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Taco Junky Menu Prices

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You are viewing Taco Junky prices confirmed by Menu-Prices at the following location:
1149 13th Street, Boulder, CO 80302 US 1(303) 443-2300
Prices shown in: USD

Popular Items

HTX
Sriracha fried chicken, southern slaw, charred jalapeño ranch.
$4.50
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Junky Nachos
Charred chili con queso, pico de gallo, house pickled Fresno peppers.
$7.00
-
Flaming Fajitas
Sautéed onions, red and green peppers.
$13.00
-
B+Omega3
Gluten-free. Wild caught salmon, edamame pesto, caramel soy bok choy miso sauce, arugula.
$5.50
-
Maddie 2.0
Vegetarian. Tempura avocado, dill yoghurt, pickled grape, fennel, candied walnuts.
$4.50
-
Out of My Shell
Gluten-free. Lobster tail with siracha butter glaze, jicama slaw, topped with mango sauce, avocado.
$9.00
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Street Tacos

Your choice of homemade corn, flour tortilla, or butter lettuce.
Asado
Dairy free. Gluten-free. Skirt steak, chimichurri, grilled onions, potato strings.
$5.50
-
Double G
Gluten-free. Slow-roasted lamb, Mediterranean salsa verde, Feta cheese, hummus.
$5.50
-
HTX (Street Tacos)
Sriracha fried chicken, southern slaw, charred jalapeño ranch.
$4.50
-
Cayman
Dairy free. Gluten-free. Island jerk chicken, slaw, coconut avocado mousse, pineapple.
$4.50
-
Jimmy the Greek
Greek potatoes, Greek chicken, tomato cucumber village salad, Feta.
$4.50
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Bánh Mí
Dairy free. Gluten-free. Vietnamese marinated pork loin, charred scallion aioli, pickled veggies.
$5.00
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GGS
Dairy free. Ginger, garlic, scallion, wild caught cod fish, kale, kimchi, spicy aioli.
$5.00
-
B+Omega3 (Street Tacos)
Gluten-free. Wild caught salmon, edamame pesto, caramel soy bok choy miso sauce, arugula.
$5.50
-
Out of My Shell (Street Tacos)
Gluten-free. Lobster tail with siracha butter glaze, jicama slaw, topped with mango sauce, avocado.
$9.00
-
Pon De Replay
Gluten-free. Grilled salmon, kale, avocado, mango salsa.
$6.00
-
Patagonia
Gluten-free. Vegetarian. Sautéed portobello mushrooms, onions, thyme, chimichurri, Feta cheese.
$5.50
-
Rasta Man
Vegetarian. Black rice, fried plantain, pineapple salsa, Greek yogurt.
$5.00
-
Boom Shakalaka
Gluten-free. Vegetarian. Portobello, sautéed veggies, arugula, Manchego cheese, spicy roasted red pepper sauce.
$5.00
-
Pot Toc
Vegetarian. Potato plantain fritters, scallion, kale aioli, Fresno peppers.
$4.50
-
Caul Me Lentil
Gluten-free. Vegetarian. Roasted cauliflower, seasoned lentil salad, chipotle aioli.
$4.00
-
Maddie 2.0 (Street Tacos)
Vegetarian. Tempura avocado, dill yoghurt, pickled grape, fennel, candied walnuts.
$4.50
-

