Thai Flame Menu Prices (CA)
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You are viewing Thai Flame (CA) prices confirmed by Menu-Prices at one or more locations in Canada
Prices shown in:
CAD
Recommended
Flames Pad Thai (Rice Noodles)
Stir fried Thai noodle with egg, tofu, and tamarind sauce. Served with lemon, green onions, and roasted peanuts on side.
$12.99
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Vegetarian Spring Roll (Pho Pia Phak)
Glass noodles with vegetables in Thai pastry with Thai sweet, and sour sauce. Two pieces per order.
$4.99
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Basil Shrimp (Goong Phad Kraphao)
Stir fried Thai black tiger shrimp, sweet peppers, broccoli, garlic, onions, chili peppers, and sweet basil leaves.
$17.99
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Green Curry Shrimp (Keang Khiao Wan Talay)
A popular green curry with seafood combination of shrimp, squid, mussels, imitation crab meat , fresh basil, coconut milk ,and vegetables. Served with steamed rice.
$16.99
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Red Curry Vegetables (Keang Puk)
Market Vegetables with tofu in our coconut curry sauce. Served with steamed rice.
$13.99
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Appetizer
Vegetarian Spring Roll (Pho Pia Phak) (Appetizer)
Glass noodles with vegetables in Thai pastry with Thai sweet, and sour sauce. Two pieces per order.
$4.99
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Samosa (Vegetarian)
Glass noodles with vegetables in Thai pastry with Thai sweet, and sour sauce. Two pieces per order.
$3.49
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Crispy Tofu
Deep fried tofu served with delicious peanut sauce.
$8.99
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Thai Calamari (Pla Meuk Tod)
Tendrils of squid deep fried served on shrimp chips. Served with special house sauce.
$11.99
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Soups
Mushroom Soup (Tom Yam Hed)
Fresh mushrooms served with lemon grass, lime juice, and chili. Served piping hot.
$5.99
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Lemon Vegetable Soup (Tom Yam Hed)
Fresh mushrooms and market fresh vegetables served with lemon grass, lime juice, and chili. Served piping hot.
$6.99
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Lemon Chicken Soup (Tom Yam Gai)
Tender chicken with lemon grass, lime leaves, lemon juice, mushrooms, chili, and coriander.
$7.99
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Lemon Shrimp Soup (Tom Yam Goong)
Tiger shrimp with lemon grass, lime leaf, lemon juice, mushrooms, chili, and coriander.
$8.99
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Coconut Soup
Mushroom, coconut milk, lemon grass, lime leaves, lemon juice, galangle, and chili.
$7.99
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Salads
Thai Green Mango Salad
Green mango with roasted crushed peanuts, red pepper slices, coriander, red onions in Thai style sweet, and sour dressing. Topped with cashew nuts.
$10.99
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Noodles
Flames Pad Thai (Rice Noodles) (Noodles)
Stir fried Thai noodle with egg, tofu, and tamarind sauce. Served with lemon, green onions, and roasted peanuts on side.
$12.99
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Curry Pad Thai
Stir fried rice noodle in a coconut curry sauce with egg, tofu, and tamarind sauce. Served with lemon, green onions, and roasted peanuts on side.
$13.99
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Thai Spicy Noodle (Phad Kee Mao)
Fresh rice noodle stir fried with onions, basil leaves, and hot chili. Spicy lovers favorite dish.
$13.99
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Drunken Noodle
Fresh rice noodle stir fried with onions, basil leaves egg, and red pepper.
$13.99
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Rice
Steamed Rice (Khao Suey)
$2.49
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Fried Rice (Khao Phad Gai)
Thai fried rice with onions, sweet basil, egg, and vegetables.
$13.99
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Thai Room Royal Pineapple Fried Rice (Khao Phad Supard)
Thai fried rice with egg, sweet peppers ,cashews, and pineapple.
$13.99
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Vegetables
Red Curry Vegetables (Keang Puk) (Vegetables)
Market Vegetables with tofu in our coconut curry sauce. Served with steamed rice.
$13.99
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Green Curry Vegetables (Keang Puk)
Market Vegetables, bamboo shoots , sweet peppers, and with tofu in our coconut curry sauce. Served with steamed rice.
$13.99
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Stir Fried Mixed Vegetables
Stir fried assorted vegetables of snow peas, broccoli, bokchoy, mushrooms, Napa, and carrots cooked with tofu.
