Tandoori Temptations Indian & Nepali Restaurant Menu Prices (AU)
Verified PricesMenu-Prices is not associated with Tandoori Temptations Indian & Nepali Restaurant (AU)
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- 1. Fresh Tandoori Bread
- 2. Vegetable Market
- 3. Quality Beef
- 4. Assorted entrées
- 5. Chicken Specialty
- 6. Goat/Lamb Bazaar
- 7. Seafood Delights
- 8. Basmati Rice & Biryani
- 9. Chutney & Sides
- 10. Entrée - Vegan Selections
- 11. Side Dishes - Vegan Selections
- 12. Main Course - Vegan Selections
- 13. Basmati Rice - Vegan Selections
- 14. Tandoori Bread - Vegan Selections
- 15. Desserts
- 16. Drinks
You are viewing Tandoori Temptations Indian & Nepali Restaurant (AU) prices confirmed by Menu-Prices at the following location:
,
Kilsyth South,
Victoria
3137
AU
6(139) 728-2841
Prices shown in:
AUD
Fresh Tandoori Bread
Roti
Wholemeal flat tandoori bread.
$4.00
-
Garlic Roti
Garlic flavoured tandoori roti bread.
$4.50
-
Naan
Plain flour tandoori bread, buttered.
$4.00
-
Garlic Naan
Garlic flavoured tandoori naan bread, buttered.
$4.50
-
Paratha
Flaky and layered wholemeal tandoori bread, buttered.
$4.50
-
Garlic Paratha
Garlic flavoured flaky and layered wholemeal tandoori bread.
$5.00
-
Aloo Paratha
Wholemeal tandoori bread stuffed with potatoes and spices.
$5.50
-
Masala Kulcha
Tandoori plain flour bread filled with potato, peas, and spices, lightly buttered.
$5.50
-
Cheese Naan
Tandoori plain flour bread filled with cheese, potatoes andspices, lightly buttered.
$6.00
-
Garlic Cheese Naan
Tandoori plain flour bread filled with cheese, potatoes and spices and buttered with garlic.
$6.50
-
Kashmiri Naan
Tandoori plain flour bread filled with mixed dry nuts and sultanas, lightly buttered.
$6.50
-
Keema Naan
Tandoori plain flour bread filled with lamb mince and herbs, lightly buttered.
$6.50
-
Kashmiri Paratha
Tandoori wholemeal bread filled with mixed dry nuts and sultanas.
$6.50
-
Vegetable Market
Daal Makhani
Mixed lentils cooked with butter, cream and spices.
$15.50
-
Daal Spinach
Tasty lentils cooked with spinach puree and spices. Garnished with cream.
$15.50
-
Daal Masala
Mixed lentils cooked with onion, capsicum, tomato, and spices.
$15.50
-
Malai Kofta
Blended cottage cheese, potato, and nut dumplings, in an exquisite creamy and mild gravy. Garnished with cream.
$15.50
-
Palak Paneer
Cottage cheese and spinach purée cooked with spices. Garnished with cream.
$15.50
-
Mumbai Chilli Paneer
Spicy. Pieces of homemade cottage cheese cooked with capsicum onion, soy sauce and a hot chilli sauce. Garnished with coriander.
$15.50
-
Vegetable Korma
Mixed vegetables cooked in a creamy sauce on a slow flame. Garnished with cream.
$15.50
-
Aloo Gobi
Cauliflower and potato tossed with tomato, ginger, and spices, cooked in a Punjabi style. Garnished with coriander.
$15.50
-
Pumpkin Masala
Diced pumpkin cooked with onion, chopped tomatoes, capsicum, and spices. Garnished with coriander.
$15.50
-
Eggplant Masala
Diced eggplant cooked with sliced onion, capsicum, chopped tomatoes, and spices. Garnished with coriander.
$15.50
-
Vegetable Madras
Mixed vegetables cooked with mustard seeds, coconut, spices, and curry leaves in a South Indian style. Garnished with desiccated coconut.
$15.50
-
Potato Curry
Diced potato cooked with mixed spices in a rich onion based gravy. Garnished with coriander.
$15.50
-
Aloo Mattar
Pieces of potato and green peas cooked with spices in a tomato and onion based gravy. Garnished with coriander.
$15.50
-
Mixed Vegetable Curry
Mixed vegetables cooked with spices in a rich onion and tomato based gravy. Garnished with coriander.
