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Tandoori Club Kitchen and Bar Menu Prices (AU)

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You are viewing Tandoori Club Kitchen and Bar (AU) prices confirmed by Menu-Prices at the following location:
650 Brunswick St, Brisbane, AU 6(173) 157-2370
Prices shown in: AUD

Recommended

Onion Bhaji
Six pieces. Sliced onion mixed with chickpea flour batter and deep fried. Served with fresh tamarind chutney.
$7.90
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Chicken Korma
Cheesy chicken cooked in creamy white sauce and spices.
$18.50
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Malai Chicken Tikka
Tender pieces of chicken marinated in cream cheese, yogurt, ground pepper, spices and lemon juice cooked in tandoor.
$10.90
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Samosa
Two pieces. Crisp flour patties filled with potatoes green peas and nuts served with fresh tamarind chutney.
$5.90
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Chicken Tikka
Boneless chicken marinated in yogurt and spices and cooked in tandoor.
$10.90
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Entrees

Tandoori Chicken
Skewered chicken marinated in yogurt, spices and cooked in tandoor.
$12.90
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Chicken Tikka (Entrees)
Boneless chicken marinated in yogurt and spices and cooked in tandoor.
$10.90
-
Garlic Chicken Tikka
Soft cheesy and creamy chicken tikka marinated with yogurt, cashew nut, garlic, spices and cooked in tandoor.
$11.90
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Malai Chicken Tikka (Entrees)
Tender pieces of chicken marinated in cream cheese, yogurt, ground pepper, spices and lemon juice cooked in tandoor.
$10.90
-
Tandoori Prawns
Skewered prawns marinated in yogurt, spices and cooked in tandoor.
$11.90
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Fish Tikka
Chunks of fish marinated in classic tandoori spices and cooked in tandoor oven.
$11.90
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Harayali Chicken Tikka
Boneless chicken cubes covered with fresh green mint, coriander and spices coating, cooked in tandoor.
$11.90
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Tandoori Mushroom
Button mushrooms marinated in yogurt, ginger, garlic, Indian spices, lemon juice and cooked in tandoor.
$16.90
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Paneer Tikka
Fresh cottage cheese marinated in cream, gram flour, mild spices and yellow chilies grilled in tandoor.
$15.50
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Harayali Paneer Tikka
Boneless cottage cheese cubes covered fresh green mint and coriander with spices coating and cooked in tandoor.
$15.50
-
Samosa (Entrees)
Two pieces. Crisp flour patties filled with potatoes green peas and nuts served with fresh tamarind chutney.
$5.90
-
Onion Bhaji (Entrees)
Six pieces. Sliced onion mixed with chickpea flour batter and deep fried. Served with fresh tamarind chutney.
$7.90
-

Chicken Curries

Butter Chicken
Boneless chicken grilled in tandoor spiced in a rich tomato and cashew nut creamy gravy.
$18.50
-
Chicken Tikka Masala
Tender boneless chicken tikka cooked with signature buttercream, tomato, spices and herbs.
$18.50
-
Chicken Korma (Chicken Curries)
Cheesy chicken cooked in creamy white sauce and spices.
$18.50
-
Chicken Madras
Chicken tikka cooked with coconut cream, hot authentic spices and simmered in onion gravy.
$18.50
-
Kadai Chicken
Marinated boneless chicken sauteed with tomatoes, bell peppers and onions.
$18.50
-
Mango Chicken
Boneless chicken cooked in thick creamy sauce with ground cashew nuts, mild spices, mango and dry apricot.
$18.50
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Pepper Chicken
Marinated boneless chicken and onions in a bold black pepper sauce.
$18.90
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Dalcha Murgh
Chicken cooked with yellow lentils, secret spices, green cardamom and cinnamon.
$18.90
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Chicken Jalfrezi
Chicken cooked with a special spiced sauce blended with onions and capsicum.
$18.90
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Chicken Curry
Chicken tikka cooked with authentic spices and simmered in onion and tomato gravy.
$18.90
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Seafood Curries

Butter Scallop
Scallops cooked with garlic, spices, rich tomato and cashew nut creamy gravy.
$19.50
-
Prawns Madras
Prawns cooked with coconut cream, hot authentic spices and simmered in onion gravy.
$19.50
-
Prawns Korma
Cheesy prawns cooked in creamy white sauce and spices.
$17.50
-
Fish Curry
Fish cooked with authentic spices and simmered in onion and tomato gravy.
$17.50
-