$13.99
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Mixed Vegetables with Cashews in Coconut Sauce (Med Ma Ma Muang Phad Pak)
Stir fried vegetable combination of snow peas, mushrooms, broccoli, bok choy, nappa, cauliflower, tofu, baby corn, and cashew nuts cooked in coconut sauce. Traditional favorite.
$14.99
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Basil Tofu (Kraphao Tofu)
Tofu with sweet basil leaves, broccoli, green and red peppers, onions, garlic, and chili peppers.
$13.99
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Thai Style Eggplant (Phad Ma Khua)
Stir fried spicy eggplant, onions, snow peas, sweet peppers, carrots with sweet basil, and chili.
$13.99
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Chicken
Red Curry Chicken (Panang Gai)
Fresh white meat. Chicken in red curry sauce, coconut milk, bamboo shoots, market fresh vegetables, and basil leaves. Served with steamed rice.
$15.99
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Green Curry Chicken (Keang Khiao Wan Gai)
Fresh white meat.A popular green curry with chicken, fresh basil, coconut milk, and market vegetables. Served with steamed rice.
$15.99
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Ginger Chicken (Gai Phad Khing)
Fresh white meat. Sliced chicken with shredded ginger, garlic, broccoli, mushrooms, and onions.
$14.99
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Basil Chicken (Gai Phad Kraphao)
Fresh white meat. Chicken with broccoli, onions, sweet basil leaves, garlic, and chili pepper.
$14.99
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Chili Chicken
Fresh white meat. Lightly stir fried breaded chicken with onion, broccoli, sweet peppers, and dried chili in a Thai secret sauce. A traditional favorite.
$14.99
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Cashew Nut Chicken (Gai Phad Med Ma Muang)
Fresh white meat. Sauteed sliced chicken or breaded chicken with roasted cashew nuts, sweet pepper, onions, and dried chili.
$15.99
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Beef
Red Curry Beef (Panang Nuer)
Aaa eye of round. Sliced beef in Thai red curry sauce, coconut milk, basil leaves, bamboo shoots, and vegetables. Served with steamed rice.
$15.99
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Green Curry Beef (Keang Khiao Wan Nuer)
Aaa eye of round. A popular green curry with beef, fresh basil, coconut milk, and vegetables. Served with steamed rice.
$15.99
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Ginger Beef
Aaa eye of round. Sliced beef with shredded ginger, mushrooms, and onions.
$15.99
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Basil Beef (Nuer Phad Kraphao)
Aaa eye of round. Beef with garlic, onion, chili pepper, basil leaves, and vegetables.
$15.99
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Crispy Beef
Aaa eye of round. Crispy breaded beef marinated with onions and sweet peppers, and dried chili in a Thai secret sauce. Traditional favorite.
$15.99
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Seafood
Red Curry Shrimp with Pineapples (Panang Goong)
Tiger shrimp in red curry sauce, coconut milk, basil leaves, and pineapple. Served with steamed rice.
$16.99
-
Green Curry Shrimp (Keang Khiao Wan Talay) (Seafood)
A popular green curry with seafood combination of shrimp, squid, mussels, imitation crab meat , fresh basil, coconut milk ,and vegetables. Served with steamed rice.
$16.99
-
Garlic Shrimp (Goong Kratiam)
Sauteed stir fried Thai black tiger shrimp with garlic and ground pepper, mushrooms, and sweet pepper slices cooked in garlic lime sauce.
$17.99
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Basil Shrimp (Goong Phad Kraphao) (Seafood)
Stir fried Thai black tiger shrimp, sweet peppers, broccoli, garlic, onions, chili peppers, and sweet basil leaves.
$17.99
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Combo
Dinner for Two Veggie
Two pieces veggie spring rolls, veggie pad Thai, green curry vegetables, and steamed rice.
$29.99
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Dinner for Two
Two pieces spring rolls, chicken pad Thai, green curry chicken, and steamed rice.
$32.99
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Desserts
Mango Sticky Rice with Cashew Nuts
$8.99
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Chudleighs Apple Blossom
An individual apple pie with layers of fresh apples and real brown sugar wrapped in a light pastry shell.
$8.99
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Beverages
Coca Cola
341 ml can.
$1.95
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Diet Coca Cola
341 ml can.
$1.95
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Coke Zero
341 ml can.
$1.95
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Sprite
341 ml can.
$1.95
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Ginger Ale
341 ml can.
$1.95
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Water
341 ml can.
$1.95
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Mango Juice
341 ml can.
$3.45
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Tamarind Juice
341 ml can.
$3.45
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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