Taco Entrées

Your choice of homemade corn, flour tortilla, or butter lettuce.
Asado (Taco Entrées)
Two tacos. Dairy free. Gluten-free. Skirt steak, chimichurri, grilled onions, potato strings.
$10.50
-
Double G (Taco Entrées)
Two tacos. Gluten-free. Slow-roasted lamb, Mediterranean salsa verde, Feta cheese, hummus.
$10.50
-
HTX (Taco Entrées)
Two tacos. Sriracha fried chicken, southern slaw, charred jalapeño ranch.
$9.50
-
Cayman (Taco Entrées)
Two tacos. Dairy free. Gluten-free. Island jerk chicken, slaw, coconut avocado mousse, pineapple.
$9.50
-
Jimmy the Greek (Taco Entrées)
Two tacos. Greek potatoes, Greek chicken, tomato cucumber village salad, Feta.
$9.50
-
Bánh Mí (Taco Entrées)
Two tacos. Dairy free. Gluten-free. Vietnamese marinated pork loin, charred scallion aioli, pickled veggies.
$10.00
-
GGS (Taco Entrées)
Two tacos. Dairy free. Ginger, garlic, scallion, wild caught cod fish, kale, kimchi, spicy aioli.
$10.00
-
B+Omega3 (Taco Entrées)
Two tacos. Gluten-free. Wild caught salmon, edamame pesto, caramel soy bok choy miso sauce, arugula.
$10.50
-
Out of My Shell (Taco Entrées)
Two tacos. Gluten-free. Lobster tail with siracha butter glaze, jicama slaw, topped with mango sauce, avocado.
$14.00
-
Pon De Replay (Taco Entrées)
Two tacos. Gluten-free. Grilled salmon, kale, avocado, mango salsa.
$11.00
-
Patagonia (Taco Entrées)
Two tacos. Gluten-free. Vegetarian. Sautéed portobello mushrooms, onions, thyme, chimichurri, Feta cheese.
$10.50
-
Rasta Man (Taco Entrées)
Two tacos. Vegetarian. Black rice, fried plantain, pineapple salsa, Greek yogurt.
$10.00
-
Boom Shakalaka (Taco Entrées)
Two tacos. Gluten-free. Vegetarian. Portobello, sautéed veggies, arugula, Manchego cheese, spicy roasted red pepper sauce.
$10.00
-
Pot Toc (Taco Entrées)
Two tacos. Vegetarian. Potato plantain fritters, scallion, kale aioli, Fresno peppers.
$9.50
-
Caul Me Lentil (Taco Entrées)
Two tacos. Gluten-free. Vegetarian. Roasted cauliflower, seasoned lentil salad, chipotle aioli.
$9.00
-
Maddie 2.0 (Taco Entrées)
Two tacos. Vegetarian. Tempura avocado, dill yoghurt, pickled grape, fennel, candied walnuts.
$9.50
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Other Specialties

Queso & Chips
Charred chili con queso, fresh-made tortilla chips.
$5.50
-
Junky Fries
Siracha beer battered flash-fried green beans, with jalapeño ranch.
$8.00
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Crispy Brussel Sprouts
Cooked in a sweet chili balsamic reduction with lime preservatives.
$6.00
-
Fried Cauliflower
Tempura fried cauliflower, with miso sauce and cilantro.
$5.00
-
Fried Mac & Cheese
Mac and cheese balls with panko crust served with butter lettuce and choice of sauce.
$7.00
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Junky Nachos (Other Specialties)
Charred chili con queso, pico de gallo, house pickled Fresno peppers.
$7.00
-
Junky Salad
Kale, apples, candied nuts, Parmesan cheese with a honey cider vinaigrette.
$9.00
-
Flaming Fajitas (Other Specialties)
Sautéed onions, red and green peppers.
$13.00
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The Cubano Torta
12 hour smoked pork, ham, cheese, pickles, garlic aioli, pickled jalapeño slaw served with French fries.
$13.00
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Salsa & Guacamole

The Sampler
Choice of two salsas and one guacamole.
$12.00
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Diablo (Salsa)
Habanero pepper, sesame, lime.
$4.50
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Verde (Salsa)
Serrano pepper, tomatillo, cilantro.
$4.50
-
Quemado (Salsa)
Charred plum tomato, chipotle.
$4.50
-
Piña (Salsa)
Red Fresno pepper, pineapple, green pepper, corn.
$4.50
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Classico (Guacamole)
Pico de gallo, cilantro, jalapeño pepper.
$8.00
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BLT (Guacamole)
Applewood smoked bacon, lentils, tomato.
$8.00
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Coconut (Guacamole)
Pico de gallo, shaved coconut, lime.
$8.00
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Sides

Spanish Rice
Classic latin yellow rice, mixed vegetables.
$3.00
-
French Fries
$3.00
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Ranchero Beans
Pinto beans, mixed vegetables.
$3.50
-
Elotes
Classic latin street corn on the cob, paprika, Cojita cheese, smothered in mayo sauce.
$3.00
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Side Greens
Kale, apples, Parmesan cheese with a honey cider vinaigrette.
$4.00
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Beverages

Soft Drinks
$4.00
-
Iced Tea
Not sweet.
$4.00
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Lunar Lavender Lemonade
Infused with “GEM” essence.
$5.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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