$15.50
-
Vegetable Vindaloo
Spicy. Mixed vegetables cooked with a hot vindaloo chili sauce, garnished with coriander.
$15.50
-
Quality Beef
Beef Curry
Diced beef cooked with mixed spices in a rich onion based gravy. Garnished with coriander.
$16.50
-
Beef Mushroom
A combination of diced beef and mushrooms cooked with spices. Garnished with coriander.
$16.50
-
Valley Chili Beef
Spicy. Diced beef cooked in a hot chilli sauce with nepali spices, capsicum, onion, and a touch of soy sauce. Garnished with coriander.
$16.50
-
Beef Vindaloo
Spicy. Diced beef and potato cooked with a hot vindaloo chili sauce. Garnished with coriander.
$16.50
-
Beef Madras
Diced beef cooked with mustard seeds, spices coconut cream and curry leaf in a South Indian style. Garnished with desiccated coconut.
$16.50
-
Beef Double Onion
Diced beef double onion cooked with mild spice cream on quality beef section.
$16.50
-
Assorted entrées
Vegetable Samosa (2 Pieces)
Deep fried pastry filled with potatoes and green peas tossed with spices.
$8.50
-
Onion Bhaji (4 Pieces)
Sliced onion and potato mixed with spices in chickpea flour, then deep fried.
$8.50
-
Tandoori Mushrooms
Fresh mushrooms marinated with famous Indian herbs in yoghurt, cooked in the tandoor.
$13.50
-
Lamb Seek Kebab (4 Pieces)
Spicy. Succulent spicy, lamb mince pressed around a skewer, cooked in the tandoor.
$15.50
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Chicken Tikka (4 Pieces)
Pieces of boneless chicken fillet marinated with yoghurt and Indian herbs cooked in the tandoor.
$15.50
-
Tandoori Chicken
Skinless chicken (on the bone) marinated in India spices, yoghurt, garlic, and ginger, cooked in the tandoor.
$15.50
-
Chicken Mo-Mo (8 Pieces)
Country style chicken mince dumplings mixed with spring onion, fresh coriander, garlic, ginger, and then steam cooked. Accompanied with fresh tomato mint and coriander chutney. Cooking time:20 minutes.
$15.50
-
Tandoori Prawns (8 Pieces)
Black tiger prawns marinated in spices, cooked in the tandoor.
$18.50
-
Tandoori Lamb Cutlets (4 Pieces)
Selected lamb cutlets marinated with spices and yoghurt, cooked in the tandoori oven.
$26.50
-
Tandoori Sizzler Platter
A tantalizing combination of chicken tikka, tandoori chicken, lamb seek kebab and lamb cutlets.
$15.50
-
Chicken Specialty
Butter Chicken
Pieces of chicken in a sweet oriental tomato, butter and creamy sauce. Garnished with cream.
$17.50
-
Chicken Tikka Masala
Pieces of chicken tikka cooked in a dry style with onion, chopped tomatoes, capsicum, and spices. Garnished with coriander.
$17.50
-
Chicken Curry
Pieces of chicken cooked with mixed spices in a rich onion based gravy. Garnished with a coriander.
$17.50
-
Chicken Korma
Pieces of chicken cooked in a creamy sauce on a slow flame. Garnished with cream.
$17.50
-
Chicken Vindaloo
Spicy. Pieces of chicken and potato cooked with a hot vindaloo chilli sauce. Garnished with coriander.
$17.50
-
Kathmandu Chili Chicken
Spicy.Pieces of chicken cooked with capsicum onion, soy sauce, Nepali spices and a hot chilli sauce. A famous dish from the Himalayan Ranges. Garnished with coriander.
$17.50
-
Chicken Madras
Pieces of chicken cooked with mustard seeds, mixed spices, coconut, and curry leaf in a South Indian style. Garnished with desiccated coconut.
$17.50
-
Chicken Spinach
Pieces of chicken cooked with spinach puree and spices, in a tomato and onion based gravy. Garnished with cream.
$17.50
-
Goat/Lamb Bazaar
Lamb Rogan Josh
Diced lamb cooked with mixed spices in a rich onion based gravy. Garnished with coriander.
$18.50
-
Lamb Korma
Diced lamb cooked in a creamy sauce on a slow flame. Garnished with cream.
$18.50
-
Lamb Vindaloo
Spicy. Diced lamb and potato cooked with a hot vindaloo chilli sauce. Garnished with coriander.
