Navigation
  1. Home »
  2. Restaurants »
  3. Tablao Menu Prices

Tablao Menu Prices

Verified Prices
Menu-Prices is not associated with Tablao
Jump to Section Show
You are viewing Tablao prices confirmed by Menu-Prices at one or more locations in United States
Prices shown in: USD

Top Menu Items

Chicken Empanadas
Beef garlic aioli or chicken cilantro aioli.
$11.95
-
Cheese Croquettes
Goat and Parmesan cheese, blue cheese, green and red peppers.
$8.95
-
Brussels Sprouts
White truffle vinaigrette, black truffle shavings, Fontina risotto cake, lemon, Parmesan cheese.
$11.95
-

Charcuteria

Manchego and La Mancha
Raw sheep’s milk.
$6.99
-
Mahon Anejo and Baleares
$6.99
-
Murcia Vino and Murcia
Drunken goat’s milk.
$6.99
-
Cabrales and Asturias
Raw mixed bleu.
$6.99
-
Creamy Goat
Galicia creamy goat’s milk.
$6.99
-
Jamon Serrano and Castilla y Leon
Dry cured mountain ham.
$6.99
-
Chorizon and Castilla y Leon
Dry cured chorizo.
$6.99
-
Salchichon
Dry cured chorizo with pepper.
$6.99
-

Tapas

Fried Calamari
Served with marinara sauce and paprika aioli.
$12.95
-
Short Rib
Polenta, au jus.
$11.95
-
Fried Artichokes
Fried artichokes, jalapenos, onions, cilantro ricotta salata cheese, lemon and extra virgin olive oil.
$12.95
-
Grilled Calamari
Vinaigrette of vegetables.
$14.95
-
Chicken Empanadas (Tapas)
Beef garlic aioli or chicken cilantro aioli.
$11.95
-
Cheese Croquettes (Tapas)
Goat and Parmesan cheese, blue cheese, green and red peppers.
$8.95
-
Salmon Tartare
Jalapenos, red onions, ginger, lemon juice served with potato chips.
$11.95
-
Gambas Al Ajillo
Sauteed shrimp with garlic and guindilla peppers.
$13.95
-
Chorizo Espanol
Sauteed with white beans, fig demi-glace and shiitake mushrooms.
$12.95
-
Eggplant Napoleon
Fried eggplant, mozzarella, fresh tomatoes and pesto.
$10.95
-
Gambas a la Plancha
Grilled shrimp with chickpea puree and vegetables vinaigrette.
$15.95
-
Eggplant Tablao
Fresh Mozzarella, fried eggplant, warm tomato ragu.
$11.95
-
Bacalao Croquettes
Balsamic reduction and garlic aioli.
$11.95
-
Pork Medallions
Served with toasted bread, tetilla cheese and piquillo peppers.
$10.95
-
Sauteed Spinach
Chickpeas, garlic, red pepper sauce.
$7.95
-
Sauteed Mussels
Mussels sauteed with garlic, olive oil parsley, tomatoes and white wine.
$13.95
-
Beef Medallions
Served with toasted bread and Tablao vinaigrette.
$12.95
-
Bruscheta
Fresh tomato, basil, olive oil over crostini.
$7.95
-
Duck Breast
Sweet mashed potatoes and fig reduction.
$9.95
-
Meatballs
Mix beef or pork meatballs served in a tomato sauce.
$10.95
-
Sauteed Broccoli Rabe
Garlic and olive oil.
$7.95
-
Grilled Vegetables
Vegetables of the day.
$9.95
-
Mediterranean Crabcake
Topped with a red bell pepper coulis.
$14.95
-
Steak Tartare
Crostini, jalapenos, Parmesan cheese, truffle vinaigrette.
$11.95
-
Grilled Portobello
Grilled Asparagus and veal stock.
$10.95
-
Pulpo a la Gallega
Steamed and sauteed octopus, potatoes, pimento.
$13.95
-
Hanger Steak
Green chimichurri.
$11.95
-
Spanish Stuffed Peppers
Stuffed with oxtail ragu.
$13.95
-
Tortilla Espanola
Spanish potato omelet, garlic aioli, balsamic reduction.
$7.95
-
Loin Lampchops
Shiitake pepper corn sauce and mashed potato.
$14.95
-
Gnocchi Bolognese
Ricotta cheese gnocchi with Bolognese sauce.
$9.95
-
Beef Empanadas
Garlic Aioli
$11.95
-

Salads

Mixed Greens Salad
Served with tomatoes, red onions, Gorgonzola cheese, balsamic vinaigrette.
$9.95
-
Beet Salad
Beets, arugula, red onions, fresh mozzarella, lemon, olive oil.
$11.95
-
Caesar Salad
Romaine lettuce, croutons, anchovies and Caesar dressing.
$9.95
-
Brussels Sprouts (Salads)
White truffle vinaigrette, black truffle shavings, Fontina risotto cake, lemon, Parmesan cheese.
$11.95
-
Pear Salad
Arugula, endive, pistachio, goat cheese, pear vinaigrette.
$10.95
-

Entrees

Salmon
Served with spinach, potato a la pobre and red pepper sauce.
$25.95
-
Tablao Branzino
Mediterranean sea bass served with grilled zucchini, eggplant, roasted peppers and champagne sauce.
$26.95
-
Parrillada De Mariscos
Fish of the day, shrimp, calamari served with herb vinaigrette.
$28.95
-
Cazuela De Mariscos
Mediterranean seafood; fish of the day, clams, mussels, shrimp, scallops, calamari, lobster sauce.
$28.95
-
Homemade Pappardelle
Served with scallops, shrimp, lobster and sun-dried tomato sauce.
$21.95
-
Penne Tablao
Served with chicken, chorizo and vodka sauce.
$20.95
-
8 oz. Grilled Skirt Steak
Served with grilled vegetables and roasted potatoes.
$22.95
-
Chicken Scarpiello
Mashed potatoes, hot Spanish sausage, cherry peppers and sautéed vegetables.
$23.95
-
Osso Buco
Slow-Roasted Veal Shank served over shiitake mushrooms risotto and grilled vegetables.
$26.95
-
10 oz. Hanger Steak
Shiitake mushrooms, onion confit, demi-glace, served with mashed potatoes and vegetables.
$26.95
-
12 oz. Rib-Eye Steak
House fries, vegetables and green pepper corn sauce.
$28.95
-
Mixed Grill
Skirt steak, chorizo, pork and chicken served with chimichurri.
$28.95
-
Linguini Del Mar
Shrimp, mussels, bay scallops, cappers, fresh tomatoes, garlic, white wine butter sauce.
$23.95
-

Paella

Clasic Paella for 2
Chorizo, chicken, pork, clams, mussels, shrimp.
$40.95
-
Seafood Paella for 2
Fish of the day, lobster, clams, mussels, scallops, shrimp.
$43.95
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close