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Tai Ke Menu Prices

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You are viewing Tai Ke prices confirmed by Menu-Prices at the following location:
8604 Olive Boulevard, St. Louis, MO 63132 US 1(314) 801-8894
Prices shown in: USD

Special/特色菜

Steam Seabass (Steak)/清蒸鱈魚
$16.99
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Sweet & Sour Fish (White Fish)/糖醋魚排
$14.99
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Crispy Oyster/蚵仔
$14.99
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Stir Fry Shacha Water Spinach with Beef/ 沙茶空心菜 炒牛肉
$12.99
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Braised Pork Belly with Pickled Vegetables/梅干扣肉
$13.99
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Stir Fry Minced Crabmeat with Beancurd/蟹肉 豆腐
$11.99
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Cup King Mushroom (3)/三杯杏鮑菇
$9.99
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Stir Fry Basil with Beef/九層塔炒牛肉
$12.99
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Pan-Fried Ribs/香煎牛
$16.99
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Sesame Oil Chicken Soup/麻油雞湯(可加 麵線)
$7.99
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Crispy Chicken with Black Pepper Sauce Rice Platter/黑椒雞排蓋飯
$10.99
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Wood Ear Salad (Fungus)/黑木耳
$3.99
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Pan Egg with Pickled Radish/菜脯蛋
$8.99
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Stir Fry Duck with Garlic Stem/爆炒鴨片
$14.99
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Soup/湯類

Meat Ball Soup/貢丸湯
Hand made meatball, celery, cilantro.
$3.50
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Pork Blood Soup/豬血湯
Pickled mustard green, chives, sa cha sauce.
$4.50
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Calamari Stew/沙茶鱿鱼羹
$6.99
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Taiwanese Clear Clam Soup/薑絲蛤蜊汤
Rice wine with shredded ginger.
$9.99
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Taiwanese Clear Clam Soup/冬瓜蛤蜊汤
Rice wine with winter melon.
$10.99
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Hot Wok Entrées/熱炒類

Hakka Stir Fry/客家小炒
Pork, celery, squid, dried tofu.
$12.99
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Signature Cup Chicken (3)/三杯雞
Bone-in chicken, rice wine, soy sauce, sesame oil, roasted garlic, ginger, Chinese basil (served to sizzle in a clay pot).
$9.99
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Cup Tofu (3)/三杯豆腐
Rice wine, soy sauce, sesame oil, roasted garlic, ginger, Chinese basil (served to sizzle in a clay pot).
$8.99
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Steam Beef Shank/清蒸牛腱
Ginger, scallion, tomato.
$13.99
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Spicy Chitterling/麻辣肥腸
Chili oil, Sichuan peppercorn, onion, leek.
$13.99
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Triple Shredded Stir Fry/香乾肉絲
Pork, scallion, dried tofu, chili.
$9.99
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Basil Stir Fry Clams/九層塔炒蛤蜊
Chinese basil, rice wine, soy sauce.
$12.99
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Spicy Mapo Tofu/麻婆豆腐
Pork, scallion, Sichuan peppercorn, chili oil.
$8.50
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Salt & Pepper Sautée Shrimp/椒鹽蝦
Garlic, scallion, red bell pepper, onion.
$13.99
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Braised Hock/紅燒豬腳
Seasonal veggie, scallion.
$9.99
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Traditional Stir Fry/蒼蠅頭
Chives, soft black bean, ground pork, chili pepper.
$9.99
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Spices Tofu (5)/五味豆腐
Fried tofu, five-spice sauce on the side.
$7.99
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Salt & Pepper Space Ribs/椒鹽排骨
Garlic, scallion, red bell pepper, onion.
$12.99
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Spicy Sirloin Pot/麻辣牛腩煲
Tender sirloin beef, carrot, chili (served to steam in a clay pot).
$13.99
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Sizzling Tenderloin Beef/黑胡椒鐵板牛柳
Black pepper sauce, red bell pepper, green bell pepper, onion.
$12.99
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Sizzling Chicken/黑胡椒鐵板雞
Black pepper sauce, onion.
$10.99
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Sizzling Tofu/鐵板豆腐
Pepper, onion, red bell pepper, snow pea, leek.
$9.99
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Stir Fry Taiwanese Cabbage/炒高麗菜
Garlic, carrot.
$8.50
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Stir Fry Bok Choy/炒青江菜
Garlic, carrot.
$8.50
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Stir Fry Mushroom & Bamboo Shoots/炒雙冬
Shiitake mushroom, bamboo shoots, seasonal veggie.
$11.99
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Pineapple Fried Shrimp/鳳梨蝦球
Pineapple, mayonnaise, red bell pepper, green bell pepper.
$13.99
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Stir Fry Calamari/炒花枝
Garlic, scallion, shiitake, red bell pepper.
$13.99
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Chili Stir Fry Chicken/辣子雞丁
Roasted garlic, chili, scallion, Sichuan peppercorn, celery.
$9.99
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Chili Stir Fry Shrimp/辣子蝦
Roasted garlic, chili, scallion, sichuan peppercorn, celery.
$13.99
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Wuxi Style Ribs/無錫排骨
Seasonal veggie, scallion, Wuxi sauce.
$12.99
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Stir Fry Spicy Beef with Garlic Stem/辣炒蒜苗牛肉
Beef tenderloin, garlic stem, chili.
$13.99
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Sizzling Fish with Black Pepper Sauce (Pollock)/黑胡椒鐵板魚排
Green pepper, red bell pepper, onion.
$13.99
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Sliced Beef in Chili Oil/水煮牛
Napa, beef, chili oil sauce.
$12.99
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Basil Stir Fry Eggplants/塔香茄子
Basil, eggplant, spicy soybean paste.
$8.99
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Taiwanese Popcorn Chicken/鹽酥雞
Ginger, scallion, tomato.
$9.99
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Stir Fry Calamari with Shrimp/爆炒雙鮮
Calamari, shrimp, celery, shiitake, red bell pepper, snow pea, bamboo shoots.
$14.99
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Hot & Spicy Chitterling/五更腸旺
Chili oil, pickled mustard green, garlic sauce, pork blood curd.
$12.99
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Sweet & Sour Pork Ribs/台式糖醋排骨
Red bell pepper, green bell pepper, onion.
$12.99
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Rice/饭食类