$18.50
-
Everest Pepper Lamb
Diced lamb cooked with onion, capsicum, black pepper, nepali spices and a dash of soy sauce. Very popular in the cold winters of Nepal. Garnished with coriander.
$18.50
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Daal Lamb
Diced lamb and mixed lentils cooked with cream and spices. Garnished with cream.
$18.50
-
Lamb Madras
Diced lamb cooked with mustard seeds, spices coconut cream and curry leaf in a South Indian style. Garnished with desiccated coconut.
$18.50
-
Sherpa Goat Curry
Diced goat meat cooked with mixed spices in a rich onion based gravy. A very traditional nepali dish. Garnished with coriander.
$18.50
-
Delhi Chili Goat
Spicy. Diced goat meat cooked in a hot chili sauce with spices, capsicum, onion, and a touch of soy sauce. Garnished with coriander.
$18.50
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Seafood Delights
Goan Fish Curry
Pieces of rockling fillets cooked with mixed spices in a rich onion based gravy. Garnished with coriander.
$19.50
-
Kadai Fish
Pieces of rockling fillets cooked with mustard seeds, spices and curry leaf in a medium hot sauce. Garnished with coriander.
$19.50
-
Nepali Prawn Curry
Black tiger prawns cooked with spices and mustard seeds, in a rich onion based gravy. Garnished with coriander.
$20.50
-
Garlic Chili Prawn
Black tiger prawns sautéed with capsicum, onion, and crushed garlic, seasoned with soy sauce and hot chilli sauce, in a nepali style with rare seasonal spices. Garnished with coriander.
$20.50
-
Prawn Malabar
Black tiger prawns cooked with onion, tomato, spices, and a touch of cream. Garnished with coriander.
$20.50
-
Lankan Prawns
Black tiger prawns cooked with mustard seeds, spices coconut cream and curry leaf in a sri lankan style. Garnished with desiccated coconut.
$20.50
-
Basmati Rice & Biryani
Basmati Rice (Small)
Saffron coloured basmati rice. Garnished with fried onion.
$4.50
-
Basmati Rice (Large)
Saffron coloured basmati rice. Garnished with fried onion.
$5.50
-
Green Peas Pulao
Basmati rice cooked with green peas. Garnished with fried onion.
$7.50
-
Lemon Rice
Basmati rice cooked with lemon juice and mustard seeds. Garnished with fried onion.
$7.50
-
Cumin Rice
Basmati rice cooked with cumin seeds. A luxury in the dry higher villages of Nepal. Garnished with fried onion.
$7.50
-
Coconut Rice
$7.50
-
Kashmiri Pulao
Basmati rice cooked with sultanas and nuts. Garnished with fried onion.
$7.50
-
Vegetable Biryani
Basmati rice cooked with mixed vegetables, sultanas, and nuts, flavoured with herbs. Garnished with fried onion.
$15.50
-
Chicken Biryani
Diced chicken cooked with basmati rice, sultanas, and nuts, flavoured with herbs. Garnished with fried onion.
$17.50
-
Lamb Biryani
Diced lamb cooked with basmati rice, sultanas, and nuts, flavoured with herbs. Garnished with fried onion.
$18.50
-
Prawn Biryani
Black tiger prawns cooked with basmati rice, sultanas, and nuts, flavoured with herbs. Garnished with fried onion.
$20.50
-
Chutney & Sides
Mint Chutney
Yoghurt and mint chutney.
$3.50
-
Mango Chutney
Sweet mango flavoured chutney.
$3.50
-
Mixed Pickles
Assorted Indian pickles.
$3.50
-
Tamarind Chutney
Sweet and sour tamarind chutney.
$3.50
-
Spicy Chutney
Spicy. Fresh tomato, mint and coriander chutney with a chili flavour.
$3.50
-
Roasted Papadums (4 Pieces)
Roasted crispy Indian wafers with mint and tamarind chutney.
$4.50
-
Kachumber
Chopped cucumber, onion, tomatoes, coriander with lemon juice and Indian masala.
$4.50
-
Raita
Grated cucumber in slightly sweetened natural yoghurt, flavoured with roasted cumin.
$4.50
-
Entrée - Vegan Selections
Onion Bhaji
Deep fried sliced onion and potato mixed with spices and chickpea flour.
$8.50
-
Side Dishes - Vegan Selections
Tamarind Chutney (Side Dishes - Vegan Selections)
Sweet and sour tamarind chutney.
