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Taste of Nepal Menu Prices (AU)

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You are viewing Taste of Nepal (AU) prices confirmed by Menu-Prices at the following location:
300 The Parade, Kensington, SA 5068 AU 6(188) 332-2788
Prices shown in: AUD

Recommended

Butter Chicken
Boneless chicken smoked in clay oven and simmered in a sauce of tomato, garlic, star anise and Szechwan pepper.
$18.90
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Jhaneko Daal Main
Lentils cooked in traditional style with Himalayan herb Jimbu.
$14.50
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Cheese Roti
Fresh bread stuffed with cheese, garlic, onion and coriander baked in the cylindrical clay oven.
$5.50
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Lamb Curry
Slow-cooked curry of lamb enriched with cardamom, cumin, fenugreek and chef’s special blend of spices.
$18.50
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Misayeko Tarkari
Seasonal vegetables tossed in a pan with home ground spices.
$16.90
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Entrées

Momo
Five pieces. Popular steamed dumplings, with your choice of filling, served with tomato achar.
$10.30
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Samosha
Three pieces. Curried potatoes wrapped in a homemade pastry triangle served with minted yoghurt.
$10.50
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Sekuwa Entree
Five pieces. Chicken thigh fillet marinated in roasted cumin, Szechwan and cooked in the charcoal clay oven served with minted yoghurt.
$10.50
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Phulaura
Five pieces. Black lentil, English spinach and spring onion patties with minted yoghurt.
$9.90
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Beetroot Patties
Five pieces. A popular street gem with an Aussie twist! prepared from beetroot, cheese and spring onion with minted yoghurt
$9.90
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Meat Mains

Goat on the Bone
Exquisite village style slow cooked curry of goat on the Bone enriched with fenugreek, cinnamon, fresh coriander and bay leaves.
$19.50
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Lamb Curry (Meat Mains)
Slow-cooked curry of lamb enriched with cardamom, cumin, fenugreek and chef’s special blend of spices.
$18.50
-
Butter Chicken (Meat Mains)
Boneless chicken smoked in clay oven and simmered in a sauce of tomato, garlic, star anise and Szechwan pepper.
$18.90
-
Kukhura Ko Masu
Kashi's special traditional country chicken curry prepared in aromatic Nepali spices
$17.90
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Wild Buffalo Special
Wild Water Buffalo loin cubes slow braised and then stir-fried with seasonal vegetables and home ground spices.
$20.50
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Seafood Mains

Machha Tarkari
Aromatic barramundi curry delicately cooked in a sauce of onion, tomatoes, coconut milk and chef's special spice blend
$20.90
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Piro Jhingey
King prawns, pan-fried with vegetables, flavoured with lemon juice and a hint of chilli
$21.90
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Jhingey ko Tarkari
Chef Kashi’s popular King prawn dish cooked in a sauce of coconut milk, ginger and fresh curry leaves 
$21.90
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Vegetarian Mains

Misayeko Tarkari (Vegetarian Mains)
Seasonal vegetables tossed in a pan with home ground spices.
$16.90
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Jhaneko Daal Main (Vegetarian Mains)
Lentils cooked in traditional style with Himalayan herb Jimbu.
$14.50
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Laukako Tarkari
Chef’s special - spiced long melon dumplings cooked in a creamy sauce of coconut milk, tomato, ginger, garlic and onion.
$17.00
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Bhuteko Vunta Main
Eggplant cooked with onion, capsicum and enriched with ground mustard and fennel.
$16.50
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Kwati
A goodness of nine different beans cooked with tomato, onion, garlic and ginger.
$16.50
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Pumpkin Main
Pumpkin curry cooked in toasted mustard seeds, fenugreek, ginger, salt & pepper.
$16.50
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Clay Oven Specialty Mains

Sekuwa (Main)
Tender chicken fillet served with daal. Marinated with yoghurt, lemon juice, Szechwan pepper, and home-ground spices. Cooked over charcoal in a traditional clay oven.
$20.00
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Pork Cutlets
Delicious pork cutlets cooked in chef's special marinade served with daal (lentils).
$20.00
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Sides

Steamed Basmati Rice
Fragrant basmati rice.
$3.50
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Pappadams (4 pcs)
$3.50
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Mango Chutney
Sweet mango pickled with ginger & garlic
$3.50
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Chill Pickle
For the HEAT lovers! Roasted chillies and pumpkin seeds infused with sesame, cinnamon, onion, ginger, garlic & turmeric
$3.50
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Dahima (Yoghurt Salad)
A real refresher - salad made with roasted cumin, mint, cucumber and homemade yoghurt.
$5.90
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Pulau Rice
An aged long-grain rice, topped with candied onion, green peas, toasted flax seeds, slivered almonds
$8.50
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Garden Salad
Salad prepared from cherry tomatoes, fresh mint, baby spinach and strawberries enriched with Nepali style lemon and olive oil dressing.
$7.90
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Roti (Freshly Baked Bread)

Roti
Freshly baked plain bread from the charcoal clay oven.
$5.00
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Garlic Roti
Freshly baked garlic bread from the charcoal clay oven.
$5.00
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Cheese Roti (Roti (Freshly Baked Bread))
Fresh bread stuffed with cheese, garlic, onion and coriander baked in the cylindrical clay oven.
$5.50
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Desserts

Himalayan Ice Cream
Homemade mango ice cream made with pistachio nuts and cardamom.
$9.50
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Kheer (Rice Pudding)
Homemade rice pudding prepared in Nepalese style.
$8.90
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Laal Mohan
Milk-based sponge cakes in rose syrup flavoured with green cardamom.
$8.90
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Beverages

Soft Drink
335ml Cans.
$3.50
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Mango Lassi
Everyone's favourite creamy, dreamy mango goodness
$5.00
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Single-Use Items

Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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