Braised Pork Rice/適肉飯
Daikon pickle, soy-braised egg.
$4.99
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Taiwanese Sausage Platter/香腸飯
Daikon pickle, seasonal veggie, daily side, soy-braised egg.
$9.99
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Crispy Pork Chop Platter/台式排骨飯
Daikon pickle, seasonal veggie, daily side, soy-braised egg.
$9.99
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Crispy Chicken Platter/雞排飯
Daikon pickle, seasonal veggie, daily side, soy-braised egg.
$9.99
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Marinated Pork Belly Platter/控肉飯
Daikon pickle, seasonal veggie, daily side, soy-braised egg.
$9.99
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Shrimp Fried Rice/蝦仁炒飯
Scallion.
$9.99
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Taiwanese Sausage Fry Rice/香腸炒飯
Scallion.
$9.99
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Sirloin Rice Platter/牛腩蓋飯
Sirloin beef in sauce on top of white rice.
$9.99
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Noodle/麵食類

Braised Beef Noodle Soup/台式紅燒牛肉麵
Beef shank, greens, pickled mustard green, cilantro.
$9.99
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Jha Jiang Noodles/炸醬麵
Black bean sauce, tofu, braised egg, cucumber, mung bean sprout, scallion.
$7.99
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Simple Street Noodle Soup/陽春麵
Braised pork sauce, braised egg, seasonal veggie.
$6.99
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Crispy Pork Chop Noodle Soup/排骨麵
Braised egg, seasonal veggie.
$9.99
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Pork & Pickled Radish Noodle Soup/榨菜肉絲麵
Seasonal veggie.
$7.99
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Fry Rice Noodles/台式炒米粉
Braised pork sauce, mung bean sprouts, leek, crisp shallot, egg drops, shiitake, bamboo shoot, sa cha sauce.
$7.99
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Calamari Stew/茶魷魚羹
$7.99
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Stir Fry Noodles with Pork/台式肉絲炒麵
Shiitake, carrot, seasonal veggie, Chinese basil.
$7.99
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Stir Fry Noodles with Beef/台式牛肉炒麵
Shiitake, carrot, seasonal veggie, Chinese basil.
$8.99
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Stir Fry Noodles with Shrimp/台式蝦仁炒麵
Shiitake, carrot, seasonal veggie, Chinese basil.
$9.99
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Sizzling Noodle with Black Pepper Sauce/黑胡椒鐵板麵
Black pepper sauce with noodles serve on a sizzling plate.
$7.99
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Dry Mixed Noodle with Veggie/乾拌麵
Bean sprouts, leeks, braised egg.
$6.99
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Taiwanese Street Snack/台灣特色小吃

Gua Bao (Pork Belly Bun)/刈包
Steamed bun, braised pork belly, cilantro, ground peanut, pickled mustard green, house sauce.
$5.99
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Sticky Rice Cubes/豬血糕
Chinese basil, pork blood, sweet soy sauce.
$4.99
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Shrimp Omelet/蝦仁煎
Seasonal veggie, chef's dressing.
$8.99
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Sticky Rice Cake/米糕
Dried shrimp, shiitake, pork floss, chef's dressing.
$4.99
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Sticky Rice Hot Dog/大腸包小腸
Handmade sticky rice sausage, Taiwanese sausage, peanut, scallion, chef's dressing.
$5.99
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Sliced Taiwanese Sausage/台灣香腸切片
Serve with scallion.
$5.99
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Tai Ke Fried Pork Chop/台客炸排骨
$5.99
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Tai Ke Crispy Chicken/台客炸雞排
$5.99
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Side Dishes/小菜

Bean Curd/油豆腐
$3.99
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Marinated Dry Tofu/滷豆乾
$3.99
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Chittering/大腸
$4.99
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Braised Seaweed/滷海帶
$3.50
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Braised Pork Ear/滷豬耳朵
$4.99
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Marinated Egg (3)/滷蛋
$4.99
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Braised Duck Wing/滷鴨翅
$4.99
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Tai Ke Edamame/台客毛豆
$3.99
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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