$3.50
-
Spicy Chutney (Side Dishes - Vegan Selections)
Fresh tomato, mint and coriander chutney with a chili flavour.
$3.50
-
Mixed Pickle
Assorted Indian pickles.
$3.50
-
Mango Chutney (Side Dishes - Vegan Selections)
Sweet mango flavoured chutney. .
$3.50
-
Roasted Papadams
Tandoori roasted, crispy Indian wafers.
$4.50
-
Kachumber (Side Dishes - Vegan Selections)
Chopped cucumber, onion, tomatoes, coriander with lemon juice and Indian masala.
$4.50
-
Main Course - Vegan Selections
Aloo Gobi (Main Course - Vegan Selections)
Cauliflower and potato tossed with tomato, ginger, and spices, cooked in Punjabi style. Garnished with coriander.
$15.50
-
Aloo Mattar (Main Course - Vegan Selections)
Pieces of potato and green peas cooked with spices in a tomato and onion based gravy. Garnished with coriander.
$15.50
-
Eggplant Masala (Main Course - Vegan Selections)
Eggplant cooked with chopped onion, capsicum, tomatoes, and spices. Garnished with coriander.
$15.50
-
Potato Curry (Main Course - Vegan Selections)
Diced potato cooked with mixed spices in a rich onion based gravy. Garnished with coriander.
$15.50
-
Mixed Veg Curry
Mixed vegetables cooked with spices in a rich onion and tomato based gravy. Garnished with coriander.
$15.50
-
Pumpkin Masala (Main Course - Vegan Selections)
Diced pumpkin cooked with onion, chopped tomatoes, capsicum, and spices. Garnished with coriander.
$15.50
-
Vegetable Madras (Main Course - Vegan Selections)
Mixed vegetables cooked with mustard seeds, coconut, spices, and curry leaves in a South Indian style. Garnished with desiccated coconut.
$15.50
-
Daal Spinach (Main Course - Vegan Selections)
Tasty lentils cooked and mixed in spinach puree with spices.
$15.50
-
Daal Masala (Main Course - Vegan Selections)
Mixed lentils cooked with onion, capsicum, tomato, and spices.
$15.50
-
Vegetable Vindaloo (Main Course - Vegan Selections)
Spicy. Mixed vegetables cooked with spices in a hot chilli vindaloo sauce. Garnished with coriander.
$15.50
-
Basmati Rice - Vegan Selections
Basmati Rice
Saffron coloured basmati rice. Garnished with fried onion.
$4.50
-
Coconut Rice (Basmati Rice - Vegan Selections)
Basmati rice cooked with desiccated coconut and mustard seeds. Garnished with fried onion.
$7.50
-
Green Peas Pulao (Basmati Rice - Vegan Selections)
Basmati rice cooked with green peas. Garnished with fried onion.
$7.50
-
Kashmiri Pulao (Basmati Rice - Vegan Selections)
Basmati rice cooked with mixed dry nuts and sultanas. Garnished with fried onion.
$7.50
-
Lemon Rice (Basmati Rice - Vegan Selections)
Basmati rice cooked with lemon juice and mustard seeds. Garnished with fried onion.
$7.50
-
Cumin Rice (Basmati Rice - Vegan Selections)
Basmati rice cooked with cumin seeds. Garnished with fried onion.
$7.50
-
Vegetable Biryani (Basmati Rice - Vegan Selections)
Basmati rice cooked with mixed vegetables, nuts, and sultanas, flavoured with herbs. Garnished with fried onion.
$15.50
-
Tandoori Bread - Vegan Selections
Roti (Tandoori Bread - Vegan Selections)
Wholemeal flat tandoori bread.
$4.00
-
Paratha (Tandoori Bread - Vegan Selections)
Flaky and layered wholemeal tandoori bread.
$4.50
-
Aloo Paratha (Tandoori Bread - Vegan Selections)
Wholemeal tandoori bread stuffed with potatoes and spices.
$5.50
-
Kashmiri Paratha (Tandoori Bread - Vegan Selections)
Tandoori wholemeal bread filled with mixed dry nuts and sultanas.
$6.50
-
Desserts
Gulab Jamun
Mouth-watering light brown milk based dumplings, deep fried and served in sweet syrup.
$7.50
-
Malai Kulfi
Special Indian homemade ice cream with cardamom and nuts.
$7.50
-
Drinks
Soft Drinks (Can)
$3.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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