Lamb and Goat Curries

Lamb Korma
Cheesy boneless lamb cooked in creamy white sauce and spices.
$17.50
-
Kadai Lamb
Marinated boneless lamb sauteed with tomatoes, bell peppers and onions.
$17.50
-
Lamb Pasanda
Cubes of lamb cooked in a mildly spiced onion, tomato and cream sauce.
$17.50
-
Lamb Madras
Boneless lamb cubes cooked with coconut cream, hot authentic spices and simmered in onion gravy.
$17.50
-
Dalcha Ghost
Boneless lamb cooked with yellow lentils, secret spices, green cardamom and cinnamon.
$17.50
-
Lamb Vindaloo
Boneless lamb cooked in a medium hot tangy vindaloo sauce and Goan style with vinegar, red chilies and garam masalas.
$17.50
-
Lamb Jalfrezi
Boneless lamb with capsicum, onions, and tomatoes in a medium-hot sauce.
$18.90
-
Rogan Josh
Signature North Indian dish. Boneless lamb pieces cooked with whole garam masala, rich tomato and onion gravy.
$18.90
-
Lamb Palak
Tender cubes of lamb cooked with fresh spinach, onions, tomatoes and fresh ground mild spices.
$18.90
-
Rah Rah Lamb
Chef's special. Delicious lamb cooked with herbs and spices.
$18.90
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Goat Curry
Goat meat cooked with onion and tomato based gravy.
$18.90
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Veg Curries

Palak Paneer
Spinach puree seasoned with butter and garlic then sauteed with cubes of Indian cottage cheese, roasted fenugreek leaves and cumin.
$17.50
-
Paneer Makhani
Cottage cheese, simmered and finished in creamy tomato gravy.
$17.50
-
Malai Kofta
Cottage cheese balls dipped in rich creamy exotic curry which is cooked with cashew and selected spices.
$17.50
-
Paneer Jalfrezi
Cottage cheese with capsicum, onions, and tomatoes in a medium-hot sauce.
$17.50
-
Methi Paneer
Marinated cottage cheese cooked in a thick paste of blended fenugreek leaves with spices and yogurt.
$17.50
-
Mattar Paneer
Cottage cheese and fresh green peas cooked with spices in an onion tomato curry.
$17.50
-
Shahi Paneer
Cottage cheese cooked with onions, cashew nuts and yogurt gravy.
$17.50
-
Mushroom Mattar Paneer
Mushroom prepared with green peas in traditional Indian style with herbs, tomatoes, capsicum, onions butter and cream.
$17.50
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Channa Masala
Gently cooked chickpeas sauteed in a curry with a special blend of herbs and spices.
$14.50
-
Veg Korma
Cheesy vegetables cooked in creamy white sauce and spices.
$17.50
-
Aloo Gobi
A vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, Indian spices, onion and tomato.
$14.90
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Dal Makhani
Black lentil slow-cooked overnight with tomatoes and garlic finished with butter and cream.
$14.50
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Dal Tadka
Arhar dal tempered with cumin seeds, garlic, onion and tomatoes.
$11.50
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Hara Bhara Chaman
Fresh vegetables cooked with spinach and traditional spices.
$13.50
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Rice and Biryani

Chicken Biryani
Chicken and basmati rice cooked in a sealed pot with yogurt and mint, scented with cardamom, mace and dum masala. Served with raita.
$18.50
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Lamb Biryani
Lamb and basmati rice cooked in a sealed pot with yogurt and mint, scented with cardamom, mace and dum masala. Served with raita.
$18.50
-
Goat Biryani
Goat and basmati rice cooked in a sealed pot with yogurt and mint, scented with cardamom, mace and dum masala. Served with raita.
$18.50
-
Veg Biryani
Seasonal veggies and aromatic basmati rice, sealed and slow cooked in its own dish served with raita.
$16.50
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Jeera Rice
Steamed basmati rice tossed in a wok with cumin seeds.
$6.90
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Mattar Palao
Basmati rice cooked with green peas.
$7.90
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Bread

Naan
Plain flour bread baked in tandoor.
$2.90
-
Butter Naan
Plain flour layered with butter and baked in tandoor.
$3.50
-
Garlic Naan
Plain flour bread from the tandoor with fresh garlic and butter.
$3.90
-
Cheese Naan
Plain flour bread stuffed with cheese baked in tandoor.
$3.90
-
Cheese and Garlic Naan
Plain flour bread stuffed with cheese and garlic baked in tandoor.
$4.90
-
Peshwari Naan
Naan stuffed with dried fruits and coconut. Includes cashew nuts.
$4.90
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Tandoori Roti
Unleavened whole wheat bread made in the tandoor.
$3.50
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Accompaniments

Extra Rice
$2.50
-
Raita
Curd mixed with traditional Indian herbs.
$3.90
-
Achar Chutney Pickle
Indian veggie pickle which is sweet and sour.
$2.50
-
Papadum
Four pieces. A delicate thin crispy wafers made from pulse flour.
$2.50
-

Drinks

Coke
$3.50
-
Coke No Sugar
$3.50
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Fuze Tea Lemon and Black Tea
500 mL.
$4.90
-
Fuze Tea Peach and Black Tea
500 mL.
$4.90
-
Mt Franklin Water
600 mL.
$2.90
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Dessert

Gulab Jamun
Two pieces. Dried milk dumpling balls soaked in rose flavor sugar syrup.
$4.90
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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