and black peppers in Thai sauce. Served on fresh lettuce. Served with steamed jasmine rice.
$13.99
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Stir Fried Mango
Yellow mango, onion, and sweet pepper in tamarind orange sauce. Served with steamed jasmine rice.
$13.99
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Stir Fried Sweet and Sour (Pad Prew Wan)
Pineapple, tomato, cucumber, garlic, sweet peppers, and onion in Thai sweet and sour sauce. Served with steamed jasmine rice.
$13.99
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Stir Fried Spicy Drunkard (Pad Prik)
Green beans, sweet peppers, and kaffir lime leaves in Thai spicy sauce. Served with steamed jasmine rice.
$13.99
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Stir Fried Spicy Curry Sauce (Pad Prik Kang)
Basil leaves, sweet peppers, bamboo shoot, and green beans in red curry reduction. Served with steamed jasmine rice.
$13.99
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Curry

Red Curry (Kang Dang)
Red curry paste in coconut milk with basil leaves. Served with steamed jasmine rice.
$13.99
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Green Curry (Kang Keaw)
Green curry paste in coconut milk with basil leaves. Served with steamed jasmine rice.
$13.99
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Thick Curry (Pa Nang)
Red curry paste and peanut sauce in coconut milk with kaffir lime leaves. Served with steamed jasmine rice.
$13.99
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Yellow Curry (Kang Leung)
Curry paste with turmeric powder in coconut milk with potatoes. (No bamboo shoot). Served with steamed jasmine rice.
$13.99
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Pineapple Curry (Kang Sap Pa Rod)
Red curry paste with coconut milk and pineapple. (No bamboo shoot). Served with steamed jasmine rice.
$13.99
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Chef's Special Curry

Beef Tamarind Curry (Mas Sa Man Nuey)
Beef tender in Thai curry sauce with coconut milk, tamarind juice, potatoes, tomatoes, and roasted peanuts. Served with steamed jasmine rice.
$15.99
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Grill

BBQ Chicken
Grilled marinated sliced chicken breast. Served with sweet and sour sauce. Served with steamed jasmine rice.
$15.99
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BBQ Pork
Grilled marinated sliced pork. Served with sweet and sour sauce. Served with steamed jasmine rice.
$15.99
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BBQ Beef
Grilled marinated sliced beef. Served with sweet and sour sauce. Served with steamed jasmine rice.
$16.99
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Vegetable

Broccoli Oyster Sauce
Stir fried broccoli and shitaki mushroom in oyster sauce. Served with steamed jasmine rice.
$13.99
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Mixed Vegetable
Stir fried mushroom, carrot, cauliflower, broccoli, napa cabbage, and bokchoy in oyster sauce. Served with steamed jasmine rice.
$13.99
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Eggplant Thai Style
Stir fried eggplant with basil leaves, onion, chili, and sweet peppers in Thai sauce. Served with steamed jasmine rice.
$13.99
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Duck

Roasted Duck Red Curry (Kang Dang Ped)
Sliced roasted duck in red curry sauce with tomato, basil leaves, sweet peppers, and lychee. Served with steamed jasmine rice.
$15.99
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Basil Duck (Ped Pad Ka Prow)
Stir fried roasted duck with basil leaves, garlic, chili, green beans, sweet peppers, and onion in Thai sauce. Served with steamed jasmine rice.
$15.99
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Ginger Duck (Ped Pad Khing)
Stir fried roasted duck with shredded ginger, black mushroom, sweet peppers, onion, and green onion in Thai sauce. Served with steamed jasmine rice.
$15.99
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Fish

Tamarind Fish (Pla Tod Sauce Ma Kham)
Deep fried rainbow trout fillet dressed in tamarind sauce, topped with ginger, onion, mushroom, and sweet pepper. Served with steamed jasmine rice.
$19.99
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Sweet Chili Fish (Pla Rad Prik)
Deep fried rainbow trout fillet dressed in sweet and spicy sauce, topped with onion and red pepper. Served with steamed jasmine rice.
$19.99
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Sweet and Sour Fish (Pla Preaw Wan)
Deep fried rainbow trout fillet dressed in sweet and sour sauce with pineapple, cucumber, and tomato. Served with steamed jasmine rice.
$19.99
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Drunkard Fish (Pla Pad Prik)
Deep fried rainbow trout fillet dressed in spicy sauce with sweet pepper, green bean, and kar lime leaves. Served with steamed jasmine rice.
$19.99
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Rice

Thai Fried Rice
Fried rice with egg, tomato, onion, and green onion.
$13.99
-
Basil Fried Rice
Fried rice with basil leaves, sweet pepper, onion, and chilli.
$13.99
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Chef's Special Rice

Pineapple Fried Rice
Fried rice with shrimps (two), chicken, pineapple, cashew nuts, egg, and onion.
$15.99
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Noodle

Pad Thai
Stir fried rice noodles with egg, tofu, beansprouts, and green onion in tamarind sauce. Served with ground peanuts.
$13.99
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Pad See Eu
Stir fried thick rice noodles with broccoli in sweet soy sauce.
$13.99
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Rad Nar
Stir fried thick rice noodles with broccoli in thick Thai sauce.
$13.99
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Basil Spicy Noodle
Stir fried rice noodles with basil leaves, onion, chili, and sweet pepper in saucy Thai sauce.
$13.99
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Drunken Noodle
Stir fried thick rice noodles with basil leaves, green beans, mushroom, chili, and sweet pepper in Thai sauce.
$13.99
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Stir Fried Glass Noodle (Pad Woon Sen)
Stir fried glass noodles with egg, black mushroom, onion, and sweet pepper in Thai sauce.
$13.99
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Chef's Special Noodle

House Pad Thai
Stir fried rice noodles with chicken, shrimps (two), egg, tofu, beansprout, green onion in tamarind sauce. Served with ground peanuts.
$14.99
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Beef Noodle
Rice noodles top with stir fried ground beef, tomato, onion, garlic, and red pepper in saucy Thai brown sauce.
$15.99
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Side Dishes and Extra

Steamed Jasmine Rice
$3.00
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Coconut Rice
$4.00
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Sticky Rice
$4.00
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Steamed Rice Noodles
$5.00
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Tofu
$3.00
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Vegetable
$3.00
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Chicken
$4.00
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Beef
$4.00
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Pork
$4.00
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Shrimp (Four)
$6.00
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Plastic Cutlery
$0.00
-
Chop Sticks
$0.00
-

Desserts

Fried Bananas (4 pcs) with Honey
One order comes with four pieces.
$8.00
-
Sticky Rice with Mango
$9.00
-
Sticky Rice with Jackfruit
$9.00
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Beverages

Thai Iced Tea
$4.00
-
Thai Iced Coffee
$4.00
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Juice
$4.00
-
Shirley Temple
$4.00
-
Pop
$2.00
-
Iced Tea
$2.50
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Perrier
$2.50
-
Bottled water
$1.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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