T-Chow Menu Prices (AU)
Verified PricesMenu-Prices is not associated with T-Chow (AU)
You are viewing T-Chow (AU) prices confirmed by Menu-Prices at the following location:
68 Moonta St,
Adelaide,
SA
5000
AU
6(188) 410-1413
Prices shown in:
AUD
- Menu 11:00 AM – 2:00 PM
- Yum Cha Menu Mon 11:00 AM – 2:30 PM
Recommended
T-Chow Special Fried Rice
$13.50
-
Crispy Beef
$18.00
-
Satay
Two pieces of chicken or beef in satay sauce.
$6.00
-
T-Chow Green Peppercorn Chicken
$17.00
-
Vegetarian Fried Rice
$13.00
-
Soup
Chicken and Sweetcorn Soup
$5.50
-
Hot and Sour Soup
$7.50
-
Seafood and Beancurd Soup
$7.50
-
Prawn and Pork Dumpling Soup
$6.50
-
Pig's Stomach and Pepper in Soup
$16.50
-
Entree
Prawn Crackers
$3.00
-
Spring Rolls
Two pieces, with meat or vegetarian.
$6.50
-
Satay (Entree)
Two pieces of chicken or beef in satay sauce.
$6.00
-
Prawn Cabbage Roll
Two pieces.
$6.50
-
Shallot Pancake
Two pieces.
$7.00
-
Prawn and Pork Dim Sim
Four pieces.
$7.00
-
Dumplings
Three pieces, with a choice of protein.
$7.00
-
Prawn and Pork Dumplings
Six pieces.
$9.50
-
San Choy Bow
Two pieces.
$9.50
-
Cold Platter
Drunken Chicken
$9.50
-
Smoked Pork Hock
$9.50
-
Vegetarian Roll with Beancurd Stick
$9.00
-
Spicy Ox Tripe
$9.50
-
Jelly Fish with Shredded Duck
$11.00
-
Cold Platter
$23.50
-
Duck
T-Chow Tender Duck
Simmered for hours, most fats drained in process.
$18.50
-
Crispy Skin Duck
$18.50
-
Taro Duck
$19.50
-
Crispy Roast Duck
$19.50
-
Chef Seng Special Roast Duck
$20.50
-
Peking Duck
$50.00
-
Chicken
T-Chow Green Peppercorn Chicken (Chicken)
$17.00
-
Malay Kong Po Chicken
$17.00
-
Satay Chicken
With bean shoots.
$17.00
-
Lemon Chicken
$17.00
-
Honey Chicken
$17.00
-
Garlic Crispy Chicken
$17.00
-
Chef Seng Special Spicy Chicken
$18.00
-
Cashew Nuts Chicken
$19.00
-
Seafood
Salt and Pepper Squid
$17.00
-
Oyster Omelette
$20.00
-
Prawn Cabbage Roll (Seafood)
Deep fried prawn meat and Chinese mushroom wrapped in a leaf of Chinese cabbage.
$22.50
-
Steamed Garlic Prawns
$25.00
-
Sizzling Prawns with Ginger Shallot
$25.00
-
Salt and Pepper Prawns
$25.00
-
Spicy Chilli Prawns
$25.00
-
Golden King Prawns
$27.00
-
Stir Fried Scallops
With vegetables.
$26.50
-
Steamed Scallops
With ginger shallot.
$26.50
-
Steamed Oysters with XO Sauce
One dozen.
$30.00
-
Salt and Pepper Soft Shell Crabs
$28.00
-
Stir Fried Fillet with Vegetables
Fish
$24.50
-
Steamed Fillet with Chinese Olives
Fish
$24.50
-
Salt and Pepper Flounder
$24.50
-
Stir Fried XO Cockles
$20.00
-
Salt and Pepper Moreton Bay Bugs
$36.00
-
Others
Juicy Peking Spare Ribs
$17.00
-
Pork Ribs in Plum Sauce
$17.00
-
Sweet and Sour Pork
$17.00
-
Crispy Garlic Pork
$17.00
-
Basil Beef
$18.00
-
Chilli Beef
$18.00
-
E-Shan Beef
$18.00
-
Crispy Beef (Others)
$18.00
-
Sizzling Beef with Ginger Shallot
$18.00
-
Sizzling BBQ Beef
$18.00
-
Sizzling Canton Beef Steak Fillets
$21.00
-
Cumin Lamb Fillets
$21.50
-
Sizzling Mongolian Lamb Fillets
$21.50
-
Deep Fried Quails
With chilli and garlic.
$17.00
-
Stir Fried French Bean with Chilli and Garlic
$17.50
-
French Bean with Chinese Olives and Minced Pork
$17.50
-
French Bean and Mince Pork with XO Sauce
$19.50
-
Preserved Radish Omelette
$16.00
-
Salt and Pepper Eggplant
$16.50
-
Salt and Pepper Beancurd
$15.50
-
Spicy Mapo Beancurd with Mince Pork
$17.50
-
Steamed Stuffed Tofu with Prawn Meat
$21.00
-
Stir Fried Duck Intestines with Black Bean and Chilli
$15.50
-
Vegetables
Chinese Vegetable
$13.50
-
Fresh Green Kale
$15.50
-
Fresh Green Kale with Dried Fish
$18.50
-
Chinese Spinach with Preserved Eggs
$18.50
-
Traditional Vegetarian Dish
Chef special.
$18.50
-
Beancurd with Chinese Vegetables in Oyster Sauce
$16.50
-
Braised Abalone Mushroom with Vegetables in Oyster Sauce
$17.50
-
Mixed Mushrooms and Vegetables in Oyster Sauce
$17.50
-
Hot Pot
Braised Beef Hot Pot
$17.00
-
Hot and Sour Beef Tendon Hot Pot
$17.00
-
Eggplant and Minced Pork Hot Pot
$16.00
-
Dried Beancurd Sticks with Glass Noodle Hot Pot
$16.00
-
Spicy Broad Bean with Minced Pork Hot Pot
$16.00
-
BBC Hot Pot
$16.00
-
Pork Belly and Scallion Hot Pot
$17.00
-
Seafood Beancurd Hot Pot
$22.50
-
King Prawns and Glass Noodle Hot Pot
With glass noodle.
$25.00
-
Braised Sea Cucumber and Fishmaw Hot Pot
$29.00
-
Noodle and Rice
T-Chow Seafood Noodle
Choice of hor fun or vermicelli noodles.
$14.50
-
Stir Fried Hor Fun
With beef and soy sauce.
$14.50
-
Fried Rice Vermicelli
Singapore style.
$14.50
-
Stir Fried Noodle
With soy sauce.
$14.50
-
Vegetarian Fried Rice (Noodle and Rice)
$13.00
-
T-Chow Special Fried Rice (Noodle and Rice)
$13.50
-
Salted Fish Fried Rice
$14.50
-
XO Sauce Fried Rice
$15.50
-
T-Chow Seafood Rice Porridge
$10.00
-
Preserved Egg and Pork Congee
$10.00
-
Fresh Fish Congee
$12.00
-
Baby Oysters Congee
$13.00
-
Steamed Rice
Per person.
$2.50
-
Plain Congee
$2.50
-
Cold Dessert
Nuts Sundae with Topping
$4.50
-
Mango Pudding
$7.00
-
Coconut Jelly
$7.00
-
Mango Pancake
$6.50
-
Deep Fried Ice Cream
$8.00
-
Hot Dessert
Yam Custard
$6.50
-
Sweetern Green Bean Soup
$6.50
-
Golden Sand Bun
$7.00
-
Piggy Custard Bun
Two pieces.
$7.50
-
Trio Crystal Pudding
Six pieces.
$9.50
-
Single-Use Items
Cutlery
$0.10
-
Straw
$0.00
-
Napkins
$0.00
-
Recommended
Stir Fried Beef Hor Fun with Vegetables
Served dry.
$14.50
-
Stir Fried Squid with Sundried Fish
$18.00
-
Lemongrass Chicken
$17.00
-
Five Mixed Mushrooms
$18.00
-
Special Stir Fried E-Noodle
$14.50
-
Steamed
Crystal King Prawn Dumpling
$7.00
-
Fresh Scallop Dumpling
$7.00
-
Traditional Chinese Chives Dumpling
$7.00
-
Prawn and Spinach Dumpling
$7.00
-
Chicken and Seafood Dumpling
$7.00
-
T-Chow Dumpling with Peanut
$7.00
-
Prawn and Pork Shiu Mai
$7.00
-
Prawn and Scallop Shiu Mai
$7.00
-
Pork Ribs in Homemade Sauce
$6.50
-
Garlic and Chinese Olives Pork Ribs
$6.50
-
Chicken Feet with Combo Sauce
$6.50
-
Cantonese Beef Meatball
$6.50
-
Ox Tripe with Ginger and Shallot
$6.50
-
Satay Sauce Ox Tripe
$6.50
-
Meat Roll with Bamboo Stick
$6.50
-
Sticky Rice Wrapped in Lotus Leaf
$6.50
-
Traditional Malay Cake
$6.50
-
Famous Shanghai Pork Bun
$7.00
-
Cantonese BBQ Pork Bun
$6.50
-
Golden Sand Bun
$7.00
-
Specials
Chinese Vegetable
$8.50
-
Crystal Noodles with XO Sauce
$8.00
-
Sizzling Rice Pastry with Homemade Sauce
$8.00
-
Stir Fried Radish Cake
$9.00
-
Shredded Duck Soup Noodles
$14.50
-
Special Stir Fried E-Noodle (Specials)
$14.50
-
T-Chow Noodle with Seafood
$14.50
-
Stir Fried Beef Hor Fun with Vegetables (Specials)
Served dry.
$14.50
-
Century Egg and Pork Congee
$10.00
-
Spicy and Crispy Squid Tentacles
$9.00
-
Fried Stuffed Tofu
$8.00
-
Lemongrass Chicken (Specials)
$17.00
-
Stir Fried Squid with Sundried Fish (Specials)
$18.00
-
Salad Sapre Ribs
$18.00
-
Five Mixed Mushrooms (Specials)
$18.00
-
King Prawns in Tamarind Sauce
$27.00
-
Single-Use Items
Cutlery
$0.10
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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